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Biological samples and biological sample preparation

Biological samples and biological sample preparation, Total:500 items.

In the international standard classification, Biological samples and biological sample preparation involves: Fuels, Fertilizers, Farming and forestry, Laboratory medicine, Medical equipment, Microbiology, Food products in general, General methods of tests and analysis for food products, Wastes, Raw materials for rubber and plastics, Processes in the food industry, Analytical chemistry, Vocabularies, Materials for aerospace construction, Plastics, Meat, meat products and other animal produce, Dentistry, Rubber, Milk and milk products, Tobacco, tobacco products and related equipment, Beverages, Water quality, Testing of metals, Animal feeding stuffs, Biology. Botany. Zoology, Environmental protection, Construction materials, Soil quality. Pedology, Medical sciences and health care facilities in general, Bottles. Pots. Jars, Tea. Coffee. Cocoa, Sensory analysis, Physics. Chemistry, Pharmaceutics, Metalliferous minerals, Geology. Meteorology. Hydrology, Information sciences. Publishing, Ferrous metals, Equipment for entertainment, Products of the textile industry, Edible oils and fats. Oilseeds, Radiation protection, Test conditions and procedures in general.


European Committee for Standardization (CEN), Biological samples and biological sample preparation

  • EN 14780:2011 Solid biofuels - Sample preparation
  • prEN 17702-2 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • CEN/TS 17702-2:2022 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • FprCEN/TS 17702-2-2021 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation
  • FprCEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
  • FprCEN/TS 17702-1-2021 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling
  • prEN 17702-1 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling
  • CEN/TS 17702-1:2022 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling
  • EN ISO 10993-12:2021 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials (ISO 10993-12:2021)
  • EN ISO 10993-12:1996 Biological Evaluation of Medical Devices - Part 12: Sample Preparation and Reference Materials ISO 10993-12 : 1996
  • EN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
  • EN ISO 10210:2017 Plastics - Methods for the preparation of samples for biodegradation testing of plastic materials
  • CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015)
  • FprEN 14735-2021 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • FprCEN/TS 17733-2021 Soil improvers and growing media - Sampling and sample preparation
  • CEN/TS 17733:2022 Soil improvers and growing media - Sampling and sample preparation
  • EN ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
  • EN 963:1995 Geotextiles and Geotextile-Related Products - Sampling and Preparation of Test Specimens
  • EN ISO 6887-5:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)
  • EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)
  • EN ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples@ initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
  • EN ISO 6887-4:2017 Microbiology of the food chain - Preparation of test samples@ initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products
  • CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • EN ISO 6887-3:2017/A1:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Amendment 1: Sample preparation for raw mari
  • EN ISO 6887-2:2003 Microbiology of food and animal feeding stuffs Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat products ISO 6887-2: 2003
  • PD CEN/TS 15568:2006 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • EN 14735:2005 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • EN ISO 6887-2:2017 Microbiology of the food chain - Preparation of test samples@ initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • EN ISO 6887-4:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and me
  • EN ISO 8261:2001 Milk and Milk Products - General Guidance for the Preparation of Test Samples, Initial Suspensions and Decimal Dilutions for Microbiological Examination ISO 8261:2001

British Standards Institution (BSI), Biological samples and biological sample preparation

  • PD CEN/TS 17702-2:2022 Plant biostimulants. Sampling and sample preparation. Sample preparation
  • PD CEN/TS 17702-1:2022 Plant biostimulants. Sampling and sample preparation. Sampling
  • BS EN ISO 14780:2017 Solid biofuels. Sample preparation
  • BS EN 14780:2011 Solid biofuels. Sample preparation
  • BS EN ISO 14780:2017+A1:2019 Solid biofuels. Sample preparation
  • 23/30463108 DC BS EN 17702-2. Plant biostimulants. Sampling and sample preparation - Part 2. Sample preparation
  • PD CEN/TS 17708:2022 Plant biostimulants. Preparation of sample for microbial analysis
  • BS DD CEN/TS 14780:2005 Solid biofuels — Methods for sample preparation
  • BS DD CEN/TS 14780:2006 Solid biofuels. Methods for sample preparation
  • 23/30463072 DC BS EN 17702-1. Plant biostimulants. Sampling and sample preparation - Part 1. Sampling
  • BS EN ISO 10993-12:2004 Biological evaluation of medical devices - Sample preparation and reference materials
  • PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
  • BS PD CEN ISO/TS 17728:2015 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
  • BS 5348-2:1989 Methods for sampling meat and meat products - Preparation of test samples for microbiological examination
  • BS EN ISO 6887-6:2013 Microbiology of food and animal feed. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of samples taken at the primary production stage
  • BS EN 14735:2005 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • 20/30406956 DC BS EN 14735. Characterization of waste. Preparation of waste samples for ecotoxicity tests
  • BS 4285 Sec.1.1:1991 Microbiological examination for dairy purposes. Guide to general procedures. Sampling and preparation of samples
  • BS EN 14735:2021 Tracked Changes. Characterization of waste. Preparation of waste samples for ecotoxicity tests
  • BS EN ISO 10993-12:2007 Biological evaluation of medical devices - Sample preparation and reference materials
  • BS EN ISO 10993-12:2012 Biological evaluation of medical devices. Sample preparation and reference materials
  • BS EN ISO 10210:2017 Plastics. Methods for the preparation of samples for biodegradation testing of plastic materials
  • BS EN ISO 5667-16:2017 Tracked Changes. Water quality. Sampling. Guidance on biotesting of samples
  • BS EN ISO 6498:2012 Animal feeding stuffs. Guidelines for sample preparation
  • 22/30459579 DC BS EN 1482-4. Fertilizers. liming materials and inhibitors. Sampling and sample preparation. - Part 4. Sampling for microbial presence
  • BS EN ISO 6887-5:2020 Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of milk and milk products
  • BS ISO 1795:2007 Rubber, raw natural and raw synthetic - Sampling and further preparative procedures
  • PD CEN/TS 17733:2022 Soil improvers and growing media. Sampling and sample preparation
  • BS EN ISO 6887-3:2017+A1:2020 Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of fish and fishery products
  • BS ISO 17604:2003+A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
  • BS DD CEN/TS 15413:2006 Solid recovered fuels - Methods for the preparation of the test sample from the laboratory sample
  • BS 5213:1975 Specification for medical specimen containers for microbiology
  • BS ISO 6668:2008 Green coffee - Preparation of samples for use in sensory analysis
  • BS EN ISO 6887-4:2017 Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of miscellaneous products
  • BS EN ISO 6887-2:2017 Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of meat and meat products
  • BS EN ISO 6887-2:2003 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of meat and meat products
  • BS EN ISO 13307:2013 Microbiology of food and animal feed. Primary production stage. Sampling techniques
  • BS EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 5: Specific rules for the preparation of milk and milk products
  • BS EN ISO 10993-12:2021 Tracked Changes. Biological evaluation of medical devices. Sample preparation and reference materials
  • 19/30388571 DC BS EN ISO 6887-3 AMD1. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 3. Specific rules for the preparation of fish and fishery products. AMENDMENT 1. Sample p...
  • BS EN 71-10:2005 Safety of toys - Part 10: Organic chemical compounds - Sample preparation and extraction
  • BS EN 71-10:2006 Safety of toys - Organic chemical compounds - Sample preparation and extraction
  • BS DD CEN/TS 15443:2006 Solid recovered fuels — Methods for laboratory sample preparation
  • BS DD CEN/TS 15443:2007 Solid recovered fuels. Methods for laboratory sample preparation
  • BS DD CEN/TS 15568:2006 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Sampling strategies
  • BS DD CEN/TS 15568:2007 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
  • DD CEN/TS 15568:2006 Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Sampling strategies
  • BS EN ISO 6887-3:2017 Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of fish and fishery products
  • 18/30364146 DC BS ENISO 6887-5. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 5. Specific rules for the preparation of milk and milk products
  • BS ISO 24421:2023 Biotechnology. Minimum requirements for optical signal measurements in photometric methods for biological samples
  • BS EN 16179:2012 Sludge, treated biowaste and soil. Guidance for sample pretreatment
  • BS EN ISO 6887-1:1999 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. General rules for the preparation of the initial suspension and decimal dilutions
  • 13/30286338 DC BS EN ISO 6887-3. Microbiology of food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 3. Specific rules for the preparation of fish and fishery products

