How to measure the pH value of starch

How to measure the pH value of starch, Total:287 items.

In the international standard classification, How to measure the pH value of starch involves: Sugar. Sugar products. Starch, Cereals, pulses and derived products, Leather technology, Beverages, Pesticides and other agrochemicals, Wood technology processes, Analytical chemistry, Construction materials, Cutting tools, Meat, meat products and other animal produce, Soil quality. Pedology, Products of the chemical industry, Water quality, Milk and milk products, Fuels, Raw materials for rubber and plastics, Products of the textile industry, Vocabularies, Farming and forestry, Electrical accessories, Food products in general, Non-ferrous metals, Nuclear energy engineering, Microbiology, Adhesives, Road vehicles in general, Pulps, Paper and board, Inorganic chemicals, Organic chemicals, Aids for disabled or handicapped persons, Test conditions and procedures in general, Animal feeding stuffs, Photography, Metalliferous minerals, General methods of tests and analysis for food products.

CZ-CSN, How to measure the pH value of starch

CSN 56 0176 Cast.9-1982 Testing methods for starch. determination of ph of starch water extract.
CSN 64 0326-1982 The method for determination of pH ater extract
CSN 56 0186 Cast.7-1986 Methods of test for beer. Determination of pH
CSN 65 0176 Cast.7-1979 Testing methods for tarch. Determination of nitrogen
CSN 56 0160 Cast.4-1985 Testing methods for sugar products. Determination of pH by potentiometric method
CSN 56 0176 Cast.5-1978 Testing methods for starch. determination of specks.
CSN 56 0176 Cast.10-1983 Starch. Testing methods. Determination of fat
CSN 56 0176 Cast.6-1978 Testing methods for starch. determination of reflection factor
CSN 57 0111-12-2002 Testing methods for casein and caseinates - Determination of pH
CSN 56 0176 Cast.11-1984 Testing methods for starch. Determination of titrate-able acid in water extract
CSN 46 7092-21-1998 Testing methods for feeding stuffs - Part 21: Determination of starch content
CSN 56 0176 Cast.1-1976 Starch. testing methods. part 1: common provisions
CSN 70 0525-1986 Silicate glass. Method for the determination oí the pH value change at 121 °C

German Institute for Standardization, How to measure the pH value of starch

DIN 10389:1985 Determination of pH value and acidity of starch and starch products
DIN EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
DIN EN ISO 10520:1998-12 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997); German version EN ISO 10520:1998
DIN 19261:2016 pH measurement - Measuring methods with potentiometric cells - Terms and definitions
DIN 19261:2005 pH measurement - Measuring methods with potentiometric cells - Terms and definitions

IN-BIS, How to measure the pH value of starch

IS 5741-1970 How to measure pH value
IS 1390-1983 Method for determination of pH value of aqueous extracts of textile materials
IS 2720 Pt.26-1973 Soil Test Methods Part XXX Determination of pH
IS 1734 Pt.8-1983 Test methods for plywood Part 8 Determination of pH value
IS 4782-1968 Determination method of sedimentation value of wheat (flour)
IS 1967-1961 Determination method for residual starch after desizing of cotton fabrics

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, How to measure the pH value of starch

GB/T 15685-1995 Method for determination of sedimentation value in wheat flour
GB/T 18932.16-2003 Method for the determination of diastase number in honey-Spectrophotometric method
GB/T 1601-1993 Determination method of pH value for pesticides
GB/T 6043-2009 Method for determination of pH value of wood
GB/T 6043-1999 Method for determination of pH of wood
GB/T 20378-2006 Native starch.Determination of starch conten.Ewers polarimetric method
GB/T 12496.7-1999 Test methods of wooden activated carbon-Determination of pH
GB/T 13531.1-2000 General methods on determination of cosmetics-Determination of pH
GB/T 13531.1-2008 General methods on determination of cosmetics.Determination of pH
GB/T 22592-2008 Water treatment reagent.General rules for the determination of pH
GB/T 16287-1996 Method for determination of starch in food--Enzyme-colorimetric method
GB/T 23595.5-2009 Test methods of rare earth yellow phosphor for white LED lamps.Part 5:Determination of pH value
GB/T 27501-2011 Preparation method of buffer solutions for the measurement of pH value
GB/T 7702.16-1997 Standard test method for granular activated carbon from coal--Determination of pH value
GB 6920-1986 Water quality - Determination of pH value - glass electrode method
GB/T 13528-1992 Paper and board--Determination of surface pH
GB/T 13580.4-1992 Determination of pH value of the wet precipitation.Glass electrode method
GB 13580.4-1992 Electrode Method for Determination of pH Value of Atmospheric Precipitation
GB/T 19421.3-2003 Test methods of crystalline layered sodium disilicate--Method for determination of pH
GB/T 18856.7-2008 Test methods for coal water mixture.Part 7:Determination of pH value
GB/T 23192-2008 Method for determination of starch grains in honey.Count with microscope

