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Gas Phase Fatty Acid Peak

Gas Phase Fatty Acid Peak, Total:355 items.

In the international standard classification, Gas Phase Fatty Acid Peak involves: Milk and milk products, General methods of tests and analysis for food products, Edible oils and fats. Oilseeds, Geology. Meteorology. Hydrology, Vocabularies, Petroleum products in general, Fuels, Animal feeding stuffs, Meat, meat products and other animal produce, Farming and forestry, Terminology (principles and coordination), FOOD TECHNOLOGY, Food products in general, Organic chemicals, Analytical chemistry, Fruits. Vegetables, Air quality, Products of the chemical industry, Paint ingredients, Processes in the food industry.


AENOR, Gas Phase Fatty Acid Peak

  • UNE 55120:1981 FATS AND OILS. ERUCIC ACID DETERMINATION IN EDIBLE FATS BY GAS CHROMATOGRAPHY
  • UNE 55118:1979 SHORT CHAIN FATTY ACIDS DETERMINATION AND COMPOSITION OF THE FATTY ACIDS FRACTION FROM THE BUTTER FAT BY GAS CHROMATOGRAPHY
  • UNE-EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • UNE-EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • UNE 84027:2003 Cosmetic raw materials. Isopropyl esters of fatty acids. Determination by gas chromatography.
  • UNE-EN 15779:2010+A1:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>=4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • UNE-CEN ISO/TS 17764-2:2007 EX Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002)
  • UNE-EN 16300:2013 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data
  • UNE 84014:2002 Cosmetic raw materials. Aliphatic alcohols. Determination of the purity by gas chromatography.
  • UNE-EN 15608:2009 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method
  • UNE-EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
  • UNE 84675:2006 Cosmetic raw materials. Alkyl glucosides. Determination of the free fatty alcohols by gas chromatography.
  • UNE-EN ISO 17059:2010 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)
  • UNE 84015:2001 Cosmetic raw materials. Fatty compounds which contain homologous series. Determination by gas chromatography.
  • UNE-EN 12396-2:2000 NON-FATTY FOODS - DETERMINATION OF DITHIOCARBAMATE AND THIURAM DISULFIDE RESIDUES - PART 2: GAS CHROMATOGRAPHIC METHOD
  • UNE-EN 1784:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
  • UNE-EN 1785:2004 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones.

