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plant culture

plant culture, Total:497 items.

In the international standard classification, plant culture involves: Technical product documentation, Farming and forestry, Transport, Fertilizers, Pesticides and other agrochemicals, Edible oils and fats. Oilseeds, Information sciences. Publishing, Medical equipment, Food products in general, Dentistry, Environmental protection, Air quality, Wastes, Protection against dangerous goods, Water quality, Analytical chemistry, Ceramics, Products of the chemical industry, Leisure. Tourism, General methods of tests and analysis for food products, Information technology (IT) in general, Soil quality. Pedology, Applications of information technology, Petroleum products in general, Protection against crime, Biology. Botany. Zoology, Items of art and handicrafts, Cereals, pulses and derived products, Document imaging applications, Graphical symbols, Services, Animal feeding stuffs, Meat, meat products and other animal produce, Agricultural machines, implements and equipment, Products of the textile industry, Vocabularies, FOOD TECHNOLOGY.


HU-MSZT, plant culture

Professional Standard - Agriculture, plant culture

  • ISPM No.18(2003) Guidelines for the use of irradiation as a phytosanitary measure for plants (in English)
  • ISPM No.5(2010) Glossary of Phytosanitary Terms (English)
  • ISPM No.12(2001) Guidelines for Phytosanitary Certificates (Chinese)
  • ISPM No.5(2010)-Index Glossary of phytosanitary terms: a multilingual index of phytosanitary terms (in English)
  • ISPM No.28(2009) Phytosanitary treatments for regulated pests (in English)
  • ISPM No.28(2007) Phytosanitary treatments for regulated pests (in English)
  • GB 5535-1985 Determination of unsaponifiable matter in vegetable oils and fats
  • ISPM No.20(2004) Guidelines for Importing Phytosanitary Management Systems (Chinese)
  • ISPM No.28(2010)-ANNEX 09 Phytosanitary treatments for regulated pests - Annex 9 (in English)
  • ISPM No.28(2010)-ANNEX 11 Phytosanitary treatments for regulated pests - Annex 11 (in English)
  • ISPM No.28(2010)-ANNEX 10 Phytosanitary treatments for regulated pests - Annex 10 (in English)
  • ISPM No.1(2010) Phytosanitary principles relevant to international trade (in English)
  • ISPM No.1(2006) Phytosanitary principles relevant to international trade (in English)
  • ISPM No.34(2010) Design and operation of post-entry phytosanitary stations (in English)
  • ISPM No.24(2005) Guidelines for the determination and recognition of equivalence of phytosanitary measures (Chinese)
  • KJ 201911 Rapid detection of acid value and peroxide value of edible vegetable oil
  • NY/T 674-2003 DNA extraction and purification for detection of transgenic plants and their products

