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peanut oil

peanut oil, Total:48 items.

In the international standard classification, peanut oil involves: Edible oils and fats. Oilseeds, Cereals, pulses and derived products, Food products in general, Terminology (principles and coordination), Processes in the food industry, Milk and milk products.

Korean Agency for Technology and Standards (KATS), peanut oil

• KS H 2184-2011 Peanut oill
• KS H 2184-2016 Peanut oill
• KS H 2184-2021 Peanut oill

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, peanut oil

• GB/T 1534-2017 Peanut oil
• GB 1534-1986 Peanut oil
• GB 1534-2003 Peanut oil
• GB/T 5009.172-2003 Determination of trifluralin residues in soybean,peanut,soybean oil,peanut oil
• GB 14928.6-1994 Maximum residue limits of aldicard in peanut and vegetable oil
• GB/T 14929.2-1994 Method for determination of aldicarb(2-methyl-2-(methyltion) propionaldehyde-o-(methylcarbamoyl) oxime) residues in peanut,cottonseed oil and peanut oil

中华人民共和国国家质量监督检验检疫总局, peanut oil

• GB/T 1534-2003 Peanut oil

AR-IRAM, peanut oil

• IRAM 5531-1965

VE-FONDONORMA, peanut oil

• NORVEN 44-5-1961

TR-TSE, peanut oil

• TS 891-1970 EDIBLE ARACHIS OIL

SG-SPRING SG, peanut oil

• SS 12-1995 Specification for groundnut (peanut ) oil

Taiwan Provincial Standard of the People's Republic of China, peanut oil

• CNS 193-2003 Edible peanut (arachis) oil

RU-GOST R, peanut oil

• GOST 7981-1968 Peanut oil. Specifications

Professional Standard - Agriculture, peanut oil

• GB/T 8615-1988 Aroma Peanut Oil
• GB/T 1534-2017(XG1-2019) Peanut oil "Revision No. 1"
• 483药典 四部-2020 Pharmaceutical excipients Qihua peanut oil
• NY/T 2786-2015 Technical specifications for low temperature pressed peanut oil producing
• GB 9849.1-1988 peanut salad oil
• LS/T 3228-1988 peanut salad oil

IN-BIS, peanut oil

• IS 544-1968
• IS 11375-1985
• IS 1713-1970
• IS 3441-1982

Group Standards of the People's Republic of China, peanut oil

• T/SAASS 74-2022 Paste Peanut Oil
• T/SDLX 4002-2022 Shandong black peanut oil
• T/XMSSAL 031-2021 Food for Xiamen -Peanut oil
• T/QDAS 057-2020 Qingdao quality food-Peanut oil
• T/SDAS 159-2020 Shandong superfine fragrant peanut oil
• T/QGCML 049-2020 First virgin peanut oil
• T/SDAS 158-2020 Shandong high oleic peanut oil
• T/CSCA 130001-2020 Green product certification-Peanut oil
• T/GXAGS 004-2023 The Grain & Oil Products of Guangxi—Pressed peanut oil
• T/CCOA 3-2019 Technical specification for quality and safety production of peanut oil
• T/MMSP 10-2022 Specifications for control of Aspergillus flavus B1 in pressed peanut oil
• T/LNXHS 02-2020 Geographical indication certification trademark Luannan peanut oil

ES-AENOR, peanut oil

• UNE 55 045

TH-TISI, peanut oil

• TIS 743-1987 Standard for edible groundnut oil

ET-QSAE, peanut oil

• ES B.K1.005-1973

AENOR, peanut oil

• UNE 55045:1961 FATS. RECOGNITION OF PEANUT OIL.
• UNE 84114:1995 COSMETIC RAW MATERIALS. PEANUT OIL.
• UNE 55096:1973 FATS. REFINED PEANUT OIL FOR EDIBLE USES.

Fujian Provincial Standard of the People's Republic of China, peanut oil

• DB35/T 99-1999 Analytical method for adulteration in peanut oil

PK-PSQCA, peanut oil

• PS 222-1962 DECORTICATED GROUND NUT OILCAKE, EXPELLER TYPE

Indonesia Standards, peanut oil

• SNI 01-2979-1992 Peanut butter, Specification and test methods

Guangxi Provincial Food Standard of the People's Republic of China, peanut oil

• DBS45/ 045-2017 Food Safety Local Standards Control Specifications for Aflatoxin B1 in Peanut Oil Pressed by Small Oil Factory

Others:   Spicy Peanuts, Peanuts for export, peanut, Peanuts, peanut butter, peanut oil, Peanut Butter Peanuts, roasted peanuts, peanut nuts, Peanut detection, peanut ingredients, peanut meal, peanut seeds, peanut products, Australian Peanuts, Australian Peanuts, Arachidene, peanut box, Peanut immunity, Arachidic acid.