Association Francaise de Normalisation, Gas Phase Fatty Acid Peak

  • NF EN ISO 12966-1:2015 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 1 : lignes directrices relatives à la chromatographie en phase gazeuse moderne des esters méthyliques d'acides gras
  • NF T60-233-1*NF EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1 : guidelines on modern gas chromatography of fatty acid methy esters
  • NF T60-234:1995 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids.
  • NF EN ISO 12966-2:2017 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 2 : préparation des esters méthyliques d'acides gras
  • NF T60-233-2*NF EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids
  • NF T60-233-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2 : preparation of methyl esters of fatty acids.
  • NF EN ISO 12966-4:2015 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 4 : détermination par chromatographie capillaire en phase gazeuse
  • NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
  • NF T60-233-4*NF EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4 : determination by capillary gas chromatography
  • NF ISO 23065:2009 Matière grasse laitière de produits laitiers enrichis - Détermination de la teneur en acides gras omega-3 et oméga-6 par chromatographie gaz-liquide
  • NF M07-083*NF EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
  • NF EN ISO 12966-3:2016 Corps gras d'origines animale et végétale - Chromatographie en phase gazeuse des esters méthyliques d'acides gras - Partie 3 : préparation des esters méthyliques à l'aide d'hydroxyde triméthylsulfonium (TMSH)
  • XP ISO/TS 23647:2010 Corps gras d'origines végétale - Détermination de la teneur en cires par chromatographie en phase gazeuse
  • NF M07-135*NF EN 15779+A1:2014 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (< or = 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • NF M07-135/IN1*NF EN 15779/IN1:2014 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (< or = 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • NF T60-233-3:2010 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3 : preparation of methyl esters using trimethylsulfonium hydroxide (TMSH).
  • NF EN 16300:2013 Carburants pour automobiles - Détermination de l'indice d'iode dans les esters méthyliques d'acides gras (EMAG) - Méthode de calcul à partir des données obtenues par chromatographie en phase gazeuse
  • NF T60-233-3*NF EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3 : preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • NF M07-150:2013 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol - Gas chromatographic method
  • NF EN ISO 17059:2019 Graines oléagineuses - Extraction de l'huile et préparation des esters méthyliques d'acides gras de triglycérides pour analyse par chromatographie en phase gazeuse (Méthode rapide)
  • NF T73-297*NF EN 15608:2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method.
  • NF M07-152*NF EN 16300:2013 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data
  • NF V03-935*NF EN ISO 17059:2019 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • NF EN 15608:2008 Agents de surface - Dosage quantitatif des acides gras libres dans les alkylamidopropylbétaïnes - Méthode par chromatographie en phase gazeuse
  • NF V04-059*NF ISO 23065:2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography.
  • NF EN 14331:2004 Produits pétroliers liquides - Séparation et caractérisation des esters méthyliques d'acides gras (EMAG) dans les distillats moyens - Méthode par chromatographie liquide (CL) et chromatographie en phase gazeuse (CPG)
  • NF V03-935:2008 Oilseeds - Extraction of oil and preparation of methyl esters of triglycerides fatty acids for analysis by gas chromatography (Rapid method).
  • NF V04-446*NF EN ISO 16958:2020 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method
  • NF EN ISO 16958:2020 Lait, produits laitiers, formules infantiles et produits nutritionnels pour adultes - Détermination de la composition en acides gras - Méthode de chromatographie en phase gazeuse sur colonne capillaire
  • NF V03-935:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method).
  • NF M07-150*NF EN 16270:2016 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel - Gas chromatography method
  • NF EN 12396-2:1999 Aliments non gras - Détermination des résidus de dithiocarbamates et de bisulfures de thiurame - Partie 2 : méthode par chromatographie en phase gazeuse.
  • NF T60-871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography.
  • NF T60-232:1992 Animal and vegetable fats and oils. Determination of composition of the sterol fraction. Method by gas chromatography.
  • XP ISO/TS 17383:2014 Détermination de la composition en triglycérides des corps gras - Détermination par chromatographie en phase gazeuse sur colonne capillaire
  • NF EN 16270:2016 Carburants pour automobiles - Détermination des composés à haut point d'ébullition dont les esters méthyliques d'acides gras dans l'essence et dans le carburant éthanol pour automobiles (E85) - Méthode par chromatographie en phase gazeuse
  • NF V03-000:1997 FOODSTUFFS. DETECTION OF IRRADIATED FOOD CONTAINING FAT. GAS CHROMATOGRAPHIC ANALYSIS OF HYDROCARBONS. (EUROPEAN STANDARD EN 1784).
  • XP CEN ISO/TS 22115:2021 Corps gras d'origines animale et végétale - Séparation des classes lipidiques par chromatographie en phase gazeuse sur colonne capillaire (méthode fingerprint)
  • NF V03-000*NF EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
  • NF V03-001*NF EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
  • NF T60-871*NF ISO 12871:2019 Olive oils and olive-pomace oils - Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

International Organization for Standardization (ISO), Gas Phase Fatty Acid Peak

  • ISO 15885:2002 | IDF 184:2002 Milk fat — Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 15885:2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • ISO 15885:2002|IDF 184:2002 Determination of fatty acid composition of milk fat by gas-liquid chromatography
  • ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • ISO 15304:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en isomères trans d'acides gras de corps gras d'origine végétale - Méthode par chromatographie en phase gazeuse (Première édition; Version corrigée: 05/15/2003)
  • ISO 5508:1990 Animal and vegetable fats and oils; analysis by gas chromatography of methyl esters of fatty acids
  • ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • ISO 5508:1978 Animal and vegetable fats and oils — Analysis by gas-liquid chromatography of methyl esters of fatty acids
  • ISO 23065:2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • ISO 23065:2009|IDF 211:2009 Determination of omega-3 and omega-6 fatty acid content of milk fat from concentrated dairy products using gas chromatography
  • ISO 15304:2002/cor 1:2003 Corps gras d’origines animale et végétale - Détermination de la teneur en isomères trans d’acides gras de corps gras d’origine végétale - Méthode par chromatographie en phase gazeuse RECTIFICATIF TECHNIQUE 1 (Première édition)
  • ISO/TS 17764-2:2002 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • ISO 23065:2009 | IDF 211:2009 Milk fat from enriched dairy products — Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography
  • ISO 12966-3:2009 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • ISO/TS 22115:2021 Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method)
  • ISO 17059:2019 Oilseeds — Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (rapid method)
  • ISO 17059:2007 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • ISO 17678:2010 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method)
  • ISO 17678:2010|IDF 202:2010 Determination of milk fat purity by gas chromatographic analysis of triglycerides in milk and milk products (Reference Method)
  • ISO 17678:2019 | IDF 202:2019 Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides
  • ISO 24363:2023 Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
  • ISO 16958:2015 | IDF 231:2015 Milk, milk products, infant formula and adult nutritionals — Determination of fatty acids composition — Capillary gas chromatographic method
  • ISO 16958:2015 Milk, milk products, infant formula and adult nutritionals — Determination of fatty acids composition — Capillary gas chromatographic method
  • ISO 6799:1983 Animal and vegetable fats and oils; Determination of composition of the sterol fraction; Method by gas-liquid chromatography
  • ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
  • ISO 17678:2010 | IDF 202:2010 Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method)
  • ISO 17678:2019 Milk and milk products — Determination of milk fat purity by gas chromatographic analysis of triglycerides
  • ISO 12871:2019 Olive oils and olive-pomace oils — Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Gas Phase Fatty Acid Peak

