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Examination of Salmonella in water

Examination of Salmonella in water, Total:219 items.

In the international standard classification, Examination of Salmonella in water involves: Microbiology, Water quality, Animal feeding stuffs, Farming and forestry, Milk and milk products, Occupational safety. Industrial hygiene, Pesticides and other agrochemicals, Veterinary medicine, General methods of tests and analysis for food products, Meat, meat products and other animal produce, Clothes, Fertilizers, Products of the chemical industry, Products of the textile industry, Processes in the food industry, Geology. Meteorology. Hydrology, Environmental protection.


British Standards Institution (BSI), Examination of Salmonella in water

  • BS EN ISO 19250:2013 Water quality. Detection of Salmonella spp
  • BS ISO 19250:2010 Water quality. Detection of Salmonella spp
  • BS EN ISO 6579-1:2017+A1:2020 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Detection of Salmonella spp.
  • BS EN ISO 6785:2008 Milk and milk products - Detection of Salmonella spp
  • BS EN ISO 6579-1:2017 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp
  • BS EN ISO 6785:2007 Milk and milk products. Detection of Salmonella spp.
  • PD CEN/TS 17717:2022 Plant biostimulants. Detection of Salmonella spp.
  • BS PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp
  • PD CEN ISO/TR 6579-3:2014 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Guidelines for serotyping of Salmonella spp.
  • 19/30382894 DC BS EN ISO 6579-1 AMD1. Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Part 1. Detection of Salmonella spp.
  • BS EN ISO 6579:2002+A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
  • BS ISO 11350:2012 Water quality. Determination of the genotoxicity of water and waste water. Salmonella/microsome fluctuation test (Ames fluctuation test)
  • BS EN 12824:1998 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified
  • BS 4285-3.9.1:1987 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Reference method
  • BS 4285 Sec.3.9:1987 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella
  • BS 4285-3.9.2:1992 Microbiological examination for dairy purposes - Methods for detection and/or enumeration of specific groups of microorganisms - Detection of Salmonella - Screening method using electrical conductance
  • PD CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers. Detection of <i>Salmonella</i> spp.
  • BS 4285 SubSec.3.9.2:1992 Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Detection of Salmonella. Screening method using electrical conductance

Professional Standard - Agriculture, Examination of Salmonella in water

Korean Agency for Technology and Standards (KATS), Examination of Salmonella in water

  • KS I ISO 19250:2019 Water quality — Detection of Salmonella spp
  • KS I ISO 6340-2008(2013) Water quality－Detection of salmonella species
  • KS I ISO 6340:2008 Water quality-Detection of salmonella species
  • KS J ISO 6579-1:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
  • KS J ISO TR 6579-3:2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.
  • KS I ISO 16240:2006 Water quality－Determination of the genotoxicity of water andwaste water－Salmonella/microsome test(Ames test)
  • KS J ISO 6579-2015(2020) Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
  • KS J ISO 6579:2015 Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp.
  • KS J ISO 6579:2007 Microbiology of food and animal feeding stuffs-Horizontal method for the detection of Salmonella spp.
  • KS I ISO 16240-2006(2021) Water quality－Determination of the genotoxicity of water andwaste water－Salmonella/microsome test(Ames test)
  • KS I ISO 16240-2006(2016) Water quality－Determination of the genotoxicity of water andwaste water－Salmonella/microsome test(Ames test)

KR-KS, Examination of Salmonella in water

  • KS I ISO 19250-2019 Water quality — Detection of Salmonella spp
  • KS J ISO 6579-1-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 1: Detection of Salmonella spp.
  • KS J ISO TR 6579-3-2021 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella —Part 3: Guidelines for serotyping of Salmonella spp.

