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Vitamin K1 mass spectrometry
Vitamin K1 mass spectrometry, Total:167 items.
In the international standard classification, Vitamin K1 mass spectrometry involves: General methods of tests and analysis for food products, Products of the chemical industry, Beverages, Laboratory medicine, Animal feeding stuffs, Water quality, Fruits. Vegetables, Sugar. Sugar products. Starch, Medical sciences and health care facilities in general, Pesticides and other agrochemicals, Pharmaceutics, Meat, meat products and other animal produce, Food products in general, Protection against crime, Microbiology, Analytical chemistry, Milk and milk products, Farming and forestry, Prepackaged and prepared foods, Energy and heat transfer engineering in general, Environmental protection, Geology. Meteorology. Hydrology.
German Institute for Standardization, Vitamin K1 mass spectrometry
- DIN EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 14148:2003-10 Foodstuffs - Determination of vitamin K1 by HPLC; German version EN 14148:2003
- DIN EN 14164:2014-08 Foodstuffs - Determination of vitamin B6 by high performance chromatography; German version EN 14164:2014
- DIN EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D<(Index)3>) or ergocalciferol (D<(Index)2>); German version EN 12821:2009
- DIN EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
- DIN EN 12822:2000 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of -, -, - and -tocopherols; German version EN 12822:2000
- DIN EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003
- DIN EN 14152:2014-08 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography; German version EN 14152:2014
- DIN EN 14122:2014-08 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography; German version EN 14122:2014
- DIN EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC; German version EN 14122:2003
- DIN EN ISO 14565:2001 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
- DIN EN ISO 6867:2001 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
- DIN EN ISO 14565:2001-03 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography (ISO 14565:2000); German version EN ISO 14565:2000
- DIN EN ISO 6867:2001-03 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography (ISO 6867:2000); German version EN ISO 6867:2000
British Standards Institution (BSI), Vitamin K1 mass spectrometry
- BS EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
- BS EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
- BS ISO 20636:2018 Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
- BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
- BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC
- BS EN 12823-1:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of all-trans-retinol and 13-cis-retinol
- BS EN 14164:2008 Foodstuffs - Determination of vitamin B6 by HPLC
- BS EN 14164:2014 Foodstuffs. Determination of vitamin B6 by high performance chromatography
- BS EN 14130:2003 Foodstuffs - Determination of vitamin C by HPLC
- BS EN 14122:2014 Foodstuffs. Determination of vitamin B1 by high performance liquid chromatography
- BS EN 14122:2003 Foodstuffs - Determination of vitamin B1 by HPLC
- BS ISO 20633:2015 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
- BS EN 12821:2000 Foodstuffs - Determination of vitamin D by high perfomance liquid chromatography - Measurement of cholecalciferol (D3) and ergocalciferol (D2)
- BS ISO 14892:2005 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
- BS ISO 14892:2002 Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography
- BS EN 12823-2:2000 Foodstuffs - Determination of vitamin A by high performance liquid chromatography - Measurement of -carotene
European Committee for Standardization (CEN), Vitamin K1 mass spectrometry
- EN 14148:2003 Foodstuffs - Determination of vitamin K1 by HPLC
- EN 12821:2009 Foodstuffs - Determination of vitamin D by high performance liquid chromatography - Measurement of cholecalciferol (D3) or ergocalciferol (D2)
- EN 12823-1:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Part 1: Measurement of All-Trans-Retinol and 13-Cis-Retinol
- EN 12821:2000 Foodstuffs - Determination of Vitamin D by High Performance Liquid Chromatography - Measurement of Cholecalciferol (D3) and Ergocalciferol (D2)
- EN 12822:2000 Foodstuffs - Determination of Vitamin E by High Performance Liquid Chromatography - Measurement of a-, B-, y- and o-Tocopherols
- EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of ��-@ ?-@ �� and �� tocopherol
- EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- PREN 14152-2001 Foodstuffs - Determination of Vitamin B2 by HPLC
Danish Standards Foundation, Vitamin K1 mass spectrometry
Lithuanian Standards Office , Vitamin K1 mass spectrometry
AENOR, Vitamin K1 mass spectrometry
- UNE-EN 14148:2004 FOODSTUFFS. DETERMINATION OF VITAMIN K1 BY HPLC.