German Institute for Standardization, plant culture

  • DIN 18916:2016-06 Vegetation technology in landscaping - Plants and plant care
  • DIN SPEC 91303:2014 Components and structure of a plant documentation system for renewable energy plants
  • DIN EN 17723:2023 Plant biostimulants - Determination of chloride; German and English version prEN 17723:2023
  • DIN CEN/TS 17723:2022-07 Plant biostimulants - Determination of chloride; German version CEN/TS 17723:2022
  • DIN EN 17723:2023-03 Plant biostimulants - Determination of chloride; German and English version prEN 17723:2023 / Note: Date of issue 2023-02-03*Intended as replacement for DIN CEN/TS 17723 (2022-07).
  • DIN EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013); German version EN ISO 3657:2013
  • DIN EN ISO 18609:2002 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000); German version EN ISO 18609:2001
  • DIN EN ISO 16054:2002 Implants for surgery - Minimum data sets for surgical implants (ISO 16054:2000); German version EN ISO 16054:2002
  • DIN EN ISO 3657:2020-07 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020); German version EN ISO 3657:2020
  • DIN EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006); German version EN ISO 6886:2008
  • DIN EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016
  • DIN EN ISO 21535:2009 Non-active surgical implants - Joint replacement implants - Specific requirements for hip-joint replacement implants (ISO 21535:2007); English version of DIN EN ISO 21535:2009-08
  • DIN EN ISO 14607:2009 Non-active surgical implants - Mammary implants - Particular requirements (ISO 14607:2007); English version of DIN EN ISO 14607:2009-08
  • DIN EN 16789:2016 Ambient air - Biomonitoring with Higher Plants - Method of the standardized tobacco exposure; German version EN 16789:2016
  • DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
  • DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 14602:2010 Non-active surgical implants - Implants for osteosynthesis - Particular requirements (ISO 14602:2010); German version EN ISO 14602:2010
  • DIN EN 15522-2:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN EN 10242:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN CEN/TS 17706:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN EN ISO 23401-1:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN EN 14972-11:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN EN ISO 17225-8:2022-06 Plant biostimulants - Determination of inorganic arsenic; German version CEN/TS 17706:2022
  • DIN EN ISO 21534:2009 Non-active surgical implants - Joint replacement implants - Particular requirements (ISO 21534:2007); English version of DIN EN ISO 21534:2009-08
  • DIN EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016); German version EN ISO 11702:2016
  • DIN EN ISO 3596:2002 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000); German version EN ISO 3596:2001
  • DIN EN ISO 15798:2014 Ophthalmic implants - Ophthalmic viscosurgical devices (ISO 15798:2013); German version EN ISO 15798:2013
  • DIN EN ISO 15798:2010 Ophthalmic implants - Ophthalmic viscosurgical devices (ISO 15798:2010); German version EN ISO 15798:2010
  • DIN EN ISO 14801:2017 Dentistry - Implants - Dynamic loading test for endosseous dental implants (ISO 14801:2016); German version EN ISO 14801:2016
  • DIN EN ISO 21536:2014 Non-active surgical implants - Joint replacement implants - Specific requirements for knee-joint replacement implants (ISO 21536:2007 + Amd.1:2014); German version EN ISO 21536:2009 + A1:2014
  • DIN EN ISO 21535:2017 Non-active surgical implants - Joint replacement implants - Specific requirements for hip-joint replacement implants (ISO 21535:2007 + Amd 1:2016); German version EN ISO 21535:2009 + A1:2016
  • DIN EN ISO 14607:2018 Non-active surgical implants - Mammary implants - Particular requirements (ISO 14607:2018, Corrected version 2018-08); German version EN ISO 14607:2018
  • DIN EN ISO 3961:2011 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009); German version EN ISO 3961:2011
  • DIN EN ISO 27107:2009 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008); German version EN ISO 27107:2008
  • DIN EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15); German version EN ISO 27107:2010
  • DIN EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
  • DIN EN ISO 3657:2023-11 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023); German version EN ISO 3657:2023
  • DIN EN ISO 13356:2016 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP) (ISO 13356:2015); German version EN ISO 13356:2015
  • DIN EN ISO 13356:2013 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP) (ISO 13356:2008); German version EN ISO 13356:2013
  • DIN EN ISO 6886:2016-07 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016
  • DIN EN ISO 3657:2023-04 Animal and vegetable fats and oils - Determination of saponification value (ISO/DIS 3657:2023); German and English version prEN ISO 3657:2023 / Note: Date of issue 2023-02-24*Intended as replacement for DIN EN ISO 3657 (2020-07).
  • DIN EN ISO 16198:2015 Soil quality - Plant-based test to assess the environmental bioavailability of trace elements to plants (ISO 16198:2015); German version EN ISO 16198:2015
  • DIN EN ISO 3960:2009 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007); German version EN ISO 3960:2008
  • DIN EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017); German version EN ISO 3960:2017
  • DIN EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15); German version EN ISO 3960:2010
  • DIN ISO 11269-2:2006 Soil quality - Determination of the effects of pollutants on soil flora - Part 2: Effects of chemicals on the emergence and growth of higher plants (ISO 11269-2:2005) English version of DIN ISO 11269-2:2006-09
  • DIN ISO 15309:2021-12 Implants for surgery - Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices (ISO 15309:2013)
  • DIN EN ISO 16672:2015 Ophthalmic implants - Ocular endotamponades (ISO 16672:2015); German version EN ISO 16672:2015
  • DIN EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling (ISO 5555:2001); German version EN ISO 5555:2001
  • DIN EN ISO 7198:2017 Cardiovascular implants and extracorporeal systems - Vascular prostheses - Tubular vascular grafts and vascular patches (ISO 7198:2016); German version EN ISO 7198:2017
  • DIN EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
  • DIN EN 16789:2016-12 Ambient air - Biomonitoring with Higher Plants - Method of the standardized tobacco exposure; German version EN 16789:2016
  • DIN EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020
  • DIN EN ISO 22030:2011 Soil quality - Biological methods - Chronic toxicity in higher plants (ISO 22030:2005); German version EN ISO 22030:2011
  • DIN EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017); German version EN ISO 6320:2017
  • DIN EN 14184:2014 Water quality - Guidance for the surveying of aquatic macrophytes in running waters; German version EN 14184:2014
  • DIN EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013); German version EN ISO 3961:2013
  • DIN ISO 15309:2021 Implants for surgery - Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices (ISO 15309:2013)
  • DIN 18919:2002 Vegetation technology in landscaping - Care of vegetation during development and maintenance in green areas
  • DIN 18919:2016 Vegetation technology in landscaping - Care of vegetation during development and maintenance in green areas
  • DIN EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002); German version EN ISO 10539:2002
  • DIN EN 1642:2010 Dentistry - Medical devices for dentistry - Dental implants; German version EN 1642:2009
  • DIN EN ISO 27107:2010-08 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15); German version EN ISO 27107:2010
  • DIN EN ISO 5840-2:2016 Cardiovascular implants - Cardiac valve prostheses - Part 2: Surgically implanted heart valve substitutes (ISO 5840-2:2015); German version EN ISO 5840-2:2015
  • DIN EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002
  • DIN EN ISO 18609:2002-03 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000); German version EN ISO 18609:2001
  • DIN EN ISO 3596:2002-03 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000); German version EN ISO 3596:2001
  • DIN EN ISO 6885:2016 Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016); German version EN ISO 6885:2016
  • DIN CEN/TS 17702-1:2022-07 Plant biostimulants - Sampling and sample preparation - Part 1: Sampling; German version CEN/TS 17702-1:2022
  • DIN EN ISO 14630:2013 Non-active surgical implants - General requirements (ISO 14630:2012); German version EN ISO 14630:2012
  • DIN EN ISO 19429:2016 Dentistry - Designation system for dental implants (ISO 19429:2015); German version EN ISO 19429:2016
  • DIN EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2016); German version EN ISO 15753:2016
  • DIN EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016
  • DIN EN 16085:2012 Conservation of Cultural property - Methodology for sampling from materials of cultural property - General rules; German version EN 16085:2012
  • DIN 19684-9:1977 Methods of soil investigations for agricultural engineering; chemical laboratory tests, determination of the plant detrimental sulphides and poly sulphides in the soil
  • DIN EN ISO 5840:2006 Cardiovascular implants - Cardiac valve prostheses (ISO 5840:2005); German version EN ISO 5840:2005
  • DIN EN ISO 5840:2009 Cardiovascular implants - Cardiac valve prostheses (ISO 5840:2005); English version of DIN EN ISO 5840:2009-08
  • DIN EN ISO 16671:2015 Ophthalmic implants - Irrigating solutions for ophthalmic surgery (ISO 16671:2015); German version EN ISO 16671:2015
  • DIN EN ISO 13356:2016-02 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP) (ISO 13356:2015); German version EN ISO 13356:2015
  • DIN EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017
  • DIN EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007); German version EN ISO 663:2008
  • DIN CEN/TS 16201:2013 Sludge, treated biowaste and soil - Determination of viable plant seeds and propagules; German version CEN/TS 16201:2013

Inner Mongolia Provincial Standard of the People's Republic of China, plant culture

