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Determination of Feed Crude Fat

Determination of Feed Crude Fat, Total:11 items.

In the international standard classification, Determination of Feed Crude Fat involves: Animal feeding stuffs, Cereals, pulses and derived products.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Determination of Feed Crude Fat

Danish Standards Foundation, Determination of Feed Crude Fat

  • DS/EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method

Association Francaise de Normalisation, Determination of Feed Crude Fat

  • NF V03-713*NF EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • NF EN ISO 11085:2015 Céréales, produits céréaliers et aliments des animaux - Détermination de la teneur en matières grasses brutes et en matières grasses totales par la méthode d'extraction de Randall

German Institute for Standardization, Determination of Feed Crude Fat

  • DIN EN ISO 11085:2016-02 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015

ES-UNE, Determination of Feed Crude Fat

  • UNE-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)

Lithuanian Standards Office , Determination of Feed Crude Fat

  • LST EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)

British Standards Institution (BSI), Determination of Feed Crude Fat

  • BS EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method




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