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Fruit, chlorfenapyr residue
Fruit, chlorfenapyr residue, Total:26 items.
In the international standard classification, Fruit, chlorfenapyr residue involves: General methods of tests and analysis for food products, Pesticides and other agrochemicals, Farming and forestry, Fruits. Vegetables, Food products in general.
Guangdong Provincial Standard of the People's Republic of China, Fruit, chlorfenapyr residue
Professional Standard - Commodity Inspection, Fruit, chlorfenapyr residue
- SN/T 1986-2007 Determination of chlodenapyr residues in food for import and export
- SN 0192-1993 Method for determination of bromopropylateresidues in fruits for export
- SN/T 0163-2011 Test method for ethylene dibromide residues in fruits and canned fruits for export
- SN 0163-1992 Method for determination of ethane dibromideresidues in fruit for export
- SN/T 0192-2017 Determination method of bromodifen residue in fruit for export
- SN 0202-1993 Method for determination of inorganicbromide residues in fruits for export
- SN/T 1902-2007 Determination of imidacloprid and acetamiprid residues in fruits and vegetables.HPLC
- SN/T 1624-2005 Inspection of pyrimethanil, mepanipyrim, myclobutanil and azoxystrobin residues in vegetable and fruit for import and export
Professional Standard - Agriculture, Fruit, chlorfenapyr residue
- NY 773-2004 Maximum residue limits for acetamiprid in fruits
- NY 1500.48.1-2008 Pesticide Maximum Residue Limits Dimeform Fruit
- NY/T 1275-2007 Determination of Imidacloprid Residual in Vegetables and Fruits
- NY 1500.45.1-2008 Pesticide Maximum Residue Limits for Tefenthion on Fruits
- NY/T 1455-2007 Determination of myclobutanil residue in fruits by gas chromatogram
- NY/T 761.2-2004 Multi-residue detection method of organochlorine and pyrethroid pesticides in vegetables and fruits
Group Standards of the People's Republic of China, Fruit, chlorfenapyr residue
- T/SDAQI 009-2021 Determination of cyenopyrafen residue in fruits and vegetables
- T/SATA 044-2023 Determination of Multi-pesticide and metabolites residues including chlorfenapyr in vegetables and fruits GC-MS/MS method
- T/FSAS 8-2017 Rapid detection of pyrethroid pesticide residues in vegetables and fruits
- T/SDAQI 041-2021 Determination of chlorantraniliprole residues in fruit and vegetable by liquid chromatography -tandem mass spectrometry method
- T/JAASS 9-2020 Determination of Imidacloprid by High performance liquid chromatography with immunoaffinity column clean-up
Zhejiang Provincial Standard of the People's Republic of China, Fruit, chlorfenapyr residue
- DB33/T 600-2006 Determination method of imidacloprid residues in vegetables and fruits
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Fruit, chlorfenapyr residue
- GB/T 23379-2009 Determination of imidacloprid residues in fruits,vegetables and teas.High performance liquid chromatographic method
- GB/T 23584-2009 Determination of acetamiprid residue in fruits and vegetables.Liguid chromatography-tandem mass spectrometry
Hebei Provincial Standard of the People's Republic of China, Fruit, chlorfenapyr residue
- DB13/T 5423-2021 Technical guidelines for the analysis of chlorantraniliprole pesticide residues in fruits and vegetables
石家庄市质量技术监督局, Fruit, chlorfenapyr residue