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About pharmaceutical raw materials

About pharmaceutical raw materials, Total:16 items.

In the international standard classification, About pharmaceutical raw materials involves: General methods of tests and analysis for food products, Milk and milk products, Meat, meat products and other animal produce, FOOD TECHNOLOGY, HEALTH CARE TECHNOLOGY.


Professional Standard - Agriculture, About pharmaceutical raw materials

  • 498药典 四部-2015 Pharmaceutical excipients Eleven paintings xanthan gum
  • 567药典 四部-2020 Pharmaceutical excipients Eleven paintings xanthan gum
  • 363药典 四部-2020 9000 Guiding Principles 9602 Guiding Principles for Pharmaceutical Excipients of Animal Origin
  • 362药典 四部-2020 9000 Guiding Principles 9601 Guiding Principles for Functional Index Research of Pharmaceutical Excipients
  • 337药典 四部-2015 9000 Guiding Principles 9601 Guiding Principles for Functional Index Research of Pharmaceutical Excipients
  • 364药典 四部-2020 9000 Guidelines 9603 Guidelines for Quality Control of Premixed and Co-processed Pharmaceutical Excipients
  • 889兽药典 一部-2015 Appendix Contents 9000 Guiding Principles 9601 Guiding Principles for Functional Index Research of Pharmaceutical Excipients
  • 852兽药典 二部-2015 Appendix Contents 9000 Guiding Principles 9031 Guiding Principles for Functional Index Research of Pharmaceutical Excipients
  • 219药典 第三增补本-2010 New Appendices to Part II Appendix XIX S Guiding Principles for Functional Index Research of Pharmaceutical Excipients

IN-BIS, About pharmaceutical raw materials

U.S. Military Regulations and Norms, About pharmaceutical raw materials

RU-GOST R, About pharmaceutical raw materials

  • GOST 33634-2015 Food products, food raw materials. Immunoenzymatic method for determination of fluoroquinolones residual content

IX-EU/EC, About pharmaceutical raw materials

  • 88/388/EEC-1988 Council Directive on the Approximation of the Laws of the Member States Relating to Flavourings for Use in Foodstuffs and to Source Materials for Their Production
  • 91/356/EEC-1991 Commission Directive Laying down the Principles and Guidelines of Good Manufacturing Practice for Medicinal Products for Human Use
  • 88/389/EEC-1988 Council Decision on the Establishment, by the Commission, of an Inventory of the Source Materials and Substances Used in the Preparation of Flavourings
  • 90/167/EEC-1990 Council Directive laying Down the Conditions Governing the Preparation, Placing on the Market and Use of Medicated Feeding Stuffs in the Community




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