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Food Hormone Testing

Food Hormone Testing, Total:14 items.

In the international standard classification, Food Hormone Testing involves: Meat, meat products and other animal produce, General methods of tests and analysis for food products.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Food Hormone Testing

  • GB/T 21981-2008 Determination of hormone multiresidues in foodstuffs of animal origin.LC-MS/MS method

Agricultural Standard of the People's Republic of China, Food Hormone Testing

Professional Standard - Agriculture, Food Hormone Testing

Professional Standard - Commodity Inspection, Food Hormone Testing

  • SN/T 1955-2007 Determination of stilbenes residues in foodstuffs of animal origin.Enxyme linked immunosorbent assay
  • SN/T 1752-2006 Inspection of stilbenes residues in foodstuffs of animal origin for import and export-Liquid chromatography mass spectrometry method
  • SN/T 2677-2010 Determination of androgen residues in foodstuffs of animal origin for import and export.LC-MS/MS method
  • SN/T 1980-2007 Determination of progestogens residues in food of animal origin for import and export.HPLC-MS/MS method

Association Francaise de Normalisation, Food Hormone Testing

Danish Standards Foundation, Food Hormone Testing

  • DS/EN 13751:2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence

Lithuanian Standards Office , Food Hormone Testing

  • LST EN 13751-2009 Foodstuffs - Detection of irradiated food using photostimulated luminescence

AENOR, Food Hormone Testing

  • UNE-EN 13751:2010 Foodstuffs - Detection of irradiated food using photostimulated luminescence

German Institute for Standardization, Food Hormone Testing

  • DIN EN 13751:2009-11 Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version EN 13751:2009




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