RU-GOST R, How to measure the pH value of starch

GOST 32089-2013 Leather. Method for determination of pH
GOST 31764-2012 Beer. Method for determination of pH
GOST R 53070-2008 Beer. Method for determination of pH
GOST R 54641-2011 Sugar. Method for determination of starch
GOST R 54641-2011(2019) Sugar. Method for determination of starch
GOST 29301-1992 Meat and meat products. Determination of starch content
GOST R 55802-2013 Starch. Metohods of determination of moisture content
GOST R 55800-2013 Starch. Method of determination total ash
GOST R 53242-2008 Leather. Chemical tests. Determination of pH
GOST 29188.2-2014 Perfume and cosmetic products. Method for determination of pH value
GOST R 50550-1993 Goods of household chemistry. Method for determination of pH
GOST 32892-2014 Milk and dairy products. Method of pH determination
GOST 33578-2015 Activated carbon. Standard test method for determination of pH
GOST 27753.3-1988 Greenhouse grounds. Method for determination of water extract pH
GOST 32169-2013 Honey. Method determination of pH and free acidity
GOST R 53877-2010 Honey. Method determination of pH and free acidity
GOST R ISO 3071-2008 Textiles. Method for determination of pH of aqueous extract
GOST 10574-2016 Meat products. Methods for determination of starch content
GOST R 53359-2009 Milk and products of milk processing. Method for determination pH
GOST R 54330-2011 Enzyme preparations for food industry. Methods for determination of amylase activity
GOST R 54330-2011(2018) Enzyme preparations for food industry. Methods for determination of amylase activity
GOST R 51467-1999 Caseins and caseinates. Method for determination of pH
GOST R 54759-2011 Milk products. Methods for determination of starch mass fraction
GOST R 54759-2011(2019) Milk products. Methods for determination of starch mass fraction
GOST 12523-1977 Cellulose, paper, board. Method for determination of pH value of aqueous extract
GOST 33621-2015 Activated carbon. Standard test method for determination of contact pH
GOST 25241-1982 Polyethere for polyurethanes. Method of pH determination
GOST 31978-2012 Caseins and caseinates. Method for determination of pH
GOST 938.8-1969 Leather. Method of determination PH value of CaCl extraction
GOST R 51456-1999 Butter. Potentiometric method for determination of pH of the serum
GOST 30240.7-1995 Barite concentrate. Method for determination of water extract pH
GOST 24024.5-1980 Phosphorus and inorganic phosphorus compounds. Method of pH determination
GOST R 53017-2008 Dressed fur and sheepskins. Method of determining the pH of aqueous extraction

Professional Standard - Agriculture, How to measure the pH value of starch

GB/T 1601-2023 Determination method of pesticide pH value
NY 146.7-1988 Determination of pH value of fruit juice determination method
NY 82.7-1988 Determination of pH value of fruit juice determination method
GB/T 5009.9-1985 Determination method of starch in food
GB 10468-1989 Method for determination of pH in fruit and vegetable products

Hebei Provincial Standard of the People's Republic of China, How to measure the pH value of starch

DB13/T 1225-2010 Fertilizer pH value determination method

TR-TSE, How to measure the pH value of starch

TS 3263-1978 METHODS FOR ANALYSIS OF WATER DETERMINATION OF pH VALUE
TS 477-1967 METHOD FOR THE DETERMINATION pH OF THE WATER EXTRACT OF WOOL

Korean Agency for Technology and Standards (KATS), How to measure the pH value of starch

