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food volume automatic

food volume automatic, Total:287 items.

In the international standard classification, food volume automatic involves: Meat, meat products and other animal produce, Distribution and vending machines, Plant and equipment for the food industry, Processes in the food industry, Packaging machinery, Spices and condiments. Food additives, General methods of tests and analysis for food products, Tea. Coffee. Cocoa, Food products in general, Services, Air quality, Packaging materials and accessories, Company organization and management, Hydraulic fluids, Measurement of volume, mass, density, viscosity, Analytical chemistry, Measurement of fluid flow, Kitchen equipment, Equipment for petroleum and natural gas industries, Prepackaged and prepared foods, Protection against dangerous goods, Microbiology, Applications of information technology, Petroleum products in general, Road engineering, Electrical equipment for working in special conditions, Fluid power systems, Waxes, bituminous materials and other petroleum products, Farming and forestry, Laboratory medicine, Character sets and information coding, Industrial automation systems, Animal feeding stuffs, Water quality.

农业农村部, food volume automatic

NY/T 1888-2021 Green food mollusk leisure food

RU-GOST R, food volume automatic

GOST 21253-1975 Automatic filling machines and measuring and filling machines for liquid food products. Specifications
GOST EN 15166-2013 Food processing machinery. Automatic back splitting machines of butchery carcasses. Safety and hygiene requirements
GOST 7247-2006 Paper and combined materials on the base of paper for automatic packaging of food, manufactured production and nonfood products. General specifications
GOST R 57621-2017 Services of trade. Perishable food sale using vending machines. Requirements
GOST 8.364-1979 State system of ensuring the uniformity of measurements. Trade measuring automats for delivery of liquid food products. Methods and means of verification
GOST EN 12042-2013 Food processing machinery and equipment. Automatic dividers. Safety and hygiene requirements
GOST 15113.1-1977 Food concentrates. Methods for determination of packing quality, net and volume weight, separate components mass fraction, particle size of certain types of product and milling grade
GOST 18518-1980 Automatic flowihg producks filling maxines for paper or board consumer packoging. General specifications
GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
GOST R 52833-2007 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) method for the detection of food-borne pathogens. General requirements and definitions
GOST 31247-2004 Industrial cleanliness. Determination of fluid sample contamination using automatic particle counter
GOST 34743-2021 Fish food products. Method for determining mycotoxins in bivalves using high-performance liquid chromatography with mass spectrometric detection
GOST ISO 22118-2013 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens. Performance characteristics
GOST 33486-2015 Food products, mixed feeds, biological objects of animal origin. Method for determination of B-agonists by high performance liquid chromatography-mass spectrometry
GOST ISO 20838-2014 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for amplification and detection for qualitative methods
GOST R ISO/TS 10303-1166-2013 Industrial automation systems and integration. Product data representation and exchange. Part 1166. Application module. Composition of individual product
GOST R ISO/TS 10303-1167-2013 Industrial automation systems and integration. Product data representation and exchange. Part 1167. Application module. Connection of individual product
GOST R ISO/TS 10303-1168-2013 Industrial automation systems and integration. Product data representation and exchange. Part 1168. Application module. Containment of individual product
GOST 10303-1178-2012 Industrial automation systems and integration. Product data representation and exchange. Part 1178. Application module. Connection of individual activity

NZ-SNZ, food volume automatic

NZSS GP 34-1967 ELECTRICALLY-DRIVEN SEMI-AUTOMATIC FOOD-SLICING MACHINES

Professional Standard - Agriculture, food volume automatic

NY/T 1888-2010 Green food.Mollusk leisure food
GB 31658.22-2022 National Food Safety Standard for Determination of β-Agonist Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
KJ 202301:2023 Colloidal gold immunochromatographic method for rapid detection of trimethoprim in food of animal origin
KJ 201906 Colloidal gold immunochromatographic method for rapid detection of quinolones in food of animal origin
KJ 202303:2023 Colloidal gold immunochromatographic method for rapid detection of tetracyclines in food of animal origin
39兽药残留检测标准操作规程-2008 Determination method of 9 β-receptor agonist residues in food of animal origin-Ultra performance liquid chromatography-tandem mass spectrometry

