Analysis and evaluation

Analysis and evaluation, Total:43 items.

In the international standard classification, Analysis and evaluation involves: Farming and forestry, Character sets and information coding, Coals, Milk and milk products, Sensory analysis, Natural gas, Nuclear energy engineering, Cereals, pulses and derived products, Water quality, Road vehicles in general, Items of art and handicrafts, Products of the chemical industry, Testing of metals, Ferrous metals, Extraction and processing of petroleum and natural gas, Aerospace engines and propulsion systems, Construction materials, Semiconducting materials, Industrial automation systems, Education, Company organization and management.

Group Standards of the People's Republic of China, Analysis and evaluation

T/CHES 103-2023 Technical Guidelines for Groundwater Dynamic Analysis and Evaluation
T/QGCML 2241-2023 Analysis and evaluation system for water quality testing data
T/CSAE 173-2021 Correlation analysis and evaluation method for vehicle customer usage and proving ground test based on the Road Load Spectrum
T/CECPA 007-2022 Review for Fuel Rod Analysis Software
T/SXDZ 027-2020 Detailed Rules for the Preparation of Water Hazard Analysis and Evaluation Reports in Mining Working Faces
T/CECPA 006-2022 Evaluation Method of Discrete Ordinate Shielding Analysis Software
T/CMTBA 1004-2019 CNC heavy-duty horizontal lathe—Analysis and evaluation for machining and assembly process failure
T/CECPA 002-2022 Technical specification for evaluation of core subchannel analysis software
T/BMPA 0002-2022 General Rules for Evaluation of Price Analyst's Ability Level

水利部, Analysis and evaluation

SL/T 572-2014 Technical Guidelines for Urban Hydrological Monitoring, Analysis and Evaluation

Jiangsu Provincial Standard of the People's Republic of China, Analysis and evaluation

DB32/T 4188-2022 Table Structure and Identifier of Surface Water Resources Analysis and Evaluation Database

Standard Association of Australia （SAA）, Analysis and evaluation

AS 1038.24:1998 Coal and coke - Analysis and testing - Guide to the evaluation of measurements made by on-line coal analysers

Association Francaise de Normalisation, Analysis and evaluation

NF ISO 13302:2004 Sensory Analysis - Methods to assess changes in food flavor caused by packaging

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Analysis and evaluation

GB/T 32454-2015(英文版) Flight analysis and evaluation of launch vehicle
GB/T 29057-2023 Practice for evaluating polycrystalline silicon rods by zone fusion pulling and spectroscopic analysis
GB/T 29057-2012 Practice for evaluation of polocrystalline silicon rods by float-zone crystal growth and spectroscopy
GB/T 31497-2024 Information Technology Security Technology Information Security Management Monitoring, Measurement, Analysis and Evaluation

German Institute for Standardization, Analysis and evaluation

DIN 10462:1988 Sensory analysis and evaluation of milk for consumption

国家市场监督管理总局、中国国家标准化管理委员会, Analysis and evaluation

GB/T 35212.3-2021 Analysis and evaluation methods of gas and solution and desulfurization decarbonization and sulfur recovery for natural gas treating plant—Part 3: Technical requirements and analysis evaluation methods for sulfur recovery and tail gas catalysts

British Standards Institution (BSI), Analysis and evaluation

BS ISO 18315:2018 Nuclear energy. Guidance to the evaluation of measurement uncertainties of impurity in uranium solution by linear regression analysis
BS ISO 7304-2:2009 Alimentary pasta produced from durum wheat semolina. Estimation of cooking quality by sensory analysis. Routine method
BS ISO 7304-2:2008 Alimentary pasta produced from durum wheat semolina - Estimation of cooking quality by sensory analysis - Routine method
BS EN 17488:2021 Conservation of cultural heritage. Procedure for the analytical evaluation to select cleaning methods for porous inorganic materials used in cultural heritage
20/30409122 DC BS EN 17488. Conservation of cultural heritage. Procedure for the analytical evaluation and selection of cleaning methods for porous inorganic materials used in cultural heritage
BS ISO 22935-2:2023 Milk and milk products. Sensory analysis. Methods for sensory evaluation

GOSTR, Analysis and evaluation

GOST ISO 7304-1994 Durum wheat semolinas and alimentary paste. Estimation of cooking quality of spaghetti by sensory analysis

CN-STDBOOK, Analysis and evaluation

图书 A-4805 Analysis and Evaluation of Disinfection and Purification Technology for Household Appliances

Korean Agency for Technology and Standards (KATS), Analysis and evaluation

KS H ISO 7304-2019 Durum wheat semolinas and alimentary pasta－Estimation of cooking quality of spaghetti by sensory analysis
KS F 2600-2023 Standard test method for corrosion evaluation of reinforcing bar by image analysis method

GSO, Analysis and evaluation

GSO 2357:2014 Sensory Analysis -Methodology – Texture Profile
GSO ISO 7304-1:2021 Durum wheat semolina and alimentary pasta — Estimation of cooking quality of alimentary pasta by sensory analysis — Part 1: Reference method
BH GSO ISO 7304-1:2022 Durum wheat semolina and alimentary pasta — Estimation of cooking quality of alimentary pasta by sensory analysis — Part 1: Reference method

Danish Standards Foundation, Analysis and evaluation

DS/EN 17488:2021 Conservation of cultural heritage – Procedure for the analytical evaluation to select cleaning methods for porous inorganic materials used in cultural heritage

SCC, Analysis and evaluation

NS-EN 17488:2021 Conservation of cultural heritage – Procedure for the analytical evaluation to select cleaning methods for porous inorganic materials used in cultural heritage
AWWA QTC97049 Evaluation and Application of a New Total Organic Carbon Analyzer

International Organization for Standardization (ISO), Analysis and evaluation

ISO/TR 9769:1991 Steel and iron; review of available methods of analysis
ISO/IEC 27004:2016 Information technology - Security techniques - Information security management - Monitoring, measurement, analysis and evaluation

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Analysis and evaluation

GB/T 35212.2-2017 Analysis and evaluation methods of gas and solution and desulfurization decarbonization and sulfur recovery for natural gas treating plant—Part 2: Analysis of alkanolamine desulfurization decarbonization solvent
GB/T 35212.1-2017 Analysis and evaluation methods of gas and solution and desulfurization decarbonization and sulfur recovery for natural gas treating plant—Part 1: Gas and solution analysis
GB/T 35309-2017 Practice for evaluation of granular polysilicon by melter-zoner and spectroscopies

Society of Automotive Engineers (SAE), Analysis and evaluation

SAE ARP1533B-2013 Procedure for the Analysis and Evaluation of Gaseous Emissions from Aircraft Engines

GOST, Analysis and evaluation

GOST ISO 12945-4-2022 Textiles. Determination of fabric propensity to surface pilling, fuzzing or matting. Part 4. Assessment of pilling, fuzzing and matting by visual analysis

National Metrological Technical Specifications of the People's Republic of China, Analysis and evaluation

JJF 1362-2012 Program of Pattern Evaluation of Flue Gas Analyzers