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agricultural vegetable oil

agricultural vegetable oil, Total:498 items.

In the international standard classification, agricultural vegetable oil involves: Farming and forestry, Edible oils and fats. Oilseeds, General methods of tests and analysis for food products, Company organization and management, Waxes, bituminous materials and other petroleum products, Cereals, pulses and derived products, Terminology (principles and coordination), Pesticides and other agrochemicals, Food products in general, Inks. Printing inks, Spices and condiments. Food additives, Products of the chemical industry, Petroleum products in general, Patents. Intellectual property, Pharmaceutics, Plastics, Farm buildings, structures and installations, Fertilizers, Organic chemicals, Fuels, Non-metalliferous minerals, Analytical chemistry, Meat, meat products and other animal produce, Agricultural machines, implements and equipment, Lubricants, industrial oils and related products, Vocabularies, Soil quality. Pedology, Animal feeding stuffs, Applications of information technology, Energy and heat transfer engineering in general, Quality, Milk and milk products.


PL-PKN, agricultural vegetable oil

  • PN A86906-1987 Eatable vegetable fats Crude vegetable oils
  • PN A86908-1986 Eatable vegetable fats Rafined yegetable oils
  • PN A86930-1988 Eatable vegctable fars Determination of the phosphorus content
  • PN R66162-1957 Industrial oil plants -- Determination of iodine number in oil seeds
  • PN A86913-1960 Satable vegetable fats. Testing methods. Deter- mination of fat matter contents
  • PN R66145-1990 Industrial oil plants High erucic rape seeds
  • PN R66148-1974 Oil plants Poppy seeds
  • PN A86928-1962 Eatalble vegetatale fate. Testing tmethodE. Detedtion of falsifications
  • PN A86932-1992 Edible vegetable fats. Packing, storage and transport
  • PN R66151-1990 Industrial oil plants Double Iow rape seeds
  • PN R04012-02-1987 Chemical and agricultural examination of plants Sampling Grassland
  • PN A86912-1973 Edible vegetable fats Testing methods Determination moisture and volatile matter
  • PN A86921-1960 Eatable vegetable fats. Testing methods. Deter- mination of the acid number
  • PN A86914-1970 Edible vegetable fats Testing methods Determination of the iodine value
  • PN A86916-1960 Eatable vegetable fats. Testing methods. Deter- mination of saponifica- tion number
  • PN A86920-1960 Eatable vegetable fats. Testing methods. Deter- mination of the refrac- tion index
  • PN A86927-1961 Eatable and vegetabl fats. Testing methods. Determination of coagulation temperature
  • PN R04014-1991 Agrochemical plant analyse. Methods of mineralization of plant material for determination macro- and microelements
  • PN A86917-1961 Eatable vegetable fats. Testing methods. Deter- mination of non saponi- fiable matters

Anhui Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB34/T 3626-2020 Agricultural product traceability information collection specification edible vegetable oil

CL-INN, agricultural vegetable oil

Indonesia Standards, agricultural vegetable oil

British Standards Institution (BSI), agricultural vegetable oil

  • BS CEN/TS 17062:2017 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
  • PD CEN/TS 17062:2019 Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
  • BS ISO 17780:2015 Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils
  • BS 7207:1990 Specification for crude vegetable fats
  • BS ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
  • BS EN ISO 5555:2002+A1:2014 Animal and vegetable fats and oils. Sampling
  • BS ISO 5507:2002 Oilseeds, vegetable oils and fats - Nomenclature
  • BS EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
  • BS EN ISO 16035:2005 Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils
  • BS EN 16995:2017 Foodstuffs. Vegetable oils and foodstuff on basis of vegetable oils. Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
  • BS EN ISO 15788-2:2004 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Method using high-performance liquid chromatography (HPLC)
  • BS EN ISO 15788-1:2001 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
  • BS EN ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
  • BS EN ISO 15788-1:2000 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)

RO-ASRO, agricultural vegetable oil

未注明发布机构, agricultural vegetable oil

  • BS CEN TS 17062:2017 Foods ofplant origin - Multimethod for the determination ofpesticide residues in vegetable oils by LC - MS / MS
  • BS EN ISO 16035:2005(2006) Animal and vegetable fats and oils — Determination of low - boiling halogenated hydrocarbons in edible oils
  • BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method

European Committee for Standardization (CEN), agricultural vegetable oil

  • PD CEN/TS 17062:2017 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS
  • EN 16995:2017 Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
  • EN ISO 5555:1995 Animal and Vegetable Fats and Oils - Sampling (ISO 5555 : 1991)
  • EN ISO 5555:2001 Animal and Vegetable Fats and Oils - Sampling (Incorporates Amendment A1: 2014)
  • EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003)