Professional Standard - Machinery, food volume automatic

JB/T 12357-2015 Automatic prepared food former

American National Standards Institute （ANSI), food volume automatic

ANSI/NSF 25(i8)-2009 Vending machines for food and beverages
ANSI/NSF 25(i6)-2007 Vending machines for food and beverage
ANSI/NSF 8(i6)-2007 Commercial powered food preparation equipment
ANSI/NSF 25(i5)-2005 Vending Machines for Food and Beverages
ANSI/NSF 25-2021 Vending Machines for Food and Beverages
ANSI/NSF 25-2005 Vending Machines for Food and Beverages
ANSI/NSF 25(i9)-2012 Vending machines for food and beverages
ANSI/NSF 25(i7)-2007 Vending machines for food and beverages
ANSI/NSF 4(i6)-2005 Commercial cooking, rethermalization, and powered hot food holding and transport equipment
ANSI/NSF 4(i12)-2007 Commercial cooking, rethermalization, and powered hot food holding and transport equipment
ANSI/NSF 4(i17)-2011 Commercial cooking, rethermalization, and powered hot food holding and transport equipment

National Sanitation Foundation (NSF), food volume automatic

NSF 25-2012 Vending Machines for Food and Beverages
NSF 25-2021 Vending Machines for Food and Beverages
NSF 25-2007 Vending machines for food and beverages Printed 08/01/07
NSF 25-2002 Vending Machines for Food and Beverages Printed 12/18/02

工业和信息化部, food volume automatic

JB/T 14205-2021 Automatic baking equipment

GOSTR, food volume automatic

GOST 34145-2017 Food additives. Free flowings agents of foodstuffs. Terms and definitions
GOST 34106-2017 Food and raw materials. Sequencing of the mitochondrial genomes of animals and fish for species identification in single component products

工业和信息化部/国家能源局, food volume automatic

JB/T 13185-2017 Food automatic temperature control quantitative water dispenser

Shanghai Provincial Standard of the People's Republic of China, food volume automatic

DB31/ 2028-2019 Food Safety Local Standards Hygienic Specifications for Automatic Vending (Manufacturing and Selling) of Instant Food

U.S. Military Regulations and Norms, food volume automatic

ARMY A-A-50093-1987 SCALE SYSTEM, FOOD PACKAGING, SEMI-AUTOMATIC
ARMY A-A-50091-1987 SCALE SYSTEM, PREPACKAGED FOOD, AUTOMATIC

German Institute for Standardization, food volume automatic

DIN 10527:2023-02 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements / Note: Date of issue 2023-01-13*Intended as replacement for DIN 10527 (2011-11).
DIN 10527:2011-11 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements / Note: To be replaced by DIN 10527 (2023-02).
DIN EN 15166:2010-02 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements; German version EN 15166:2008
DIN 10527:2004 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements
DIN 10541:2019-04 Food Hygiene - Milk vending machines - Hygiene requirements
DIN 10527:2011 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements
DIN EN ISO 16911-2:2013-06 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 2: Automated measuring systems (ISO 16911-2:2013); German version EN ISO 16911-2:2013
DIN EN 12042:2006 Food processing machinery - Automatic dividers - Safety and hygiene requirements; English version of DIN EN 12042:2006-10
DIN EN 12042:2014 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements; German version EN 12042:2014
DIN EN ISO 23783-2:2023-07 Automated liquid handling systems - Part 2: Measurement procedures for the determination of volumetric performance (ISO 23783-2:2022); German and English version prEN ISO 23783-2:2023 / Note: Date of issue 2023-06-02
DIN EN 12042:2020-12 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements; German version EN 12042:2014+A1:2020
DIN EN 16743:2016-05 Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements; German version EN 16743:2016
DIN EN ISO 23783-3:2023-07 Automated liquid handling systems - Part 3: Determination, specification and reporting of volumetric performance (ISO 23783-3:2022); German and English version prEN ISO 23783-3:2023 / Note: Date of issue 2023-06-02
DIN EN 16743:2016 Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
DIN 18867-9:2004 Equipment for commercial kitchens - Food distribution equipment - Part 9: Dispensers
DIN 18865-6:2003 Equipment for commercial kitchens - Food distribution equipment - Part 6: Dispensers
DIN EN ISO 16911-1:2013-06 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 1: Manual reference method (ISO 16911-1:2013); German version EN ISO 16911-1:2013
DIN EN 15166:2010 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements; German version EN 15166:2008
DIN EN 17444:2021-04 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
DIN EN 12042:2020 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements; German version EN 12042:2014+A1:2020
DIN EN 17444:2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
DIN EN ISO 22118:2011-11 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011); German version EN ISO 22118:2011
DIN ISO 17604:2011 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis (ISO 17604:2003+Amd. 1:2009)
DIN 10135:2013-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
DIN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing of thermal cyclers (ISO/TS 20836:2005); German version CEN ISO/TS 20836:2005
DIN EN ISO 22174:2005-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22174:2005); German version EN ISO 22174:2005 / Note: To be replaced by DIN EN ISO 22...
DIN EN 17882:2022-08 Food authenticity - DNA barcoding of meat and meat products derived from mammalia and poultry using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments; German and English version prEN 17882:2022 / Note: Date of issue 2022-07-08
DIN 10135:2013 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
DIN ISO 21338:2022-10 Water quality - Kinetic determination of the inhibitory effects of sediment, other solids and coloured samples on the light emission of Vibrio fischeri (kinetic luminescent bacteria test) (ISO 21338:2010)

