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Acidity determination

Acidity determination, Total:476 items.

In the international standard classification, Acidity determination involves: Edible oils and fats. Oilseeds, General methods of tests and analysis for food products, Prepackaged and prepared foods, Sugar. Sugar products. Starch, Farm buildings, structures and installations, Fuels, Milk and milk products, Power stations in general, Inorganic chemicals, Fruits. Vegetables, Organic chemicals, Analytical chemistry, Cereals, pulses and derived products, Food products in general, Paint ingredients, Lamps and related equipment, Beverages, Raw materials for rubber and plastics, Animal feeding stuffs, Leather technology, Meat, meat products and other animal produce, Water quality, Plastics, Fertilizers, Products of the chemical industry, Petroleum products in general, Equipment for the chemical industry, Geology. Meteorology. Hydrology, Pesticides and other agrochemicals, Insulating fluids, Spices and condiments. Food additives, Lubricants, industrial oils and related products, Metalliferous minerals, Soil quality. Pedology, Products of the textile industry, Vocabularies.


PL-PKN, Acidity determination

International Organization for Standardization (ISO), Acidity determination

  • ISO 729:1988 Oilseeds; determination of acidity of oils
  • ISO 14898:1999 Plastics - Aromatic isocyanates for use in the production of polyurethane - Determination of acidity
  • ISO 11869:1997 Yoghurt - Determination of titratable acidity - Potentiometric method
  • ISO 729:1985 Oilseeds — Determination of acidity of oils
  • ISO/TS 11869:2012 Fermented milks - Determination of titratable acidity - Potentiometric method
  • ISO 6091:1980 Dried milk; Determination of titratable acidity (Reference method)
  • ISO 6091:2010 Dried milk - Determination of titratable acidity (Reference method)
  • ISO 6092:1980 Dried milk; Determination of titratable acidity (Routine method)
  • ISO 6091:2010 | IDF 86:2010 Dried milk — Determination of titratable acidity (Reference method)
  • ISO 6091:2010|IDF 86:2010 Determination of titrated acidity of milk powder (standard method)
  • ISO 14898:1999/Amd 1:2011 Plastics - Aromatic isocyanates for use in the production of polyurethane - Determination of acidity; Amendment 1
  • ISO/TS 11869:2012 | IDF/RM 150:2012 Fermented milks — Determination of titratable acidity — Potentiometric method
  • ISO 750:1998 Fruit and vegetable products - Determination of titratable acidity
  • ISO 750:1981 Fruit and vegetable products; Determination of titratable acidity
  • ISO/TS 22113:2012 Milk and milk products - Determination of the titratable acidity of milk fat
  • ISO/TS 22113:2012 | IDF/RM 204:2012 Milk and milk products — Determination of the titratable acidity of milk fat
  • ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
  • ISO 660:2020 Animal and vegetable fats and oils — Determination of acid value and acidity
  • ISO 2225:1972 Formaldehyde solutions for industrial use; Determination of acidity
  • ISO 1980:1977 Nitric acid for industrial use; Determination of total acidity; Titrimetric method
  • ISO 904:1976 Hydrochloric acid for industrial use; Determination of total acidity; Titrimetric method
  • ISO 3704:1976 Sulphur for industrial use; Determination of acidity; Titrimetric method
  • ISO 7305:1986 Milled cereal products — Determination of fat acidity
  • ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
  • ISO 5547:2008|IDF 91:2008 Caseins — Determination of free acidity (Reference method)
  • ISO 5547:1978 Caseins; Determination of free acidity (Reference method)
  • ISO 660:1983 Animal and vegetable fats and oils; Determination of acid value and of acidity
  • ISO 2993:1974 Ammonium sulphate for industrial use; Determination of free acidity; Titrimetric method
  • ISO 5547:2008 | IDF 91:2008 Caseins — Determination of free acidity (Reference method)
  • ISO 1385-4:1977 Phthalate esters for industrial use; Methods of test; Part IV : Determination of acidity to phenolphthalein; Titrimetric method
  • ISO 3363:1976 Fluorochlorinated hydrocarbons for industrial use; Determination of acidity; Titrimetric method
  • ISO 2364:1972 Ammonium nitrate for industrial use; Determination of free acidity; Volumetric method
  • ISO 1393:1977 Liquid halogenated hydrocarbons for industrial use; Determination of acidity; Titrimetric method
  • ISO 1061:1975 Plastics — Unplasticized cellulose acetate — Determination of free acidity
  • ISO 6632:1981 Fruits, vegetables and derived products; Determination of volatile acidity
  • ISO 1061:1990 Plastics; unplasticized cellulose acetate; determination of free acidity
  • ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
  • ISO 621:1975 Title missing - Legacy paper document
  • ISO 621:1981 Manganese ores; Determination of metallic iron content (metallic iron content not exceeding 2 %); Sulphosalicylic acid photometric method
  • ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (Reference method)
  • ISO 1740:1991 Milk fat products and butter; determination of fat acidity (reference method)
  • ISO 1740:2004 | IDF 6:2004 Milkfat products and butter — Determination of fat acidity (Reference method)
  • ISO 1740:2004|IDF 006:2004 Determination of fatty acid content of dairy products and butter (reference method)
  • ISO 4314:1977 Surface active agents; Determination of free alkalinity or free acidity; Titrimetric method
  • ISO 2489:1973 Potassium sulphate for industrial use; Determination of acidity to methyl orange
  • ISO 731-2:1977 Formic acid for industrial use; Methods of test; Part II : Determination of total acidity; Titrimetric method

