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grind the tea leaves

grind the tea leaves, Total:23 items.

In the international standard classification, grind the tea leaves involves: Tea. Coffee. Cocoa, Fruits. Vegetables.


German Institute for Standardization, grind the tea leaves

  • DIN 10800:1992 Analysis of tea; determination of loss in mass of unground tea at 103 °C
  • DIN 10800:2016 Analysis of tea - Determination of loss in mass of unground tea at 103 °C
  • DIN 10800:2016-07 Analysis of tea - Determination of loss in mass of unground tea at 103 °C
  • DIN 10806:1992 Analysis of tea; preparation of ground sample of defined dry matter content
  • DIN 10806:2016 Analysis of tea - Preparation of ground sample of defined dry matter content
  • DIN 10806:2016-07 Analysis of tea - Preparation of ground sample of defined dry matter content

International Organization for Standardization (ISO), grind the tea leaves

Korean Agency for Technology and Standards (KATS), grind the tea leaves

RU-GOST R, grind the tea leaves

  • GOST ISO 1572-2013 Tea. Method for preparation of ground sample and determination of dry matter content

Professional Standard - Commodity Inspection, grind the tea leaves

  • SN/T 0916-2000 Method for the determination of dry matter content in ground sample of tea for import and export
  • SN/T 0914-2000 Method for the determination of dust and broken tea content in tea for import and export

VN-TCVN, grind the tea leaves

  • TCVN 5616-1991 Tea.Method for the determination of broken and dust contents

British Standards Institution (BSI), grind the tea leaves

AENOR, grind the tea leaves

  • UNE-ISO 6576:2011 Laurel (Laurus nobilis L.). Whole and ground leaves. Specification.
  • UNE-ISO 7925:2010 Dried oregano (Origanum vulgar L.). Whole or ground leaves. Spécifications.
  • UNE 83481:1996 EX ADDITIONS FOR CONCRETE. GROUND GRANULATED BLAST FURNACE SLAGS. RECOMMENDATIONS FOR THE USE OF GROND GRANULATED BLAST FURNACE SLAGS FOR CONCRETES AND MORTARS MADE WITH PORTLAND CEMENT TYPE I.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, grind the tea leaves

  • GB/T 8303-2002 Tea--Preparation of ground sample and determinaton of dry matter content
  • GB/T 8303-2013 Tea.Preparation of ground sample and determination of dry matter content

Professional Standard - Agriculture, grind the tea leaves

  • GB 8303-1987 Preparation of ground tea samples and determination of their dry matter content

AT-ON, grind the tea leaves

RO-ASRO, grind the tea leaves

  • STAS 9682/13-1990 Stimulants TEA Preparation of ground samples of known dry matter content

  grind the tea leaves.

 




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