  • GB/T 22223-2008 Determination of total fat,saturated fat, and unsaturated fat in foods.Hydrolytic extraction-gas chromatography
  • GB/T 17377-1998 Animal and vegetable fats and oils--Analysis by gas chromatography of methyl esters of fatty acids
  • GB/T 17377-2008 Animal and vegetable fats and oils.Analysis by gas chromatography of methyl esters of fatty acids
  • GB/T 21676-2008 Milk and dairy products.Determination of fatty acid content.Gas=liquid chromatography
  • GB/T 22110-2008 Determination of trans fatty acids in foods.Gas chromatographic method
  • GB/T 28769-2012 Test method for determination of free glycerol content in Fatty Acid Methyl Esters(FAME) by gas chromatography
  • GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method
  • GB/T 23961-2023 Determination of low-carbon fatty amine content by gas chromatography
  • GB/T 23961-2009 Determination of low carbon aliaphatic amines.Gas chromatographic method
  • GB/T 20753-2006 Method for the determination of melengestrol acetate, chlormadinone acetate and megestrol acetate residues in bovine and porcine fat LC-UV Detection Method
  • GB/T 25963-2022 Determination of aromatic hydrocarbon types in middle distillates containing fatty acid methyl esters—High performance liquid chromatography method with refractive index detection
  • GB/T 25963-2010 Determination of aromatic hydrocarbon types in middle distillates containing fatty acid methyl esters.High performance liquid chromatography method with refractive index detection

Korean Agency for Technology and Standards (KATS), Gas Phase Fatty Acid Peak

  • KS H ISO 5508-2008(2018) Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
  • KS H ISO 5508:2008 Animal and vegetable fats and oils-Analysis by gas chromatography of methyl esters of fatty acids
  • KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
  • KS H ISO 15304-2008(2018) Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
  • KS M 2412-2004(2019) Test method for determination of free and total glycerine in B-100 biodiesel methyl esters by gas chromatography
  • KS M 2964-2010 Test method for determination of fatty acid methyl ester(FAME) in automotive diesel and biodiesel blends by high performance liquid chromatography(HPLC)

未注明发布机构, Gas Phase Fatty Acid Peak

  • BS EN ISO 12966-1:2014(2015) Animal and vegetable fats and oils — Gas chromatography of fatty acid methyl esters Part 1 : Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS EN ISO 5508:1995(2000) Animal and vegetable fats and oils — Analysis by gas chromotography of methyl esters offatty acids
  • BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method

British Standards Institution (BSI), Gas Phase Fatty Acid Peak

  • BS EN ISO 12966-2:2011 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS EN ISO 12966-1:2014 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Guidelines on modern gas chromatography of fatty acid methyl esters
  • BS EN ISO 12966-2:2017 Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids
  • BS EN ISO 5508:1995 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 5508:1990 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
  • BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
  • BS ISO 15885:2004 Milk fat. Determination of fatty acid composition by gas-liquid chromatography
  • BS ISO 15885:2002 Milk fat - Determination of fatty acid composition by gas-liquid chromatography
  • BS DD CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Gas chromatographic method
  • DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids. Gas chromatographic method
  • BS EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates. Fatty acid methyl esters (FAME) for diesel engines. Determination of polyunsaturated (≥ 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • BS EN ISO 12966-4:2015 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Determination by capillary gas chromatography
  • BS EN 15779:2009 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated ( 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • BS EN ISO 12966-3:2010 Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters using trimethylsulfonium hydroxide
  • BS EN ISO 12966-3:2009 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Preparation of methyl esters using trimethylsulfonium hydroxide
  • BS EN ISO 12966-3:2016 Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • DD ISO/TS 23647:2010 Vegetable fats and oils. Determination of wax content by gas chromatography
  • BS EN 16300:2012 Automotive fuels. Determination of iodine value in fatty acid methyl esters (FAME). Calculation method from gas chromatographic data
  • BS ISO 23065:2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography
  • BS EN 16270:2012 Automotive fuels. Determination of high-boiling components including fatty acid methyl esters in petrol. Gas chromatographic method
  • BS EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
  • BS PD CEN ISO/TS 22115:2021 Animal and vegetable fats and oils. Separation of lipid classes by capillary gas chromatography (fingerprint method)
  • BS 684-2.49:2000 Methods of analysis of fats and fatty oils. Other methods. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography
  • 23/30466146 DC BS EN 16300. Automotive fuels. Determination of iodine value in fatty acid methyl esters (FAME). Calculation method from gas chromatographic data
  • BS EN ISO 17059:2007 Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • BS EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • BS EN ISO 17059:2019 Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • BS EN 15608:2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas- chromatographic method
  • BS ISO 24363:2023 Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
  • BS EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
  • PD CEN ISO/TS 22115:2021 Animal and vegetable fats and oils. Separation of lipid classes by capillary gas chromatography (fingerprint method)
  • BS EN ISO 16958:2020 Milk, milk products, infant formula and adult nutritionals. Determination of fatty acids composition. Capillary gas chromatographic method
  • BS EN 16270:2015 Automotive fuels. Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel. Gas chromatographic method
  • 22/30408818 DC BS ISO 24363. Determination of fatty acid methyl esters (cis and trans) and squalene in olive oil and other vegetable oils by gas chromatography
  • BS ISO 12871:2010 Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography
  • PD ISO/TS 17383:2014 Determination of the triacylglycerol composition of fats and oils. Determination by capillary gas chromatography
  • BS EN ISO 15788-1:2000 Animal and vegetable fats and oils. Determination of stigmastadienes in vegetable oils. Method using capillary-column gas chromatography (Reference method)
  • BS EN ISO 17678:2010 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method)
  • BS EN 1784:2003 Foodstuffs. Detection of irradiated food containing fat. Gas chromatographic analysis of hydrocarbons
  • BS PD CEN/TR 15160:2005 Petroleum and related products - Applicability of diesel fuel test methods for Fatty Acid Methyl Esters (FAME) - Information and results on round robin tests