KS M 0011-1993 Methods for determination of pH of aqueous solutions
KS M 0011-2013(2018) Methods for determination of pH of aqueous solutions
KS M 0011-2023 Methods for determination of pH of aqueous solutions
KS M 6651-1990 Test methods for PH of Rubber compounding ingredients
KS H ISO 10520:2008 Native starch－Determination of starch content－Ewers polarimetric method
KS H ISO 10520-2023 Native starch－Determination of starch content－Ewers polarimetric method
KS M 0011-2008 Methods for determination of pH of aqueous solutions
KS M 0011-2013 Methods for determination of pH of aqueous solutions
KS H ISO 10520-2008(2018) Native starch－Determination of starch content－Ewers polarimetric method
KS F 2103-2023 Standard test method for pH of soils
KS H ISO 5810:2008 Starches and derived products-Determination of chloride content-Potentiometric method
KS H ISO 3946:2008 Starches and derived products－Determination of total phosphorus content－Spectrophotometric method
KS H ISO 5379:2008 Starches and derived products－Determination of sulfur dioxide content－Acidimetric method and nephelometric method
KS H ISO 7238:2006 Butter－Determination of pH of serum－Potentiometric method
KS H ISO 7238:2021 Butter — Determination of pH of serum — Potentiometric method
KS H ISO 7238-2006(2016) Butter -- Determination of pH of serum -- Potentiometric method
KS H ISO 5546:2006 Caseins and caseinates－Determination of pH(Reference method)
KS M ISO 10349-13-2002(2017) Photography－Photographic－grade chemicals－Test methods－Part 13：Determination of pH
KS H ISO 1666-2008(2018) Starch－Determination of moisture content－Oven-drying method
KS H ISO 1666-2023 Starch－Determination of moisture content－Oven-drying method

Japanese Industrial Standards Committee (JISC), How to measure the pH value of starch

JIS Z 8802:2011 Methods for determination of pH of aqueous solutions

Professional Standard - Coal, How to measure the pH value of starch

MT 256-1991 Method for Determination of pH Value of Coal Mine Water
MT/T 256-2000 Measuring method of pH value in coal mine water

GM Daewoo, How to measure the pH value of starch

GMKOREA EDS-T-7781-2011 Method for measuring the pH value of brake fluid

KR-KS, How to measure the pH value of starch

KS M 0011-2013(2023) Methods for determination of pH of aqueous solutions
KS H ISO 10520-2008(2023) Native starch－Determination of starch content－Ewers polarimetric method
KS H ISO 7238-2021 Butter — Determination of pH of serum — Potentiometric method

Professional Standard - Machinery, How to measure the pH value of starch

JB/T 6237.10-1992 Determination of pH value of silver powder aqueous solution by chemical analysis method of silver powder for electrical contacts
JB/T 7984.1-1999 Common abrasive Determination method of pH value
JB/T 11284-2012 Abrasive grains.Method for determination of pH value
JB/T 6237.8-2008 Test methods for chemical analysis of silver powder for electric contact material. Part 8: Determination of pH of aqueous solution

Association Francaise de Normalisation, How to measure the pH value of starch

NF V03-606:1996 Native starches. Determination of starch. Enzymatic method.
NF V03-731:2006 Wheat flour - Method for the measurement of damage of starch by means of SDmatic.
NF V03-628*NF EN ISO 10520:1998 Native starch. Determination of starch content. Ewers polarimetric method.
NF ISO 7238:2008 Butter - Determination of the pH of the aqueous phase - Potentiometric method
NF V04-316*NF ISO 7238:2008 Butter - Determination of pH of the serum - Potentiometric method
NF V04-408:1974 Meat and meat products. Determination of pH (reference method).
NF V04-316:1985 Butter. Determination of pH of the serum. Potentiometric method.
NF ISO 5546:2010 Caseins and caseinates - Determination of pH (Reference method)
NF EN ISO 5810:1995 Starches and derived products - Determination of chloride content - Potentiometric method
NF V03-601*NF EN ISO 1666:1998 Starch. Determination of moisture content. Oven-drying method.
NF EN ISO 1666:1998 Starch - Determination of humidity - Oven drying method
NF EN ISO 11213:1995 Modified starch - Acetyl dosage - Enzymatic method
NF EN ISO 3946:1994 Starches and derived products - Determination of total phosphorus content - Spectrophotometric method