- UNE-EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- UNE-EN 14152:2015 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- UNE-EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
工业和信息化部, Vitamin K1 mass spectrometry
- QB/T 5292-2018 Determination of vitamin K1, a banned substance in cosmetics, by high-performance liquid chromatography
RU-GOST R, Vitamin K1 mass spectrometry
- GOST EN 14148-2015 Foodstuffs. Determination of vitamin K1 by high performance liquid chromatographic method
- GOST R 52147-2003 Protein-vitamin-mineral and amide-vitamin-mineral additives. Methods for the determination of retinol-acetat (vitamin A), argokalciferol (holekalciferol) (vitamin D), tokoferol-acetate (vitamin E)
- GOST 32903-2014 Juice products. Determination of water-soluble vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6) and nicotinamide (vitamin PP) by reversed-phase high performance liquid chromatography (HPLC)
- GOST 7047-1955 Vitamins A, C, D, B, B2 and PP. Sampling, methods for determination of vitamins and quality test of vitamin preparations
- GOST 34151-2017 Foodstuffs. Determination of vitamin C by high performance liquid chromatography
- GOST EN 14164-2014 Foodstuffs. Determination of vitamin B6 by HPLC
- GOST EN 12821-2014 Foodstuffs. Determination of cholecalciferol (vitamin D3) and ergocalciferol (vitamin D2) content by high performance liquid chromatography
- GOST 32916-2014 Milk and milk products. Determination of vitamin D mass fraction by high performance liquid chromatography method
- GOST EN 14122-2013 Foodstuffs. Determination of vitamin B1 by HPLC
- GOST EN 14152-2013 Foodstuffs. Determination of vitamin B2 by HPLC
- GOST R 54949-2012 Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
- GOST R 54950-2012 Animal feeding stuffs. Determination of vitamin A content by high performance liquid chromatography method
- GOST R 54949-2012(2020) Animal feeding stuffs. Determination of vitamin E content by high-performance liquid chromatography method
- GOST 30627.6-1998 Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)
Association Francaise de Normalisation, Vitamin K1 mass spectrometry
- NF V03-129*NF EN 14148:2004 Foodstuffs - Determination of vitamin K1 by HPLC.
- NF V03-186*NF ISO 20636:2019 Infant formula and adult nutritionals - Determination of vitamin D by liquid chromatography-mass spectrometry
- NF ISO 20636:2019 Formules infantiles et produits nutritionnels pour adultes - Détermination de la teneur en vitamine D par chromatographie liquide couplée à la spectrométrie de masse
- NF V03-134:2004 Foodstuffs - Determination of vitamin B2 by HPLC.
- NF V03-134*NF EN 14152:2014 Foodstuffs - Determination of vitamin B2 by high performance liquid chromatography
- NF EN 14152:2014 Produits alimentaires - Détermination de la teneur en vitamine B2 par chromatographie liquide haute performance
- NF V03-136:2008 Foodstuffs - Determination of vitamin B6 by HPLC.
- NF V03-136*NF EN 14164:2014 Foodstuffs - Determination of vitamin B6 by high performance chromatography
- NF EN 14164:2014 Produits alimentaires - Détermination de la teneur en vitamine B6 par chromatographie liquide haute performance
- NF EN 14122:2014 Produits alimentaires - Détermination de la teneur en vitamine B1 par chromatographie liquide haute performance
- NF V03-133:2003 Foodstuffs - Determination of vitamin B1 by HPLC.
- NF V03-133*NF EN 14122:2014 Foodstuffs - Determination of vitamin B1 by high performance liquid chromatography
- NF V03-183*NF ISO 20633:2016 Infant formula and adult nutritionals - Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
- NF V18-402*NF EN ISO 6867:2002 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography.
- NF V18-401*NF EN ISO 14565:2002 Animal feeding stuffs - Determination of vitamin A content - Method using high-performance liquid chromatography.
- NF EN ISO 6867:2002 Aliments des animaux - Détermination de la teneur en vitamine E - Méthode par chromatographie liquide à haute performance
- NF EN ISO 14565:2002 Aliments des animaux - Détermination de la teneur en vitamine A - Méthode par chromatographie liquide à haute performance
Sichuan Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB51/T 1693-2013 Determination of Vitamin K1 Content in Cosmetics by High Performance Liquid Chromatography
Professional Standard - Agriculture, Vitamin K1 mass spectrometry
- 1157药典 化学药和生物制品卷-2010 Chapter 15 Vitamins, Minerals, and Parenteral and Enteral Nutritional Drugs Section 1 Vitamin 1, Single-dose Vitamin K1
- SN/T 1988-2023
- 1151药典 化学药和生物制品卷-2010 Chapter 15 Vitamins, Minerals, and Parenteral and Enteral Nutritional Medicines Section 1 Vitamins 1. Single-dose Alfacalcidol
Group Standards of the People's Republic of China, Vitamin K1 mass spectrometry
- T/NAIA 048-2021 Determination of vitamin B12 in functional beverages by liquid chromatography-mass spectrometry/mass spectrometry
- T/CASMES 72-2022 Total 25-hydroxyl vitamin D testing kit(LC-MS-MS method)