Anhui Provincial Standard of the People's Republic of China, plant culture

ES-UNE, plant culture

  • UNE 84650:2016 Cosmetic raw materials. Plant extracts.
  • UNE-CEN/TS 17723:2022 Plant biostimulants - Determination of chloride (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
  • UNE 84652:2016 Cosmetic raw materials. Plant extracts. Determination of polyphenols in hydroglycolic plants extracts by thin layer chromatography.
  • UNE-EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
  • UNE 84767:2018 Cosmetic raw materials. Plant extracts. Burdock hydroglycolic extract (Arctium majus L.)
  • UNE 84766:2018 Cosmetic raw materials. Plant extracts. Cucumber hydroglycolic extract (Cucumis sativus L.)
  • UNE 84777:2015 Cosmetic raw materials. Plants Extracts. Hydroglycolic extract mallow (Malva sylvestris L.)
  • UNE 84764:2016 Cosmetic raw materials. Plant extracts. Hydroglycolic extract of apple (Pyrus malus (L.))
  • UNE 84774:2015 Cosmetic Raw Materials. Plant extracts. Hydroglycolic extract hibiscus (Hibiscus sabdriffa L.)
  • UNE-EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016)
  • UNE 84771:2018 Cosmetic raw materials. Plant extracts. Nasturtium hydroglycolic extract (Tropaelum majus L.)
  • UNE 84654:2018 Cosmetic raw materials. Plant extracts. Rosemary hydroglycolic extract (Rosmarinus officinalis L.).
  • UNE 84768:2018 Cosmetic raw materials. Plant extracts. Hydroglycolic extract horsetail (Equisetum arvense L.)
  • UNE 84762:2016 Cosmetic raw materials. Plant extracts. Determination of triterpene derivatives by HPLC
  • UNE 84666:2020 Cosmetic raw materials. Plant extracts. Quantitative determination of organic acid by HPLC.
  • UNE 84769:2016 Cosmetic raw materials. Plant extracts. Determination of flavonoids and phenolic acids by high performance liquid chromatography.
  • UNE-EN ISO 13356:2015 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP) (ISO 13356:2015) (Endorsed by AENOR in November of 2015.)

Guangdong Provincial Standard of the People's Republic of China, plant culture

Jiangxi Provincial Standard of the People's Republic of China, plant culture

  • DB36/T 797-2014 Technical specification for planting green plants on expressways

European Committee for Standardization (CEN), plant culture

  • FprCEN/TS 17723-2021 Plant biostimulants - Determination of chloride
  • EN 12563:1998 Non-Active Surgical Implants - Joint Replacement Implants - Specific Requirements for Hip Joint Replacement Implants Ratified European Text
  • EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
  • EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
  • EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value
  • EN ISO 3657:2023 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)
  • EN ISO 6886:2008 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • EN ISO 14727:1998 Dental Implants - Prefabricated Parts Connecting Suprastructures to Dental Implants - Contents of Technical File Incorporates Corrigendum December 1998
  • prEN ISO 3657 Animal and vegetable fats and oils - Determination of saponification value (ISO/DIS 3657:2023)
  • EN ISO 3657:2003 Animal and vegetable fats and oils Determination of saponification value ISO 3657:2002
  • EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • EN 16085:2012 Conservation of Cultural property - Methodology for sampling from materials of cultural property - General rules
  • EN ISO 3596:2001 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000)
  • EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • EN 16096:2012 Conservation of cultural property - Condition survey and report of built cultural heritage
  • EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
  • EN ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination (ISO 27107:2008, corrected version 2009-05-15)
  • PD CEN/TS 17135:2020 Conservation of cultural heritage - General terms for describing the alterations of objects
  • EN ISO 3960:2010 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15)

Association Francaise de Normalisation, plant culture

  • XP U45-022*XP CEN/TS 17723:2022 Plant biostimulants - Determination of chloride
  • XP CEN/TS 17723:2022 Biostimulants des végétaux - Détermination des chlorures
  • NF U43-002:1972 Phytopharmaceutical products. Sulphur dusting powder. Requirements.
  • NF U43-014:1973 PHYTOPHARMACEUTICAL PRODUCTS. SODIUM FLUORIDE FOR AGRICULTURAL USE. REQUIREMENTS.
  • NF T60-206*NF EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value
  • NF EN ISO 3657:2020 Corps gras d'origines animale et végétale - Détermination de l'indice de saponification
  • NF U43-001:1973 Phytopharmaceutical products. Lime for sulphating compounds. Requirements.
  • NF T60-248*NF EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • NF T60-248:1995 Animal and vegetable fats and oils. Determination of polar compounds content.
  • NF T60-206:2013 Animal and vegetable fats and oils - Determination of saponification value
  • NF T60-220:1995 Animal and vegetable fats and oils. Determination of peroxyde value.
  • NF T60-206:1990 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF SAPONIFICATION VALUE.
  • NF EN ISO 8420:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en composés polaires
  • NF T60-219:2009 Animal and vegetable fats and oils - Determination of oxidation stability (accelerated oxidation test).
  • NF ISO 15309:2014 Implants chirurgicaux - Calorimétrie par balayage différentiel des polyéthercétones, polymères et composés pour l'utilisation dans les dispositifs médicaux implantables
  • NF T60-269*NF EN ISO 18609:2001 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction.
  • NF T60-219*NF EN ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • NF S91-141:1990 BIODEGRADABILITY OF DENTAL ALLOYS. STANDARDIZATION OF ELECTROCHEMICAL TESTS.
  • NF T60-205*NF EN ISO 3596:2001 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction.
  • NF EN ISO 18609:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en matières insaponifiables - Méthode par extraction à l'hexane
  • NF V03-760:1981 Cereals, pulses and derived products. Determination of ash. Incineration method at 550 degrees Celsius.
  • NF EN ISO 3596:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en matières insaponifiables - Méthode par extraction à l'oxyde diéthylique
  • NF S94-179*NF ISO 15309:2014 Implants for surgery - Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
  • NF EN ISO 6886:2016 Corps gras d'origines animale et végétale - Détermination de la stabilité à l'oxydation (essai d'oxydation accéléré)
  • NF T60-205-1:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 1 : METHOD USING DIETHYL ETHER EXTRACTION (REFERENCE METHOD).
  • NF X43-900*NF EN 16789:2016 Ambient air - Biomonitoring with higher plants - Method of the standardized tobacco exposure
  • NF T60-273:2009 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination.
  • NF T60-273*NF EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • NF S94-063:2008 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • NF S94-063:2013 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • NF S94-063*NF EN ISO 13356:2015 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • NF EN ISO 13356:2015 Implants chirurgicaux - Produits céramiques à base de zircone tétragonal stabilisé à l'yttrium (Y-TZP)
  • XP X80-044*XP CEN/TS 17135:2020 Conservation of cultural heritage - General terms for describing the alterations of objects
  • NF EN ISO 3960:2017 Corps gras d'origines animale et végétale - Détermination de l'indice de peroxyde - Détermination avec point d'arrêt iodométrique
  • NF EN 16789:2016 Air ambiant - Biosurveillance à l'aide de plantes supérieures - Méthode de l'exposition normalisée du tabac
  • NF T60-243:1985 Animal and vegetable oils and fats. Determination of total sterols. Enzymatic method.