British Standards Institution (BSI), How to measure the pH value of starch

BS EN 1132:1995(2000) Method for Determination ofthe pH - value offruit and vegetable juices
BS EN 1132:1995 Method determination of the pH-value of fruit and vegetable juices
BS EN ISO 8975:1995(1999) Method 451K Plastics — Phenolic resins — Determination ofpH
BS 6057-3.9:1996 Rubber latices - Methods of test - Determination of pH
BS EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method
BS 3482-3:1991(1999) Methods of test for Desiccants — Part 3 : Determination of pH
BS ISO 7238:2004 Butter - Determination of pH of the serum - Potentiometric method
BS EN ISO 6647-2:2015 Rice. Determination of amylose content. Routine methods
BS EN ISO 6647-2:2007 Rice - Determination of amylose content - Routine methods
BS ISO 17190-1:2020 Urine-absorbing aids for incontinence. Polyacrylate superabsorbent powders. Test method for determination of pH
BS ISO 5546:2010 Caseins and caseinates - Determination of pH (Reference method)
BS ISO 10349-13:2002 Photography - Photographic-grade chemicals - Test methods - Determination of pH
BS EN ISO 6647-1:2015 Rice. Determination of amylose content. Reference method
BS EN ISO 6647-1:2007 Rice - Determination of amylose content - Reference method
BS 5766-19:2000 Methods for analysis of animal feeding stuffs. Determination of starch content. Polarimetric method

SCC, How to measure the pH value of starch

BS EN 1245:1999 Adhesives. Determination of pH. Test method
UNE 84062:1995 TOOTHPASTES. PRECIPITATED SILICE. PH MEASUREMENT BY POTENTIOMETRICAL METHOD
NS-EN 1245:1998 Adhesives — Determination of pH — Test method
BS 4628-2:1976 Methods of test for starch. Determination of ash
DIN EN 1245 E:2010 Draft Document - Adhesives - Determination of pH - Test method; German version FprEN 1245:2010
UNE-EN 1245:1999 ADHESIVES - DETERMINATION OF PH - TEST METHOD
BS 7755-3.2:1995 Soil quality. Chemical methods-Determination of pH
DANSK DS/EN ISO 10520:1998 Native starch - Determination of starch content - Ewers polarimetric method
BS 5086-7:1985 Analysis of butter-Method for determination of pH of butter serum
BS EN ISO 1666:1994 Starch. Determination of moisture content. Oven-drying methods
BS 4628-4:1978 Methods of test for starch. Determination of total fat content
NS-EN ISO 10520:1998 Native starch — Determination of starch content — Ewers polarimetric method (ISO 10520:1997)
BS 4288-6:1975 Methods for the analysis of fruit and vegetable products. Determination of pH
CAN/CGSB 4.2 No.74-M91/ISO 3071:1980 Methodes pour epreuves textiles - Textiles - Determination du pH de l'extrait aqueux
BS 6057-3-3.9:1981 Rubber latices. Methods of test-Determination of pH of rubber latices
DANSK DS/EN ISO 1666:1998 Starch - Determination of moisture content - Oven-drying methods
CAN/CGSB-4.2 No.74-M91-1991 Textile Test Methods Textiles - Determination of pH of the Aqueous Extract
CAN/CGSB 4.2 No.74-2011/ISO 3071:2005 Methodes pour epreuves textiles - Textiles - Determination du pH de l'extrait aqueux
BS 4628-1:1970 Methods of test for starch. Determination of loss in mass on drying
DANSK DS/ISO 2917:2000 Meat and meat products - Measurement of pH - Reference method
AASHTO T 289-1991(2018) Standard Method of Test for Determining pH of Soil for Use in Corrosion Testing

GOSTR, How to measure the pH value of starch

GOST 34457-2018 Starch. Methods for determination of acidity

PL-PKN, How to measure the pH value of starch

PN A74855-09-1987 Sugar Test methods Determination of pH
PN C97555-10-1985 Activated carbane Method of test Determination of pH value of aqueous extract
PN C89052-04-1985 Polyeters for polyurethanes Test methods Determination of pH
PN C04404-07-1987 Pigments for paints General methods of test Determination of pH value of an a?ueous suspension

AENOR, How to measure the pH value of starch

UNE 40074:1980 DETERMINATION METHOD OF THE PH VALUE OF THE AQUEOUS EXTRACT OF WOOL
UNE-EN ISO 10520:2000 NATIVE STARCH. DETERMINATION OF STARCH CONTENT. EWERS POLARIMETRIC METHOD (ISO 10520:1997)
UNE 34859:1985 BUTTER. DETERMINATION OF THE PH OF THE SERUM. POTENTIOMETRIC METHOD.
UNE 84103:2000 Cosmetic products. Mouthwashes. Determination of pH. Potentiometric method.
UNE 30218:1976 AMMONIUM NITRATE FOR INDUSTRIAL USES. DETERMINATION OF PH. POTENCIOMETRIC METHOD.