GOSTR, Acidity determination

BE-NBN, Acidity determination

  • NBN 584-1961
  • NBN V 21-037-1989 Milk products - Determination of acidity - Titrimetric method
  • NBN T 03-384-1981 Sulphur for industrial use - Determination of acidity - Titri-metric method
  • NBN T 04-117-1983 Butan - l-ol for industrial use - Determination of acidity- Titrimetric method
  • NBN T 04-269-1983 Phthalate esters for industrial use - Determination of acidity to phenolphthalein - Titrimetric method
  • NBN T 04-405-1983 Fluorochlorinated hydrocarbons for industrial use - Determination of acidity- Ti-trimetric method
  • NBN T 03-177-1980 Sodium sulphate for industrial use - Determination of acidity of alkalinity
  • NBN T 04-087-1983 Ethanol for industrial use - Dection of alkalinity or determination of acidity to phenolphthalein
  • NBN T 03-211-1980 Potassium sulphate for ?ndustrial use - Determination of acidity to methyl orange
  • NBN T 04-040-1983 Formaldehyde solutions for industrial use - Determination of acidity
  • NBN T 03-036-1979 Nitric acid for inaustnal use - Determination or total acidity - Titrimetric method
  • NBN T 03-001-1979 Hydrochloric acid for industrial use - Determination of total acidity - Titrimetric method
  • NBN T 04-002-1983 Fonnic acid for industrial use - Determination of total acidity-Titrimetric method
  • NBN T 03-546-1983 Acid-grade fluorspar - Determination of total phosphrus content -Molybdophosphate photometric method
  • NBN V 21-018-1979 Determination of titrable acidity of fat in butter and butteroil
  • NBN T 04-107-1983 Propan-2-ol for industrial use - Détermination of acidity -Titrimetric method
  • NBN T 03-067-1979 Ammonium sulphate for industrial use - Determination of free acidity - Titrimetric method
  • NBN T 04-177-1983 Acetone for industrial use- Determination of acidity to phenolphthalein-Titrimetric method
  • NBN T 03-051-1979 Ammonium nitrate for industrial use - Determination of free acidity -Volumetric method
  • NBN T 04-063-1983 Furfural for industrial use - Determination of acidity to phenolphtalein- Volumetric method
  • NBN T 04-162-1983 Glycerines for industrial use- Determination of alkalinity or acidity-Titrimetric méthod
  • NBN T 04-132-1983 Higher alcohols for industrial use - Determination of acidity to phenolphthalein - Titrimetric method
  • NBN T 04-258-1983 Adipate esters for industrial use - Determination of acidity to phenolphthalein Volumetric method
  • NBN T 91-256-1977 Water analysis methods - Determination of the nitrate nitrogen -Photometric method with chromotropic acid
  • NBN T 63-131-1980 Surface active agents - DEermination of free alkalinity or free acidity - Titrimetric method
  • NBN T 04-247-1983 Tritolyl phosphate for industrial use - Determination of acidity to phenol red-Volumetric method
  • NBN T 03-017-1979

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Acidity determination

  • GB/T 15689-1995 Determination of acidity of oils in oilseeds
  • GB/T 15689-2008 Oilseeds.Determination of acidity of oils
  • GB/T 258-2016 Standard test method for determination of acidity of light petroleum products
  • GB/T 258-1977 Determination of acidity of gasoline,kerosene and diesel fuels
  • GB/T 22427.9-2008 Starch and derived products-Determination of acidity
  • GB/T 22427.9-2008 Starch and derived products-Determination of acidity
  • GB/T 5530-2005 Animal and vegetable fats and oils--Determination of acid value and acidity
  • GB/T 5517-2010 Inspection of grain and oils.Determination of acidity in grain and produce
  • GB/T 5517-1985 Inspection of grain and oilseeds--Methods for determination of acidity of grain
  • GB/T 12090-1989 Method for determination of acidity of starches and derived products
  • GB/T 5413.28-1997 Milk powder--Determination of titratable acidity
  • GB/T 33065-2016(英文版) "Fluorinated olefins for refrigerant use—General method for the determination of acidity"
  • GB/T 12009.5-1992 Isocyanates--Determination of acidity
  • GB/T 12293-1990 Fruit and vegetable products--Determination of titratable acidity
  • GB/T 1668-1995 Plasticizers--Determination of acid value and acidity
  • GB/T 1668-2008 Plasticizers.Determination of acid value and acidity
  • GB/T 17530.4-1998 Acrylate esters for industrial use--Determination of acidity
  • GB/T 17530.4-1998 Determination of acidity of industrial acrylates
  • GB/T 5530-1998 Animal and vegetable fats and oils--Determination of acid value and of acidity
  • GB/T 28135-2011 Testing method of acidity(alkalinity) for pesticides.Indicator method
  • GB/T 14571.1-1993 Ethylene glycol for industrial use . Determination of acidity . Titrimetric method
  • GB/T 7717.13-1994 Acrylonitrile for industrial use-Determination of acidity-Titrimetric method
  • GB/T 11198.15-1989 Sulphuric acid for industrial use--Determination of colourity
  • GB/T 8296-1987 Natural rubber latex--Determination of manganese content--Potassium periodate photometric method
  • GB/T 33065-2016 Fluorinated olefins for refrigerant use.General method for the determination of acidity
  • GB/T 10515-1989 The determination of particle size for nitrophosphate
  • GB/T 6365-1986 Surface active agents--Determination of free alkalinity or free acidity--Titrimetric method
  • GB/T 6365-2006 Surface active agents. Determination of free alkalinity or free acidity. Titrimetric method
  • GB 6365-1986 Surface active agents-Determination of free alkalinity or free acidity-Titrimetric method
  • GB 10467-1989 Method for determination of volatile acidity in fruit and vegetable products
  • GB/T 10467-1989 Fruits, vegetables and derived products--Determination of volatile acidity
  • GB 5413.34-2010 National food safety standard Determination of acidity in milk and milk products
  • GB/T 6489.2-2001 Phthalate esters for industrial use-Methods of test--Determination of acidity
  • GB/T 5211.13-1986 Determination of acidity or alkalinity of the aqueous extract of pigments
  • GB 5211.13-1986 Determination of pH of Pigment Water Extract
  • GB/T 4120.3-1992 Liquid chlorinated methanes for industrial use--Determination of acidity(titrimetry)