British Standards Institution (BSI), plant culture

  • PD CEN/TS 17723:2022 Plant biostimulants. Determination of chloride
  • 23/30463132 DC BS EN 17723. Plant biostimulants. Determination of chloride
  • BS 1000[63/632]:1981 Universal Decimal Classification - English full edition - Agriculture in general - Forestry - Plant injuries, diseases and pests - Plant protection
  • BS EN ISO 3657:2020 Animal and vegetable fats and oils. Determination of saponification value
  • BS EN ISO 3657:2013 Animal and vegetable fats and oils. Determination of saponification value
  • BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds
  • BS EN ISO 6886:2006 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
  • BS EN ISO 6886:2008 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • BS EN ISO 6886:2016 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
  • 23/30466004 DC BS EN ISO 3657. Animal and vegetable fats and oils. Determination of saponification value
  • BS EN ISO 3596:2001 Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using diethyl ether extraction
  • BS 7253-3:1990 Non-metallic materials for surgical implants - Specification for surgical implants made of heat-vulcanized silicone elastomer
  • BS EN 16095:2012 Conservation of cultural property. Condition recording for movable cultural heritage
  • BS EN ISO 11702:2010 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
  • BS EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • BS EN ISO 27107:2010 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • BS EN ISO 11702:2016 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
  • BS EN ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • BS ISO 15309:2013 Implants for surgery. Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
  • BS EN 16085:2012 Conservation of Cultural property. Methodology for sampling from materials of cultural property. General rules
  • BS EN ISO 18609:2001 Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using hexane extraction
  • BS ISO 5834-3:2005 Implants for surgery - Ultra-high-molecular-weight polyethylene - Accelerated ageing methods
  • BS EN 16789:2016 Ambient air. Biomonitoring with Higher Plants. Method of the standardized tobacco exposure
  • BS PD CEN/TS 17135:2020 Conservation of cultural heritage. General terms for describing the alterations of objects
  • BS ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • BS EN 13441:2002 Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modified plants
  • 15/30279085 DC BS ISO 18531. Implants for surgery. Calcium phosphate bioceramics. Characterization of hardening bone paste materials
  • BS EN ISO 13356:2013 Implants for surgery. Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • BS ISO 6474-1:2010 Implants for surgery - Ceramic materials - Ceramic materials based on high purity alumina
  • BS ISO 6474-2:2012 Implants for surgery. Ceramic materials. Composite materials based on a high-purity alumina matrix with zirconia reinforcement

RU-GOST R, plant culture

  • GOST R 54051-2010 Fruit and berry cultures. Sterile cultures and adapted microplants. Specifications
  • GOST R 54051-2010(2020) Fruit and berry cultures. Sterile cultures and adapted microplants. Specifications
  • GOST 5479-1964 Vegetable oils and natural fatty acids. Methods of determination of unsaponifiables
  • GOST 26593-1985 Vegetable oils. Method for determination of peroxide value
  • GOST ISO 3657-2016 Animal and vegetable fats and oils. Determination of saponification value
  • GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds
  • GOST R 53160-2008 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
  • GOST 31758-2012 Animal and vegetable fats and oils. Determination of oxidative stability (accelerated oxidation test)
  • GOST R 51487-1999 Vegetable oils and animal fats. Method for deretmination of peroxide value
  • GOST R 51481-1999 Animal and vegetable fats and oils. Method for determination of oxidation stability (accelerated oxidation test)
  • GOST 26186-1984 Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content
  • GOST 5478-1990 Vegetable oils and natural fatty acids. Method for determination of saponification value
  • GOST 24230-1980 Vegetable feeds. Methods for determination of digestibility in vitro
  • GOST ISO 27107-2016 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point method
  • GOST 31500-2012 Meat and meat products. Histological method of identification of plant carbohydrates additives
  • GOST R ISO 27107-2010 Animal and vegetable fats and oils. Determination of peroxide value by potentiometric end-point determination

RO-ASRO, plant culture

PL-PKN, plant culture

  • PN R04014-1991 Agrochemical plant analyse. Methods of mineralization of plant material for determination macro- and microelements
  • PN R04012-02-1987 Chemical and agricultural examination of plants Sampling Grassland
  • PN-EN ISO 3657-2020-10/Ap1-2021-03 E Animal and vegetable fats and oils--Determination of saponification value (ISO 3657:2020)
  • PN A86917-1961 Eatable vegetable fats. Testing methods. Deter- mination of non saponi- fiable matters
  • PN A86916-1960 Eatable vegetable fats. Testing methods. Deter- mination of saponifica- tion number
  • PN R04012-03-1988 Chemical and agricultural examination of plants Root crops Sampling potato tubers
  • PN A86919-1960 Eatable vegetable fats. Testing methods. Deter- mination of the tempe- rature of softening point and of fuli clarification
  • PN R04013-1988 Agrochemical plant analyse Determination of air dry and dry mass

CZ-CSN, plant culture

  • CSN ISO 3960:1994 Animal and vegetables fats and oils.Determination of peroxide value
  • CSN 58 8763-1994 Animal and vegetables fats and oils. Determination of saponification value
  • CSN ISO 8420:1994 Animal and vegetables fats and oils.Determination of polar compounds content
  • CSN 36 0081-1966 Artificial lighting of buildings - centres for culture
  • CSN 58 8783-1994 Animal and vegetables fats and oils. Determination of unsaponifiable matter. Rapid mathod using hexane extraction

Shanghai Provincial Standard of the People's Republic of China, plant culture

ZA-SANS, plant culture

  • SANS 3657:2003 Animal and vegetable fats and oils - Determination of saponification value
  • SANS 3960:2003 Animal and vegetable fats and oils - Determination of peroxide value
  • SANS 8420:2003 Animal and vegetable fats and oils - Determination of content of polar compounds