Danish Standards Foundation, food volume automatic

DS/EN 15166:2011 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
DS/EN ISO 16911-2:2013 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 2: Automated measuring systems
DS/ISO 14164:1999 Stationary source emissions - Determination of the volume flowrate of gas streams in ducts - Automated method
DS/EN 12042+A1:2011 Food processing machinery - Automatic dividers - Safety and hygiene requirements
DS/EN ISO 16911-1:2013 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 1: Manual reference method
DS/EN 17444:2021 Doping prevention in sport – Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
DS/ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
DS/EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
DS/EN ISO 22174:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions
DS/EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics
DS/ISO 17604/Amd. 1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1: Sampling of poultry carcasses
DS/CEN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers
DS/EN ISO 22119:2011 Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions
DS/CEN ISO/TS 22117:2011 Microbiology of food and animal feeding stuffs – Specific requirements and guidance for proficiency testing by interlaboratory comparison
DS/ISO 21338:2011 Water quality - Kinetic determination of the inhibitory effects of sediment, other solids and coloured samples on the light emission of Vibrio fischeri (kinetic luminescent bacteria test)

Lithuanian Standards Office , food volume automatic

LST EN 15166-2009 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
LST EN 12042-2005+A1-2010 Food processing machinery - Automatic dividers - Safety and hygiene requirements
LST EN 12042+A1-2020 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
LST ISO 14164:2001 Stationary source emissions - Determination of the volume flowrate of gas streams in ducts - Automated method (identical ISO 14164:1999)
LST EN 17444-2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
LST EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
LST ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis (idt ISO 17604:2003)
LST EN ISO 22174:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22174:2005)
LST EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011)

AENOR, food volume automatic

UNE-EN 15166:2009 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
UNE 77227:2001 Stationary source emissions. Determination of the volume flowrate of gas stream in ducts. Automated method.
UNE-EN ISO 16911-2:2014 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 2: Automated measuring systems (ISO 16911-2:2013)
UNE-EN 12042:2014 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
UNE-EN ISO 16911-1:2013 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 1: Manual reference method (ISO 16911-1:2013)
UNE-EN ISO 20837:2007 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
UNE-EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011)
UNE-EN ISO 22174:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions. (ISO 22174:2005)

