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food training

food training, Total:13 items.

In the international standard classification, food training involves: Company organization and management, Processes in the food industry, Services, Food products in general, Sensory analysis, Vocabularies.

Jiangxi Provincial Standard of the People's Republic of China, food training

• DB36/T 1280-2020 Food Safety Training Management Regulations

CN-STDBOOK, food training

• 图书 3-9092 Food Safety Training Course Catering
• 图书 A-4702 Food Safety Training Course Processing and Manufacturing

British Standards Institution (BSI), food training

• BIP 3006-2004 Healthy distance food hygiene training CD-ROM

German Institute for Standardization, food training

• DIN 10514:2004 Food hygiene - Hygiene training
• DIN 10514:2009-05 Food hygiene - Hygiene training
• DIN 10514:2009 Food hygiene - Hygiene training

Hebei Provincial Standard of the People's Republic of China, food training

• DB13/T 5269-2020 Specifications for food safety knowledge training for food practitioners

Group Standards of the People's Republic of China, food training

• T/FSAS 29-2018 Food Handler Training Standards
• T/PJDZ 0006-2017 Method of rice evaluator training
• T/THWT 007-2022 Food Safety Knowledge Training Management Requirements

AT-ON, food training

• ONORM N 1000-1-2002 Food hygiene - Hygiene training - Part 1: Terminology
• ONORM N 1000-2-2002 Food hygiene - Hygiene training - Part 2: Implementation

Others:   training, project training, training program, training program, Training materials, training report, training report, Forensics training, Forensics training, food training, food training, System training, Training materials, education system, water training, Food Testing Training, Food Training Center, Food Testing Training, Food Testing Training, Food Rapid Testing Training.