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Determination of imidacloprid residues in fruits, vegetables and tea by high performance liquid chromatography

Determination of imidacloprid residues in fruits, vegetables and tea by high performance liquid chromatography, Total:1 items.

In the international standard classification, Determination of imidacloprid residues in fruits, vegetables and tea by high performance liquid chromatography involves: General methods of tests and analysis for food products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of imidacloprid residues in fruits, vegetables and tea by high performance liquid chromatography

• GB/T 23379-2009 Determination of imidacloprid residues in fruits,vegetables and teas.High performance liquid chromatographic method

Others:   Determination of imidacloprid residues in fruits, vegetables and tea by high performance liquid chromatography.