Indonesia Standards, plant culture

GM Europe, plant culture

VE-FONDONORMA, plant culture

Korean Agency for Technology and Standards (KATS), plant culture

  • KS H ISO 8420:2003 Animal and vegetable fats and oils-Determination of content of polar compounds
  • KS H ISO 3657:2007 Animal and vegetable fats and oils-Determination of saponification value
  • KS H ISO 3657-2007(2012) Animal and vegetable fats and oils-Determination of saponification value
  • KS P ISO 14727:2003 Dental implants-Prefabricated parts connecting suprastructuresto dental implants-Contents of technical file
  • KS P ISO 14727:2008 Dental implants-Prefabricated parts connecting suprastructuresto dental implants-Contents of technical file
  • KS H ISO 8420-2003(2018)
  • KS H ISO 18609:2008 Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using hexane extraction
  • KS H ISO 3596:2007 Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using diethyl ether extraction
  • KS H ISO 3657-2007(2021) Animal and vegetable fats and oils-Determination of saponification value
  • KS H ISO 6886:2013 Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
  • KS H ISO 6886:2003 Animal and vegetable fats and oils-Determination of oxidation stability(Accelerated oxidation test)
  • KS H ISO 3596-2007(2012) Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using diethyl ether extraction
  • KS H ISO 3596-2007(2021) Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using diethyl ether extraction
  • KS H ISO 18609-2008(2018) Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using hexane extraction
  • KS P ISO 14949-2009(2019) Implants for surgery-Two-part addition-cure silicone elastomers
  • KS H ISO 6886-2013(2018) Animal and vegetable fats and oils ― Determination of oxidation stability (Accelerated oxidation test)
  • KS P ISO 6474-2009(2019) Implants for surgery-Ceramic materials based on high purity alumina
  • KS P ISO 13356:2020 Implants for surgery — Ceramic materials based on yttria-stabilized tetragonal zirconia(Y-TZP)
  • KS P ISO 13356:2009 Implants for surgery-Ceramic materials based on yttria-stabilized tetragonal zirconia(Y-TZP)
  • KS H ISO 5558:2008 Animal and vegetable fats and oils-Detection and identification of antioxidants-Thin-layer chromatographic method

AR-IRAM, plant culture

YU-JUS, plant culture

  • JUS E.K8.034-1991 Animal and vegetable oils and fats. Determination of peroxide value

AENOR, plant culture

  • UNE 84665:2005 Cosmetic raw materials. Plants extracts. Determinación of saponins in plants extract by thin layer chromatography.
  • UNE 84659:2012 Cosmetic raw materials. Plant extracts. Butchersbroom hydroglycolic extract (Ruscus aculeatus L.)
  • UNE 84763:2009 Cosmetic raw materials. Plant extracts. Purified extract of Asian centella (Centella asiatica (L.))
  • UNE 84763:2017 Cosmetic raw materials. Plant extracts. Purified extract of Asian centella (Centella asiatica L.)
  • UNE 84651:2017 Cosmetic raw materials. Plant extracts. Matricaria hydroglycolic extract (Chamomilla recutita (L.) Rauschert).
  • UNE 84657:2012 Cosmetic raw materials. Plant extracts. Ginkgo biloba hydroglycolic extract (Ginkgo biloba L.).
  • UNE 84663:2012 Cosmetic raw materials. Plant extracts. Aloe vera hydroglycolic extract (Aloe vera L.).
  • UNE 84676:2017 Cosmetic raw materials. Plant extracts. Grape seeds powder extract (Vitis vinifera L.)
  • UNE 84775:2015 Cosmetic raw materials. Plant extracts. Birch hydroglycolic extract (Betula alba L.)
  • UNE-EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)
  • UNE-EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds. (ISO 8420:2002)
  • UNE 84655:2012 Cosmetic raw materials. Plant extracts. Hedera hydroglycolic extract (Hedera helix L.).
  • UNE 84678:2017 Cosmetic raw materials. Plant extracts. Olive leaves hydroglycolic extract (Olea europaea L.).
  • UNE 84664:2012 Cosmetic raw materials. Plant extracts. Witch hazel hydroglycolic extract (Hamamelis virginiana L.).
  • UNE 84658:2012 Cosmetic raw materials. Plant extracts. Bladderwrack hydroglycolic extrac (Fucus vesiculosus L.)
  • UNE 84654:2011 Cosmetic raw materials. Plant extracts. Rosemary hydroglycolic extract (Rosmarinus officinalis L.).
  • UNE 84773:2013 Cosmetic raw materials. Plant extracts. Hydroglycolic extract peach (Prunus persica L.)
  • UNE 84666:2011 Cosmetic raw materials. Plant extracts. Quantitative determination of organic acid by HPLC.
  • UNE 84768:2011 Cosmetic raw materials. Plant extracts. Hydroglycolic extract horsetail (Equisetum arvense l.)
  • UNE 84653:2017 Cosmetic raw materials. Plant extracts. Marygold hydroglycolic extract (Calendula officinalis L.)
  • UNE 84660:2012 Cosmetic raw materials. Plant extracts. Oat hydroglycolic extract (Avena sativa L.)
  • UNE 84668:2012 Cosmetic raw materials. Plant extracts. Horse chestnut hydroglycolic extract (Aesculus hippocastanum L.).
  • UNE 84771:2011 Cosmetic raw materials. Plant extracts. Hydroglycolic extract nasturtium (Tropaelum majus L.)
  • UNE 84661:2012 Cosmetic raw materials. Plant extracts. Determination of iodine in bladderwrack extracts (Fucus vesiculosus L.)
  • UNE 84656:2012 Cosmetic raw materials. Plant extracts. Green tea hydroglycolic extract (Camellia sinensis L.).
  • UNE 84766:2011 Cosmetic raw materials. Plant extracts. Hydroglycolic extract cucumber (Cucumis sativus L.)
  • UNE 84767:2011 Cosmetic raw materials. Plant extracts. Hydroglycolic extract burdock (Arctium majus l.)
  • UNE 84776:2015 Cosmetic raw materials. Plant extracts. Lavender hydroglycolic extract (Lavendula angustifolia L.)
  • UNE 84772:2015 Cosmetic raw materials. Plant extracts. Hydroglycolic extract sage (Salvia officinalis L.)
  • UNE 84677:2017 Cosmetic raw materials. Plant extracts. Asian centella hydroglycolic extract (Centella asiatica L.)
  • UNE 84770:2012 Cosmetic raw materials. Plant extracts. Hydroglycolic extract henna (Lawsonia inermis L.)
  • UNE 84765:2017 Cosmetic raw materials. Plant extracts. Thyme hydroglycolic extract (Thymus vulgaris L.)
  • UNE 84667:2012 Cosmetic raw materials. Plant extracts. Ginseng hydroglycolic extract (Panax ginseng C.A. Meyer).
  • UNE-EN 16789:2017 Ambient air - Biomonitoring with Higher Plants - Method of the standardized tobacco exposure
  • UNE-EN ISO 18609:2002 Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using hexane extraction. (ISO 18609:2000).
  • UNE-EN ISO 3596:2002 Animal and vegetable fats and oils. Determination of unsaponifiable matter. Method using diethyl ether extraction. (ISO 3596:2000)