British Standards Institution (BSI), food volume automatic

BS ISO 23783-3:2022 Automated liquid handling systems - Determination, specification and reporting of volumetric performance
BS ISO 23783-2:2022 Automated liquid handling systems - Measurement procedures for the determination of volumetric performance
BS EN ISO 23783-3:2023 Automated liquid handling systems - Determination, specification and reporting of volumetric performance
BS EN ISO 23783-2:2023 Automated liquid handling systems - Measurement procedures for the determination of volumetric performance
BS EN 13708:2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
BS EN 13708:2022 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy
BS EN 12042:2005+A1:2010 Food processing machinery. Automatic dividers. Safety and hygiene requirements
BS EN 12042:2005 Food processing machinery - Automatic dividers - Safety and hygiene requirements
BS EN 12042:2014 Food processing machinery. Automatic dough dividers. Safety and hygiene requirements
BS EN 12042+A1:2005 Food processing machinery. Automatic dividers. Safety and hygiene requirements
BS EN 12042:2014+A1:2020 Food processing machinery. Automatic dough dividers. Safety and hygiene requirements
21/30389975 DC BS ISO 23783-2. Automated liquid handling systems. Part 2. Measurement procedures for the determination of volumetric performance
21/30389978 DC BS ISO 23783-3. Automated liquid handling systems. Part 3. Determination, specification and reporting of volumetric performance
BS EN 16743:2016 Food processing machinery. Automatic industrial slicing machines. Safety and hygiene requirements
18/30367658 DC BS EN 12042 AMD1. Food processing machinery. Automatic dough dividers. Safety and hygiene requirements
BS EN 15166:2008 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
BS EN 17444:2021 Doping prevention in sport. Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
BS 5752-11:1987 Methods of test for coffee and coffee products. Instant coffee: determination of free-flow and compacted bulk densities
BS ISO 11500:2008 Hydraulic fluid power - Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
19/30392968 DC BS EN 17444. Doping prevention in sport. Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sports people and food supplements
BS EN ISO 3171:1999 Methods of test for petroleum and its products. BS 2000-476: Petroleum liquids. Automatic pipeline sampling
22/30429423 DC BS ISO 11500. Hydraulic fluid power. Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
BS EN ISO 22174:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions
BS ISO 11500:2022 Tracked Changes. Hydraulic fluid power. Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
BS 5752-16:1996 Methods of test for coffee and coffee products. Green and roasted coffee. Determination of free-flow bulk density of whole beans (routine method)
BS ISO 13584-32:2010 Industrial automation systems and integration. Parts library - Implementation resources: OntoML: Product ontology markup language
BS DD CEN ISO/TS 20836:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing of thermal cyclers
22/30455160 DC BS EN 17882. Food authenticity. DNA barcoding of meat and meat products derived from mammalia and poultry using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments

Association Francaise de Normalisation, food volume automatic

NF V03-005:2002 Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy.
NF ISO 23783-2:2022 Systèmes automatisés de manipulation de liquides - Partie 2 : procédures de mesure pour la détermination des performances volumétriques
NF EN 15166:2009 Machines pour les produits alimentaires - Machines automatiques à fendre les carcasses d'animaux de boucherie - Prescriptions relatives à la sécurité et à l'hygiène
NF EN 12042/IN1:2020 Machines pour les produits alimentaires - Diviseuses automatiques - Prescriptions relatives à la sécurité et à l'hygiène
NF EN 12042+A1:2020 Machines pour les produits alimentaires - Diviseuses automatiques - Prescriptions relatives à la sécurité et à l'hygiène
NF ISO 23783-3:2022 Systèmes automatisés de manipulation de liquides - Partie 3 : détermination, spécification et compte-rendu des performances volumétriques
NF EN ISO 16911-2:2013 Émissions de sources fixes - Détermination manuelle et automatique de la vitesse et du débit-volume d'écoulement dans les conduits - Partie 2 : systèmes de mesure automatiques
NF EN ISO 3171:1999 Produits pétroliers liquides - Échantillonnage automatique en oléoduc
FD CEN/TR 15298:2006 Produits alimentaires - Préparation d'échantillons gros volume pour l'analyse des mycotoxines - Comparaison entre broyage à sec et broyage par voie humide
NF U65-054:2006 Food processing machinery - Automatic dividers - Safety and hygiene requirements.
NF U65-054:2014 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
NF U66-069:1985 Food production equipment. Self fed machines for chop. Slicing with horizontal axis. Safety devices integrated.
NF U65-054/IN1*NF EN 12042/IN1:2020 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
NF U65-054*NF EN 12042+A1:2020 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
NF U66-081*NF EN 16743:2016 Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
NF EN 16743:2016 Machines pour les produits alimentaires - Trancheuses industrielles automatiques - Prescriptions relatives à la sécurité et l'hygiène
NF EN ISO 16911-1:2013 Émissions de sources fixes - Détermination manuelle et automatique de la vitesse et du débit-volume d'écoulement dans les conduits - Partie 1 : méthode de référence manuelle
NF V08-203*NF EN ISO 22118:2011 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics.
NF U66-073*NF EN 15166:2009 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements.
NF T20-037:1985 Chemical products of industrial use. Determination of temperature of auto-inflammation of volatil liquids and gases.
NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
NF T60-122:2019 Petroleum products - Transparent and opaque liquids - Determination of kinematic viscosity by automated Houillon viscometer
NF V08-204*NF EN ISO 22119:2011 Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions
NF EN 17444:2021 Prévention du dopage dans le sport - Bonnes pratiques de développement et de fabrication visant à prévenir la présence de substances interdites dans les denrées alimentaires destinées aux sportifs et les compléments alimentaires
NF V08-202/A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1 : sampling of poultry carcasses.
NF U66-061:1986 Food production equipment. Self fed machines for flaying, denervating, cleaning and shaping bards. Safety devices integrated.
NF V94-001:2012 Doping prevention in sports - Food supplements and other foodstuffs intended for sports people - Good development and manufacturing practices aimed at ensuring the absence of doping substances.
NF ISO 11500:2023 Transmissions hydrauliques - Détermination du niveau de pollution particulaire d'un échantillon liquide par comptage automatique des particules par absorption de lumière
NF EN ISO 25178-605:2014 Spécification géométrique des produits (GPS) - État de surface : surfacique - Partie 605 : caractéristiques nominales des instruments sans contact (capteur autofocus à point)
NF T90-388:2020 Qualité de l'eau - Analyse d'échantillons contenant des macro-invertébrés de cours d'eau, canaux et plans d'eau
NF V03-029*NF EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
NF U66-065:1984 Equipement for agricultural foodstuffs. Portable or hand-operated machines and appliances equipped with mechanically driven cutting tools. Integral safety devices.