农业农村部, agricultural vegetable oil

Group Standards of the People's Republic of China, agricultural vegetable oil

VN-TCVN, agricultural vegetable oil

AR-IRAM, agricultural vegetable oil

Taiwan Provincial Standard of the People's Republic of China, agricultural vegetable oil

IT-UNI, agricultural vegetable oil

HU-MSZT, agricultural vegetable oil

Professional Standard - Grain, agricultural vegetable oil

CO-ICONTEC, agricultural vegetable oil

German Institute for Standardization, agricultural vegetable oil

  • DIN CEN/TS 17062:2020-01*DIN SPEC 10488:2020-01 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil); German version CEN/TS 17062:2019
  • DIN 11168:1976 Agricultural machinery; implements for sowing, planting and crop maintenance, tool bar
  • DIN EN 16995:2017 Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
  • DIN EN ISO 5555:2014-10 Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014
  • DIN 51623:2020 Fuels for vegetable oil compatible combustion engines - Fuel from vegetable oil - Requirements and test methods
  • DIN 51623:2020-11 Fuels for vegetable oil compatible combustion engines - Fuel from vegetable oil - Requirements and test methods
  • DIN EN ISO 16035:2005-11 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005
  • DIN EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); English version of DIN EN ISO 16035:2005
  • DIN EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); English version of DIN EN ISO 661:2005
  • DIN EN ISO 661 Berichtigung 1:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
  • DIN EN ISO 3961:2018-11 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018
  • DIN EN 16995:2017-08 Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis; German version EN 16995:2017
  • DIN EN ISO 15301 Berichtigung 1:2007-09 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001, Corrigenda to DIN EN ISO 15301:2002-01; German version EN ISO 15301:2001/AC:2007
  • DIN EN ISO 15301:2002-01 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001
  • DIN EN ISO 15788-2:2005 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) (ISO 15788-2:2003); German version EN ISO 15788-2:2004

ES-UNE, agricultural vegetable oil

  • UNE-CEN/TS 17062:2019 Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil) (Endorsed by Asociación Española de Normalización in October of 2019.)
  • UNE-EN 16995:2018 Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
  • UNE-EN ISO 5555:2002 ERRATUM:2007 Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
  • UNE-EN ISO 3961:2019 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
  • UNE-EN ISO 15301:2002/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)

TR-TSE, agricultural vegetable oil

Association Francaise de Normalisation, agricultural vegetable oil

  • NF U43-012:1973 PHYTOPHARMACEUTICAL PRODUCTS. SODIUM CHLORATE FOR AGRICULTURAL USE. REQUIREMENTS.
  • NF U43-014:1973 PHYTOPHARMACEUTICAL PRODUCTS. SODIUM FLUORIDE FOR AGRICULTURAL USE. REQUIREMENTS.
  • NF U43-015:1973 Phytopharmaceutical products. Metaldehyde for industrial use. Requirements.
  • NF T60-284*NF ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
  • NF U43-013:1973 PHYTOPHARMACEUTICAL PRODUCTS. BARIUM FLUOROSILICATE FOR AGRICULTURAL USE. REQUIREMENTS.
  • NF V03-770:1968 AGRICULTURAL PRODUCTS. PULSES. SAMPLING.
  • NF V03-175*NF EN 16995:2017 Foodstuffs - Vegetable oils and foodstuff on basis of vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with on-line HPLC-GC-FID analysis
  • NF T60-280*NF EN ISO 5555:2004 Animal and vegetable fats and oils - Sampling
  • NF T60-702:1997 FAT AND OIL DERIVATIVES. VEGETABLE OILS METHYL ESTERS. DETERMINATION OF ACID VALUE.
  • NF T60-703:1997 FAT AND OIL DERIVATIVES. VEGETABLE OILS METHYL ESTERS. DETERMINATION OF ESTER CONTENT.
  • NF V00-300*NF ISO 5507:2003 Oilseeds, vegetable oils and fats - Nomenclature
  • NF EN 16995:2017 Produits alimentaires - Huiles végétales et produits alimentaires à base d'huiles végétales - Dosage des hydrocarbures saturés d'huile minérale (MOSH) et des hydrocarbures aromatiques d'huile minérale (MOAH) par analyse par CLHP-CG-FID en ligne
  • NF V03-740:1971 AGRICULTURAL PRODUCTS. CEREALS AND PULSES. SAMPLING OF MILLED PRODUCTS.
  • NF T60-280:1995 Animal and vegetable fats and oils. Sampling.
  • NF V03-910:1989
  • NF T60-666:2009 Vegetable fats and oils - Determination of toluene insoluble matter.
  • NF T60-209*NF ISO 6884:2012 Animal and vegetable fats and oils - Determination of ash
  • NF T60-203*NF EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value
  • XP T60-751*XP ISO/TS 23647:2010 Vegetable fats and oils - Determination of wax content by gas chromatography
  • NF U43-216:1981 Agropharmaceutical products. Petroleum oils for the manufacture of agropharmaceutical products. Determination of non-sulphonated residue.
  • NF U43-500:2006 Good practices for the application of plant health products - Control of applications of plant protection products and biocidal products by a service provider.
  • NF T60-237:1977 Vegetable and animal fats and oils. Determination of bha and bht.
  • NF T60-271*NF EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils.