Association Francaise de Normalisation, Examination of Salmonella in water

  • NF EN ISO 19250:2013 Qualité de l'eau - Recherche de Salmonella spp.
  • NF T90-435*NF EN ISO 19250:2013 Water quality - Detection of Salmonella spp
  • NF V04-031:2008 Milk and milk products - Detection of Salmonella spp.
  • NF V59-104:1982 Edible gelatine. Detection of {salmonella}.
  • NF V08-013-1*NF EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp.
  • NF V08-013/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1 : annex D : detection of Salmonella spp. in animal faeces and in samples from the primary production stage.
  • XP U45-011*XP CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
  • FD CEN ISO/TR 6579-3:2014 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche, le dénombrement et la sérotypie des Salmonella - Partie 3 : lignes directrices pour la sérotypie des Salmonella spp.
  • FD V08-013-3*FD CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3 : guidelines for sertyping of Salmonella spp.
  • NF V08-052:1997 Microbiology of food and animal feeding stuffs. Detection of Salmonella. Routine method.
  • NF U47-014:2000 Méthodes d'analyse en santé animale - Recherche d'anticorps contre la salmonellose à Salmonella Abortusovis par la technique de séroagglutination lente
  • NF EN ISO 6579-1:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche, le dénombrement et le sérotypage des Salmonella - Partie 1 : recherche des Salmonella spp.
  • XP U42-751*XP CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • NF U47-034:2009 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in the serum by rapid slide agglutination.
  • NF T90-707*NF ISO 11350:2012 Water quality - Determination of the genotoxicity of water and waste water - Salmonela/microsome fluctuation test (Ames fluctuation test)
  • NF V08-013:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp
  • NF V08-013-1/A1*NF EN ISO 6579-1/A1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1 : detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correcti
  • NF V08-013:1998 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Salmonella.
  • NF EN ISO 6579-1/A1:2020 Microbiologie de la chaîne alimentaire - Méthode horizontale pour la recherche, le dénombrement et le sérotypage des Salmonella - Partie 1 : recherche des Salmonella spp. - Amendement 1 : extension de la plage de températures pour l'incubation, a...
  • NF T90-305:1985 Testing water. Determination of the acute toxicity of a substance to {Salmo} {gairdneri}. Static and flow through methods.
  • NF U47-033:2002 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in hen serum by slow microplate agglutination.
  • NF U47-034:2002 Animal health analysis methods - Detection of antibodies specific for Salmonella Pullorum Gallinarum in hen serum by slow microplate agglutination.

German Institute for Standardization, Examination of Salmonella in water

  • DIN EN ISO 19250:2013-06 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN EN ISO 6579-1:2020-08 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
  • DIN EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001); English version of DIN EN ISO 6785:2007-09
  • DIN CEN/TS 17717:2022-07 Plant biostimulants - Detection of Salmonella spp.; German version CEN/TS 17717:2022
  • DIN EN 17717:2023-06 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023 / Note: Date of issue 2023-05-05*Intended as replacement for DIN CEN/TS 17717 (2022-07).
  • DIN CEN ISO/TR 6579-3:2014-12*DIN SPEC 10525:2014-12 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014); German version CEN ISO/TR 6579-3:2014
  • DIN 10120:2001 Analysis of foodstiffs - Detection of Salmonella with impedance-method
  • DIN EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version EN ISO 19250:2013
  • DIN 10135:1999 Method for detection of salmonella with polymerase chain reaction (PCR)
  • DIN 38414-13:1992-03 German standard methods for the examination of water, waste water and sludge; sludge and sediments (group S); detection of salmonellae in disinfected sewage sludge (S 13)
  • DIN EN ISO 6579:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. (ISO 6579:2002+Amd 1:2007); German version EN ISO 6579:2002+A1:2007
  • DIN EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017); German version EN ISO 6579-1:2017
  • DIN 10121:2000 Detection of Salmonella in foodstuffs with enzyme linked fluorescent immuno-assay
  • DIN EN ISO 6579-1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020) (includes Amendment A1:2020)
  • DIN 38414-13:1992 German standard methods for the examination of water, waste water and sludge; sludge and sediments (group S); detection of salmonellae in disinfected sewage sludge (S 13)
  • DIN EN 17717:2023 Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
  • DIN 38415-4:1999 German standard methods for the examination of water, waste water and sludge - Sub-animal testing (group T) - Part 4: Determination of the genotoxic potential using the Salmonella microsome test (Ames Test) (T 4)
  • DIN-Fachbericht 148:2006 Characterization of sludges - Detection and enumeration of Escherichia coil and Salmonella spp.in sludges,soils soil improvers,growing media and biowastes

European Committee for Standardization (CEN), Examination of Salmonella in water

  • EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
  • EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
  • EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • EN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
  • CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp.
  • FprCEN/TS 17717-2021 Plant biostimulants - Detection of Salmonella spp.
  • prEN 17717 Plant biostimulants - Detection of Salmonella spp.
  • EN ISO 6579-1:2017/A1:2020 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correctio
  • FprCEN/TS 17780-2021 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp.
  • EN 12824:1997 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Detection of Salmonella ISO 6579 : 1993 Modified