RU-GOST R, Gas Phase Fatty Acid Peak

  • GOST 31663-2012 Vegetable oils and animal fats. Determination of methyl esters of fatty acids by gaz chromatography method
  • GOST R ISO 5508-2010 Animal and vegetable fats and oils. Analysis by gas chromatography of methyl esters of fatty acids (FAME)
  • GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
  • GOST R 55483-2013 Meat and meat products. Determination of fatty acids composition by gas chromatography
  • GOST 32915-2014 Milk and milk products. Determination of fatty acid content by gas chromatography method
  • GOST 33819-2016 Meat and meat products. Determination of volatile fatty acids by gas chromatography
  • GOST ISO/TS 17764-2-2015 Feeds, compound feeds. Determination of the content of fatty acids. Part 2. Gas chromatographic method
  • GOST R 51471-1999 Milk fat. Detection method of vegetable fat by gas-liquid chromatography of sterols
  • GOST 25219-1987 Synthetic fatty acids. Methods for determination of fractional composition by gas chromotography
  • GOST R 56416-2015 Specialized milk-based products. Determination of Omega-3 and Omega-6 fatty acids by gas chromatography
  • GOST 33490-2015 Milk and milk products. Detection of vegetable fat by gas chromatography with mass spectrometric detection

Professional Standard - Ocean, Gas Phase Fatty Acid Peak

  • HY/T 228-2018 Determination of fatty acids in algae-gas chromatography

Danish Standards Foundation, Gas Phase Fatty Acid Peak

  • DS/EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • DS/EN ISO 5508:1996 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids
  • DS/EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>- 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/ISO 15885:2003 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • DS/CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • DS/EN 16270:2012 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol - Gas chromatographic method
  • DS/EN 16300:2012 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data
  • DS/EN ISO 12966-3:2010 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • DS/EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
  • DS/EN 15608:2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method
  • DS/EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
  • DS/EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
  • DS/EN ISO 17678:2010 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method)
  • DS/EN 1785:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones

European Committee for Standardization (CEN), Gas Phase Fatty Acid Peak

  • EN ISO 12966-1:2014 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters
  • EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
  • EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
  • EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • EN ISO 12966-1:2014/AC:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002
  • EN 15779:2009+A1:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (>= 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
  • EN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • CEN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle destillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method
  • EN ISO 12966-3:2009 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
  • EN ISO 17059:2019 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019)
  • EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)
  • EN 15608:2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method
  • EN ISO 17678:2010 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method) (ISO 17678:2010)
  • prEN ISO 16958 rev Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method
  • EN ISO 16958:2020 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015)
  • EN ISO 5508:1995 Animal and Vegetable Fats and Oils - Analysis by Gas Chromatography of Methyl Esters of Fatty Acids (ISO 5508 : 1990)
  • EN 16270:2015 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel - Gas chromatographic method
  • EN 14185-1:2003 Non fatty foods - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up
  • EN 12396-2:1998 Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method
  • EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
  • EN 1784:1996 Foodstuffs - Detection of Irradiated Food Containing Fat - Gas Chromatographic Analysis of Hydrocarbons
  • PD CEN/TR 15160:2005 Petroleum and related products - Applicability of diesel fuel test methods for Fatty Acid Methyl Esters (FAME) - Information and results on round robin tests
  • CEN/TR 15160:2005 Petroleum and related products - Applicability of diesel fuel test methods for Fatty Acid Methyl Esters (FAME) - Information and results on round robin tests