RU-GOST R, Acidity determination

  • GOST 15113.5-1977 Food concentrates. Methods for determination of acidity
  • GOST 30648.4-1999 Infant milk products. Titrimetric methods of acidity determination
  • GOST 30355.4-1996 Sulphur for industrial use. Determination of acidity. Titrimetric method
  • GOST 25555.0-1982 Fruit and vegetable products. Methods for determination of titratable acidity
  • GOST 31976-2012 Yogurts and yogurt's products. Potentiometric method for determination of titratable acidity
  • GOST 25555.1-1982 Fruit and vegetable products. Method for determination of volatile acidity
  • GOST 27493-1987 Flour and bran. Method for determination of acidity by beaten-up flour and water
  • GOST 13496.12-1998 Mixed fodder, raw mixed fodder. Method for determination of total oxidity
  • GOST 27082-1989 Canned and preserved fish and other seaproducts. Method for determination of total acidity
  • GOST 27894.1-1988 Peat and products of its processing for agriculture. Method for determination of hydrolytic acidity
  • GOST 13496.12-1975 Combined animal feeding stuffs. Method for determination of total oxidity
  • GOST 26312.6-1984 Groats. Method for determination of acidity of oat-flakes
  • GOST 6687.4-1986 Non-alcoholic drinks, kvasses and syrups. Method of acidity determination
  • GOST ISO 6092-2015 Dried milk. Determination of titratable acidity (routine method)
  • GOST ISO 6091-2015 Dried milk.Determination of titratable acidity (reference method)
  • GOST 12788-1987 Beer. Methods for determination of acidity
  • GOST 26971-1986 Corn, groats, flour, oatmeal for children's food. Method for determination of total acidity
  • GOST 5898-1987 Confectionery. Methods for determination of acidity and alkalinity
  • GOST R 51434-1999 Fruit and vegetable juices. Method for determination of titratable acidity
  • GOST ISO 750-2013 Fruit and vegetable products. Determination of titratable acidity
  • GOST ISO/TS 22113/IDF/RM 204-2014 Milk and milk products. Determination of the titratable acidity of milk fat
  • GOST 5985-1979 Petroleum products. Method for determination of acidity and acid number
  • GOST 33907-2016 Aviation turbine fuel. Determination of acidity
  • GOST R 57780-2017 Plastics. Phenolic resins. Determination of pH
  • GOST 5670-1996 Bread, rolls and buns. Methods for determination of acidity
  • GOST 5670-1951 Backery goods, methods for determination of acidity
  • GOST R 51468-1999 Caseins. Method for determination of free acidity
  • GOST R 54669-2011 Milk and milk products. Methods for determination of acidity
  • GOST R 50706.1-1994 Nitric acid for industrial use. Determination of total acidity. Titrimetric method
  • GOST 8756.16-1970 Canned food products, methods for determination of actual acidity
  • GOST 30553-1998 Hydrochloric acid for industrial use. Determination of total acidity of titrimetric method
  • GOST 32169-2013 Honey. Method determination of pH and free acidity
  • GOST R 53877-2010 Honey. Method determination of pH and free acidity
  • GOST R 50457-1992 Animal and vegetable fats and oils. Determination of acid value and acidity
  • GOST 3624-1992 Milk and milk products. Titrimetric methods of acidity determination
  • GOST R IEC 62021-1-2013 Insulating liquids. Determination of acidity. Part 1. Automatic potentiometric titration method

RO-ASRO, Acidity determination

German Institute for Standardization, Acidity determination

  • DIN 10756:2009 Analysis of honey - Determination of free acidity
  • DIN 10756:2021 Analysis of honey - Determination of free acidity
  • DIN 55652:2003 Solvents for paints and varnishes - Determination of acidity of traces
  • DIN EN 12147:1997-02 Fruit and vegetable juices - Determination of titrable acidity; German version EN 12147:1996
  • DIN 10756:2021-03 Analysis of honey - Determination of free acidity
  • DIN EN ISO 660:2005 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996 + Amd 1:2003); German version EN ISO 660:1999 + A1:2005
  • DIN EN ISO 660:2020-12 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020
  • DIN 10450:1983-03 Determination of free acidity of caseins; reference method
  • DIN 10389:1985 Determination of pH value and acidity of starch and starch products
  • DIN EN ISO 1061:2000 Plastics - Unplasticized cellulose acetate - Determination of free acidity (ISO 1061:1990); German version EN ISO 1061:1999
  • DIN EN ISO 1061:2000-02 Plastics - Unplasticized cellulose acetate - Determination of free acidity (ISO 1061:1990); German version EN ISO 1061:1999
  • DIN EN ISO 9963-2:1996 Water quality - Determination of alkalinity - Part 2: Determination of carbonate alkalinity (ISO 9963-2:1994); German version EN ISO 9963-2:1995
  • DIN EN 62021-1:2004 Insulating liquids - Determination of acidity - Part 1: Automatic potentiometric titration (IEC 62021-1:2003); German version EN 62021-1:2003

YU-JUS, Acidity determination

  • JUS H.G8.011-1980 Reagents. Hydrochloric acid. Determination of total acidity. Titrimetric method
  • JUS H.P8.097-1988 Testing of pesticides. Lindan, technical. Determinatlon ofacidity as H2SO
  • JUS H.B8.718-1980 Analysis oftechnical 1, 2, 3, 4, 5, 6-hexachlorocyclohexane. Determination ofacidity as H2SOA
  • JUS ISO 3363:1993 Fluorochlorinated hydrocarbons for industrial use. Determination of acidity. Titrimetric method
  • JUS H.G8.393-1989 Reagents. Nitric aci?. Determination of total acidity. Titrimetric raethod
  • JUS H.P8.084-1988 Testing of pesticides. DDT, technical. Determination of acidity. Volumetric method
  • JUS ISO 1393:1993 Liqaid halogenated bjdrocarbons for induntrial tise - Determination of acidlty- Titrimetric method
  • JUS H.P8.085-1988 Testing of pesticides. DDT, technical. Determination of acidity. Potentiometric method
  • JUS H.G8.432-1990 Reaaents. Potassium iodide. Determination of sulphate content. Turbidinetric method