German Institute for Standardization, Biological samples and biological sample preparation

  • DIN EN 17702-2:2023 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German and English version prEN 17702-2:2023
  • DIN EN 17702-2:2023-04 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German and English version prEN 17702-2:2023 / Note: Date of issue 2023-03-17*Intended as replacement for DIN CEN/TS 17702-2 (2022-06).
  • DIN CEN/TS 17702-2:2022-06 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation; German version CEN/TS 17702-2:2022
  • DIN EN ISO 14780:2020-02 Solid biofuels - Sample preparation (ISO 14780:2017 + Amd 1:2019); German version EN ISO 14780:2017 + A1:2019
  • DIN EN 17708:2023-05 Plant biostimulants - Preparation of sample for microbial analysis; German and English version prEN 17708:2023 / Note: Date of issue 2023-03-31*Intended as replacement for DIN CEN/TS 17708 (2022-07).
  • DIN CEN/TS 17708:2022-07 Plant biostimulants - Preparation of sample for microbial analysis; German version CEN/TS 17708:2022
  • DIN EN 17702-1:2023 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling; German and English version prEN 17702-1:2023
  • DIN EN 17702-1:2023-04 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling; German and English version prEN 17702-1:2023 / Note: Date of issue 2023-03-17*Intended as replacement for DIN CEN/TS 17702-1 (2022-07).
  • DIN EN 14735 Berichtigung 1:2006 Characterization of waste - Preparation of waste samples for ecotoxicity tests; German version EN 14735:2005, Corrigenda to DIN EN 14735:2005-11; German version EN 14735:2005/AC:2006
  • DIN EN 14735:2022-08 Characterization of waste - Preparation of waste samples for ecotoxicity tests; German version EN 14735:2021
  • DIN CEN ISO/TS 17728:2015-11*DIN SPEC 10053:2015-11 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015); German version CEN ISO/TS 17728:2015
  • DIN 13279:2022 Biotechnology - Requirements for sample containers for storing biological materials in biobanks
  • DIN 13279:2022-05 Biotechnology - Requirements for sample containers for storing biological materials in biobanks
  • DIN CEN/TS 17702-1:2022-07 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling; German version CEN/TS 17702-1:2022
  • DIN EN ISO 6887-6:2013-06 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013)...
  • DIN EN 14780:2011 Solid biofuels - Sample preparation; German version EN 14780:2011
  • DIN EN 14735:2005 Characterization of waste - Preparation of waste samples for ecotoxicity tests; English version of DIN EN 14735
  • DIN EN 14735:2022 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • DIN EN 14735:2020 Characterization of waste - Preparation of waste samples for ecotoxicity tests; German and English version prEN 14735:2020
  • DIN CEN/TS 16011:2013-04*DIN SPEC 91011:2013-04 Plastics - Recycled plastics - Sample preparation; German version CEN/TS 16011:2013
  • DIN EN 1482-4:2022 Fertilizers, liming materials and inhibitors - Sampling and sample preparation - Part 4: Sampling for microbial presence; German and English version prEN 1482-4:2022
  • DIN EN 1482-4:2022-11 Fertilizers, liming materials and inhibitors - Sampling and sample preparation - Part 4: Sampling for microbial presence; German and English version prEN 1482-4:2022 / Note: Date of issue 2022-10-21
  • DIN EN ISO 10210:2018-02 Plastics - Methods for the preparation of samples for biodegradation testing of plastic materials (ISO 10210:2012); German version EN ISO 10210:2017
  • DIN EN ISO 5667-16:2019-03 Water quality - Sampling - Part 16: Guidance on biotesting of samples (ISO 5667-16:2017); German version EN ISO 5667-16:2017
  • DIN EN ISO 14284:2003 Steel and iron - Sampling and preparation of samples for the determination of chemical composition (ISO 14284:1996); German version EN ISO 14284:2002
  • DIN EN ISO 10993-12:2012 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials (ISO 10993-12:2012); German version EN ISO 10993-12:2012
  • DIN EN ISO 6498:2012-09 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012); German version EN ISO 6498:2012
  • DIN CEN/TS 17733:2022-05 Soil improvers and growing media - Sampling and sample preparation; German version CEN/TS 17733:2022
  • DIN 19747:2009 Investigation of solids - Pre-treatment, preparation and processing of samples for chemical, biological and physical investigations
  • DIN EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013); G
  • DIN EN ISO 10993-12:2008 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials (ISO 10993-12:2007); German version EN ISO 10993-12:2007
  • DIN EN ISO 10993-12:2021-08 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials (ISO 10993-12:2021); German version EN ISO 10993-12:2021
  • DIN EN ISO 6887-4:2012 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • DIN EN ISO 13307:2013-06 Microbiology of food and animal feed - Primary production stage - Sampling techniques (ISO 13307:2013); German version EN ISO 13307:2013
  • DIN EN ISO 661 Berichtigung 1:2007-02 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
  • DIN EN ISO 661:2005-11 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005
  • DIN 19747:2009-07 Investigation of solids - Pre-treatment, preparation and processing of samples for chemical, biological and physical investigations
  • DIN EN ISO 6887-5:2020-08 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020); German version EN ISO 6887-...
  • DIN EN ISO 5667-16:2019 Water quality - Sampling - Part 16: Guidance on biotesting of samples (ISO 5667-16:2017)
  • DIN EN ISO 6887-3:2020-12 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017 + Amd.1:2020); German vers...
  • DIN 53930:1963 Testing of textiles; determination of the resistance of textiles to micro-organisms, general requirements and preparation of specimens
  • DIN EN ISO 6887-1:1999 Microbiology of food and animal feeding stuffs - Preparation of the test samples, of initial suspension and of decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions (I
  • DIN EN ISO 6887-3:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017 + Amd.1:2020); German version
  • DIN CEN/TS 15568:2007-03 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006
  • DIN EN ISO 6887-2:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003); German version
  • DIN EN ISO 6887-4:2017-07 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017); German version EN ISO 6887-...
  • DIN EN 14735 Corrigendum 1:2006 Characterization of waste - Preparation of waste samples for ecotoxicity tests Corrigendum 1 to English version of DIN EN 14735:2005-11
  • DIN EN ISO 6887-5:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)
  • DIN EN ISO 6887-2:2017-07 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2017); German version EN ISO 6887-...
  • DIN EN 16179:2012-11 Sludge, treated biowaste and soil - Guidance for sample pretreatment; German version EN 16179:2012
  • DIN ISO 17604:2011 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis (ISO 17604:2003+Amd. 1:2009)