German Institute for Standardization, Gas Phase Fatty Acid Peak

  • DIN EN ISO 12966-1:2015-10 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014 + AC:2015
  • DIN EN ISO 12966-2:2017 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017)
  • DIN EN ISO 12966-2:2017-08 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2017); German version EN ISO 12966-2:2017
  • DIN EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014); German version EN ISO 12966-1:2014
  • DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
  • DIN EN ISO 12966-4:2015-11 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015); German version EN ISO 12966-4:2015
  • DIN EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002
  • DIN EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011); German version EN ISO 12966-2:2011
  • DIN ISO/TS 17764-2:2007-01 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
  • DIN EN 14331:2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method; German version EN 14331:2004
  • DIN EN 15779:2010 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated ( 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography; German version EN 15779:2009
  • DIN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
  • DIN EN 16300:2012-11 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data; German version EN 16300:2012 / Note: To be replaced by DIN EN 16300 (2023-02).
  • DIN EN ISO 12966-3:2010 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2009); German version EN ISO 12966-3:2009
  • DIN EN 15779:2013 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated ( 4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography; German version EN 15779:2009+A1:2013
  • DIN 55957:2000 Binders for paints and varnishes - Methylation and silylation of fatty acids and analysis by gas chromatography
  • DIN 55957:2016 Binders for paints and varnishes - Methylation and silylation of fatty acids and analysis by gas chromatography
  • DIN 55957:2016-08 Binders for paints and varnishes - Methylation and silylation of fatty acids and analysis by gas chromatography / Note: DIN 55957 (2000-05) remains valid alongside this standard until 2017-01-31.
  • DIN EN 15608:2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method; German version EN 15608:2008
  • DIN EN ISO 17059:2019-12 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019); German version EN ISO 17059:2019
  • DIN EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015); German version EN ISO 12966-4:2015
  • DIN EN 15608:2008-08 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method; German version EN 15608:2008
  • DIN EN ISO 12966-3:2016-11 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2016); German version EN ISO 12966-3:2016
  • DIN EN 14331:2004-06 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillate fuels - Liquid chromatography (LC)/gas chromatography (GC) method; German version EN 14331:2004
  • DIN EN ISO 16958:2020-10 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015); German version EN ISO 16958:2020
  • DIN EN ISO 15304 Corrigendum 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002) Corrigendum 1 to English version of DIN EN ISO 15304:2002-07
  • DIN EN ISO 17059:2019 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019)
  • DIN EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2016); German version EN ISO 12966-3:2016
  • DIN EN 12396-2:1998-12 Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method; German version EN 12396-2:1998
  • DIN 10336:1994 Detection and determination of foreign fats in milk fat by gaschromatographic analysis of triglycerides
  • DIN EN 16270:2012 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol - Gas chromatographic method; German version EN 16270:2012
  • DIN EN 16300:2012 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data; German version EN 16300:2012
  • DIN EN ISO 16958:2020 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015)
  • DIN EN 1784:2003-11 Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
  • DIN EN ISO 15788-1:2001 Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999); German version EN ISO 15788-1:2001
  • DIN EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007); English version of DIN EN ISO 17059:2009-11
  • DIN EN 1784:2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
  • DIN EN 16270:2015-08 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel - Gas chromatographic method; German version EN 16270:2015
  • DIN EN ISO 12228-1:2014-10 Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014); German version EN ISO 12228-1:2014
  • DIN EN 1785:2003-11 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones; German version EN 1785:2003
  • DIN EN ISO 17678:2010 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (Reference method) (ISO 17678:2010); German version EN ISO 17678:2010
  • DIN EN 14185-1:2003 Non-fatty foods - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up; German version EN 14185-1:2003

PL-PKN, Gas Phase Fatty Acid Peak

  • PN-EN ISO 12966-1-2015-01 P Animal and vegetable fats and oils--Gas chromatography of fatty acid methyl esters--Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • PN-ISO 15885-2021-08 P Milk fat -- Determination of the fatty acid composition by gas-liquid chromatography
  • PN Z04017-03-1990 Air purity protection Tests for aliphatic hydrocarbons containing alkanes and alkenes Determination of the total of aliphatic hydrocarbons C?-i-Cio in ambient air (immission) by gas chromatography
  • PN Z04017-02-1989 Air purity protection Tests for aliphatic hydrocarbons containing alkanes and alkenes Determination of light aliphatic hydrocarbons (C-i-K^) in ambient air (imision) by gas chromatography
  • PN-EN ISO 17678-2019-07 P Milk and milk products--Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019)
  • PN-EN ISO 16958-2020-12 E Milk, milk products, infant formula and adult nutritionals--Determination of fatty acids composition--Capillary gas chromatographic method (ISO 16958:2015)