HU-MSZT, Acidity determination

FI-SFS, Acidity determination

Professional Standard - Electricity, Acidity determination

中国石油化工总公司, Acidity determination

  • SH/T 0116-1992 Determination of acidity of gasoline containing ethyl liquid

Professional Standard - Agriculture, Acidity determination

  • GB/T 5530-1985 Determination of acid value and acidity of animal and vegetable oils and fats
  • GB 12293-1990 Determination of titratable acidity of fruit and vegetable products
  • 1793药典 一部-2010 Appendix IX P Determination of Rancidity
  • 830兽药典 二部-2015 Appendix Contents 2000 Traditional Chinese Medicine Testing Method 2303 Rancidity Determination Method
  • 水产品质量安全检验手册 2.18.1.1-2005 Chapter 2 Basic Analysis Methods for Physical and Chemical Testing of Aquatic Products Section 18 Determination of Acid Value and Acidity in Animal and Vegetable Oils and Fats of Aquatic Products (GBT 5530-1998) 1. Determination of Acid Value and Acidity
  • 水产品质量安全检验手册 2.18.1.2-2005 Chapter 2 Basic Analysis Methods for Physical and Chemical Testing of Aquatic Products Section 18 Determination of Acid Value and Acidity in Animal and Vegetable Oils and Fats of Aquatic Products (GBT 5530-1998) 1. Determination of Acid Value and Acidity
  • 187药典 四部-2015 2001 Other methods of traditional Chinese medicine 2303 Determination of rancidity
  • 175药典 四部-2020 2001 Other methods of traditional Chinese medicine 2303 Determination of rancidity
  • GH/T 1252-2017 Determination of acidity in honey and its products by potentiometric titration
  • 288药典 第一增补本-2010 A Revised Appendices Appendix IX P Rancidity Determination Method
  • GB 10515-1989 Nitrophosphate particle size determination

KR-KS, Acidity determination

  • KS M ISO 904-2017 Hydrochloric acid for industrial use — Determination of total acidity — Titrimetric method
  • KS M ISO 2993-2017 Ammonium sulphate for industrial use — Determination of free acidity — Titrimetric method
  • KS H ISO 6091-2021 Dried milk — Determination of titratable acidity(Reference method)
  • KS H ISO 6092-2021 Dried milk — Determination of titratable acidity(Routine method)
  • KS C IEC 60754-2-2019 Test on gases evolved during combustion of materials from cables — Part 2: Determination of acidity(by pH measurement) and conductivity
  • KS H ISO 5547-2021 Caseins — Determination of free acidity(Reference method)
  • KS H ISO 7305-2018 Milled cereal products-Determination of fat acidity
  • KS M ISO 3363-2017 Fluorochlorinated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS H ISO 660-2012 Animal and vegetable fats and oils-Determination of acid value and acidity
  • KS H ISO 660-2022 Animal and vegetable fats and oils — Determination of acid value and acidity
  • KS H ISO 1740-2021 Milkfat products and butter —Determination of fat acidity(Reference method)
  • KS M ISO 4314-2003(2023) Surface active agents-Determination of free alkalinity or free acidity-Titrimetric method
  • KS I ISO 14254-2018 Soil quality — Determination of exchangeable acidity in barium chloride extracts

VN-TCVN, Acidity determination

  • TCVN 5271-2008 Honey.Determination of acidity by titrimetric method
  • TCVN 7419-2004 Aviation turbine fuel.Test mehtod for determination of acidity
  • TCVN 6509-2013 Yogurt.Determination of titratable acidity.Potentiometric method
  • TCVN 5564-2009 Beer.Determination of acidity
  • TCVN 6843-2001 Dried milk.Determination of titratable acidity (Routine method)
  • TCVN 4403-2011 Soil quality.Method for determination of exchangeable aluminium and acidity.
  • TCVN 4404-1987 Cultivated soil.Methods for determination of hydrolytic acidity
  • TCVN 7892-2008 Volatile solvents and chemical intermediates used in paint, varnish, lacquer, and related products.Method for determination of acidity
  • TCVN 6127-2010 Animal and vegetable fats and oils.Determination of acid value and acidity
  • TCVN 6510-2007 Milk fat products and butter.Determination of fat acidity (Reference method)
  • TCVN 3802-1983 Sodium hydroxide technical.Photometric method of test for silisic acid content

CZ-CSN, Acidity determination

Taiwan Provincial Standard of the People's Republic of China, Acidity determination

  • CNS 6206-1980 Method of Test for Acidity of Liquid Halogenated Hydrocarbons(Titrimetric Method)
  • CNS 6198-1980 Determination of Acidity of Tritolyl Phosphate for Industrial Use(Volumetric Method)
  • CNS 11026-1988 Method of test for milk and milk products - Determination of titrable acidity
  • CNS 14850-2004 Method of test for wines and spirits-Determination of total acidity and total volatile acidity
  • CNS 8626-2004 Method of test for fruit and vegetable products-Determination of titratable acidity
  • CNS 9434-1982 Method of Test for Beverage: Determination of Total Acidity
  • CNS 7164-1981 Mothod of Test for Titer of Fatty Acids

NL-NEN, Acidity determination

  • NEN 913-1963 Determinat ion of the titratable acidity of milk
  • NEN 6812-1987 Dried milk - Determination of the titratable acidity
  • NEN 6854-1991 Milk - Determination of titratable acidity of the fat
  • NEN 3794-1985 Quarg (fresh cheese) - Determination of the titratable acidity