NL-NEN, plant culture

  • NEN 6339-1982 Vegetable and animal oils and fats ■ Determination of ester value
  • NEN 6337-1982 Vegetable and animal oils en fats - Determination of saponif ication value
  • NEN 6344-1993 Vegetable and animal oils and fats. Determination of oxidation stability
  • NEN 6347-1985 Vegetable and animal oils and fats - Determination of polar compounds content by column chromatography
  • NEN 6343-1980 Tert methods for vegetable and animal oils and fats - Determination of peroxide value
  • NEN 6364-1987 Vegetable and animal oils and fats - Separation of the sterols from the unsaponifiable matter by thin layer chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, plant culture

  • GB/T 5534-1995 Animal and vegetable oils and fats---Determination of saponification value
  • GB/T 5534-2008 Animal and vegetable fats and oils.Determination of saponification value
  • GB/T 5538-2005 Animal and vegetable fats and oils.Determination of peroxide value
  • GB/T 31755-2015 Technical regulation of disposal and application for greenery waste
  • GB/T 27851-2011 Chemicals. Terrestrial plant test. Vegetative vigour test
  • GB/T 21121-2007 Animal and vegetable fats and oils.Determination of oxidation stability (Accelerated oxidation test)
  • GB/T 22750-2008 Implants for surgery.Ceramic materials based on high purity alumina
  • GB/T 5535.1-2008 Animal and vegetable fats and oils.Determination of unsaponifiable matter.Part 1:Method using diethyl ether extraction
  • GB/T 5535.2-2008 Animal and vegetable fats and oils.Determination of unsaponifiable matter.Part 2:Method using hexane extraction
  • GB/T 5535.2-1998 Animal and vegetable fats and oils--Determination of unsaponifiable matter--Part 2: Rapid method using hexane extraction
  • GB/T 18028-2000 Mathematical,physical and chemical symbols of Chinese braille
  • GB/T 18028-2010 Mathematical,physical and chemical symbols of Chinese Braille
  • GB/T 30988-2014 Methods of genomic DNA extraction from plants with high levels of polyphenols
  • GB/T 39665-2020 Determination of 55 banned pesticides residues in cosmetics containing plant extracts
  • GB/T 5535.1-1998 Animal and vegetable fats and oils--Determination of unsaponifiable matter--Part 1: Method using diethyl ether extraction (Reference method)
  • GB/T 18085-2000 Plant quarantine Methods for inspection and identification of Tilletia controversa kuhn

Danish Standards Foundation, plant culture

  • DS/EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value
  • DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • DS/EN ISO 18609:2002 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction
  • DS/EN ISO 3596:2002 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
  • DS/EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • DS/EN ISO 13356:2013 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)

VN-TCVN, plant culture

  • TCVN 6126-2015 Animal and vegetable fats and oils - Determination of saponification value
  • TCVN 6126-2007 Animal and vegetable fats and oils.Determination of saponification value
  • TCVN 6123-2007 Animal and vegetable fats and oils.Determination of unsaponifiable matter.Method using diethyl ether extraction
  • TCVN 6763-2008 Animal and vegetable fats and oils.Determination of oxidative stability (accelerated oxidation test)
  • TCVN 6497-2-2009 Soil quality.Determination of the effects of pollutants on soil flora.Part 2: Effects of chemicals on the emergence and growth of higher plants
  • TCVN 6121-2010 Animal and vegetable fats and oils.Determination of peroxide value-lodometric (visual) end point determination
  • TCVN 6349-1998 Animal and vegetable fats and oils.Detection and indentification of antioxidants.Thin-layer chromatographic method

International Organization for Standardization (ISO), plant culture

  • ISO/DIS 3657 Animal and vegetable fats and oils — Determination of saponification value
  • ISO 3657:2020 Animal and vegetable fats and oils — Determination of saponification value
  • ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
  • ISO 6886:1996 Animal and vegetable fats and oils - Determination of oxidation stability (accelerated oxidation test)
  • ISO 3960:2001 Animal and vegetable fats and oils - Determination of peroxide value
  • ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • ISO 3596:2000 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
  • ISO 18609:2000 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction
  • ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
  • ISO 3657:2002 Animal and vegetable fats and oils - Determination of saponification value
  • ISO 3657:2013 Animal and vegetable fats and oils.Determination of saponification value
  • ISO 6474:1981 Implants for surgery — Ceramic materials based on alumina
  • ISO 3657:1977 Animal and vegetable oils and fats — Determination of saponification value
  • ISO 3657:1988 Animal and vegetable fats and oils; determination of saponification value
  • ISO 3960:1998 Animal and vegetable fats and oils - Determination of peroxide value
  • ISO 6474:1994 Implants for surgery; ceramic materials based on high purity alumina
  • ISO 3960:1977 Animal and vegetable oils and fats; Determination of peroxide value
  • ISO 6886:2006 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • ISO 6886:2016 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)
  • ISO 14727:1998 Dental implants - Prefabricated parts connecting suprastructures to dental implants - Contents of technical file
  • ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • ISO 15309:2013 Implants for surgery.Differential scanning calorimetry of poly ether ether ketone (PEEK) polymers and compounds for use in implantable medical devices
  • ISO 8420:2002/cor 1:2004 Animal and vegetable fats and oils - Determination of content of polar compounds; Technical Corrigendum 1
  • ISO 11269-2:2005 Soil quality - Determination of the effects of pollutants on soil flora - Part 2: Effects of chemicals on the emergence and growth of higher plants
  • ISO 11269-2:1995 Soil quality - Determination of the effects of pollutants on soil flora - Part 2: Effects of chemicals on the emergence and growth of higher plants
  • ISO 3960:2001/Cor 1:2002 Animal and vegetable fats and oils — Determination of peroxide value — Technical Corrigendum 1
  • ISO/CD 20948:2023 Animal and vegetable fats and oils — Determination of aflatoxin B1, B2, G1, G2 in vegetable oils by high performance liquid chromatography and immunoaffinity column cleanup
  • ISO 27107:2008 Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric end-point determination
  • ISO 13356:2008 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • ISO 13356:2015 Implants for surgery - Ceramic materials based on yttria-stabilized tetragonal zirconia (Y-TZP)
  • ISO 17853:2003 Wear of implant materials - Polymer and metal wear particles - Isolation, chacterization and quantification
  • ISO 5558:1982 Animal and vegetable fats and oils; Detection and identification of antioxidants; Thin-layer chromatographic method