CU-NC, agricultural vegetable oil

  • NC 85-01-1987 Edible Oils and Greases. Refined Vegetable Oil. Sampling
  • NC 70-07-1987 Agronomy and Agriculture Free-Transit Phytosanitary Certifícate

International Organization for Standardization (ISO), agricultural vegetable oil

  • ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
  • ISO 5555:2001 Animal and vegetable fats and oils - Sampling
  • ISO 16035:2003 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
  • ISO 5507:2002 Oilseeds, vegetable oils and fats - Nomenclature
  • ISO 5555:1983 Animal and vegetable fats and oils; Sampling
  • ISO 5555:1991 Animal and vegetable fats and oils; sampling
  • ISO 28198:2009 Vegetable fats and oils - Determination of toluene insoluble matter
  • ISO 28198:2018 Vegetable fats and oils - Determination of toluene insoluble matter
  • ISO 3577:1988 Animal and vegetable fats and oils; determination of Bďmer value
  • ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample
  • ISO 661:1980 Animal and vegetable fats and oils — Preparation of test sample
  • ISO 661:1989 Animal and vegetables fats and oils; preparation of test sample
  • ISO 6884:1985 Animal and vegetable fats and oils; Determination of ash
  • ISO 15301:2001 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
  • ISO 15788-2:2003 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC)

CZ-CSN, agricultural vegetable oil

  • CSN 46 2050-1987 The seed of oil-plants and fibrous-plants
  • CSN ISO 8292:1994 Animal and vegetables fats and oils.Determination of solid fat content-Pulsed nuclear magnetic resonance method
  • CSN 58 8760-1994 Animal and vegetables fats and oils. etermination of ash
  • CSN 58 8761-1994 Animal and vegetables fats and oils. etermination of iodine value
  • CSN ISO 6320:1994 Animal and vegetable fats and oils.Determination of refractive index
  • CSN ISO 3960:1994 Animal and vegetables fats and oils.Determination of peroxide value
  • CSN 58 8763-1994 Animal and vegetables fats and oils. Determination of saponification value

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, agricultural vegetable oil