Association Francaise de Normalisation, Acidity determination

  • NF V04-206:1969 Milk. Determination of titratable acidity.
  • NF V03-906:1986 Oilseeds. Determination of acidity of oils.
  • NF V03-906:2021 Oilseeds - Determination of acidity of oils
  • NF EN 1241:1998 Adhésifs - Détermination de l'indice d'acidité
  • NF V04-349*NF ISO 6091:2010 Dried milk - Determination of titratable acidity (Reference method)
  • NF V04-349:1985 Dried milk. Determination of titratable acidity (reference method).
  • NF V04-350:1985 Dried milk. Determination of titratable acidity (routine method).
  • NF ISO 6091:2010 Lait sec - Détermination de l'acidité titrable (Méthode de référence)
  • NF V76-130*NF EN 12147:1997 Fruit and vegetable juices. Determination of titrable acidity.
  • V04-369:1994 Fermented milk. Determination of tritratable acidity. Potentiometric method.
  • XP V04-219*XP ISO/TS 11869:2012 Fermented milks - Determination of titratable acidity - Potentiometric method
  • NF EN 12147:1997 Jus de fruits et de légumes - Détermination de l'acidité titrable
  • XP V04-177*XP ISO/TS 22113:2012 Milk and milk products - Determination of the titratable acidity of milk fat
  • XP ISO/TS 22113:2012 Lait et produits laitiers - Détermination de l'acidité titrable de matière grasse laitière
  • XP ISO/TS 11869:2012 Laits fermentés - Détermination de l'acidité titrable - Méthode potentiométrique
  • NF V05-101:1974 Produits dérivés des fruits et légumes - Détermination de l'acidité titrable.
  • NF T20-271:1968 Chemical analysis of hydrochloric acid. Determination of total acidity.
  • NF T20-281:1968 Chemical analysis of nitric acid. Determination of total acidity.
  • NF V04-386*NF ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
  • NF V04-386:1985 Caseins. Determination of free acidity (reference method).
  • NF T60-204:2009 Animal and vegetable fats and oils - Determination of acid value and acidity.
  • NF V03-712*NF ISO 7305:2019 Milled cereal products - Determination of fat acidity
  • NF ISO 5547:2008 Caséines - Détermination de l'acidité libre (Méthode de référence)
  • NF ISO 7305:2019 Produits de mouture des céréales - Détermination de l'acidité grasse
  • NF EN ISO 660:2020 Corps gras d'origines animale et végétale - Détermination de l'indice d'acide et de l'acidité
  • NF T51-352*NF EN ISO 1061:1999 Plastics. Unplasticized cellulose acetate. Determination of free acidity.
  • NF T20-701:1965 Chemical analysis of organic phthalates. Determination of acidity to phenolphthalein.
  • NF T20-363:1978 Potassium sulphate for industrial or agricultural use. Determination of acidity to methyl orange.
  • NF V05-001:1959 Food products. Vinegar. Determination of acetic acid concentration.
  • NF T20-553:1989 Hydrogen peroxide for industrial use. Determination of apparent acidity. Titrimetric method.
  • NF EN 62021-2:2007 Liquides isolants - Détermination de l'acidité - Partie 2 : titrage colorimétrique
  • NF T20-581:1965 Chemical analysis of ammonium nitrate for technical use. Determination of free acidity.
  • NF EN ISO 1061:1999 Plastiques - Acétate de cellulose non plastifié - Détermination de l'acidité libre.
  • NF T90-051*NF EN ISO 9963-2:1996 Water quality - Determination of alkalinity - Part 2 : determination of carbonate alkalinity.
  • NF V04-312*NF ISO 1740:2008 Milkfat products and butter - Determination of fat acidity (Reference method).
  • NF T20-711:1967 Chemical analysis of methanol. Determination of permanent acidity with phenol red.
  • NF ISO 1740:2008 Produits à matière grasse laitière et beurre - Détermination de l'acidité de la matière grasse (Méthode de référence)
  • NF C27-261-2*NF EN 62021-2:2007 Insulating liquids - Determination of acidity - Part 2 : colourimetric titration
  • NF T73-205:1977 Surface active agents. Determination of free alkalinity or free acidity. Titrimetric method.
  • NF EN 62021-1:2004 Liquides isolants - Détermination de l'acidité - Partie 1 : titrage potentiométrique automatique
  • NF EN ISO 14254:2018 Qualité du sol - Détermination de l'acidité échangeable dans des extraits au chlorure de baryum
  • NF T60-221:1985 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF ACID VALUE AND OF ACIDITY.

KE-KEBS, Acidity determination

  • KS 05-14-1976 KENYA STANDARD DETERMINATION OF TITRATABLE ACIDITY IN MILK

British Standards Institution (BSI), Acidity determination

  • BS 7142-5:1997 Methods for analysis of milk-based products - Determination of titratable acidity of yogurt (potentiometric method)
  • BS 4289-5:1989 Method for the analysis of oilseeds - Determination of acidity of fat
  • BS ISO 14898:1999+A1:2011 Plastics. Aromatic isocyanates for use in the production of polyurethane. Determination of acidity
  • BS ISO 6091:2010 Dried milk - Determination of titratable acidity (Reference method)
  • BS 5598-4:1979 Methods of sampling and test for halogenated hydrocarbons - Determination of acidity, titrimetric method
  • DD ISO/TS 11869:2012 Fermented milks. Determination of titratable acidity. Potentiometric method
  • BS EN ISO 9963-2:1996 Water quality. Determination of alkalinity. Determination of carbonate alkalinity
  • BS DD ISO/TS 11869:2012 Fermented milks. Determination of titratable acidity. Potentiometric method
  • PD ISO/TS 22113:2012 Milk and milk products. Determination of the titratable acidity of milk fat
  • BS 6248-5:1982 Caseins and caseinates - Method for determination of free acidity of caseins (reference method)
  • BS 1741-10.1:1989 Methods for chemical analysis of liquid milk and cream - Determination of titratable acidity - Method for liquid milk
  • BS 1741-10.2:1989 Methods for chemical analysis of liquid milk and cream - Determination of titratable acidity - Method for cream
  • BS ISO 7305:1998 Milled cereal products - Determination of fat acidity
  • BS EN 62021-2:2007 Insulating liquids - Determination of acidity - Colourimetric titration
  • BS EN ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
  • BS ISO 5547:2008 Caseins - Determination of free acidity (Reference method)
  • BS EN ISO 660:2020 Animal and vegetable fats and oils. Determination of acid value and acidity
  • BS EN ISO 1061:1999 Plastics - Unplasticized cellulose acetate - Determination of free acidity
  • BS EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
  • BS 6392-1:1983 Testing of ethanol for industrial use - Method for detection of alkalinity or determination of acidity to phenolphthalein
  • BS ISO 1740:2004 Milkfat products and butter - Determination of fat acidity (reference method)
  • BS ISO 7305:2019 Tracked Changes. Milled cereal products. Determination of fat acidity
  • BS 1743-7.2:1982 Methods for analysis of dried milk and dried milk products. Determination of the titratable acidity of dried milk. Routine method
  • BS 5598-6:1979 Methods of sampling and test for halogenated hydrocarbons. Determination of acidity of fluorochlorinated hydrocarbons
  • 19/30390760 DC BS EN ISO 660. Animal and vegetable fats and oils. Determination of acid value and acidity