Indonesia Standards, How to measure the pH value of starch

SNI 03-6787-2002 Test methods of soils pH by pH meter
SNI 13-6788-2002 Test methods of peat material pH by pH meter

RO-ASRO, How to measure the pH value of starch

SR 5546-1997 Caseins and caseinates - Determination of pH (Reference method)
SR 110-12-1998 Sugar. Methods of analysis. Determination of the pH value, in solution
STAS SR 13300-4-1994 Starches. Methods of analysis. Acidity determination
STAS SR 13300-6-1994 Starches. Methods of analysis. Determination of fat content
STAS SR 13300-5-1994 `Starches. Methods of analysis. Total ash determination
STAS SR 13300-3-1994 Starches. Methods of analysis. Black points number determination

International Organization for Standardization (ISO), How to measure the pH value of starch

ISO 10520:1997 Native starch - Determination of starch content - Ewers polarimetric method
ISO 5810:1982 Starches and derived products; Determination of chloride content; Potentiometric method
ISO 7238:2004 | IDF 104:2004 Butter — Determination of pH of the serum — Potentiometric method
ISO 3946:1982 Starches and derived products; Determination of total phosphorus content; Spectrophotometric method
ISO 5379:1983 Starches and derived products; Determination of sulfur dioxide content; Acidimetric method and nephelometric method
ISO 7238:2004 Butter - Determination of pH of the serum - Potentiometric method
ISO 7238:2004|IDF 104:2004 Butter — Determination of pH of the serum — Potentiometric method
ISO 7238:1983 Butter; Determination of pH of the serum; Potentiometric method
ISO 2917:1999 Meat and meat products - Measurement of pH - Reference method
ISO 2917:1974 Meat and meat products; Measurement of pH (Reference method)
ISO 5546:2010 Caseins and caseinates - Determination of pH (Reference method)
ISO 5546:2010 | IDF 115:2010 Caseins and caseinates — Determination of pH (Reference method)
ISO 5546:2010|IDF 115:2010 Determination of pH value of casein and caseinate (standard method)

PH-BPS, How to measure the pH value of starch

PTS 157-1972 Method of Test for Determination of pH Value of Paper Extracts

American Society for Testing and Materials (ASTM), How to measure the pH value of starch

ASTM D1293-99 Standard Test Methods for pH of Water
ASTM D1293-84(1990) Standard Test Methods for pH of Water
ASTM D1293-99(2005) Standard Test Methods for pH of Water
ASTM E1910/E1910M-15 Standard Test Method for Agricultural pH Control Agents, Measurement of pH Change and Buffering Capacity
ASTM D2810-72(1996) Standard Test Method for pH of Leather
ASTM D5356-93(2003) Standard Test Method for PH of Chrome Tanning Solutions
ASTM D1512-95(2000) Standard Test Methods for Carbon Black-pH Value
ASTM D2810-01 Standard Test Method for pH of Leather
ASTM D2810-18 Standard Test Method for pH of Leather
ASTM D1512-23 Standard Test Methods for Carbon Black—pH Value
ASTM D1512-21 Standard Test Methods for Carbon Black—pH Value
ASTM D1512-15b(2020) Standard Test Method for Carbon Black pH
ASTM D6657-01 Standard Test Method for pH of Wet Blue
ASTM D6657-01(2006) Standard Test Method for pH of Wet Blue
ASTM D6657-08 Standard Test Method for pH of Wet Blue
ASTM D6851-02(2007)e1 Standard Test Method for Determination of Contact pH with Activated Carbon
ASTM D6569-05(2009) Standard Test Method for On-Line Measurement of pH¹
ASTM D6569-14 Standard Test Method for On-Line Measurement of pH
ASTM D6739-01(2006) Standard Test Method for Silica - pH Value
ASTM D6569-23 Standard Test Method for On-Line Measurement of pH
ASTM D656-87(1999) Standard test method for online pH measurement
ASTM D5356-10 Standard Test Method for PH of Chrome Tanning Solutions
ASTM D5356-93(1998) Standard Test Method for PH of Chrome Tanning Solutions
ASTM D5356-17 Standard Test Method for pH of Chrome Tanning Solutions
ASTM D5015-95 Standard Test Method for pH of Atmospheric Wet Deposition Samples by Electrometric Determination
ASTM D5015-02 Standard Test Method for pH of Atmospheric Wet Deposition Samples by Electrometric Determination
ASTM D5015-15(2022) Standard Test Method for pH of Atmospheric Wet Deposition Samples by Electrometric Determination
ASTM E70-19 Standard Test Method for pH of Aqueous Solutions With the Glass Electrode
ASTM E70-24 Standard Test Method for pH of Aqueous Solutions With the Glass Electrode
ASTM G51-95(2005) Standard Test Method for Measuring pH of Soil for Use in Corrosion Testing