Danish Standards Foundation, Examination of Salmonella in water

  • DS/EN ISO 19250:2013 Water quality - Detection of Salmonella spp.
  • DS/EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp.
  • DS/EN ISO 6579/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage
  • DS/EN ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • DS 266:1988 Water quality. Qualitative and quantitative determinaion of Salmonella in water, sludge, sediment and soil
  • DS/ISO 11350:2012 Water quality - Determination of the genotoxicity of water and waste water - Salmonella/microsome fluctuation test (Ames fluctuation test)

International Organization for Standardization (ISO), Examination of Salmonella in water

  • ISO 6340:1995 Water quality - Detection of Salmonella species
  • ISO 19250:2010 Water quality - Detection of Salmonella spp.
  • ISO 6785:2001 Milk and milk products - Detection of Salmonella spp.
  • ISO 6785:2001|IDF 093:2001 Testing of milk and dairy products for Salmonella spp.
  • ISO 6785:2001/IDF 93:2001 Milk and milk products - Detection of Salmonella spp.
  • ISO 6785:2001|IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
  • ISO 6785:1985 Milk and milk products — Detection of salmonella
  • ISO 6785:2001 | IDF 93:2001 Milk and milk products — Detection of Salmonella spp.
  • ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
  • ISO 6579:2002/Amd 1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.; Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in samples from the primary production stage
  • ISO 3565:1975 Meat and meat products — Detection of salmonellae (Reference method)
  • ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
  • ISO 16240:2005 Water quality - Determination of the genotoxicity of water and waste water - Salmonella/microsome test (Ames test)
  • ISO 6579:1981 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO 6579:1993 Microbiology; general guidance on methods for the detection of Salmonella
  • ISO 6579:1990 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO 6579-1:2017/Amd 1:2020 Microbiology — General guidance on methods for the detection of Salmonella
  • ISO 6579:2002 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • ISO/CD 6579-4:2023 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
  • ISO 6579:2002/Cor 1:2004 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp,; Technical Corrigendum 1
  • ISO 11350:2012 Water quality - Determination of the genotoxicity of water and waste water - Salmonella/microsome fluctuation test (Ames fluctuation test)
  • ISO/CD TS 6579-4 Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)

Standard Association of Australia （SAA）, Examination of Salmonella in water

  • AS 4276.14:1995 Water microbiology - Salmonellae
  • AS 4276.14:2014 Water microbiology, Method 14: Detection of Salmonella spp. (ISO 19250:2010, MOD)
  • AS 5013.10:2022 Food microbiology, Method 10: Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Detection of Salmonella spp. (ISO 6579-1:2017, MOD)
  • AS 5013.10:2004 Food microbiology - Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.
  • AS 5013.10:2009 Food microbiology Method 10: Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Salmonella spp. (ISO 6579:2002, MOD)

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Examination of Salmonella in water

  • GB/T 13091-2002 Determination of salmonella in feeds
  • GB/T 17999.7-1999 SPF chicken--Examination of salmonella pullorum
  • GB/T 4789.4-2008 Microbiological examination of food hygiene. Examination of Salmonella
  • GB/T 4789.4-2003 Microbiological examination of food hygiene Examination of salmonella
  • GB 4789.31-2013 Enterobacteriaceae phage diagnostic test for Salmonella, Shigella and diarrheagenic Escherichia coli in food microbiology testing
  • GB/T 4789.31-2003 Microbiological examination of food hygiene Examination of salmonellae,shigellae,and diarrhoea causative Escherichia coli by means of the diagnostic typing phage set for enterobacteriaceae
  • GB 4789.4-2010 National food safety standard Food microbiological examination:Salmonella
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB/T 22429-2008 Rapid screening for Salmonella,Escherichia coli O157 and Listeria monocytogenes in foods-Enzyme-linked immynoassay method
  • GB/T 28642-2012 Rapid determination of Salmonella spp.in animal feeding stuffs.PCR method
  • GB/T 17999.8-2008 SPF chicken.Microbiological surveillance.Part 8:Examination of Salmonella pullorum for SPF chicken
  • GB/T 28229-2011 Detection of diarrheagenic Escherichia coli in ballast water of entry-exit ships

Inner Mongolia Provincial Standard of the People's Republic of China, Examination of Salmonella in water

RO-ASRO, Examination of Salmonella in water

AENOR, Examination of Salmonella in water

  • UNE-EN ISO 19250:2013 Water quality - Detection of Salmonella spp. (ISO 19250:2010)
  • UNE-EN ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
  • UNE-CEN ISO/TR 6579-3:2015 IN Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)