Korean Agency for Technology and Standards (KATS), Acidity determination

  • KS M 1902-2002(2007) Butane-1-ol for industrial use-Method of test-Determination of acidity-Titrimetric method
  • KS C IEC 62021-2-2014(2019) Insulating liquids — Determination of acidity — Part 2: Colourimetric titration
  • KS H ISO 11869-2006(2011) Yogurt-Determination of titratable acidity-Potentiometric method
  • KS H ISO 6091:2006 Dried milk-Determination of titratable acidity(Reference method)
  • KS H ISO 6092:2006 Dried milk-Determination of titratable acidity(Routine method)
  • KS H ISO 11869:2006 Yogurt-Determination of titratable acidity-Potentiometric method
  • KS H ISO 6092:2021 Dried milk — Determination of titratable acidity(Routine method)
  • KS H ISO 6091:2021 Dried milk — Determination of titratable acidity(Reference method)
  • KS H ISO 6092-2006(2016) Dried milk-Determination of titratable acidity(Routine method)
  • KS H ISO 11869:2013 Yogurt-Determination of titratable acidity-Potentiometric method
  • KS M ISO 1388-2-2017(2022) Ethanol for industrial use — Methods of test — Part 2: Detection of alkalinity or determination of acidity to phenolphthalein
  • KS H ISO 6091-2006(2016) Dried milk -- Determination of titratable acidity(Reference method)
  • KS C IEC 60754-2:2019 Test on gases evolved during combustion of materials from cables — Part 2: Determination of acidity(by pH measurement) and conductivity
  • KS M ISO 3704-2002(2012) Sulfur for industrial use-Determination of acidity-Titrimetric method
  • KS H ISO 660:2012 Animal and vegetable fats and oils-Determination of acid value and acidity
  • KS M 1956-2009 Formaldehyde solutions for industrial use-Determination of acidity
  • KS M 1956-2002(2007) Formaldehyde solutions for industrial use-Determination of acidity
  • KS M ISO 904:2002 Hydrochloric acid for industrial use-Determination of total acidity-Titrimetric method
  • KS M ISO 904-2017(2022) Hydrochloric acid for industrial use — Determination of total acidity — Titrimetric method
  • KS M ISO 904:2017 Hydrochloric acid for industrial use — Determination of total acidity — Titrimetric method
  • KS M ISO 3704:2002 Sulfur for industrial use-Determination of acidity-Titrimetric method
  • KS M ISO 3704:2013 Sulfur for industrial use-Determination of acidity-Titrimetric method
  • KS H ISO 7305:2009 Milled cereal products-Determination of fat acidity
  • KS H ISO 5547:2006 Caseins-Determination of free acidity(Reference method)
  • KS H ISO 7305:2018 Milled cereal products-Determination of fat acidity
  • KS H ISO 5547:2021 Caseins — Determination of free acidity(Reference method)
  • KS H ISO 5547-2006(2016) Caseins-Determination of free acidity(Reference method)
  • KS H ISO 660-2012(2021) Animal and vegetable fats and oils-Determination of acid value and acidity
  • KS M ISO 2993:2002 Ammonium sulphate for industrial use-Determination of free acidity-Titrimetric method
  • KS M ISO 2993:2017 Ammonium sulphate for industrial use — Determination of free acidity — Titrimetric method
  • KS M ISO 2993-2017(2022) Ammonium sulphate for industrial use — Determination of free acidity — Titrimetric method
  • KS M 1983-2007(2012) Furfural for industrial use-Determination of acidity to phenolphthalein-Volumetric method
  • KS M ISO 3363:2012 Fluorochlorinated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS M 1920-2002(2012) Liquid halogenated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS M ISO 3363:2017 Fluorochlorinated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS M ISO 3363-2017(2022) Fluorochlorinated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS M 1974-2002(2007) Adipate esters for industrial use-Determination of acidity to phenolphthalein-Volumetric method
  • KS M 1920-2013 Liquid halogenated hydrocarbons for industrial use-Determination of acidity-Titrimetric method
  • KS C IEC 62021-2:2014 Insulating liquids — Determination of acidity — Part 2: Colourimetric titration
  • KS H ISO 1740:2006 Milkfat products and butter-Determination of fat acidity(Reference method)
  • KS M 1983-2013 Furfural for industrial use-Determination of acidity to phenolphthalein-Volumetric method
  • KS H ISO 1740:2021 Milkfat products and butter —Determination of fat acidity(Reference method)
  • KS H ISO 1740-2006(2016) Milkfat products and butter-Determination of fat acidity(Reference method)
  • KS K 1390-2022 Determination of the purity for the 2,5-Furandicarboxylic acid
  • KS M 1951-2002(2007) Acetone for industrial use-Methods of test-Determination of acidity to phenolphthalein-Titrimetric method
  • KS E ISO 621:2012 Manganese ores-Determination of metallic iron content (metallic iron content not exceeding 2 %)-Sulphosalicylic acid photometric method
  • KS M 1974-2009 Adipate esters for industrial use-Determination of acidity to phenolphthalein-Volumetric method
  • KS M ISO 4314:2003 Surface active agents-Determination of free alkalinity or free acidity-Titrimetric method
  • KS M ISO 4314-2003(2018) Surface active agents-Determination of free alkalinity or free acidity-Titrimetric method
  • KS M 1951-2009 Acetone for industrial use-Methods of test-Determination of acidity to phenolphthalein-Titrimetric method
  • KS I ISO 14254:2018 Soil quality — Determination of exchangeable acidity in barium chloride extracts
  • KS M 1902-2009 Butane-1-ol for industrial use-Method of test-Determination of acidity-Titrimetric method
  • KS C IEC 62021-1-2014(2019) Insulating liquids-determination of acidity — Part 1: Automatic potentiometric titration

