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how about rice flour

how about rice flour, Total:17 items.

In the international standard classification, how about rice flour involves: Cereals, pulses and derived products, General methods of tests and analysis for food products, Microbiology, Analytical chemistry.


TH-TISI, how about rice flour

RU-GOST R, how about rice flour

  • GOST 27670-1988 Corn flour. Method for determination of fat
  • GOST 26791-1989 Milled cereal products. Packing, marking, transportation and storage
  • GOST 26971-1986 Corn, groats, flour, oatmeal for children's food. Method for determination of total acidity
  • GOST 26972-1986 Corn, flour, groats and oatmeal for children's food. Methods of microbiological analysis

Professional Standard - Agriculture, how about rice flour

IN-BIS, how about rice flour

农业农村部, how about rice flour

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, how about rice flour

  • GB 16329-1996 Tolerance limits for deoxynivalenol in wheat, wheat flour, corn and corn flour
  • GB/T 42310-2023 Determination of specific surface area of nanotechnology graphene powder by argon adsorption static capacity method

GOSTR, how about rice flour

  • GOST 26791-2018 Milled cereal products. Packing, marking, transportation and storage

IX-FAO, how about rice flour

RO-ASRO, how about rice flour

PT-IPQ, how about rice flour

  • NP 2967-1991 Cereais and cereal products Cereais, cereal flours, semolinas and alimentary pasta. Determination of acidity

US-CFR-file, how about rice flour

  • CFR 11-111.37-2014 Federal elections. Part111:Compliance procedure (52 U.S.C. 30109, 30107(a)). SubpartB:Administrative fines. Section111.37:What will the Commission do once it receives the respondent's written response and the reviewing officer's recommendation?




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