RO-ASRO, Gas Phase Fatty Acid Peak

  • STAS 145/27-1978 VEGETAL OILS AND FATS Determination of composition in fatty acids by chromatography in gas phase

CZ-CSN, Gas Phase Fatty Acid Peak

  • CSN ISO 5508:1994 Animal and vegetables fats and oils. Analysis by gas chromatography of methyl esters of fatty acids
  • CSN ISO 6463:1994 Animal and vegetable fats and oils. Determination of butylhydroxyanisole (BHA) and butylhydroxytoluene (BHT) - Gas-liquid chromatographic method

Lithuanian Standards Office , Gas Phase Fatty Acid Peak

  • LST EN ISO 12966-2:2011 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO 12966-2:2011)
  • LST EN ISO 12966-1:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • LST EN ISO 12966-1:2015/AC:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)
  • LST EN ISO 5508:2000 Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990)
  • LST ISO 15885:2004 Milk fat. Determination of the fatty acid composition by gas-liquid chromatography (idt ISO 15885:2002)
  • LST EN 15779-2009 Petroleum products and fat and oil derivates - Fatty acid methyl esters (FAME) for diesel engines - Determination of polyunsaturated (?4 double bonds) fatty acid methyl esters (PUFA) by gas chromatography
  • LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
  • LST EN ISO 15304:2003/AC:2005 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003)
  • LST EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
  • LST EN 16270-2012 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol - Gas chromatographic method
  • LST EN 16300-2012 Automotive fuels - Determination of iodine value in fatty acid methyl esters (FAME) - Calculation method from gas chromatographic data
  • LST EN 15608-2008 Surface active agents - Quantitative determination of free fatty acid in alkylamidopropylbetaines - Gas-chromatographic method
  • LST EN 14331-2004 Liquid petroleum products - Separation and characterisation of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC)/gas chromatography (GC) method
  • LST EN ISO 12966-3:2010 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2009)
  • LST EN ISO 17059:2009 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)
  • LST EN 1784-2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic analysis of hydrocarbons
  • LST ISO 11870:2009 Milk and milk products - Determination of fat content - Genaral quidance on the use of butyrometric methods (ISO 11870:2009, identical)
  • LST EN 1785-2003 Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic/mass spectrometric analysis of 2-alkylcyclobutanones
  • LST EN 16270-2015 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel - Gas chromatographic method
  • LST ISO 6883:2007 Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007, identical)

Group Standards of the People's Republic of China, Gas Phase Fatty Acid Peak

  • T/NAIA 066-2021 Determination of Fatty Acids by gas chromatography in Flaxseed Oil
  • T/NAIA 005-2020 Determination of Volatile Fatty Acids in Rumen Fluid by Gas Chromatography
  • T/GZTPA 0011-2021 Determination of Fatty Acids in Guizhou Tea by Gas Chromatography-Mass Spectrometry
  • T/SAASS 12-2021 Determination of Short Chain Fatty Acid Content in Pig Intestinal Contents by Gas Chromatography
  • T/NAIA 0182-2022 Determination of Fatty Acid Composition in Muscle of Tan Sheep by Gas Chromatography-Mass Spectrometry

Professional Standard - Agriculture, Gas Phase Fatty Acid Peak

  • NY/T 4225-2022 Determination of Fatty Acid Content in Natural Raw Rubber by Gas Chromatography
  • NY/T 2005-2011 Determination of tans fatty acids in animal and vegetable fats and oils.GC
  • NY/T 3110-2017 Determination of Full Spectrum Fatty Acids in Vegetable Oils by Gas Chromatography-Mass Spectrometry
  • NY/T 2068-2011 Egg and egg products-determination of ω-3 poly unsaturated fatty acid content by gas chromatography
  • SN/T 5055.2-2018 Analytical methods for biodiesel - Part 2: Determination of fatty acid methyl esters and methyl linolenic acid by gas chromatography
  • SN/T 5055.3-2018 Biodiesel Analytical Methods Part 3: Determination of Fatty Acid Methyl Esters Content by Comprehensive Two-Dimensional Gas Chromatography
  • SN/T 5564-2023 Determination of Phenols and Fatty Acid Methyl Esters in Marine Residual Fuel Oil by Gas Chromatography-Mass Spectrometry/Mass Spectrometry

NL-NEN, Gas Phase Fatty Acid Peak

  • NEN 6334-1980 Test methods for vegetable and animal oils and fats Gaschromatographic analysis of methylesters of fatty acids
  • NVN 2961-1992 Air quality. Workplace atmosphere. Determination of the concentration of aliphatic hydrocarbons by active sorbent tube sampling, thermal desorption and gas chromatography
  • NVN 2960-1992 Air quality. Workplace atmosphere. Determination of the concentration of aliphatic hydrocarbons by active sorbent tube sampling, liquid desorption and gas chromatography