TR-TSE, Acidity determination

  • TS 1806-1975 FURFURAL FOR INDUSTRIAL USE — DETERMINATION OF ACIDITY TO PHENOLPHTHALEIN — VOLUMETRIC METHOD
  • TS 1125-1972 FRUIT AND VEGATABLE PRODUCTS DETERMINATION OF TITRATABLE ACIDITY
  • TS 1124-1972 LIQUID HALOGENATED HYDROCAREONS POR INDUSTRIAL USE DETERMINATION OF THE ACIDITY
  • TS 2078-1975 AMMONIUM SULPHATE FOR INDUSTRIAL USE DETERMINATION OF FREE ACIDITY TITRIMETRIC METHOD
  • TS 2114-1975 POTASSIUM S?LPHATE FOR INDUSTRIAL USE DETERM1NATION OF ACIDITY TO MET?H L ORANGE

Professional Standard - Aviation, Acidity determination

  • HB 5351.5-1986 Method for Determination of Acidity of Investment Casting Coatings (PH Meter Method)
  • HB 5351.4-1986 Method for Determination of Acidity of Investment Casting Coatings (PH Test Paper Method)

Group Standards of the People's Republic of China, Acidity determination

  • T/NAIA 0125-2022 Determination of total acidity of industrial hydrofluoric acid by automatic potentiometric titration

CU-NC, Acidity determination

  • NC 77-22-21-1988 Fruits and Vegetables Processing Industry. Testing Methods. Determination of Volatile Acidity
  • NC 24-44-1985 Inorganic Chemical Products. Technical Hydrochloric Acid. Determination of Density

Professional Standard - Forestry, Acidity determination

  • LY/T 1539-1999 Method for determination of acidity in olive oil and olive pomace oil
  • LY/T 1240-1999 Determination of exchangeable acidity in forest soil
  • LY/T 1241-1999 Determination of hydrolytic total acidity in forest soil

Lithuanian Standards Office , Acidity determination

  • LST 1990-2007 Beer. Determination of acidity
  • LST ISO 729:2000 Oilseeds. Determination of acidity of oils
  • LST EN 12147-1999 Fruit and vegetable juices - Determination of titrable acidity
  • LST ISO 6092:2002 Dried milk. Determination of titratable acidity (Routine method) (idt ISO 6092:1980)
  • LST ISO 6091:2010 Dried milk - Determination of titratable acidity (Reference method) (ISO 6091:2010, identical)
  • LST 1553-1998 Bakery goods and confectionery. Methods for determination of acidity and alkalinity
  • LST ISO 750:2000 Fruit and vegetable products. Determination of titratable acidity (idt ISO 750:1998 [E])
  • LST EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
  • LST EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
  • LST ISO 7305:2000 Milled cereal products. Determination of fat acidity (idt ISO 7305:1998[E])
  • LST ISO 5547:2008 Caseins - Determination of free acidity (Reference method) (ISO 5547:2008, identical)
  • LST EN ISO 1061:2000 Plastics - Unplasticized cellulose acetate - Determination of free acidity (ISO 1061:1990)

ES-UNE, Acidity determination

  • UNE-EN 1185:1995 STARCHES AND DERIVED PRODUCTS. DETERMINATION OF SULFUR DIOXIDE CONTENT. ACIDIMETRIC METHOD. (ISO 5379:1983 MODIFIED).
  • UNE-EN ISO 660:2021 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)

American Society for Testing and Materials (ASTM), Acidity determination

  • ASTM D6410-99 Standard Test Method for Determining Acidity of Vegetable Tanning Liquors
  • ASTM D6410-99(2004) Standard Test Method for Determining Acidity of Vegetable Tanning Liquors
  • ASTM D6410-99(2009) Standard Test Method for Determining Acidity of Vegetable Tanning Liquors
  • ASTM D4569-06 Standard Test Method for Rubber Compounding Materials8212;Determination of Acidity in Sulfur
  • ASTM D5629-11 Standard Test Method for Polyurethane Raw Materials Determination of Acidity in Low-Acidity Aromatic Isocyanates and Polyurethane Prepolymers
  • ASTM D6099-18 Standard Test Method for Polyurethane Raw Materials: Determination of Acidity in Moderate to High Acidity Aromatic Isocyanates
  • ASTM D4569-06(2012) Standard Test Method for Rubber Compounding Materialsmdash;Determination of Acidity in Sulfur

Professional Standard - Grain, Acidity determination

  • LS/T 6107-2012 Automatic Titration Analyzer Method for Determination of Acid Value and Acidity of Animal and Vegetable Fats and Fats

ET-QSAE, Acidity determination

Professional Standard - Water Conservancy, Acidity determination

  • SL 82-1994 Determination of acidity (Base titration method)

Danish Standards Foundation, Acidity determination

  • DS/EN 12147:1997 Fruit and vegetable juices - Determination of titratble acidity
  • DS/EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
  • DS/EN 62021-2:2008 Insulating liquids - Determination of acidity - Part 2: Colourimetric titration
  • DS/EN ISO 1061:2000 Plastics - Unplasticized cellulose acetate - Determination of free acidity
  • DS/EN ISO 14254:2011 Soil quality - Determination of exchangeable acidity in barium chloride extracts
  • DS/EN 62021-1:2004 Insulating liquids - Determination of acidity - Part 1: Automatic potentiometric titration