未注明发布机构, plant culture

  • BS EN ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
  • DIN EN ISO 3657:2003 Animal and vegetable fats and oils — Determination of saponification value
  • BS EN ISO 8420:2002(2008) Animal and vegetable fats and oils — Determination of content ofpolar compounds
  • BS EN ISO 3596:2001(2002) Animal and vegetable fats and oils — Determination of unsaponifiable matter — Method using diethyl ether extraction
  • BS EN ISO 18609:2001(2002) Animal and vegetable fats and oils — Determination of unsaponifiable matter — Method using hexane extraction
  • BS EN ISO 3596-2:2000 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 2: Rapid method using hexane extraction

Hebei Provincial Standard of the People's Republic of China, plant culture

  • DB13/T 5437-2021 Technical regulations for planting woody vines on high and steep rock walls
  • DB13/T 2146-2014 Technical specification for identification of salt tolerance of greening plants
  • DB13/T 2982-2019 Specifications for Arrangement of Woody Plants in Urban and Rural Landscaping
  • DB13/T 5189.2-2020 Detection of Hazardous Components in Natural Plant Extracts Part 2: Determination of Sulfur Dioxide

Shaanxi Provincial Standard of the People's Republic of China, plant culture

国家药监局, plant culture

  • YY/T 1859-2022 Evaluation of anti-calcification of animal-derived cardiovascular implants by subcutaneous implantation test in rats
  • YY/T 1715-2020 Yttria stabilized tetragonal zirconia (Y-TZP) ceramic material for surgical implants

KR-KS, plant culture

  • KS P ISO 14727-2003 Dental implants-Prefabricated parts connecting suprastructuresto dental implants-Contents of technical file
  • KS H ISO 3657-2022 Animal and vegetable fats and oils — Determination of saponification value
  • KS P ISO 13356-2020 Implants for surgery — Ceramic materials based on yttria-stabilized tetragonal zirconia(Y-TZP)

AT-ON, plant culture

  • ONR CEN/TS 17723-2021 Plant biostimulants - Determination of chloride (FprCEN/TS 17723:2021)
  • ONORM N 3002-1993 Animal and vegetable fats and oils - Determination of the peroxide value (POV)
  • ONORM L 1090-1999 Chemical analyses of soils - Determination of "plant available" boron

国家质量监督检验检疫总局, plant culture

  • SN/T 4328-2015 Specification for digital production of plant pest specimens

Group Standards of the People's Republic of China, plant culture

  • T/FCAESA 00006-2023 Technical specifications for collection and transportation of greenery waste
  • T/SXSLA 003-2023 Technical specifications for maintenance of green plants in residential areas
  • T/GDNB 151-2023 Methods for extraction and purification of condensed tannins from plants
  • T/BDCA 0003-2023 Guideline for Quality Management of Cosmetic Botanical Ingredient
  • T/FSBMEA 0001-2023 Simultaneous Determination of 16 Coumarin Compounds in Cosmetics Plant Extract RawMaterials by Ultra Performance Liquid Chromatography-Mass Spectrometry
  • T/CSES 63-2022 Code of practice for submerged macrophyte seedlings mass-propagation
  • T/ZHCA 022-2023 Cosmetics—General standard for “without added water skin care” products of plant sap
  • T/CIE 114-2021 General technical requirements for 3D digitization of movable cultural relics Ancient cultural relics
  • T/JAASS 79-2023 Technical regulation for mechanized production of organic fertilizers from plant origins
  • T/BDCA 0001-2020 List of Chinese Botany Resource & Ingredient for Cosmetic
  • T/BDCA 0002-2020 Guideline of Chinese Botany Resource & Ingredient for Cosmetic Research and Development
  • T/BDCA 0003-2020 Guideline of Efficacy Evaluation for Cosmetics with Chinese Botanical Ingredients
  • T/HXCY 013-2019 Specification for Warning Technologies Based on Indicator Plants of Alpine Wetland Degradation
  • T/JNWX 011.4-2020 Code for Conservation of virescence-part 4: CODE FOR CONSERVATION OF AQUATIC plants
  • T/CACM 1374.1-2021 General rules of technical regulations for standardized production of traditional Chinese medicinal materials
  • T/CSBM 0023-2022 Customized titanium alloy for lower jawbone reconstruction implant fabricated by three-dimensional printing
  • T/SOFIDPA 0003-2022 Technical specification for integration of water, fertilizer and medicine for hill and mountain perennials
  • T/HSPP 0007-2022 Technical regulations for detection of chrysanthemum dwarf viroids carried by Solanaceae plants
  • T/SHRH 054-2023 Guidelines for Constructing Research and Development System of Chinese Plant Resource Cosmetics
  • T/FJBRAND 2-2023 Chinese ceramics—intangible cultural heritage—jian-ware

Beijing Provincial Standard of the People's Republic of China, plant culture

Professional Standard - Forestry, plant culture

  • LY/T 2316-2014 Technical regulation of disposal and application for greenery waste

Professional Standard - Commodity Inspection, plant culture

  • SN/T 0801.15-1999 Animal and vegetable oils and fats for import and export.Method for the determination of unsaponifiable matter
  • SN/T 0801.7-1999 Animal and vegetable oils and fats for import and export.Method for the determination of insoluble polybromides matter
  • SN/T 0801.15-2012 Determination of animal and vegetable oils and fats for export.Part 15:Unsaponifiable matter
  • SN/T 0801.7-2010 Animal and vegetable oils and fats for import and export.Part 7:Test method for insoluble polybromides
  • SN/T 0801.3-2011 Animal and vegetable fats and oils for export.Determination of peroxide value
  • SN/T 0801.3-1999 Animal and vegetable oils and fats for import and export.Method for the determination of peroxide value