NL-NEN, food volume automatic

NEN 2485-1966 Open-top cans for food-stuffs. Volumes and tooldiameters

Korean Agency for Technology and Standards (KATS), food volume automatic

KS H ISO 8460-2007(2021) Instant coffee－Determination of free-flow and compacted bulk densities
KS H ISO 8460-2007(2012) Instant coffee－Determination of free-flow and compacted bulk densities
KS I ISO 14164:2021 Stationary source emissions — Determination of the volume flowrate of gas streams in ducts — Automated method
KS I ISO 14164-2006(2016) Stationary source emissions－Determination of the volume flowrate of gas streams in ducts(Automated method)
KS M ISO 6073-2003(2008) Petroleum products－Prediction of the bulk moduli of petroleum fluids used in hydraulic fluid power systems
KS M ISO 6073:2003 Petroleum products-Prediction of the bulk moduli of petroleum fluids used in hydraulic fluid power systems
KS M ISO 6073:2013 Petroleum products－Prediction of the bulk moduli of petroleum fluids used in hydraulic fluid power systems
KS F 2496-2017(2022) Testing method for bulk specific gravity and density of compacted asphalt mixtures using automatic vacuum sealing method
KS B ISO 11500-2014(2019) Hydraulic fluid power — Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
KS M ISO 4266-4-2003(2018)

Group Standards of the People's Republic of China, food volume automatic

T/SJADFDSMA 1-2022 Standard of Food Safety Autonomy and Co-governance in Commercial Complex
T/CCA 008-2018 Specification for production, distribution and consumption of cold chain fresh food in automatic vending machine
T/ZFS 0025-2021 Pre-packaged food vending machine business management norms
T/FDSA 019-2021 Food safety risk evaluation index system for major event
T/SDAA 0054-2021 Technicol code of 12 kinds β-agonists residues in animal derived food — Enzyme-linked immunosorbent assay

American Society for Testing and Materials (ASTM), food volume automatic

ASTM UOP578-02 Automated Pore Volume and Pore Size Distribution of Porous Substances by Mercury Porosimetry
ASTM UOP578-11 Automated Pore Volume and Pore Size Distribution of Porous Substances by Mercury Porosimetry
ASTM D6752/D6752M-17 Standard Test Method for Bulk Specific Gravity and Density of Compacted Asphalt Mixtures Using Automatic Vacuum Sealing Method
ASTM D6752/D6752M-18 Standard Test Method for Bulk Specific Gravity and Density of Compacted Asphalt Mixtures Using Automatic Vacuum Sealing Method
ASTM D6752-03e1 Standard Test Method for Bulk Specific Gravity and Density of Compacted Bituminous Mixtures Using Automatic Vacuum Sealing Method
ASTM D6752-03 Standard Test Method for Bulk Specific Gravity and Density of Compacted Bituminous Mixtures Using Automatic Vacuum Sealing Method
ASTM D6752-09 Standard Test Method for Bulk Specific Gravity and Density of Compacted Bituminous Mixtures Using Automatic Vacuum Sealing Method
ASTM D6752/D6752M-11 Standard Test Method for Bulk Specific Gravity and Density of Compacted Bituminous Mixtures Using Automatic Vacuum Sealing Method
ASTM PS131-01 Standard Provisional Test Method for Bulk Specific Gravity and Density of Compacted Bituminous Mixtures Using Automatic Vacuum Sealing Method (Withdrawn 2003)