Association Francaise de Normalisation, Biological samples and biological sample preparation

  • XP CEN/TS 17702-2:2022 Biostimulants des végétaux - Echantillonnage et préparation des échantillons - Partie 2 : préparation des échantillons
  • NF X34-122*NF EN ISO 14780:2017 Solid biofuels - Sample preparation
  • NF EN ISO 14780:2017 Biocombustibles solides - Préparation des échantillons
  • XP U45-026*XP CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis
  • XP CEN/TS 17702-1:2022 Biostimulants des végétaux - Echantillonnage et préparation des échantillons - Partie 1 : échantillonnage
  • NF S99-501-12:2012 Biological evaluation of medical devices - Part 12 : sample preparation and reference materials.
  • NF S99-501-12*NF EN ISO 10993-12:2021 Biological evaluation of medical devices - Part 12 : sample preparation and reference materials
  • NF V08-501:1984 Food microbiology. Margarine. Preparation of a sample for microbiological analysis.
  • XP CEN ISO/TS 17728:2015 Microbiologie de la chaîne alimentaire - Techniques de prélèvement pour l'analyse microbiologique d'échantillons d'aliments
  • NF X34-122/A1*NF EN ISO 14780/A1:2019 Solid biofuels - Sample preparation - Amendment 1
  • NF EN ISO 14780/A1:2019 Biocombustibles solides - Préparation des échantillons - Amendement 1
  • XP V08-753*XP CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
  • NF EN 14735:2021 Caractérisation des déchets - Préparation des échantillons de déchets en vue d'essais écotoxicologiques
  • NF EN ISO 6887-6:2013 Microbiologie des aliments - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 6 : règles spécifiques pour la préparation des échantillons prélevés au stade de producti...
  • NF X30-452:2006 Characterization of waste - Preparation of waste samples for ecotoxicity tests.
  • NF V08-010-6*NF EN ISO 6887-6:2013 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: specific rules for the preparation of samples taken at the primary production stage
  • NF S99-512:2008 Biological evaluation of medical devices - Part 12 : sample preparation and reference materials.
  • NF X30-452*NF EN 14735:2021 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • XP T50-810*XP CEN/TS 16011:2013 Plastics - Recycled plastics - Sample preparation
  • XP CEN/TS 16011:2013 Plastiques - Plastiques recyclés - Préparation des échantillons
  • NF V08-037:2003 Microbiology of food products - Food environement surfaces - Taking of samples intended for microbiological analysis.
  • NF T51-809*NF EN ISO 10210:2017 Plastics - Methods for the preparation of samples for biodegradation testing of plastic materials
  • NF EN ISO 10210:2017 Plastiques - Méthodes de préparation des échantillons pour les essais de biodégradation des matériaux plastiques
  • NF EN 1482-2:2007 Engrais et amendements minéraux basiques - Échantillonnage et préparation de l'échantillon - Partie 2 : préparation de l'échantillon
  • NF T90-511-16*NF EN ISO 5667-16:2017 Water quality - Sampling - Part 16 : guidance on biotesting of samples
  • NF EN ISO 5667-16:2017 Qualité de l'eau - Échantillonnage - Partie 16 : lignes directrices pour les essais biologiques des échantillons
  • NF EN ISO 10993-12:2021 Evaluation biologique des dispositifs médicaux - Partie 12 : préparation des échantillons et matériaux de référence
  • NF V18-091*NF EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation
  • NF EN ISO 6498:2012 Aliments des animaux - Lignes directrices pour la préparation des échantillons
  • NF ISO 6668:2008 Café vert - Préparation des échantillons en vue de l'analyse sensorielle
  • NF EN ISO 20837:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à la préparation des échantillons pour la détection qualitative
  • NF X30-455:2006 Characterization of waste - Preparation of test portions from the laboratory sample.
  • XP U44-710*XP CEN/TS 17733:2022 Soil improvers and growing media - Sampling and sample preparation
  • XP CEN/TS 17733:2022 Amendements du sol et supports de culture - Echantillonnage et préparation de l'échantillon
  • NF V04-501:1998 Microbiology of food animal feeding stuffs. Preparation of test sample, initial suspension and dilutions in view of microbiological examination of meats and meat products.
  • NF EN ISO 6887-3:2017 Microbiologie de la chaîne alimentaire - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 3 : règles spécifiques pour la préparation des produits de la pêche
  • NF EN ISO 13307:2013 Microbiologie des aliments - Stade de production primaire - Techniques de prélèvement
  • NF V08-202:2004 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis.
  • NF EN ISO 6887-5:2020 Microbiologie de la chaîne alimentaire - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 5 : règles spécifiques pour la préparation du lait et des produits laitiers
  • NF V03-313:1991 Green coffee - Preparation of samples for use in sensory analysis.
  • NF V08-010-2:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2 : specific rules for the preparation of meat and meat products.
  • NF EN ISO 6887-2:2017 Microbiologie de la chaîne alimentaire - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 2 : règles spécifiques pour la préparation des viandes et produits carnés
  • NF EN ISO 6887-4:2017 Microbiologie de la chaîne alimentaire - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 4 : règles spécifiques pour la préparation de produits variés
  • NF V08-202/A1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1 : sampling of poultry carcasses.
  • NF V08-010-4*NF EN ISO 6887-4:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4 : specific rules for the preparation of miscellaneous products
  • NF EN ISO 6887-3/A1:2020 Microbiologie de la chaîne alimentaire - Préparation des échantillons, de la suspension mère et des dilutions décimales en vue de l'examen microbiologique - Partie 3 : règles spécifiques pour la préparation des produits de la pêche - Amendeme...
  • NF V08-802*NF EN ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
  • NF V08-010-5*NF EN ISO 6887-5:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5 : specific rules for the preparation of milk and milk products
  • NF V08-010-2*NF EN ISO 6887-2:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2 : specific rules for the preparation of meat and meat products
  • NF G38-106:1995 Geotextiles and geotextile-related products. Sampling and preparation of test specimens.
  • NF V08-010-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5 : specific rules for the preparation of milk and milk products.
  • NF V08-010-3*NF EN ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3 : specific rules for the preparation of fish and fishery products
  • NF V08-403:1997 Microbiology of food and animal feeding stuffs. Method for aseptic sampling in view of the microbiological analysis of preserved and assimilated products.
  • NF X43-904:2013 Air biomonitoring - Passive biomonitoring of the air quality using autochthonous lichens : from collecting to sample prepar
  • NF V08-010-4/A1:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4 : specific rules for the preparation of products other than milk and milk products, meat and me
  • NF EN 1482-1:2007 Engrais et amendements minéraux basiques - Échantillonnage et préparation de l' échantillon - Partie 1 : échantillonnage
  • NF EN 16179:2012 Boues, bio-déchets traités et sols - Lignes directrices pour le prétraitement des échantillons
  • NF EN 16414:2014 Air ambiant - Biosurveillance à l'aide de mousses - Accumulation des contaminants atmosphériques dans les mousses prélevées in situ : de la récolte à la préparation des échantillons