  • GB/T 17374-1998 Sales package of edible vegetable oil
  • GB 2716-1988 Hygienic standard of edible vegetable oil
  • GB/T 17374-2008 Sales package of edible vegetable oil
  • GB 2716-2005 Hygienic standard for edible vegetable oil
  • GB 8955-1988 Hygienic specifications of edible vegetable oils factory
  • GB/T 14488.1-2008 Oilseeds-Determination of oil content
  • GB 15569-1995 Plant quarantine rules transporting of agricultrual plant
  • GB 15569-2009 Quarantine protocol for the movement of agricultural plants and plant products
  • GB 15197-1994 Hygienic standard of refined oil
  • GB/T 30354-2013 Criterion for bulk transportation of edible vegetable oils
  • GB/T 5532-1995 Vegetable oils--Determination of iodine value
  • GB 16629-2008 Solvent for vegetable oils extraction
  • GB/T 5524-2008 Animal and vegetable fats and oils.Sampling
  • GB/T 15689-2008 Oilseeds.Determination of acidity of oils
  • GB 19641-2005 Hygienic Standard For Oil seeds
  • GB/T 20795-2006 Determination of smoking point for vegetable fats and oils
  • GB/T 24689.7-2009 Equipment for crop protection.Observation station of diseases and pest for agricultural and forest crops
  • GB 20419-2006 Diesel engine oils for agricultural use
  • GB/T 5539-1985 Inspection of vegetable oils--Qualitative test of oils
  • GB/T 5531-2008 Inspection of grain and oils.Heating testof vegetable fats and oils
  • GB/T 23621-2009 Guidelines for the establishment of plant quarantine laboratory
  • GB/T 17375-2008 Animal and vegetable fats and oils.Determination of ash
  • GB/T 5009.37-2003 Method for analysis of hygienic standard of edible oils
  • GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method
  • GB/T 17375-1998 Animal and vegetable fats and oils--Methods for determination of ash
  • GB/T 15687-2008 Animal and vegetable fats and oils-Preparation of test sample
  • GB/T 5532-2022 Animal and vegetable fats and oils—Determination of iodine value
  • GB/T 5532-2008 Animal and vegetable fats and oils.Determination of iodine value
  • GB/T 5531-1985 Inspection of vegetable oils--Heating test
  • GB 7102.1-1994 Hygienic standard for edible vegetable oils used in frying food
  • GB 7102.1-2003 Hygienic standard for edible vegetable oils used in frying food
  • GB/T 39665-2020 Determination of 55 banned pesticides residues in cosmetics containing plant extracts
  • GB/T 5533-2008 Inspection of grain and oils.Determination of soap content in vegetable oils
  • GB/T 25224.2-2010 Animal and vegetable fats and oils.Determination of stigmastadienes in vegetable oils.Part 2:Method using high-performance liquid chromatography(HPLC)
  • GB/T 21496-2008 Animal and vegetable fats and oils.Determination of sediment in crude fat and oil.Centrifuge method

Professional Standard - Agriculture, agricultural vegetable oil

AENOR, agricultural vegetable oil

SG-SPRING SG, agricultural vegetable oil

YU-JUS, agricultural vegetable oil

Professional Standard - Light Industry, agricultural vegetable oil

国家市场监督管理总局、中国国家标准化管理委员会, agricultural vegetable oil

  • GB/T 37514-2019 Animal and vegetable fats and oils—Determination of mineral oil

ZA-SANS, agricultural vegetable oil

  • SANS 1367-1:2007 Horticultural mineral oils for use on agricultural crops Part 1: Base oils
  • SANS 661:2004 Animal and vegetable fats and oils - Preparation of test sample
  • SANS 3657:2003 Animal and vegetable fats and oils - Determination of saponification value

RU-GOST R, agricultural vegetable oil

  • GOST 5487-1950 Vegetable oils. Test for identification of cotton oil
  • GOST R ISO 6884-2010 Animal and vegetable fats and oils. Determination of ash content
  • GOST 31755-2012 Sauces based on vegetable oils. General specifications
  • GOST R 53043-2008 Essential's oil herbal and floral derivative and raw materials. Terms and definitions
  • GOST 5488-1950 Vegetable oils. Test for identification of benne oil
  • GOST 5477-1993 Vegetable oils. Methods for the determination of colour
  • GOST 12250-1988 Canned fish with vegetables in oil. Specifications
  • GOST R ISO 5555-2010 Animal and vegetable fats and oils. Sampling
  • GOST 5483-1950 Vegetable oils. Method for determination of castor oil solubility
  • GOST 5474-1966 Vegetable oils. Method for the determination of ash
  • GOST 5475-1969 Vegetable oils. Methods for the determination of iodine value
  • GOST 31933-2012 Vegetable oils. Methods for determination of acid value
  • GOST 5476-1980 Vegetable oils. Methods for the determination of acid value
  • GOST ISO 661-2016 Animal and vegetable fats and oils. Preparation of test sample
  • GOST 17290-1971 Castor plant ground oil-cake as livestock feed. Specifications
  • GOST 31753-2012 Vegetable oils. Methods for determination of phosphorated substances
  • GOST R 52676-2006 Vegetable oils. Methods for determination of phosphorated substances
  • GOST 5479-1964 Vegetable oils and natural fatty acids. Methods of determination of unsaponifiables
  • GOST 26593-1985 Vegetable oils. Method for determination of peroxide value
  • GOST R ISO 3961-2010 Animal and vegetable fats and oils. Determination of iodine value
  • GOST R 50457-1992 Animal and vegetable fats and oils. Determination of acid value and acidity
  • GOST 30624-1998 Vegetable oils. Detection of falsification by concentrate of vitamin D
  • GOST 5477-2015 Vegetable oils. Methods for determination of colour
  • GOST R 52110-2003 Vegetable oils. Methods for determination of acid value
  • GOST 5482-1990 Vegetable oils. Method for determination of refractive index
  • GOST 21314-1975 Vegetable oils. Production. Terms and definitions
  • GOST ISO 935-2017 Animal and vegetable fats and oils. Determination of titre
  • GOST 5484-1950 Vegetable oils. Method for determination of castor oil solidification point
  • GOST R 53099-2008 Animal and vegetable fats and oils. Determination of anisidine value
  • GOST 30623-1998 Vegetable oils and margarine. Detection of falsification
  • GOST R 50456-1992 Animal and vegetable fats and oils. Determination of moisture and volatile matter content

