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carbohydrate determination
carbohydrate determination, Total:23 items.
In the international standard classification, carbohydrate determination involves: Farming and forestry, Meat, meat products and other animal produce, Animal feeding stuffs, Pulps, Tea. Coffee. Cocoa, Tobacco, tobacco products and related equipment.
VN-TCVN, carbohydrate determination
- TCVN 5285-1990 Animal feeding stuffs.Method for determination of soluble and hydrolysable carbohydrates content by antrone reagent
- TCVN 7102-2002 Tobacco.Determination of reducing carbohydrates by condinuous flow analysis
Group Standards of the People's Republic of China, carbohydrate determination
- T/DALN 015-2021 Determination of Carbohydrates in Total Mixed Diet for Dairy Cows
RU-GOST R, carbohydrate determination
- GOST 34134-2017 Meat and meat products. Determination of free carbohydrates
- GOST 26176-1991 Fodders, mixed feeds. Methods for determination of soluble and hidrolysable carbohydrates
German Institute for Standardization, carbohydrate determination
- DIN 10780:2003-02 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography
Association Francaise de Normalisation, carbohydrate determination
- NF ISO 11292:1995 Café soluble - Détermination des teneurs en hydratés de carbone libres et totaux - Méthode par chromatographie d'échange d'anions à haute performance.
- NF V37-038/A1*NF ISO 15154/A1:2012 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method.
- NF V37-038*NF ISO 15154:2004 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method.
未注明发布机构, carbohydrate determination
- ISO 11292:1995/Amd 1:1997 Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography
GOSTR, carbohydrate determination
- GOST 26176-2019 Fodders, mixed feeds. Methods for determination of soluble and hydrolysable carbohydrates
IT-UNI, carbohydrate determination
International Organization for Standardization (ISO), carbohydrate determination
- ISO 21437:2020 Pulps - Determination of carbohydrate composition
- ISO 15154:2003/Amd 1:2012 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method; Amendment 1
- ISO 15154:2003 Tobacco - Determination of the content of reducing carbohydrates - Continuous-flow analysis method
British Standards Institution (BSI), carbohydrate determination
Lithuanian Standards Office , carbohydrate determination
- LST ISO 11292:2002 Instant coffee. Determination of free and total carbohydrate contents. Method using high-performance anion-exchange chromatography (idt ISO 11292:1995)
ES-AENOR, carbohydrate determination
AENOR, carbohydrate determination
- UNE 118021-1:2011 Tobacco and tobacco products. Determination of total carbohydrates. Analysis by continuous flow. Part 1: Method by enzymatic hydrolysis.
- UNE 118021-2:2013 Tobacco and tobacco products. Tobacco. Determination of total carbohydrates. Analysis by continuous flow analysis. Part 2 : Method by acid hydrolisis.
Korean Agency for Technology and Standards (KATS), carbohydrate determination
- KS H ISO 15154:2007 Tobacco－Determination of the content of reducing carbohydrates－Continuous-flow analysis method