ES-UNE, Biological samples and biological sample preparation

  • UNE-CEN/TS 17702-2:2022 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 14780:2018 Solid biofuels - Sample preparation (ISO 14780:2017)
  • UNE-CEN/TS 17708:2022 Plant biostimulants - Preparation of sample for microbial analysis (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-CEN/TS 17702-1:2022 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 14780:2018/A1:2020 Solid biofuels - Sample preparation - Amendment 1 (ISO 14780:2017/Amd 1:2019)
  • UNE-EN 14735:2021 Characterization of waste - Preparation of waste samples for ecotoxicity tests (Endorsed by Asociación Española de Normalización in January of 2022.)
  • UNE-EN ISO 6887-3:2017/A1:2021 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Amendment 1: Sample preparation for raw m...
  • UNE-EN ISO 10210:2018 Plastics - Methods for the preparation of samples for biodegradation testing of plastic materials (ISO 10210:2012)
  • UNE-CEN/TS 17733:2022 Soil improvers and growing media - Sampling and sample preparation (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 10993-12:2022 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials (ISO 10993-12:2021)
  • UNE-EN ISO 661:2006/AC:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
  • UNE-EN ISO 6887-5:2021 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)
  • UNE-CEN ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples (ISO/TS 17728:2015) (Endorsed by Asociación Española de Normalización in September of 2023.)

Danish Standards Foundation, Biological samples and biological sample preparation

  • DS/EN 14780:2011 Solid biofuels - Sample preparation
  • DS/EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • DS/EN 14735:2005 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • DS/CEN/TS 16011:2013 Plastics - Recycled plastics - Sample preparation
  • DS 2250:1983 Water quality. Sampling, transportation and storage of samples for microbiological analysis
  • DS/ISO 10993-12:2021 Biological evaluation of medical devices – Part 12: Sample preparation and reference materials
  • DS/EN ISO 5667-16:1999 Water quality - Sampling - Part 16: Guidance on biotesting of samples
  • DS/EN ISO 10993-12:2012 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • DS/EN 14735/AC:2006 Characterization of waste – Preparation of waste samples for ecotoxicity tests
  • DS/EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation
  • DS/EN ISO 10993-12:2021 Biological evaluation of medical devices – Part 12: Sample preparation and reference materials (ISO 10993-12:2021)
  • DS/ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
  • DS/EN ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
  • DS/EN ISO 6887-2:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • DS/EN ISO 6887-5:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products
  • DS/EN ISO 6887-3:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
  • DS/CEN/TS 15568:2007 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies
  • DS/ISO 17604/Amd. 1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1: Sampling of poultry carcasses
  • DS/EN 16179:2012 Sludge, treated biowaste and soil - Guidance for sample pretreatment
  • DS/EN ISO 6887-4/A1:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • DS/EN ISO 6887-4/AC:2005 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • DS/EN ISO 6887-4:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea

Lithuanian Standards Office , Biological samples and biological sample preparation

  • LST EN 14780-2011 Solid biofuels - Sample preparation
  • LST 1615-2000 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST 1615/P-2020 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST EN ISO 6887-3/A1:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Amendment 1: Sample preparation for raw mari
  • LST EN 14735-2005 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • LST EN 14735-2005/AC-2006 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • LST EN ISO 5667-16:2000 Water quality - Sampling - Part 16: Guidance on biotesting of samples (ISO 5667-16:1998)
  • LST EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
  • LST EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)
  • LST EN ISO 6887-3:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for for the preparation of fish and fishery products (ISO 6887-3:2003)
  • LST EN 16179-2012 Sludge, treated biowaste and soil - Guidance for sample pretreatment
  • LST ISO 17604:2003 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis (idt ISO 17604:2003)
  • LST EN ISO 6887-4:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • LST EN ISO 6887-4:2004/AC:2005 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • LST EN ISO 6887-4:2004/A1:2012 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea

AENOR, Biological samples and biological sample preparation

  • UNE-EN 14780:2012 Solid biofuels - Sample preparation
  • UNE-EN 14735:2006 Characterization of waste - Preparation of waste samples for ecotoxicity tests
  • UNE-CEN/TS 16011:2015 EX Plastics - Recycled plastics - Sample preparation
  • UNE-EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013)
  • UNE-EN ISO 5667-16:2017 Water quality - Sampling - Part 16: Guidance on biotesting of samples (ISO 5667-16:2017)
  • UNE-EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
  • UNE-EN ISO 6887-5:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)
  • UNE-EN ISO 6887-4:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017)
  • UNE-EN ISO 6887-2:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2017)
  • UNE 83421:1987 EX ADDITIONS FOR CONCRETE. FLY ASH: SAMPLING, PREPARATION, CONSERVATION AND TRANSPORTATION OF THE SAMPLES
  • UNE-EN ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques (ISO 13307:2013)
  • UNE-EN 16179:2013 Sludge, treated biowaste and soil - Guidance for sample pretreatment
  • UNE-EN ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017)

Korean Agency for Technology and Standards (KATS), Biological samples and biological sample preparation

  • KS M ISO 14780:2021 Solid biofuels — Sample preparation
  • KS I ISO 5667-16-2009(2019) Water quality-Sampling-Part 16:Guidance on biotesting of samples
  • KS P ISO 10993-12:2007 Biological evaluation of medical devices-Part 12:Sample preparation and reference materials
  • KS P ISO 10993-12:2014 Biological evaluation of medical devices — Part 12: Sample preparation and reference materials
  • KS H ISO 6668-2012(2021) Green coffee-Preparation of samples for use in sensory analysis
  • KS E ISO 10836:2003 Iron ores-Method of sampling and sample preparation for physical testing
  • KS P ISO 10993-12-2014(2019) Biological evaluation of medical devices —Part 12: Sample preparation and reference materials
  • KS J ISO 6887-2-2006(2016) Microbiology of food and animal feeding stuffs- Preparation of test samples, initial suspension and decimal dilutions for microbiological examination- Part 2: Specific rules for the preparation of mea
  • KS J ISO 6887-2-2006(2021) Microbiology of food and animal feeding stuffs- Preparation of test samples, initial suspension and decimal dilutions for microbiological examination- Part 2: Specific rules for the preparation of mea
  • KS D ISO 14284:2003 Steel and iron-Sampling and preparation of samples for the dedermination of chemical composition
  • KS J ISO 6887-2:2006 Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 2:Specific rules for the preparation of meat and meat products
  • KS J ISO 6887-4-2006(2016) Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for thepreparation of product
  • KS M ISO 1795:2007 Rubber, raw natural and raw synthetic-Sampling and further preparative procedures
  • KS M ISO 1795:2017 Rubber, raw natural and raw synthetic-Sampling and further preparative procedures
  • KS J ISO 6887-3:2006 Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 3:Specific rules for the preparation of fish and fishery products
  • KS J ISO 6887-3-2006(2021) Microbiology of food and animal feeding stuffs - Preparation of test amples, initial suspension and decimal dilutions for microbiological examination - Part 3:Specific rules for the preparation of fis
  • KS H ISO 661-2007(2021) Animal and vegetable fats and oils-Preparation of test sample
  • KS J ISO 6887-4:2006 Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for the preparation of products other than milk and milk products, meat and meat pro
  • KS J ISO 6887-4-2006(2021) Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for thepreparation of product

KR-KS, Biological samples and biological sample preparation

  • KS M ISO 14780-2021 Solid biofuels — Sample preparation
  • KS H ISO 6668-2012 Green coffee-Preparation of samples for use in sensory analysis
  • KS J ISO 6887-2-2022 Microbiology of the food chain Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat product
  • KS J ISO 6887-3-2022 Microbiology of the food chain Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3: Specific rules for the preparation of fish and fishery prod
  • KS J ISO 6887-4-2022 Microbiology of the food chain Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 4: Specific rules for the preparation of miscellaneous product

未注明发布机构, Biological samples and biological sample preparation

  • DIN EN ISO 14780:2017 Biogenic solid fuels – sample preparation
  • BS 4285-1.1:1991(1999) Microbiological examination for dairy purposes — Part 1 : Guide to general procedures — Section 1.1 Sampling and preparation of samples
  • BS EN ISO 6498:2012(2015) Animal feeding stuffs — Guidelines for sample preparation
  • BS EN ISO 661:2005(2007) Animal and vegetable fats and oils — Preparation of test sample
  • BS EN 963:1995(1999) Geotextiles and geotextile - related products — Sampling and preparation of test specimens
  • BS EN ISO 6887-3:2017+A1:2020(2021) Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3 : Specific rules for the preparation of fish and fishery products

AT-ON, Biological samples and biological sample preparation

  • ONR CEN/TS 17708-2021 Plant biostimulants - Preparation of sample for microbial analysis
  • ONR CEN/TS 17702-2-2021 Plant biostimulants - Sampling and sample preparation - Part 2: Sample preparation (FprCEN/TS 17702-2:2021)
  • ONR CEN/TS 17702-1-2021 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling (FprCEN/TS 17702-1:2021)
  • ONORM DIN 10191-3-1992 Microbiological analysis of milk - Preparation of samples - Method for milk tat products
  • ONORM DIN 10191-1-1992 Microbiological analysis of milk - Preparation of samples - Method for milk and liquid milk products
  • ONORM S 7003-1981 Preparation of samples for physical testing of leather
  • ONORM S 2116-1-1998 Examination of solidified wastes - Preparation of samples
  • ONORM DIN 10191-4-1992 Microbiological analysis of milk - Preparation of samples - Method for cheese and cheese products
  • ONR CEN/TS 17733-2021 Soil improvers and growing media - Sampling and sample preparation (FprCEN/TS 17733:2021)
  • ONORM S 2118-1-2001 Sample taking and sample preparation of solid wastes for the determination of the upper calorific value - Determination of the upper calorific value (Ho) of mechanical-biological pretreated wastes and similar materials

TH-TISI, Biological samples and biological sample preparation

  • TIS 2395.12-2008 Biological evaluation of medical devices.part 12: sample preparation and reference materials

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Biological samples and biological sample preparation

