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food research

food research, Total:6 items.

In the international standard classification, food research involves: Radiation measurements, Processes in the food industry, Sociology. Demography.

International Organization for Standardization (ISO), food research

• ISO/ASTM 51900:2023 Guidance for dosimetry for radiation research
• ISO/ASTM 51900:2009 Guide for dosimetry in radiation research on food and agricultural products

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., food research

• ASHRAE 3998-1996 Study of Freezing-Point Depression of Selected Food Extracts

Association Francaise de Normalisation, food research

• NF EN ISO 20836:2021 Microbiologie de la chaîne alimentaire - Réaction de polymérisation en chaîne (PCR) pour la recherche de micro-organismes - Essais de performance thermique des thermocycleurs

PL-PKN, food research

• PN A04023-1964 Food products. Researchs of bacteria f. Enterobacteriaceae

Group Standards of the People's Republic of China, food research

• T/GSLCA 041-2020 Research results of Chinese gourmet dumplings

Others:   Organic food, food analysis, food, nutritious food, food man, nutritious food, toluene food, food german, Cellfood, Cellfood, food testing, food contamination, food mercury, food phosphorus, tellurium food, food quality, food research, food toxin, food food, processed food.