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gel electrophoresis

gel electrophoresis, Total:9 items.

In the international standard classification, gel electrophoresis involves: Biology. Botany. Zoology, Veterinary medicine, Meat, meat products and other animal produce, General methods of tests and analysis for food products.

Professional Standard - Agriculture, gel electrophoresis

• 163药典 三部-2010 Appendix IV Electrophoresis Method IVB Agarose Gel Electrophoresis Method
• 164药典 三部-2010 Appendix IV Electrophoresis method IVC SDS-polyacrylamide gel electrophoresis method
• 785兽药典 二部-2015 Appendix Contents 0500 Chromatography 0531 Agarose Gel Electrophoresis
• NY/T 1663-2008 Determination of β-lactoglobulin content in milk and dairy products SDS-PAGE electrophoresis

Group Standards of the People's Republic of China, gel electrophoresis

• T/SHSYCXH 10-2022 Detection of supercoiled plasmid DNA —Capillary gel electrophoresis method
• T/NAIA 0194-2023 Determination of Single-chain Antibody Eukaryotic Expression Plasmids by Agarose Gel Electrophoresis
• T/CNHFA 003-2022 Qualitative detection of bovine milk casein in milk and dairy products— Capillary gel electrophoresis method

Professional Standard - Commodity Inspection, gel electrophoresis

• SN/T 2910.2-2011 Identification method of irradiated food for export.Part 2:Single cell gel electrophoresis

国家市场监督管理总局、中国国家标准化管理委员会, gel electrophoresis

• GB/T 38482-2021 Determination of animal type Ⅰ collagen—Polyacrylamide gel electrophoresis

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