  • GB/T 16886.12-2005 Biological evaluation of medical devices-Part 12:Sample preparation and reference materials
  • GB/T 16886.12-2000 Biological evaluation of medical devices--Part 12: Sample preparation and reference materials
  • GB/T 28730-2012 Method for preparation of solid biofuels sample
  • GB/T 8084-1987 Raw natural rubber--Sample preparation
  • GB/T 28875-2012 Space science experiment.Requirement for biological samples
  • GB/Z 43032-2023 Sample preparation methods for characterization of metal and metal oxide nano-objects in nanotechnology water samples
  • GB/T 30744-2014 The technology specification for the pre-treatment of deep-sea microorganism samples
  • GB 4789.14-1984 Microbiological examination of food hygiene--Examination of bacillus cereus
  • GB 4789.14-1994 Microbiological examination of food hygiene.Examination of Bacillus cereus
  • GB/T 4789.14-2003 Microbiological examination of food hygiene Examination of Bacillus cereus
  • GB/T 4789.19-2003 Microbiological examination of food hygiene Examination of egg and egg products
  • GB 4789.18-1994 Microbiological examination of food hygiene.Examination of milk and milk products
  • GB/T 4789.17-2003 Microbiological examination of food hygiene Examination of meat and meat products
  • GB/T 4789.18-2003 Microbiological examination of food hygiene Examination of milk and milk products
  • GB/T 11223.1-1989 Analytical determination of uranium in ash of biological samples--Solid fluorimetry
  • GB/T 32870-2016 Technical requirements for loading biological samples in space science experiments

CZ-CSN, Biological samples and biological sample preparation

SE-SIS, Biological samples and biological sample preparation

农业农村部, Biological samples and biological sample preparation

RU-GOST R, Biological samples and biological sample preparation

  • GOST 33255-2015 Solid biofuels. Methods for sample preparation
  • GOST R 54212-2010 Solid biofuels. Methods for sample preparation
  • GOST R 51448-1999 Meat and meat products. Methods of test samples preparation for microbiological examination
  • GOST R 51830-2001 Evaluation of biological hazard of medical dental materials and articles. Classification and sampling
  • GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
  • GOST R 54004-2010 Food products. Methods of sampling for microbiological analyses
  • GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
  • GOST ISO 6887-6-2015 Microbiology of food and animal feed. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 6. Specific rules for the preparation of samples taken at the primary production stage
  • GOST R ISO 17604-2011 Microbiology of food and animal feeding stuffs. Carcass sampling for microbiological analysis
  • GOST 33510-2015 Solid recovered fuels. Methods for the preparation of the test sample from the laboratory sample
  • GOST R 50396.0-1992 Poultry meat, edible offal, ready-to-cook products. Methods for sampling and preparing of microbiological examinations
  • GOST R 57233-2016 Microbiological products. Acceptance regulations and methods of sampling
  • GOST 28495-1990 Microbiological products. Acceptance regulations and methods of sampling
  • GOST 7702.2.0-2016 Poultry slaughtering products, poultry meat ready-to-cook products and the objects of production environment. Sampling methods and the preparation to microbiological analyses
  • GOST ISO 6668-2015 Green coffee. Preparation of samples for use in sensory analysis
  • GOST R ISO 6887-2-2013 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 2. Specific rules for the preparation of meat and meat products
  • GOST ISO 13307-2015 Microbiology of food and animal feed. Primary production stage. Sampling techniques
  • GOST ISO 10993-12-2015 Medical devices. Biological evaluation of medical devices. Part 12. Sample preparation and reference materials
  • GOST R ISO 10993-12-1999 Medical devices. Biological evaluation of medical devices. Part 12. Sample preparation and reference materials
  • GOST 26668-1985 Food-stuff and food additives. Methods of sampling for microbiological analyses
  • GOST R 51449-1999 Green (raw) coffee. Preparation of samples for use in sensory analysis
  • GOST R ISO 21871-2010 Microbiology of food and animal feeding stuffs. Most probable number count and detection method for Bacillus cereus
  • GOST ISO 10993-12-2011 Medical devices. Biological evaluation of medical devices. Part 12. Sample preparation and control materials
  • GOST 33509-2015 Solid recovered fuel. Methods for laboratory sample preparation

CEN - European Committee for Standardization, Biological samples and biological sample preparation

  • PD CEN/TS 14780:2005 Solid biofuels - Methods for sample preparation
  • EN ISO 10993-12:2009 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • EN ISO 10993-12:2007 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • EN ISO 10993-12:2012 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • EN ISO 10993-12:2004 Biological Evaluation of Medical Devices - Part 12: Sample Preparation and Reference Materials
  • EN 16179:2012 Sludge@ treated biowaste and soil - Guidance for sample pretreatment

International Organization for Standardization (ISO), Biological samples and biological sample preparation

  • ISO 6887-3:2017/Amd 1:2020 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 3: Specific rules for the preparation of fish and fishery
  • ISO 14780:2017/Amd 1:2019 Solid biofuels — Sample preparation — Amendment 1
  • ISO 1796:1982 Rubber, raw — Sample preparation
  • ISO 1796:1972 Title missing - Legacy paper document
  • ISO 10993-12:2002 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • ISO 3100-2:1988 Meat and meat products — Sampling and preparation of test samples — Part 2: Preparation of test samples for microbiological examination
  • ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
  • ISO 10210:2012 Plastics - Methods for the preparation of samples for biodegradation testing of plastic materials
  • ISO 1795:2000 Rubber, raw natural and raw synthetic - Sampling and further preparative procedures
  • ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • ISO 8261:1989 Milk and milk products — Preparation of test samples and dilutions for microbiological examination
  • ISO 8261:2001|IDF 122: 2001 Milk and milk products — General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
  • ISO 8261:2001 Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination
  • ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
  • ISO 10993-12:2021 Biological evaluation of medical devices — Part 12: Sample preparation and reference materials
  • ISO 10993-12:2012 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • ISO/CD 17317:2011 Biodiversity — Guide for the characterization of products derived from native species
  • ISO 1795:2007 Rubber, raw natural and raw synthetic - Sampling and further preparative procedures
  • ISO 1795:2017 Rubber, raw natural and raw synthetic - Sampling and further preparative procedures
  • ISO 17604:2003 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
  • ISO 6498:1983 Animal feeding stuffs; Preparation of test samples
  • ISO 10993-12:1996 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
  • ISO 6887-5:2020 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 5: Specific rules for the preparation of milk and milk pro
  • ISO 6887-2:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • ISO/FDIS 24421 Biotechnology — Minimum requirements for optical signal measurements in photometric methods for biological samples
  • ISO 10993-12:2007 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • ISO 20579-3:2021 Surface chemical analysis - Sample handling, preparation and mounting - Part 3: Biomaterials
  • ISO 6887-4:2003/Amd 1:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • ISO 6887-2:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
  • ISO 6887-4:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products
  • ISO 1795:1992 Rubber, raw, natural and synthetic; sampling and further preparative procedures
  • ISO 17604:2003/Amd 1:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis - Amendment 1: Sampling of poultry carcasses
  • ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products
  • ISO 6887-3:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
  • ISO 4661-1:1986 Rubber, vulcanized — Preparation of samples and test pieces — Part 1: Physical tests
  • ISO 24421:2023 Biotechnology — Minimum requirements for optical signal measurements in photometric methods for biological samples
  • ISO 6887-4:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • ISO 8261:2001 | IDF 122: 2001 Milk and milk products — General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