Professional Standard - Energy, Gas Phase Fatty Acid Peak

  • NB/SH/T 0903-2015 Standard test method for determination of methanol content in fatty acid methyl esters by gas chromatography

农业农村部, Gas Phase Fatty Acid Peak

  • NY/T 3566-2020 Determination of fatty acid content in food crops by gas chromatography

ES-UNE, Gas Phase Fatty Acid Peak

  • UNE-EN ISO 12966-4:2015 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)
  • UNE-EN ISO 12966-3:2016 Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2016)
  • UNE-EN ISO 17059:2020 Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019)
  • UNE-EN ISO 16958:2021 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015)
  • UNE-EN 16270:2015 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol and ethanol (E85) automotive fuel - Gas chromatographic method

Shandong Provincial Standard of the People's Republic of China, Gas Phase Fatty Acid Peak

  • DB37/T 3817-2019 Determination of Fatty Acid Content in Livestock and Poultry Muscle by Gas Chromatography
  • DB37/T 4432-2021 Determination of volatile aliphatic amines in waste gas from stationary pollution sources by gas chromatography

International Dairy Federation (IDF), Gas Phase Fatty Acid Peak

  • IDF 184-2002 Milk fat - Determination of the fatty acid composition by gas-liquid chromatography
  • IDF 211-2009 Milk fat from enriched dairy products - Determination of omega-3 and omega-6 fatty acid content by gas-liquid chromatography

其他未分类, Gas Phase Fatty Acid Peak

Professional Standard - Petrochemical Industry, Gas Phase Fatty Acid Peak

  • NB/SH/T 0831-2010 Test method for determination of fatty acid methyl esters and linolenic acid methyl ester contents in biodiesel by gas chromatography
  • SH/T 0796-2007 Test method for determination of free and total glycerine in B-100 biodiesel methyl esters by gas chromatography

PT-IPQ, Gas Phase Fatty Acid Peak

  • NP 1821-1986
  • NP EN 1784-2000 Foodstuffs Detection of irradiated food containing fat Gas chromatographic analysis of hydrocarbons
  • NP EN 1785-2000 Foodstuffs Detection of irradiated food containing fat Gas chromatographic/Mass spectrometric analysis of 2-alkylcyclobutanones

Professional Standard - Commodity Inspection, Gas Phase Fatty Acid Peak

  • SN/T 1945-2007 Determination of trans fatty acids in foods.Capillary gas chromatography
  • SN/T 2995-2011 Standard test method for determination of free and total glycerin in B-100 biodiesel methyl esters by gas chromatography

Shaanxi Provincial Standard of the People's Republic of China, Gas Phase Fatty Acid Peak

  • DB61/T 947-2014 Determination of Fatty Acid Methyl Esters in Biodiesel Feed Oil by Gas Chromatography

国家市场监督管理总局、中国国家标准化管理委员会, Gas Phase Fatty Acid Peak

  • GB/T 38234-2019 Determination of fatty acid methyl esters (FAME) in aviation turbine fuel—Gas chromatography-mass spectrometry
  • GB/T 38203-2019 Determination of fatty acid methyl esters(FAME) in aviation turbine fuel—HPLC evaporative light scattering detector method

ESDU - Engineering Sciences Data Unit, Gas Phase Fatty Acid Peak

  • ESDU 80029-1980 Vapour pressures and critical points of liquids. XVII: aliphatic carboxylic acids and anhydrides.
  • ESDU 81003-1981 Vapour pressures and critical points of liquids. XVIII: additional esters of aliphatic carboxylic acids.

Taiwan Provincial Standard of the People's Republic of China, Gas Phase Fatty Acid Peak

  • CNS 15059-2007 Liquid petroleum products - Separation and characterization of fatty acid methyl esters (FAME) from middle distillates - Liquid chromatography (LC) / gas chromatography (GC) method
  • CNS 5347-1980 Method of Test for Resin Acids in Rosin by Gas Chromatography

YU-JUS, Gas Phase Fatty Acid Peak

  • JUS E.K8.039-1990 Animal and vegetables fats and oils. Analysis by gas-liquid chromatography of methyl esters of fatty acids

CEN - European Committee for Standardization, Gas Phase Fatty Acid Peak

  • PREN 16270-2012 Automotive fuels - Determination of high-boiling components including fatty acid methyl esters in petrol - Gas chromatographic method
  • EN ISO 17678:2019 Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides

American Society for Testing and Materials (ASTM), Gas Phase Fatty Acid Peak

  • ASTM D5974-15 Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D5974-00(2010) Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D5974-00(2005) Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D6584-00 Test Method for Determination of Free and Total Glycerine in B-100 Biodiesel Methyl Esters by Gas Chromatography
  • ASTM D1585-15 Standard Test Methods for Fatty Acids Content of Pine Chemicals, Including Rosin, Tall Oil, and Related Products
  • ASTM D5974-96 Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D5974-00 Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D5974-20 Standard Test Methods for Fatty and Rosin Acids in Tall Oil Fractionation Products by Capillary Gas Chromatography
  • ASTM D7398-11(2021) Standard Test Method for Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100 ��C to 615 ��C by Gas Chromatography
  • ASTM D7398-21 Standard Test Method for Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100 °C to 615 °C by Gas Chromatography
  • ASTM D1585-96(2006) Standard Test Methods for Fatty Acids Content of Naval Stores, Including Rosin, Tall Oil, and Related Products
  • ASTM D1585-96 Standard Test Methods for Fatty Acids Content of Naval Stores, Including Rosin, Tall Oil, and Related Products
  • ASTM D7398-11(2016) Standard Test Method for Boiling Range Distribution of Fatty Acid Methyl Esters (FAME) in the Boiling Range from 100&x2009;&xb0;C to 615&x2009;&xb0;C by Gas Chromatography
  • ASTM D1585-15(2020) Standard Test Methods for Fatty Acids Content of Pine Chemicals, Including Rosin, Tall Oil, and Related Products
  • ASTM D1585-96(2003) Standard Test Methods for Fatty Acids Content of Naval Stores, Including Rosin, Tall Oil, and Related Products
  • ASTM D1585-96(2011) Standard Test Methods for Fatty Acids Content of Naval Stores, Including Rosin, Tall Oil, and Related Products

Guangxi Provincial Standard of the People's Republic of China, Gas Phase Fatty Acid Peak

海关总署, Gas Phase Fatty Acid Peak

  • SN/T 5263-2020 Derivatives of fats and oils - Determination of monoglycerides, diglycerides, triglycerides, free glycerol and total glycerol in fatty acid methyl esters by gas chromatography

GOSTR, Gas Phase Fatty Acid Peak

  • GOST R EN 14331-2010 Liquid petroleum products. Separation and characterization of fatty acid methyl esters (FAME) from middle distillates by method of liquid chromatography and gas chromatography
  • GOST ISO 16958-2018 Milk, milk products, infant formula and adult nutritionals. Determination of fatty acids composition. Capillary gas chromatographic method
  • GOST ISO 17678-2015 Milk and milk products. Determination of milk fat purity by gas chromatographic analysis of triglycerides (reference method)

Professional Standard - Light Industry, Gas Phase Fatty Acid Peak

  • QB/T 1914-2013 Determination of mean relative molecular weight of alkyltrimethylammonium halide and alkyldimethylbenzylammonium halide by GC
  • QB/T 2345-2013 Determination of mean relative molecular weight of alkyldimethylbetain by GC
  • QB/T 1914-1993 Determination of average relative molecular weight of fatty alkyl trimethyl ammonium halide and fatty alkyl dimethyl benzyl ammonium halide by gas-liquid chromatography
  • QB/T 2345-1997 Determination of the Average Relative Molecular Mass of Fatty Alkyl Dimethyl Betaines by Gas-Liquid Chromatography

ES-AENOR, Gas Phase Fatty Acid Peak

国家林业局, Gas Phase Fatty Acid Peak

  • LY/T 2706-2016 Gas chromatographic analysis method of modified rosin resin acid
  • LY/T 2861-2017 Capillary gas chromatographic analysis method of rosin resin acid

American National Standards Institute (ANSI), Gas Phase Fatty Acid Peak

  • ANSI/ASTM D7398:2007 Test Method for the Boiling Range Distribution of Fatty Acid Methyl Esters (fame) in the Boiling Range from 100 to 615 C by Gas Chromatography

IN-BIS, Gas Phase Fatty Acid Peak

HU-MSZT, Gas Phase Fatty Acid Peak

Association of German Mechanical Engineers, Gas Phase Fatty Acid Peak

  • VDI 2467 Blatt 2-1991 Gaseous air pollution measurement; measurement of primary and secondary aliphatic amines by means of the high performance liquid chromatography (HPLC)

CH-SNV, Gas Phase Fatty Acid Peak

  • SN EN ISO 16958:2020 Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015)

VN-TCVN, Gas Phase Fatty Acid Peak

  • TCVN 7408-2004 Foodstuffs.Detection of irradiated food containing fat.Gas chromatographic analysis of hydrocarbons

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, Gas Phase Fatty Acid Peak

  • GB/T 33309-2016 Determination of vitamin B6 ( pyridoxine, pyridoxine hydrochloride, pyridoxine fatty acid esters and pyridoxal 5-phosphate ) in cosmetics—High performance liquid chromatography

Professional Standard - Hygiene , Gas Phase Fatty Acid Peak

  • WS/T 155-1999 Workplace air.Determination of acetic ether.Passive sampling gas chromatographic method




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