AENOR, Acidity determination

  • UNE 34848:1986 DRIED MILK. DETERMINATION OF TITRATABLE ACIDITY. REFERENCE METHOD.
  • UNE 34847:1983 DRIED MILK. DETERMINATION OF TITRATABLE ACIDITY (ROUTINE METHOD)
  • UNE-EN 12147:1997 Fruit and vegetable juices - Determination of titrable acidity
  • UNE-EN ISO 660:2010 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2009)
  • UNE 30219:1978 AMMONIUM NITRATE FOR INDUSTRIAL USES. DETERMINATION OF FREE ACIDITY. VOLUMETRIC METHOD.
  • UNE 55812:1992 ETHANOL TO BE USED AS RAW-MATERIAL IN DETERGENT FORMULATIONS. DETECTION OF ALKALINITY OR DETERMINATION OF ACIDITY TO PHENOLPHTALEIN
  • UNE 64063:1978 MIXED FEEDS AND RAW MATERIAL. DETERMINATION OF THE ACIDITY OF PEPSINE.
  • UNE 77035:1983 WATER ANALYSIS METHODS IN INDUSTRIAL WASTES. DETERMINATION OF ACIDITY
  • UNE-EN 62021-2:2008 Insulating liquids - Determination of acidity -- Part 2: Colourimetric titration.
  • UNE 55540:1979 SURFACE ACTIVE AGENTS. DETERMINATION OF FREEE ALKALINITY OR FREE ACIDITY. TITRIMETRIC METHOD
  • UNE-EN 62021-1:2004 Insulating liquids - Determination of acidity -- Part 1: Automatic potentiometric titration
  • UNE-EN ISO 1061:2000 PLASTICS - UNPLASTICIZED CELLULOSE ACETATE - DETERMINATION OF FREE ACIDITY (ISO 1061:1990)

International Dairy Federation (IDF), Acidity determination

  • FIL/MR 204-2012 Milk and milk products — Determination of the titratable acidity of milk fat
  • IDF/RM 150-2012 Fremented milks - Determination of titratable acidity - Potentiometric method
  • IDF 91-2008 Caseins - Determination of free acidity (Reference method)

未注明发布机构, Acidity determination

  • BS 6392-1:1983(2011) Testing of ethanol for industrial use — Part 1 : Method for detection of alkalinity or determination of acidity to phenolphthalein
  • BS EN ISO 1061:1999(2001) Plastics — Unplasticized cellulose acetate — Determination offree acidity

IN-BIS, Acidity determination

Japanese Industrial Standards Committee (JISC), Acidity determination

  • JIS K 6751-2:1999 Testing methods for phthalic esters -- Part 2: Determination of acidity to phenolphthalein -- Titrimetric method

Hebei Provincial Standard of the People's Republic of China, Acidity determination

  • DB13/T 1233-2010 Method for Determination of Acidity (Acid Value) and Alkalinity of Chemical Products

Professional Standard - Chemical Industry, Acidity determination

  • HG/T 2106-1991 Determination of acid resistance of acid-resistant phenolic plastics
  • HG/T 2752-1996 Determination of free acidity of unplasticized cellulose acetate

Association of German Mechanical Engineers, Acidity determination

BELST, Acidity determination

Professional Standard - Petrochemical Industry, Acidity determination

  • SH/T 1765-2008 Aromatic Hydrocarbons for industrial use.Determination of Acidity Titrimetric method
  • SH/T 1496-1992 Titration method for determination of acidity of industrial tert-butanol
  • SH/T 1496-2022 Tert-butylalcohol for industrial use --Determination of acidity --titration method
  • SH/T 1628.4-1996 Titration method for determination of acidity of vinyl acetate for industrial use

IT-UNI, Acidity determination

  • UNI EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity

Standard Association of Australia (SAA), Acidity determination

  • AS 6091:2023 Dried milk — Determination of titratable acidity (Reference method) (ISO 6091:2010, MOD)

海关总署, Acidity determination

  • SN/T 5350.1-2021 Determination of sulfur acidity by automatic potentiometric titration

European Committee for Standardization (CEN), Acidity determination

  • EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
  • EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
  • EN ISO 14254:2018 Soil quality - Determination of exchangeable acidity using barium chloride solution as extractant
  • EN ISO 14254:2011 Soil quality - Determination of exchangeable acidity in barium chloride extracts
  • EN ISO 1061:1999 Plastics - Unplasticized Cellulose Acetate - Determination of Free Acidity

TH-TISI, Acidity determination

  • TIS 2021-2000 Ammonium sulphate for industrial use.determination of free acidity.titrimetric method

Military Standard of the People's Republic of China-General Armament Department, Acidity determination

  • GJB 772.409-1993 Test methods for explosives pH meter method
  • GJB 772.404-1989 Test methods for explosives - Determination of acidity and alkalinity - Complete dissolution method
  • GJB 772.405-1989 Test methods for explosives Acid and alkalinity determination Hot water extraction method

AT-ON, Acidity determination

  • OENORM EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)

CH-SNV, Acidity determination

  • SN EN ISO 660:2021 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)

Professional Standard - Ferrous Metallurgy, Acidity determination

  • YB/T 5095-2005 Determination of acidity or alkalinity of solid coumarone-indene resin

National Health Commission of the People's Republic of China, Acidity determination

  • GB 5009.239-2016 Determination of food acidity in national food safety standards

工业和信息化部, Acidity determination

  • YB/T 5095-2016 Method for determination of pH of solid coumaron-indene resin

中华全国供销合作总社, Acidity determination

  • GH/T 1141-2017 Determination of acidity of honey and its products by potentiometric titration method

Professional Standard - Energy, Acidity determination

  • NB/SH/T 0918-2015 Standard test method for determination of catalyst acidity by ammonia chemisorption

European Committee for Electrotechnical Standardization(CENELEC), Acidity determination

  • EN 62021-2:2007 Insulating liquids - Determination of acidity - Part 2: Colourimetric titration

Professional Standard - Environmental Protection, Acidity determination

  • HJ 649-2013 Soil.Determination of exchangeable acidity by potassium chloride extraction-Titration method
  • HJ 631-2011 Soil. Determination of exchangeable acidity by barium chloride extraction. titration method

(U.S.) Ford Automotive Standards, Acidity determination

SG-SPRING SG, Acidity determination

  • SS 11 Pt.9-1986 Methods Of Sampling And Test For Oils And Fats Part 9 : Determination Of Acid Value And Acidity

Professional Standard - Geology, Acidity determination

  • DZ/T 0064.43-2021 Analytical methods for groundwater quality - Part 43: Determination of acidity by titration




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