RO-ASRO, Biological samples and biological sample preparation

  • STAS SR 11499-1-1997 Sugar - Sampling and preparation of samples for microbiological analysis
  • STAS 6349/1-1980 MILK AND MILK PRODUC DUCTS Sampling and specimen preparation for microbiolo-gical analysis
  • STAS ISO 3100-2:1992 Meat and meat products. Sampling and preparation of test samples. Part 2: Preparation of test samples for microbiological examination
  • STAS 12922/1-1990 Fish and fish producrs. Products sampling and preparation for microbiological analysis
  • STAS SR ISO 8261:1996 Milk and milk products - Preparation of test samples and dilutions for microbiological examination
  • STAS SR 13428-1999 Beer - Sampling and preparation of samples for microbiological analysis for microbiological analysis

PL-PKN, Biological samples and biological sample preparation

  • PN A78511-1973 Mushroom products Sampling, preparation of samples and method of microbiological analyses
  • PN C04333-1973 Coal deriva?ive products Sampling and preparation ayerage sample
  • PN A86034-03-1993 Milk and milk products. Microbiological examination. Preparation of samples and dilutions for examination
  • PN-EN ISO 6887-3-2017-05/A1-2021-04 E Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Amendment 1: Sample preparation for raw mari
  • PN C04277-1993 Rubber, vulcanized. Preparation of samples and test pieces. Physical test
  • PN A75052-04-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Preparation of test samples for microbiological examination

VN-TCVN, Biological samples and biological sample preparation

  • TCVN 5119-1990 Packages.Methods of sample preparation for determination of microorganisms
  • TCVN 5666-1992 Biological substances.Methods for sampling and storaging of samples
  • TCVN 4833-2-2002 Meat and meat products.Sampling and preparation of test samples.Part 2: Preparation of test samples for microbiological examination
  • TCVN 7391-12-2007 Biological evaluation of medical devices.Part 12: Sample preparation and reference materials
  • TCVN 4886-1989 Food products.Sampling for microbiological analysis
  • TCVN 6507-2-2005 Microbiology of food and animal feeding stuffs.Preparation of test samples, initial suspension and decimal dilutions for microbiological examination.Part 1: Specific rules for the preparation of meat and meat products
  • TCVN 6507-5-2013 Microbiology of food and animal feeding stuffs.Preparation of test samples, initial suspension and decimal dilutions for microbiological examination.Part 5: Specific rules for the preparation of milk and milk products
  • TCVN 6507-3-2005 Microbiology of food and animal feeding stuffs.Preparation of test samples, initial suspension and decimal dilutions for microbiological examination.Part 3: Specific rules for the preparation of fish and fishery products

YU-JUS, Biological samples and biological sample preparation

GOSTR, Biological samples and biological sample preparation

  • GOST ISO/TS 17728-2017 Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
  • GOST R 58588-2019 Sampling and preparation of plant samples for isotopic analysis

Professional Standard - Agriculture, Biological samples and biological sample preparation

  • NY/T 1880-2010 Densified biofuel-Methods for sample preparation
  • GB 8084-1987 Natural rubber sample preparation
  • SN/T 5075-2018 Specification for sample preparation for microbiological examination of cosmetics
  • 21药典 三部-2020 General Rules for Biological Products Preparation and Calibration of National Standard Materials for Biological Products
  • 1335药典 化学药和生物制品卷-2010 Chapter 18 Biological Products VII. Probiotics Live Bacillus cereus
  • 16药典 三部-2015 General Rules for Biological Products Preparation and Calibration Procedures for National Standard Substances of Biological Products
  • 19药典 三部-2020 General rules for biological products Preparation and quality control of animal cell substrates for production and testing of biological products
  • 24药典 三部-2015 General rules for biological products Preparation and testing procedures for animal cell substrates used in the production and testing of biological products
  • GB 4789.17-1994 Food Hygiene Microbiology Inspection Meat and Meat Products Inspection

Standard Association of Australia (SAA), Biological samples and biological sample preparation

  • AS 5013.20:2004 Food microbiology - Preparation of test samples for microbiological examination?Poultry and poultry products
  • AS 5013.20:2017 Food microbiology, Method 20: Preparation of test samples for microbiological examination — Poultry and poultry product surfaces
  • AS 4276.23:2016 Water microbiology, Method 23: Soils, sediments, sludges, slurries and bio-solids — Procedures for sample preparation
  • AS 5013.11.2:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of meat and meat products
  • AS 5013.11.2:2017 Food microbiology, Part 11.2: Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Specific rules for the preparation of meat and meat products
  • AS 5013.11.5:2012
  • AS 5013.11.4:2018 Food microbiology, Method 11.4: Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017, MOD)
  • AS 5013.11.3:2012
  • AS 5013.11.3:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of fish and fishery products
  • AS 5013.11.4:2006 Food microbiology - Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of products other than milk and milk products,
  • AS 5013.17:2004 Food microbiology - Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination

Professional Standard - Commodity Inspection, Biological samples and biological sample preparation

  • SN/T 2552.2-2010 Microbiological examination method for milk and milk products hygiene.Part 2:Preparation of test samples,initial suspensions and decimal dilutions
  • SN/T 2788-2011 Requirements for Preservation and Delivery of Medical Media Biological Samples
  • SN/T 2552.1-2010 Microbiological examination method for milk and milk products hygiene.Part 1:Guidance on sampling
  • SN/T 3461-2012 Requirements of reference material preparation for plant pathogeny
  • SN/T 2552.11-2010 Microbiological examination for milk and milk products hygiene.Part 11:Isolation and enumeration of Bacillus cereus
  • SN/T 3500-2013 Sampling standard for biology detection of import and export food safety
  • SN/T 2552.1-2018 Microbiological Examination Methods for Hygienic Microbiological Examination of Milk and Dairy Products for Export Part 1: Sampling Guidelines