US-CFR-file, plant culture

  • CFR 50-23.19-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.19:What CITES documents are required to export Appendix-I plants?
  • CFR 50-23.42-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.42:What are the requirements for a plant hybrid?
  • CFR 50-23.40-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.40:What are the requirements for a certificate for artificially propagated plants?
  • CFR 50-23.92-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.92:Are any wildlife or plants, and their parts, products, or derivatives, exempt?
  • CFR 50-23.64-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.64:How may I use a CITES specimen after import into the United States?
  • CFR 50-23.47-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.47:What are the requirements for export of an Appendix-I plant artificially propagated for commercial purposes?
  • CFR 50-23.56-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.56:How may I use a CITES specimen after import into the United States?
  • CFR 50-23.26-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.26:When is a U.S. or foreign CITES document valid?
  • CFR 50-23.27-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.27:What CITES documents do I present at the port?
  • CFR 50-23.18-2014 Wildlife and fisheries. Part23:Convention on international trade in endangered species of wild fauna and flora (cites). Section23.18:What CITES documents are required to export Appendix-I wildlife?

Professional Standard - Nuclear Industry, plant culture

  • EJ 192.4-1982 Environmental samples.Method for analyzing fluoride content in plants

Lithuanian Standards Office , plant culture

  • LST EN ISO 18609:2003 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction
  • LST EN ISO 3596:2003 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
  • LST EN ISO 3657:2005 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2002)
  • LST EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)
  • LST EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
  • LST EN ISO 6886:2009 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)
  • LST CEN/TS 17135-2021 Conservation of cultural heritage - General terms for describing the alterations of objects

Zhejiang Provincial Standard of the People's Republic of China, plant culture

Taiwan Provincial Standard of the People's Republic of China, plant culture

  • CNS 13315-1993 Implants for Surgery - Ceramic Materials Based on Alumina

Guangxi Provincial Standard of the People's Republic of China, plant culture

  • DB45/T 2613-2022 Management norms for the protection and management of cultural relics in historical and cultural scenic spots

Tianjin Provincial Standard of the People's Republic of China, plant culture

  • DB12/T 828-2018 Technical specification for identification of salt tolerance of coastal greening plants

CN-STDBOOK, plant culture

  • 图书 a-4511 Phytochemical constituents of dried fruit and their health effects

海关总署, plant culture

  • SN/T 5217-2019 Determination of brominated vegetable oil content in exported foods

American Society for Testing and Materials (ASTM), plant culture

  • ASTM D483-04(2009)e1 Standard Test Method for Unsulfonated Residue of Petroleum Plant Spray Oils
  • ASTM D483-04(2018) Standard Test Method for Unsulfonated Residue of Petroleum Plant Spray Oils
  • ASTM D3270-91e1 Standard Method for Analysis for Fluoride Content of the Atmosphere and Plant Tissues (Semiautomated Method)
  • ASTM D3270-80 Standard Method for Analysis for Fluoride Content of the Atmosphere and Plant Tissues (Semiautomated Method)
  • ASTM D3269-96(2001)e1 Standard Test Methods for Analysis for Fluoride Content of the Atmosphere and Plant Tissues (Manual Procedures)
  • ASTM D483-04 Standard Test Method for Unsulfonated Residue of Petroleum Plant Spray Oils
  • ASTM D483-00 Standard Test Method for Unsulfonated Residue of Petroleum Plant Spray Oils

Yunnan Provincial Standard of the People's Republic of China, plant culture

  • DB5329/T 88-2022 Technical specification for fertilizer utilization of aquatic plant waste in Erhai Lake Basin

Association of German Mechanical Engineers, plant culture

  • VDI 3957 Blatt 14-2005 Biological measuring techniques for the determination and evaluation of effects of air pollutants on plants (bioindication) - Phytotoxic effect of inorganic fluorides in ambient air - Method of standardised gladiolus exposure
  • VDI 3957 Blatt 6-2003 Biological measuring techniques for the determination und evaluation of the effects of air pollutants on plants (bioindication) - Determination and evaluation of the phytotoxic effect of photooxidants - Method of the standardised tobacco exposure

Professional Standard - Public Safety Standards, plant culture

Professional Standard - Medicine, plant culture

  • YY/T 0484-2004 Implants for surgery—Two-part addition-cure silicone elastomers

Qinghai Provincial Standard of the People's Republic of China, plant culture

  • DB63/T 1011-2011 Technical regulations for digital collection and production of plant specimens

国家粮食局, plant culture

  • LS/T 6131-2018 Grain and Oil Inspection Determination of Phthalate Compounds in Vegetable Oils

Jilin Provincial Standard of the People's Republic of China, plant culture

Professional Standard - Urban Construction, plant culture

  • CJ/T 24-1999 Plant materials for urban green space.Tree seedlings
  • CJ/T 135-2001 Plant materials for urban green space and landscape areas.Flowering bulb seedball

ISUZU - Isuzu Motors Ltd., plant culture

  • ISC-E00-007-1979 Physical Testing Methods for Vulcanized Rubber (Japanese/English Version)

Professional Standard - Geology, plant culture

  • DZ/T 0129-1994 Geophysical and geochemical prospecting anomaly data file format

Xinjiang Provincial Standard of the People's Republic of China, plant culture

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., plant culture

  • ASHRAE 4823-2006 Application of H Compensator to a Plant with a Large Amount of Changes in Characteristics

Shanxi Provincial Standard of the People's Republic of China, plant culture

  • DB1410/T 131-2022 Specifications for basic plant configuration of urban road greening landscape design

Standard Association of Australia (SAA), plant culture

Agricultural Standard of the People's Republic of China, plant culture

Professional Standard - Grain, plant culture

  • LS/T 6106-2012 Automatic Titration Analyzer Method for Determination of Peroxide Value of Animal and Vegetable Fats and Fats

国家食品药品监督管理局, plant culture

  • YY/T 1615-2018 General requirements for anodized coatings on titanium and titanium alloys for surgical implants

Henan Provincial Standard of the People's Republic of China, plant culture

  • DB41/T 1338-2016 Three-dimensional digitization technical specification of grotto cultural relics

邢台市市场监督管理局, plant culture

IT-UNI, plant culture

  • UNI CEN/TS 17135-2021 Conservation of cultural heritage - General terms for describing the alterations of objects




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