KR-KS, food volume automatic

KS I ISO 14164-2021 Stationary source emissions — Determination of the volume flowrate of gas streams in ducts — Automated method

Hebei Provincial Standard of the People's Republic of China, food volume automatic

DB13/T 5016-2019 Determination of Calcium in Health Food by Automatic Potentiometric Titration

PL-PKN, food volume automatic

PN-EN 12042+A1-2021-02 E Food processing machinery -- Automatic dough dividers -- Safety and hygiene requirements
PN C04006-1964 Petroleum products Autoignition temperatur? o? liquid products for dynamie method
PN-EN 17444-2021-07 E Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements

European Committee for Standardization (CEN), food volume automatic

EN ISO 16911-2:2013 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 2: Automated measuring systems
EN 12042:2005 Food processing machinery - Automatic dividers - Safety and hygiene requirements
prEN ISO 23783-2 Automated liquid handling systems - Part 2: Measurement procedures for the determination of volumetric performance (ISO 23783-2:2022)
EN ISO 23783-2:2023 Automated liquid handling systems - Part 2: Measurement procedures for the determination of volumetric performance (ISO 23783-2:2022)
prEN ISO 23783-3 Automated liquid handling systems - Part 3: Determination, specification and reporting of volumetric performance (ISO 23783-3:2022)
EN ISO 23783-3:2023 Automated liquid handling systems - Part 3: Determination, specification and reporting of volumetric performance (ISO 23783-3:2022)
EN 16743:2016 Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
EN 12042:2014 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
prEN ISO 16911-1 rev Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 1: Manual reference method
EN ISO 16911-1:2013 Stationary source emissions - Manual and automatic determination of velocity and volume flow rate in ducts - Part 1: Manual reference method
EN 15166:2008 Food processing machinery - Automatic back splitting machines of butchery carcasses - Safety and hygiene requirements
EN 17444:2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
EN ISO 22119:2011 Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22119:2011)

Professional Standard - Petrochemical Industry, food volume automatic

SH/T 0635-1996 Liquid petroleum product sampling method (semi-automatic method)

International Organization for Standardization (ISO), food volume automatic

ISO 23783-2:2022 Automated liquid handling systems — Part 2: Measurement procedures for the determination of volumetric performance
ISO 23783-3:2022 Automated liquid handling systems — Part 3: Determination, specification and reporting of volumetric performance
ISO/TS 10303-1160:2005 Industrial automation systems and integration - Product data representation and exchange - Part 1160: Application module: Class of containment of product
ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
ISO 11500:2008 Hydraulic fluid power - Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
ISO/IEC 15459-4:2014 Information technology - Automatic identification and data capture techniques - Unique identification - Part 4: Individual products and product packages
ISO 11500:2022 Hydraulic fluid power — Determination of the particulate contamination level of a liquid sample by automatic particle counting using the light-extinction principle
ISO/TS 10303-1793:2010 Industrial automation systems and integration - Product data representation and exchange - Part 1793: Solid model
ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers.
ISO/TS 10303-1163:2005 Industrial automation systems and integration - Product data representation and exchange - Part 1163: Application module: Individual product structure
ISO/TS 10303-1166:2005 Industrial automation systems and integration - Product data representation and exchange - Part 1166: Application module: Composition of individual product
ISO/TS 10303-1167:2005 Industrial automation systems and integration - Product data representation and exchange - Part 1167: Application module: Connection of individual product
ISO/TS 10303-1168:2005 Industrial automation systems and integration - Product data representation and exchange - Part 1168: Application module: Containment of individual product

