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Automatic Sample Preparer

Automatic Sample Preparer, Total:103 items.

In the international standard classification, Automatic Sample Preparer involves: Soil quality. Pedology, Animal feeding stuffs, Cereals, pulses and derived products, Metalliferous minerals, Microbiology, Metrology and measurement in general, Industrial automation systems, Shipbuilding and marine structures in general, Farm buildings, structures and installations, Edible oils and fats. Oilseeds, Petroleum products in general, Road engineering, Testing of metals, Construction materials, Air quality, Equipment for petroleum and natural gas industries, Railway rolling stock, Milk and milk products, Inks. Printing inks.


Group Standards of the People's Republic of China, Automatic Sample Preparer

U.S. Air Force, Automatic Sample Preparer

Association Francaise de Normalisation, Automatic Sample Preparer

  • NF V18-091*NF EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation
  • NF EN ISO 6498:2012 Aliments des animaux - Lignes directrices pour la préparation des échantillons
  • NF V03-701:2007 Flowing cereals and milled cereal products - Automatic sampling by mechanical means.
  • NF EN ISO 661:2005 Corps gras d'origines animale et végétale - Préparation de l'échantillon pour essai
  • NF EN 12229:2014 Sols sportifs - Méthode de préparation d'éprouvettes en textile aiguilleté et en gazon synthétique
  • NF V08-010-6*NF EN ISO 6887-6:2013 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: specific rules for the preparation of samples taken at the primary production stage
  • NF T51-429*NF EN ISO 9396:2001 Plastics - Phenolic resins - Determination of the gel time of resols under specific conditions using automatic apparatus
  • NF V08-010-2:2004 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2 : specific rules for the preparation of meat and meat products.
  • NF V08-010-4/A1:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4 : specific rules for the preparation of products other than milk and milk products, meat and me
  • NF V08-010-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5 : specific rules for the preparation of milk and milk products.

British Standards Institution (BSI), Automatic Sample Preparer

  • BS EN ISO 6498:2012 Animal feeding stuffs. Guidelines for sample preparation
  • 19/30381640 DC BS ISO 15671. Rubber and rubber products. Determination of total sulfur content using an automatic analyser
  • BS ISO 15671:2023 Tracked Changes. Rubber and rubber products. Determination of total sulfur content using an automatic analyser
  • BS EN 17389:2020 Stationary source emissions. Quality assurance and quality control procedures for automated dust arrestment plant monitors
  • BS EN 12697-32:2019 Tracked Changes. Bituminous mixtures. Test methods. Specimen preparation by vibratory compactor
  • 19/30386014 DC BS EN 17389. Stationary source emissions. Quality assurance and quality control procedures for automated dust arrestment plant monitors
  • BS EN ISO 6887-6:2013 Microbiology of food and animal feed. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of samples taken at the primary production stage
  • BS EN ISO 6887-2:2003 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of meat and meat products
  • BS EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 5: Specific rules for the preparation of milk and milk products
  • BS EN ISO 6887-1:1999 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. General rules for the preparation of the initial suspension and decimal dilutions

Danish Standards Foundation, Automatic Sample Preparer

  • DS/EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation
  • DS/EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • DS/EN ISO 6887-2:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • DS/EN ISO 6887-5:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products
  • DS/EN ISO 6887-3:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products

未注明发布机构, Automatic Sample Preparer

German Institute for Standardization, Automatic Sample Preparer

  • DIN EN ISO 6498:2012-09 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012); German version EN ISO 6498:2012
  • DIN EN ISO 661 Berichtigung 1:2007-02 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
  • DIN EN ISO 661:2005-11 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005
  • DIN 11489:1988 Dairy installations; level of automation
  • DIN EN ISO 6644:2007 Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002); German version EN ISO 6644:2007
  • DIN EN ISO 6887-6:2013-06 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013)...
  • DIN VDE 0119-207-7:2011 State of the railway vehicles - Control and instrumentation technology - Part 207-7: On-board equipment - LZB (continuous automatic train-running control)
  • DIN VDE 0119-207-7:2016 State of the railway vehicles - Control and instrumentation technology - Part 207-7: On-board equipment - LZB (continuous automatic train-running control)
  • DIN EN ISO 6887-4:2012 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • DIN VDE 0119-207-6:2011 State of the railway vehicles - Control and instrumentation technology - Part 207-6: On-board equipment - PZB (intermittent automatic train-running control)
  • DIN EN ISO 6887-3:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2017 + Amd.1:2020); German version
  • DIN EN ISO 6887-1:1999 Microbiology of food and animal feeding stuffs - Preparation of the test samples, of initial suspension and of decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions (I

International Organization for Standardization (ISO), Automatic Sample Preparer

  • ISO 6498:1983 Animal feeding stuffs; Preparation of test samples
  • ISO 6887-3:2017/Amd 1:2020 Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 3: Specific rules for the preparation of fish and fishery
  • ISO 6644:2002 Flowing cereals and milled cereal products — Automatic sampling by mechanical means
  • ISO 6644:1981 Cereals and milled cereal products — Automatic sampling by mechanical means
  • ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • ISO 6887-4:2003/Amd 1:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
  • ISO 6887-2:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
  • ISO 6887-4:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea

BG-BDS, Automatic Sample Preparer

CZ-CSN, Automatic Sample Preparer

RO-ASRO, Automatic Sample Preparer

ES-UNE, Automatic Sample Preparer

  • UNE-EN ISO 661:2006/AC:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
  • UNE 118028:2018 Tobacco and tobacco products. Preparation and constitution of samples as similar as posible from the same lot for collaborative studies for the evaluation of the tobacco test methods.

