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pregelatinized starch starch slurry
pregelatinized starch starch slurry, Total:67 items.
In the international standard classification, pregelatinized starch starch slurry involves: Sugar. Sugar products. Starch, Adhesives, Organic chemicals, Cereals, pulses and derived products, Meat, meat products and other animal produce.
RU-GOST R, pregelatinized starch starch slurry
国家市场监督管理总局、中国国家标准化管理委员会, pregelatinized starch starch slurry
Professional Standard - Chemical Industry, pregelatinized starch starch slurry
Professional Standard - Agriculture, pregelatinized starch starch slurry
- 2207药典 二部-2010 The second part seventeen draw pregelatinized starch
- 496药典 四部-2015 Pharmaceutical excipients name ten picture pregelatinized starch
- 565药典 四部-2020 Pharmaceutical excipients name ten picture pregelatinized starch
- 638兽药典 一部-2015 Varieties of the text Part II Ten pictures Pregelatinized starch
- 495药典 四部-2015 Pregelatinized Hydroxypropyl Starch
- 564药典 四部-2020 Pregelatinized Hydroxypropyl Starch
- 637兽药典 一部-2015 Text Varieties Part Two Ten Drawings Pregelatinized Hydroxypropyl Starch
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, pregelatinized starch starch slurry
- GB/T 31818-2015 Powdery starch adhesive for paper products
- GB/T 20379-2006 Starch derivatives.Determination of the composition of glucose syrups,fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
Group Standards of the People's Republic of China, pregelatinized starch starch slurry
International Organization for Standardization (ISO), pregelatinized starch starch slurry
- ISO 5809:1982 Starches and derived products; Determination of sulphated ash
- ISO 5810:1982 Starches and derived products; Determination of chloride content; Potentiometric method
- ISO 5379:1983 Starches and derived products; Determination of sulfur dioxide content; Acidimetric method and nephelometric method
- ISO 7973:1992 Cereals and milled cereal products; determination of the viscosity of flour; method using an amylograph
- ISO 10504:1998 Starch derivates - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
- ISO 10504:2013 Starch derivatives.Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups.Method using high-performance liquid chromatography
- ISO 13965:1998 Meat and meat products - Determination of starch and glucose contents - Enzymatic method
Korean Agency for Technology and Standards (KATS), pregelatinized starch starch slurry
- KS H ISO 5809:2009 Starches and derived products－Determination of sulphated ash
- KS H ISO 5810:2008 Starches and derived products-Determination of chloride content-Potentiometric method
- KS H ISO 5379:2008 Starches and derived products－Determination of sulfur dioxide content－Acidimetric method and nephelometric method
- KS H ISO 11212-3:2008 Starch and derived products－Heavy metals content－Part 3：Determination of lead content by atomic absorption spectrometry with electrothermal atomization
- KS H ISO 7973:2009 Cereals and milled cereal products－Determination of the viscosity of flour－Method using an amylograph
- KS H ISO 11212-4:2008 Starch and derived products-Heavy metals content-Part 4:Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
- KS H ISO 10504:2008 Starch derivatives－Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups－Method using high-performance liquid chromatography
- KS H ISO 5810-2008(2018) Starches and derived products－Determination of chloride content－Potentiometric method
- KS H ISO 10504-2008(2018) Starch derivatives－Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups－Method using high-performance liquid chromatography
- KS H ISO 5379-2008(2018) Starches and derived products－Determination of sulfur dioxide content－Acidimetric method and nephelometric method
British Standards Institution (BSI), pregelatinized starch starch slurry
- BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method
- BS EN ISO 11212-4:1997 Starch and derived products - Heavy metals content - Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization
- BS EN ISO 11212-3:1997 Starch and derived products. Heavy metals content. Determination of lead content by atomic absorption spectrometry with electrothermal atomization
- BS EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