- T/TDSTIA 022-2021 Determination of vitamin K2 (MK-7) in milk powder by liquid chromatography
- T/ZJATA 0002-2020 Determination of Vitamin K2 in health foods— High performance liquid chromatography method
- T/GXAS 493-2023 Water quality—Determination of 8 quinolones by high performance liquid chromatography—tandem mass spectrometry method
- T/ZSZJX 008-2022 Water quality-Determination of sulfonamide antibiotics by ultra performance liquid chromatography-triple quadrupole mass spectrometry
- T/GDSES 2-2022 Water quality—Determination of antibiotics—Solid phase extraction-high performance liquid chromatography-tandem mass spectrometry
国家市场监督管理总局、中国国家标准化管理委员会, Vitamin K1 mass spectrometry
- GB/T 36921-2018 Determination of vitamin B2, vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography
International Organization for Standardization (ISO), Vitamin K1 mass spectrometry
- ISO 21446:2019 Infant formula and adult nutritionals — Determination of trans and total (cis + trans) vitamin K1 content — Normal phase HPLC
- ISO 20636:2018 Infant formula and adult nutritionals - Determination of vitamin D by liquid chromatography-mass spectrometry
- ISO 20633:2015 Infant formula and adult nutritionals — Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
- ISO 14892:2002 | IDF 177:2002 Dried skimmed milk — Determination of vitamin D content using high-performance liquid chromatography
- ISO 6867:2000 Animal feeding stuffs - Determination of vitamin E content - Method using high-performance liquid chromatography
Shandong Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB37/T 3674-2019 Simultaneous and Rapid Determination of Vitamin A, Vitamin D3 and Vitamin E in Feed by High Performance Liquid Chromatography
- DB37/T 3309-2018 Determination of Vitamin D2 and Vitamin D3 in Cosmetics by High Performance Liquid Chromatography
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Vitamin K1 mass spectrometry
- GB/T 17819-1999 Determination of vitamin B12 in vitamins premix--High-pressure liquid chromatography
- GB/T 30926-2014 Determination of 7 kinds of vitamin C derivatives in Cosmetics.High performance liquid chromatography-tandem Mass spectrometry
- GB/T 21315-2007 Determination of penicillins residues in foodstuffs of animal origin－LC-MS/MS method
- GB/T 27577-2011 Determination of vitamin B (pantothenic acid) and provitamin B (D-fantothenol) in cosmetics.HPLC/UV and HPLC MS/MS
- GB/T 22968-2008 Determination of ivermectin,abamectin,doramectin and eprinomectin residues in milk and milk powder.LC-MS-MS method
- GB/T 29664-2013 Determination of vitamin B<下标3>(nicotinic acid and nicotinamide) in cosmetics.HPLC and HPLC-MS/MS
- GB/T 22953-2008 Determination of ivermectin,abamectin,doramectin and eprinomectin residues in fugu,eel and baked eel.LC-MS-MS method
- GB/T 17817-1999 Determination of vitamin A in feeds--High-pressure liquid chromatography
- GB/T 14702-2002 Determination of Vitamin B6 in feeds--High-Performance of liquid chromatography
- GB/T 18872-2002 Determination of Vitamin K3 in feeds--High-performance liquid chromatography
- GB/T 17818-1999 The determination of vitamin D3 in feeds--High-pressure liquid chromatography
- GB/T 17812-1999 Determination of vitamin E in feeds--High-pressure liquid chromatography
- GB/T 17812-2008 Determination of vitamin E in feeds-
High-performance liquid chromatography
- GB/T 17817-2010 Determination of vitamin A in feeds.High-performance liquid chromatography
- GB/T 17818-2010 Determination of vitamin D in feeds.High-performance liquid chromatography
Chongqing Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB50/T 1363-2023 Water Quality Determination of Tetracycline Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 1364-2023 Water Quality Determination of Chloramphenicol Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 1367-2023 Water Quality Determination of Sulfonamide Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
- DB50/T 1366-2023 Water Quality Determination of Quinolone Antibiotics by Liquid Chromatography-Tandem Mass Spectrometry
Professional Standard - Hygiene , Vitamin K1 mass spectrometry
- WS/T 478-2015 Operating guidelines for measurement of serum 25-hydroxyvitamin D<下标3>.Isotope dilution liquid chromatography tandem mass spectrometry
National Health Commission of the People's Republic of China, Vitamin K1 mass spectrometry
- GB 23200.20-2016 National food safety standards— Determination of abamectin residue in foods Liquid chromatography - mass spectrometry
Tianjin Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB12/T 952-2020 Detection method of antibiotic residues in pig manure by liquid chromatography-mass spectrometry/mass spectrometry
Professional Standard - Commodity Inspection, Vitamin K1 mass spectrometry
- SN/T 3645-2013 Determination of thirteen antibiotics in oral hygiene products.LC-MS/MS method
- SN/T 1973-2007 Determination of abameetin residues in food for import and export.HPLC-MS/MS method