US-CFR-file, food volume automatic

CFR 9-82.8-2013 Animals and Animal Products. Part82:Newcastle disease and chlamydiosis. Section82.8:Interstate movement of eggs, other than hatching eggs, from a quarantined area.
CFR 21-520.1195-2014 Food and drugs. Part520:Oral dosage form new animal drugs. Section520.1195:Ivermectin liquid.
CFR 9-82.6-2013 Animals and Animal Products. Part82:Newcastle disease and chlamydiosis. Section82.6:Interstate movement of dead birds and dead poultry from a quarantined area.
CFR 21-522.1820-2014 Food and drugs. Part522:Implantation or injectable dosage form new animal drugs. Section522.1820:Pituitary luteinizing hormone powder for injection.
CFR 21-1304.33-2014 Food and drugs. Part1304:Records and reports of registrants. Section1304.33:Reports to Automation of Reports and Consolidated Orders System (ARCOS).
CFR 9-82.7-2013 Animals and Animal Products. Part82:Newcastle disease and chlamydiosis. Section82.7:Interstate movement of manure and litter from a quarantined area.
CFR 9-82.9-2013 Animals and Animal Products. Part82:Newcastle disease and chlamydiosis. Section82.9:Interstate movement of hatching eggs from a quarantined area.
CFR 21-529.1940-2014 Food and drugs. Part529:Certain other dosage form new animal drugs. Section529.1940:Progesterone intravaginal inserts.

ES-UNE, food volume automatic

UNE-EN 16743:2016 Food processing machinery - Automatic industrial slicing machines - Safety and hygiene requirements
UNE-EN 12042:2014+A1:2021 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
UNE-EN 17444:2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements
UNE-EN ISO 25178-605:2014 Geometrical product specifications (GPS) - Surface texture: Areal - Part 605: Nominal characteristics of non-contact (point autofocus probe) instruments (ISO 25178-605:2014) (Endorsed by AENOR in January of 2015.)

Canadian General Standards Board （CGSB), food volume automatic

CGSB 32.315-04-CAN/CGSB-2004 Voluntary Labelling And Advertising of Foods That Are and Are Not Products of Genetic Engineering

AT-ON, food volume automatic

OENORM EN 12042-2021 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements

CH-SNV, food volume automatic

SN EN 12042+A1-2021 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
SN EN 17444-2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements

IT-UNI, food volume automatic

UNI EN 12042-2020 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements
UNI EN 17444-2021 Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements

未注明发布机构, food volume automatic

BS ISO 6073:1997(1999) Petroleum products — Prediction of the bulk moduli of petroleum fluids used in hydraulic fluid power systems
BS EN ISO 3171:1999(2004)*BS 2000-476:2002 Methods of test for petroleum and its products — BS 2000 - 476 : Petroleum liquids — Automatic pipeline sampling

Universal Oil Products Company (UOP), food volume automatic

UOP 578-2011 Automated Pore Volume and Pore Size Distribution of Porous Substances by Mercury Porosimetry

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food volume automatic

GB/T 9109.3-2014 Dynamic measurement of petroleum and liquid petroleum products.Part 3:Technical requirements of installation for pipe prover
GB 31655-2021 National food safety standard Alkaline comet test in mammals
GB/T 41723-2022 Automation systems and integration—Digital twin architecture of complex product
GB 15193.6-2014 Chromosomal Aberration Test of Mammalian Bone Marrow Cells in National Food Safety Standards
GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 22286-2008 Determination of β-agonists residues in foodstuff of animal origin. Liquid chromatography with tandem-mass spectrometric method
GB/T 21173-2007 Determination of sulfa drugs residues in animal derivde food-Radio-receptor assay method
GB/T 21174-2007 Determination of ß-Lactams residues in animal derived food-Radio-receptor assay method

国家市场监督管理总局、中国国家标准化管理委员会, food volume automatic

GB/T 38298-2019 Test method of auto-ignition temperature for solid chemicals

Jinlin Provincial Food Standard of the People's Republic of China, food volume automatic

DBS22/ 004-2013 Local food safety standards for the determination of 24 receptor agonist residues in animal-derived foods by liquid chromatography-tandem mass spectrometry
DBS22/ 012-2013 Determination of 24 receptor agonist residues in food of animal origin by liquid chromatography-tandem mass spectrometry

Standard Association of Australia （SAA）, food volume automatic

AS/NZS 1766.3.5:1999 Food microbiology - Examination of specific products - Molluscs, crustaceans and fish, and products thereof
AS/NZS 1766.2.12:2002 Food microbiology - Examination for specific organisms - Escherichia coli in bivalve molluscs - Rapid method