American Society for Testing and Materials (ASTM), Biological samples and biological sample preparation

  • ASTM D4638-03 Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-03(2007) Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-95a(1999) Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-16(2021)e1 Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-16(2023) Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-11 Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM D4638-16 Standard Guide for Preparation of Biological Samples for Inorganic Chemical Analysis
  • ASTM E829-16 Standard Practice for Preparing Refuse-Derived Fuel (RDF) Laboratory Samples for Analysis

Group Standards of the People's Republic of China, Biological samples and biological sample preparation

  • T/NAIA 038-2021 Specifications for collection of food microbiological samples
  • T/CAMDI 034-2020 Biological evaluation of medical devices Medical catheter with hydrophilic polymer coating:Sample preparation
  • T/CSTE 0264(EN)-2022 Biodiversity Conservation Guidelines for Raw Material Production Areas of Cosmetics Manufacturers

CH-SNV, Biological samples and biological sample preparation

  • SN EN ISO 6887-3/A1:2021 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Sample preparation for raw marine gastropods
  • SN EN ISO 6887-5:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)

Military Standards (MIL-STD), Biological samples and biological sample preparation

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Biological samples and biological sample preparation

  • GB/T 16886.12-2017 Biological evaluation of medical devices—Part 12:Sample preparation and reference materials
  • GB/T 35171-2017 Methods for sampling and sample preparation of CMSW for coprocessing in cement kiln

国家市场监督管理总局、中国国家标准化管理委员会, Biological samples and biological sample preparation

  • GB/T 38787-2020 Plastics—Methods for the preparation of samples for biodegradation testing of plastic materials
  • GB/T 38086-2019 Determination of metallothionein (MT) in biological samples
  • GB/T 37865-2019 Analysis method of 14C in biological samples—Oxgen bomb combustion method
  • GB/T 39304-2020 General technical specification for sample pre-treatment of biological toxicity detection in reclaimed water

IL-SII, Biological samples and biological sample preparation

  • S.I.628-1966 MICROBIOLOGICAL TESTING OF MILK AND MILK PRODUCTS : SAMPLING

Guangxi Provincial Standard of the People's Republic of China, Biological samples and biological sample preparation

Professional Standard - Hygiene , Biological samples and biological sample preparation

  • WS/T 68-1996 Biological materials.Methods of monitoring.Guide of development

Professional Standard - Nuclear Industry, Biological samples and biological sample preparation

  • EJ 194.3-1982 Environmental samples.Method for analyzing total trace of mercury in biological samples
  • EJ/T 20037-2014 Laboratory competency requirements for radioactivity determination of biological samples

Professional Standard - Business, Biological samples and biological sample preparation

IN-BIS, Biological samples and biological sample preparation

Jilin Provincial Standard of the People's Republic of China, Biological samples and biological sample preparation

  • DB22/T 351-2019 Sanitary microbiological sample collection and testing principles

Canadian General Standards Board (CGSB), Biological samples and biological sample preparation

  • CGSB 43.125-2003-CAN/CGSB-2003 Conception Et Fabrication Des Emballages Destines Au Transport Des Materes Infectieuses, Des Echantillons De Diagnostic, Des Produits Biologieques Et Des Dechets Biomedicaux

Professional Standard - Tobacco, Biological samples and biological sample preparation

  • YC/T 510-2014 Measurement for tobacco molecular biology.Preparation of tobacco leaf samples.Liquid nitrogen-method

NL-NEN, Biological samples and biological sample preparation

  • NEN 6872-1985 Milk and milk products - Preparation of the sample and preparation of dilutions for microbiological examination
  • NEN 3010-1991 Solid mineral fuels - Sampling and sample preparation of coal
  • NEN 5751-1989 Soil - Preparation of the sample for physico-chemical analysis
  • NEN 3742-1994 Milk and liquid milk products. Preparation of the sample for physical and chemical examination

IT-UNI, Biological samples and biological sample preparation

  • UNI EN ISO 10993-12:2021 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • UNI EN ISO 6887-3:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products

HU-MSZT, Biological samples and biological sample preparation

Taiwan Provincial Standard of the People's Republic of China, Biological samples and biological sample preparation

  • CNS 14393.12-2005 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials
  • CNS 14393-12-2005 Biological evaluation of medical devices - Part 12: Sample preparation and reference materials

ZA-SANS, Biological samples and biological sample preparation

  • SANS 17604:2009 Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis
  • SANS 6299:2006 Lime tests - Physical properties - Sample preparation
  • SANS 6887-2:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat products
  • SANS 6887-4:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat
  • SANS 6887-3:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3: Specific rules for the preparation of fish and fishery products

BG-BDS, Biological samples and biological sample preparation

Professional Standard - Forestry, Biological samples and biological sample preparation

  • LY/T 1267-1999 Preparation of forest plant and forest floor samples
  • LY/T 1211-1999 Field sampling and preparation of forest plant and forest floor samples

US-AAMI, Biological samples and biological sample preparation

Indonesia Standards, Biological samples and biological sample preparation

  • SNI ISO 6887-4:2012 Mikrobiologi bahan pangan dan pakan – Penyiapan contoh uji, suspensi awal dan pengenceran desimal untuk pengujian mikrobiologi – Bagian 4: Aturan khusus untuk penyiapan produk lain selain susu dan produk susu,daging dan produk daging, dan ikan serta prod
  • SNI ISO 6887-5:2012 Mikrobiologi bahan pangan dan pakan – Penyiapan contoh uji, suspensi awal dan pengenceran desimal untuk pengujian mikrobiologi – Bagian 5: Aturan khusus untuk penyiapan susu dan produk susu

Professional Standard - Ocean, Biological samples and biological sample preparation

  • HY/T 229-2018 Structure confirmation method of marine bioactive material of certified reference material

中华人民共和国环境保护部, Biological samples and biological sample preparation

  • GB 11223.1-1989 Analytical determination of uranium in ash of biological samples

International Dairy Federation (IDF), Biological samples and biological sample preparation

  • IDF 122-2001 Milk and milk products - General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examination




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