- BS EN ISO 10504:2015 Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography
- BS EN 1185:1995 Starches and derived products - Determination of sulfur dioxide content - Acidimetric method
European Committee for Standardization (CEN), pregelatinized starch starch slurry
- EN ISO 11213:1995 Modified Starch - Determination of Acetyl Content - Enzymatic Method (ISO 11213 : 1995)
- EN ISO 5810:1994 Starches and Derived Products - Determination of Chloride Content - Potentiometric Method
- EN ISO 7973:2015 Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992)
- EN ISO 10504:2000 Starch Derivatives - Determination of the Composition of Glucose Syrups, Fructose Syrups and Hydrogenated Glucose Syrups - Method Using High-Performance Liquid Chromatography ISO 10504:1998
- EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
- EN 1185:1994 Starches and derived products - Determination of sulfur dioxide content - Acidimetric method (ISO 5379:1983 modified)
Danish Standards Foundation, pregelatinized starch starch slurry
- DS/EN 1185:1995 Starches and derived products- Determination of sulfur dioxide content - Acidimetric method
- DS/EN ISO 10504:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrops and hydrogenated glucose syrups - Method using high-performance liquid chromatography
IN-BIS, pregelatinized starch starch slurry
AR-IRAM, pregelatinized starch starch slurry
German Institute for Standardization, pregelatinized starch starch slurry
- DIN ISO 5809:1986 Starches and derived products; determination of sulphated ash; identical with ISO 5809, edition 1982
- DIN EN ISO 10504:2000 Starch derivates - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998); German version EN ISO 10504:2000
- DIN ISO 5810:1986 Starches and derived products; determination of chloride content; potentiometric method; identical with ISO 5810, edition 1982
- DIN EN ISO 10504:2015-11 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013); German version EN ISO 10504:2015
- DIN EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013); German version EN ISO 10504:2015
Association Francaise de Normalisation, pregelatinized starch starch slurry
- NF V03-612*NF EN ISO 5810:1995 Starches and derived products. Determination of chloride content. Potentiometric method.
- NF V03-627:2000 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography.
- NF V03-627*NF EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography
- NF V03-616*NF EN 1185:1995 Starches and derived products. Determination of sulfur dioxide content. Acidimetric method.
- NF EN ISO 10504:2015 Produits dérivés de l'amidon - Détermination de la composition des sirops de glucose, des sirops de fructose et des sirops de glucose hydrogénés - Méthode par chromatographie en phase liquide à haute performance
未注明发布机构, pregelatinized starch starch slurry
- BS EN ISO 5810:1994(1999) Starches and derived products — Determination of chloride content — Potentiometric method
- BS EN 1185:1995(2000) Starches and derived products — Determination of sulfur dioxide content — Acidimetric method
- BS EN ISO 10504:2015(2017) Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high - performance liquid chromatography
Professional Standard - Military and Civilian Products, pregelatinized starch starch slurry
- WJ 255-1964 Technical conditions for the manufacture and acceptance of potassium iodide starch test paper for Abel's test
Lithuanian Standards Office , pregelatinized starch starch slurry
- LST EN ISO 10504:2000 Starch derivative - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:1998)
ES-UNE, pregelatinized starch starch slurry
- UNE-EN ISO 10504:2015 Starch derivatives - Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups - Method using high-performance liquid chromatography (ISO 10504:2013)
BE-NBN, pregelatinized starch starch slurry
- NBN EN 1185-1995 Starches and derived products - Determination of sulfur dioxide content - Acidimetric method (ISO 5379:1983 modified)
Society of Automotive Engineers (SAE), pregelatinized starch starch slurry
- SAE AMS7012-2019 Precipitation Hardenable Steel Alloy, Corrosion and Heat-Resistant Powder for Additive Manufacturing 16.0Cr - 4.0Ni - 4.0Cu - 0.30Nb
- SAE AMS7021-2020 Precipitation Hardenable Steel Alloy, Corrosion and Heat Resistant, Powder for Additive Manufacturing, 15.0Cr - 4.5Ni - 3.5Cu - 0.30Nb (UNS S15500)