Professional Standard - Machinery, Automatic Sample Preparer

  • JB/T 9236-2014 Industrial process measurement and control instrument.Nomenclature of model for product
  • JB/T 9236-1999 Industrial process measurement and control instrument.Nomenclature of model for product

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Automatic Sample Preparer

  • GB/T 28561-2023 Automation, control and measuring instruments for marine electrical equipment

Lithuanian Standards Office , Automatic Sample Preparer

  • LST EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
  • LST EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
  • LST EN ISO 661:2005/AC:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
  • LST EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)

AENOR, Automatic Sample Preparer

  • UNE-EN ISO 6498:2012 Animal feeding stuffs - Guidelines for sample preparation (ISO 6498:2012)
  • UNE-EN ISO 661:2006 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
  • UNE-EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013)
  • UNE-EN ISO 6887-5:2011 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)

Korean Agency for Technology and Standards (KATS), Automatic Sample Preparer

  • KS H ISO 661-2007(2021) Animal and vegetable fats and oils-Preparation of test sample
  • KS F 2301-1995 Practice for preparing disturbed soil samples for soil testing
  • KS F 2301-2015 Practice for preparing disturbed soil samples for soil testing
  • KS J ISO 6887-2-2006(2016) Microbiology of food and animal feeding stuffs- Preparation of test samples, initial suspension and decimal dilutions for microbiological examination- Part 2: Specific rules for the preparation of mea
  • KS J ISO 6887-4-2006(2016) Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for thepreparation of product
  • KS J ISO 6887-2-2006(2021) Microbiology of food and animal feeding stuffs- Preparation of test samples, initial suspension and decimal dilutions for microbiological examination- Part 2: Specific rules for the preparation of mea
  • KS J ISO 6887-2:2006 Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 2:Specific rules for the preparation of meat and meat products
  • KS J ISO 6887-4-2006(2021) Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for thepreparation of product
  • KS J ISO 6887-4:2006 Microbiology of food and animal feeding stuffs-Preparation of test samples, initial suspension and decimal dilutions for microbiological examination-Part 4:Specific rules for the preparation of products other than milk and milk products, meat and meat pro

CEN - European Committee for Standardization, Automatic Sample Preparer

  • EN ISO 6644:2007 Flowing cereals and milled cereal products - Automatic sampling by mechanical means

American Society for Testing and Materials (ASTM), Automatic Sample Preparer

  • ASTM D4177-15a Standard Practice for Automatic Sampling of Petroleum and Petroleum Products
  • ASTM D6926-10 Standard Practice for Preparation of Bituminous Specimens Using Marshall Apparatus
  • ASTM E768-99(2005) Standard Guide for Preparing and Evaluating Specimens for Automatic Inclusion Assessment of Steel
  • ASTM E768-99 Standard Practice for Preparing and Evaluating Specimens for Automatic Inclusion Assessment of Steel
  • ASTM E768-99(2010) Standard Guide for Preparing and Evaluating Specimens for Automatic Inclusion Assessment of Steel
  • ASTM D3496-99(2005) Standard Practice for Preparation of Bituminous Mixture Specimens for Dynamic Modulus Testing
  • ASTM D7680-10 Standard Practice for Preparing Prints of Paste Printing Inks by a Motor-Driven Printability Tester

SE-SIS, Automatic Sample Preparer

Standard Association of Australia (SAA), Automatic Sample Preparer

The American Road & Transportation Builders Association, Automatic Sample Preparer

  • AASHTO PP 104-2021 Standard Practice for Sample Preparation and Polishing of Asphalt Mixture Specimens for Dynamic Friction Testing
  • AASHTO R 58-2011 Standard Practice for Dry Preparation of Disturbed Soil and Soil-Aggregate Samples for Test

Professional Standard - Agriculture, Automatic Sample Preparer

AASHTO - American Association of State Highway and Transportation Officials, Automatic Sample Preparer

  • T 146-1996 Standard Method of Test for Wet Preparation of Disturbed Soil Samples for Test
  • R 58-2011 Standard Practice for Dry Preparation of Disturbed Soil and Soil-Aggregate Samples for Test
  • T87-1986 Standard Method of Test for Dry Preparation of Disturbed Soil and Soil Aggregate Samples for Test (Twentieth Edition)

Professional Standard - Grain, Automatic Sample Preparer

  • LS/T 6105-2012 Determination of fatty acid value of grains and oils in grains and products Automatic titration analyzer method

CH-SNV, Automatic Sample Preparer

  • SN EN ISO 6887-3/A1:2021 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products - Sample preparation for raw marine gastropods

RU-GOST R, Automatic Sample Preparer

  • GOST R 50194-1992 Devices for automation of tank farms. Means for level measurement and sampling of oil products. General technical requirements and test methods
  • GOST ISO 6887-6-2015 Microbiology of food and animal feed. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 6. Specific rules for the preparation of samples taken at the primary production stage
  • GOST R ISO 6887-2-2013 Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 2. Specific rules for the preparation of meat and meat products

European Committee for Standardization (CEN), Automatic Sample Preparer

  • EN ISO 6887-6:2013 Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage
  • EN ISO 6887-5:2020 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)
  • EN ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2010)

VN-TCVN, Automatic Sample Preparer

  • TCVN 6507-2-2005 Microbiology of food and animal feeding stuffs.Preparation of test samples, initial suspension and decimal dilutions for microbiological examination.Part 1: Specific rules for the preparation of meat and meat products
  • TCVN 6507-5-2013 Microbiology of food and animal feeding stuffs.Preparation of test samples, initial suspension and decimal dilutions for microbiological examination.Part 5: Specific rules for the preparation of milk and milk products




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