GOSTR, agricultural vegetable oil

Sichuan Provincial Standard of the People's Republic of China, agricultural vegetable oil

ES-AENOR, agricultural vegetable oil

Korean Agency for Technology and Standards (KATS), agricultural vegetable oil

Danish Standards Foundation, agricultural vegetable oil

  • DS/EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
  • DS/EN ISO 16035:2005 Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils
  • DS/EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity
  • DS/EN ISO 661/AC:2007 Animal and vegetable fats and oils - Preparation of test sample
  • DS/EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample
  • DS/EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value
  • DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/EN ISO 15301/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
  • DS/EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method

Professional Standard - Chemical Industry, agricultural vegetable oil

VE-FONDONORMA, agricultural vegetable oil

Xinjiang Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB6505/T 152-2022 Production specification for small workshops of edible vegetable oil

Guizhou Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB5206/T 120.2-2020 Camellia oleifera Farming Part 2: Planting Management Production
  • DB52/T 1676-2022 Regulations for the use of fully biodegradable agricultural ground covering film for tobacco planting

国家质量监督检验检疫总局, agricultural vegetable oil

  • SN/T 4428-2016 Determination of various pesticide residues in exported oil crops and vegetable oils by liquid chromatography-mass spectrometry/mass spectrometry

Canadian General Standards Board (CGSB), agricultural vegetable oil

IX-FAO, agricultural vegetable oil

Professional Standard - Machinery, agricultural vegetable oil

其他未分类, agricultural vegetable oil

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, agricultural vegetable oil

  • GB/T 35108-2017 Determination methods of petroleum oils in petroleum oil pesticides
  • GB/T 5531-2018 Inspection of grain and oils—Heating test of vegetable fats and oils
  • GB/T 35877-2018 Inspection of grain and oils—Cold test of animal and vegetable fats and oils

AT-ON, agricultural vegetable oil

  • ONORM C 2030-1991 Lubricating oils - Chain saw oil based on vegetable oil - Requirements

NL-NEN, agricultural vegetable oil

  • NEN 6353-1982 Vegetable and animal oils and fats - Determination of the Bomer value of pork fat
  • NEN 6341-1991 Vegetable and animal oils and fats Determination of iodine value

Shandong Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB37/T 3601-2019 Regulations on Monitoring and Disposal of Agricultural Plant Diseases
  • DB37/T 1640.1-2015 Irrigation Quotas for Main Crops in Shandong Province Part 1: Planting of Grain and Other 3 Types of Crops

IN-BIS, agricultural vegetable oil

KR-KS, agricultural vegetable oil

Professional Standard - Environmental Protection, agricultural vegetable oil

  • HJ/T 184-2006 Cleaner production standard.Edible vegetable oil industry (Soya-bean oil and Soya-bean cake)

食品产品, agricultural vegetable oil

  • GB 19641-2015 National Food Safety Standard Edible Vegetable Oils

Lithuanian Standards Office , agricultural vegetable oil

Professional Standard - Business, agricultural vegetable oil

  • SBJ 07-1994 Code for engineering design of vegetable oil plant

Guangdong Provincial Standard of the People's Republic of China, agricultural vegetable oil

Shanxi Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB14/ 1012-2014 Comprehensive energy consumption limit per unit product of edible vegetable oil
  • DB14/T 1829-2019 Requirements and Evaluation of Production Skills of Rapeseed Professional Farmers

Beijing Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB11/T 985-2013 Energy Consumption Quota per Unit Product of Edible Vegetable Oil

PK-PSQCA, agricultural vegetable oil

  • PS 56-1961 Methods Of Sampling And Test For Vegetable Oils And Fats

Professional Standard - Commodity Inspection, agricultural vegetable oil

  • SN/T 0801.11-1999 Animal and vegetable oils and fats for import and export.Method for the determination of oil foots

Fujian Provincial Standard of the People's Republic of China, agricultural vegetable oil

  • DB35/T 1326-2013 Determination of γ-aminobutyric acid in vegetable agricultural products




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