VN-TCVN, How to measure the pH value of starch

TCVN 4835-2002 Meat and meat products.Measurement of pH.Reference method

Professional Standard - Environmental Protection, How to measure the pH value of starch

HJ 962-2018 Potentiometric method for the determination of soil pH
HJ 1147-2020 Electrode Method for Determination of pH Value of Water Quality

Danish Standards Foundation, How to measure the pH value of starch

DS/EN ISO 10520:1999 Native starch - Determination of starch content - Ewers polarimetric method
DS/EN 1185:1995 Starches and derived products- Determination of sulfur dioxide content - Acidimetric method
DS/ISO 2917:2000 Meat and meat products - Measurement of pH - Reference method
DS/EN ISO 1666:1998 Starch - Determination of moisture content - Oven-drying methods
DS/ISO 17190-1:2020 Urine-absorbing aids for incontinence – Polyacrylate superabsorbent powders – Part 1: Test method for determination of pH

GSO, How to measure the pH value of starch

OS GSO ISO 10520:2015 Native starch -- Determination of starch content -- Ewers polarimetric method
GSO ISO 10520:2015 Native starch -- Determination of starch content -- Ewers polarimetric method
GSO ISO 11215:2014 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method
BH GSO ISO 7238:2016 Butter -- Determination of pH of the serum -- Potentiometric method
OS GSO ISO 7238:2015 Butter -- Determination of pH of the serum -- Potentiometric method
GSO ISO 7238:2015 Butter -- Determination of pH of the serum -- Potentiometric method
OS GSO ISO 1666:2015 Starch -- Determination of moisture content -- Oven-drying method

未注明发布机构, How to measure the pH value of starch

ASTM RR-D28-1010 2020 D6851-Test Method for Determination of Contact pH with Activated Carbon
ASTM RR-D02-1779 2014 D7946-Test Method for Initial pH (i-pH)-Value of Petroleum Products
ASTM RR-D31-1002 1972 D2810-Standard Test Method for pH of Leather
ASTM RR-D11-1108 2011 D6739-Test Method for Silica - pH Value
DIN ISO 5546 E:2020-08 Caseins and caseinates - Determination of pH (Reference method)
DIN 19261 E:2015-06 pH measurement - Measuring methods with potentiometric cells - Terms and definitions
DIN 19261:1971 pH measurement - Measuring methods with potentiometric cells - Terms and definitions

Xinjiang Provincial Standard of the People's Republic of China, How to measure the pH value of starch

DB65/T 602.7-2001 The determinanation of PH value in soil

Professional Standard - Nuclear Industry, How to measure the pH value of starch

EJ/T 845-1994 Method for Determination of pH Value of Radiopharmaceutical Solution

BELST, How to measure the pH value of starch

STB 1523-2005 Grain. Method of the determination of the conditional starch contents

Professional Standard - Light Industry, How to measure the pH value of starch

QB/T 2957-2008 Determination of starch content of starch based plastics Thermogravimetry(TG)

The American Road & Transportation Builders Association, How to measure the pH value of starch

AASHTO T 289-1991 Standard Method of Test for Determining pH of Soil for Use in Corrosion Testing
AASHTO T 289-91(R2018) Standard Method of Test for Determining pH of Soil for Use in Corrosion Testing

NL-NEN, How to measure the pH value of starch

NEN 3775-1979 Cheese - Physical and chemical test methods - Determination of the pH