- SN/T 3942-2014 Food contact materials.Paper and regenerated fiber materials.Determination of alkylphenols.Liquid chromatography-tandem mass spectrometry
- SN/T 4068-2014 Food contact materials.Regenerated cellulose film.Determination of solvent residue in coating.Headspace-gas chromatography-mass spectrometry
CEN - European Committee for Standardization, Vitamin K1 mass spectrometry
Jinlin Provincial Food Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DBS22/ 003-2012 Determination of Androgen in Raw Milk by Gas Chromatography-Mass Spectrometry
Professional Standard - Public Safety Standards, Vitamin K1 mass spectrometry
- GA/T 121-2019 Gas Chromatography-Mass Spectrometry and Liquid Chromatography-Mass Spectrometry for Cantharidin Detection in Forensic Science Biological Samples
- GA/T 1610-2019 Detection of Erythromycin and Roxithromycin in Forensic Science Biological Samples by Liquid Chromatography-Mass Spectrometry
- GA/T 1913-2021 Liquid Chromatography-Mass Spectrometry for the Detection of Kiskin A and Kiskinin in Forensic Science Biological Samples
- GA/T 1912-2021 Gas Chromatography-Mass Spectrometry for the Detection of Kiskin A and Kiskinin in Forensic Science Biological Samples
- GA/T 1331-2016 LC-MS/MS examination methods for abamectin Bla in blood samples in forensic science
- GA/T 1608-2019 Liquid Chromatography-Mass Spectrometry for the Detection of Tetrodotoxin in Forensic Science Biological Samples
- GA/T 1609-2019 Lincomycin Detection in Forensic Science Biological Samples by Liquid Chromatography-Mass Spectrometry
- GA/T 1616-2019 Chloramphenicol Test in Forensic Science Biological Samples by Liquid Chromatography and Liquid Chromatography-Mass Spectrometry
VN-TCVN, Vitamin K1 mass spectrometry
- TCVN 5164-2008 Foodstuffs.Determination of vitamin B1 by high performance liquid chromatography (HPLC)
Agricultural Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- 农业部1486号公告-5-2010 Determination of avermectins in feeds.Liquid chromatography-mass spectrometry method
Jilin Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB22/T 2838-2017 Test method for 10 kinds of antibiotics in drinking water and source water by ultra-high performance liquid chromatography-mass spectrometry/mass spectrometry
海关总署, Vitamin K1 mass spectrometry
- SN/T 5121-2019 Determination of Ivermectin Residues in Imported and Exported Food Animals and Feeds by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Vitamin K1 mass spectrometry
- GB/T 18872-2017 Determination of vitamin K3 in feeds—High performance liquid chromatography
Inner Mongolia Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB15/T 2996-2023 Determination of Vitamin E in Forage Grass by High Performance Liquid Chromatography
Fujian Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB35/T 1141-2011 Determination of virginiamycin M1 in feed by liquid chromatography-tandem mass spectrometry
GOSTR, Vitamin K1 mass spectrometry
- GOST ISO 20633-2018 Infant formula and adult nutritionals. Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography
- GOST 31694-2012 Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry
Professional Standard - Forestry, Vitamin K1 mass spectrometry
- LY/T 2151-2013 Method for determination of holocellulose and acid-insoluble lignin in wood.Near infrared spectroscopy
BELST, Vitamin K1 mass spectrometry
- STB 1784-2010 Premixes. Methods оf determination of mass share of the vitamin C
International Dairy Federation (IDF), Vitamin K1 mass spectrometry
- IDF 177-2002 Dried skimmed milk - Determination of vitamin D content using high-performance liquid chromatography
未注明发布机构, Vitamin K1 mass spectrometry
- BS ISO 14892:2002(2006) Dried skimmed milk — Determination of vitamin D content using high - performance liquid chromatography
- DIN EN ISO 14565:2000 Animal feeding stuffs — Determination of vitamin A content — Method using high-performance liquid chromatography
国家能源局, Vitamin K1 mass spectrometry
- NB/T 10766-2021 Determination of moisture content of lignocellulosic biomass raw materials using near-infrared method
- NB/T 10765-2021 Determination of calorific value of lignocellulosic biomass raw materials using near-infrared method
- NB/T 10764-2021 Determination of ash content of lignocellulosic biomass raw materials using near-infrared method
Jiangxi Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- DB36/T 1841-2023 Determination of three tetracycline antibiotics in soil by high performance liquid chromatography-triple quadrupole mass spectrometry
Taiwan Provincial Standard of the People's Republic of China, Vitamin K1 mass spectrometry
- CNS 9412-1994 Method of Test for Phosphate in Water and Wastewater (Absorption Spectrophotometry after Ascorbic Acid Reduction)
Professional Standard - Ocean, Vitamin K1 mass spectrometry
- HY/T 0319-2021 Shellfish—Determination of lipophilic marine biotoxins—LC-MS/MS method