Agricultural Standard of the People's Republic of China, food volume automatic

GB 31660.6-2019 National food safety standardDetermination of five kinds of alpha-agonists residues in animal derived food by liquid chromatography- tandem mass spectrometry method
农业部1025号公告-18-2008 Determination of β-agonist residues in swine liver and urine Gas chromatography-mass spectrometry method

CEN - European Committee for Standardization, food volume automatic

EN 12042:2014/PRA1:2017 Food processing machinery - Automatic dough dividers - Safety and hygiene requirements

ZA-SANS, food volume automatic

SANS 585:1996 The production of frozen fish, frozen marine molluscs and frozen products derived therefrom
SANS 585:2009 The production of frozen fish, marine molluscs, and products derived therefrom
SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis

Professional Standard - Commodity Inspection, food volume automatic

SN/T 0975-2000 Method for sampling of petroleum and liquid petroleum products for import and export (automatic sampling)
SN/T 2315-2009 Determination of aminoglycosides residues in foodstuffs of animal origin for import and export.Radio-receptor method

国家能源局, food volume automatic

SY/T 7667-2022 Technical requirements for automatic metering systems for petroleum and liquid petroleum products

海关总署, food volume automatic

SN/T 0975-2020 Sampling method for import and export of petroleum and liquid petroleum products (automatic sampling)

The American Road & Transportation Builders Association, food volume automatic

AASHTO T 331-2010 Standard Method of Test for Bulk Specific Gravity and Density of Compacted Hot Mix Asphalt (HMA) Using Automatic Vacuum Sealing Method
AASHTO T 331-2013 Standard Method of Test for Bulk Specific Gravity (Gmb) and Density of Compacted Hot Mix Asphalt (HMA) Using Automatic Vacuum Sealing Method
AASHTO T 331-2021 Standard Method of Test for Bulk Specific Gravity (Gmb) and Density of Compacted Asphalt Mixtures Using Automatic Vacuum Sealing Method

AASHTO - American Association of State Highway and Transportation Officials, food volume automatic

T 331-2010 Standard Method of Test for Bulk Specific Gravity and Density of Compacted Hot Mix Asphalt (HMA) Using Automatic Vacuum Sealing Method
T 331-2008 Standard Method of Test for Bulk Specific Gravity and Density of Compacted Hot Mix Asphalt (HMA) Using Automatic Vacuum Sealing Method
T 331-2007 Standard Method of Test for Bulk Specific Gravity and Density of Compacted Asphalt Mixtures Using Automatic Vacuum Sealing Method
T 331-2013 Standard Method of Test for Bulk Specific Gravity (Gmb) and Density of Compacted Hot Mix Asphalt (HMA) Using Automatic Vacuum Sealing Method
TP 69-2004 Standard Method of Test for Bulk Specific Gravity and Density of Compacted Asphalt Mixtures Using Automatic Vacuum Sealing Method (ASTM Designation D: 6752-02a)

FI-SFS, food volume automatic

SFS-ISO 6888 E:1987 This standard is approved in English

API - American Petroleum Institute, food volume automatic

API TR 2580-2019 Documentation Report and Data Files for: API MPMS Chapter 11.3.3 Miscellaneous Hydrocarbon Product Properties—Denatured Ethanol Density and Volume Correction Factors API MPMS Chapter 11.3.4 Miscellaneous Hydrocarbon Product Properties—Denatured Ethanol an
API MPMS 11.3.3-2019 Manual of Petroleum Measurement Standards Chapter 11.3.3 Miscellaneous Hydrocarbon Product Properties—Denatured Ethanol Density and Volume Correction Factors (THIRD EDITION)

IX-FAO, food volume automatic

CODEX STAN 222-2001(Ch) International Codex Alimentarius standards for chips made from sea and freshwater fish, crustaceans and molluscs
CODEX STAN 222-2001(En) International Codex Alimentarius standards for chips made from sea and freshwater fish, crustaceans and molluscs

VN-TCVN, food volume automatic

TCVN 7682-2007 Microbiology of food and animal feeding stuffs.Polymerase chain reaction (PCR) for the detection of food-borne pathogens.Requirements for amplification and detection for qualitative methods