European Committee for Standardization (CEN), How to measure the pH value of starch

EN ISO 5810:1994 Starches and Derived Products - Determination of Chloride Content - Potentiometric Method
EN ISO 10520:1998 Native Starch - Determination of Starch Content - Ewers Polarimetric Method ISO 10520:1997
EN ISO 11213:1995 Modified Starch - Determination of Acetyl Content - Enzymatic Method (ISO 11213 : 1995)
EN 1245:1998 Adhesives - Determination of pH - Test Method Ratified European Text

Lithuanian Standards Office , How to measure the pH value of starch

LST EN ISO 10520:2000 Native starch - Determination of starch content - Ewers polarimetric method (ISO 10520:1997)

Institute of Electrical and Electronics Engineers (IEEE), How to measure the pH value of starch

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AT-ON, How to measure the pH value of starch

ONORM S 1876-1983 Testing of textiles; determination of the pH value of fibre materials; method by extraction
ONORM DIN 10456-1993 Determination of pH of caseins and caseinates - Reference method

Canadian General Standards Board （CGSB), How to measure the pH value of starch

CGSB 2.11-94 18.1-CAN/CGSB-1994 Methods of Sampling and Testing Soaps and Detergents Determination of pH
CGSB 4.2 NO. 74-2011-CAN/CGSB-2011 Textile testing methods Textiles – Determination of pH of aqueous extract
CGSB 4.2 NO. 74-M91-CAN/CGSB-1991 Textile Test Methods Textiles - Determination of pH of the Aqueous Extract ISO 3071: 1980

Professional Standard - Chemical Industry, How to measure the pH value of starch

HG/T 3067-2008 Rubber compounding ingredients.Silica, precipitated, hydrated.Determination of pH value of an aqueous suspension
HG/T 3067-1999 Rubber compounding ingredients.Silica,precipitated,hydrated.Determination of pH value of an aqueous suspension

Professional Standard - Commodity Inspection, How to measure the pH value of starch

SN/T 2302.1-2009 Test method of enviromental protection control for imported industrial wastes as raw materials.Part 1:pH Detecting.The method of surface pH detecting

BE-NBN, How to measure the pH value of starch

NBN V 21-036-1989 Butter - Determination of pH of the serum - Potentiometric method

Malaysia Standards, How to measure the pH value of starch

MS 345-1976 Determination method for residual starch after desizing of cotton fabrics

Group Standards of the People's Republic of China, How to measure the pH value of starch

T/CI 005-2022 Index and determination method of resistant starch content in high resistant starch wheat grain

PK-PSQCA, How to measure the pH value of starch

PS 1659-1985 METHOD FOR DETERMINATION OF PH OF THE AQUEOUS EXTRACT OF TEXTILES

Professional Standard - Geology, How to measure the pH value of starch

DZ/T 0064.5-1993 Groundwater Quality Inspection Method - Determination of pH Value by Glass Electrode Method

YU-JUS, How to measure the pH value of starch

JUS H.Z1.111-1987 Testing of industrial vvaters. Measurement ofpH. Potentiometric method
JUS H.G8.100-1984 Reagents. Potassium chloride. Measurementof pH Potentiometric method
JUS H.G8.141-1985 Reagents. Ammonium sulphate. Measurementof pH. Potentiometric method
JUS E.L8.013-1980 Determination of starch by enzymatic method (UV -test)

AASHTO - American Association of State Highway and Transportation Officials, How to measure the pH value of starch

T 289-1991 Standard Method of Test for Determining pH of Soil for Use in Corrosion Testing

PT-IPQ, How to measure the pH value of starch

NP 2026-1987 Animal food. Measurement of starch content, method of polarization determination

Inner Mongolia Provincial Standard of the People's Republic of China, How to measure the pH value of starch

DB15/T 1458-2018 Method for Determination of pH Value, Organic Acid and Ammonia Nitrogen in Silage

UY-UNIT, How to measure the pH value of starch

UNIT 417-1975 Method for measuring pH value in vegetable tannin materials

ZA-SANS, How to measure the pH value of starch

SANS 10183-4-6:2010 Adhesives for wood Part 4-6: Test methods - Determination of pH

Qinghai Provincial Standard of the People's Republic of China, How to measure the pH value of starch

DB63/T 1671-2018 Determination of Amylose and Amylopectin Content in Highland Barley by Spectrophotometric Method