Henan Provincial Standard of the People's Republic of China, Examination of Salmonella in water

Professional Standard - Commodity Inspection, Examination of Salmonella in water

  • SN/T 1169-2002 Operating procedures for the inspection of Salmonella monkey
  • SN 0332-1994 Methods for the inspection of Salmonella in foods for export.Fluorescence measurement of caprylate
  • SN 0170-1992 Method for detection of Salmonellae （including Arizona）in food for export
  • SN/T 2206.1-2008 Method of microbiology examination for cosmetics.Part 1:Salmonella
  • SN/T 0040-1992 Count method for Salmonellae （including Arizona）in food for export
  • SN/T 1059.7-2010 Detection of Salmonella in food for import and export- Real-time PCR method
  • SN/T 4274-2015 Detection of Salmonella ,Shigella and Escherichia coli O157:H7 by triplex real-time PCR at frontier ports
  • SN/T 1059.6-2008 Determination of Salmonellae in food for import and export.Vertical membrane filting method
  • SN/T 2552.5-2010 Microbiological examination method for milk and milk products hygiene.Part 5:Detection of salmonella spp.
  • SN 0171-1992 Fluorescent antibody screening method of Salmonellae (including Arizona）in food for export
  • SN/T 2415-2010 Rapid detection of Salmonella in milk and milk products for import and export-Resl-time PCR method

VN-TCVN, Examination of Salmonella in water

  • TCVN 6402-2007 Milk and milk products.Detection of Salmonella spp.
  • TCVN 4829-2005/SD 1-2008 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp.Amendment 1: Annex D: Detection of Salmonella spp-in animal faeces and in environmental samples from the primary production stage
  • TCVN 4829-2005 Microbiology of food and animal feeding stuffs.Horizontal method for the detection of Salmonella spp

RU-GOST R, Examination of Salmonella in water

  • GOST ISO 6785-2015 Milk and milk products. Detection of Salmonella spp.
  • GOST R 52814-2007 Food products. Method for the detection of Salmonella
  • GOST 30519-1997 Food products. Method for detection of Salmonella
  • GOST R 50480-1993 Food products. Method for detection of Salmonella
  • GOST 31659-2012 Food products. Methods for the detection of Salmonella spp
  • GOST R 50396.3-1992 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae
  • GOST 31468-2012 Poultry meat, edible offal and poultry meat ready-to-cook. Method for detection of Salmonellae
  • GOST R 53665-2009 Poultry meat, edible offal and ready-to-cook poultry meat. Method for detection of Salmonellae

Anhui Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method
  • DB34/T 2815-2017 Enzyme-linked immunoassay for the detection of Salmonella in down and feathers
  • DB34/T 816-2008 Immunochromatographic Reaction Method for Determination of Salmonella in Feed

Tianjin Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • DB12/T 465-2012 Detection method of Salmonella and Shigella in feces in preventive health examination

国家市场监督管理总局、中国国家标准化管理委员会, Examination of Salmonella in water

Association of Official Analytical Chemists (AOAC), Examination of Salmonella in water

Taiwan Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • CNS 10952-2010 Method of test for food microbiology-Test of Salmonella
  • CNS 10952-2000 Method of test for food microbiology-Test of Salmonella

SE-SIS, Examination of Salmonella in water

  • SIS SS 19 10 15-1992 Animal feeding stuffs, microbiological examination — Detection of Salmonella bacteria

Japanese Industrial Standards Committee (JISC), Examination of Salmonella in water

  • JIS K 3705:2008 Test methods for culture media -- Culture medium for Salmonella spp. -- Detection of Salmonella spp.

Group Standards of the People's Republic of China, Examination of Salmonella in water

  • T/SSFS 0004-2022 Detection of Salmonella in low-temperature dairy products real-time PCR method
  • T/SDAQI 043-2021 Detection of salmonella,vibrio parahaemolyticus and shigella in animal feed by Real-time PCR
  • T/ZNZ 080-2021 Isolation of Salmonella from livestock and poultry sources and breeding environment and its antimicrobial susceptibility testing
  • T/CVMA 91-2022 Inert carrier based indirect agglutination test of antibodies against Group D Salmonella infection

Xinjiang Provincial Standard of the People's Republic of China, Examination of Salmonella in water

International Dairy Federation (IDF), Examination of Salmonella in water

  • IDF 93-2001 Milk and milk products - Detection of Salmonella spp.

ES-UNE, Examination of Salmonella in water

  • UNE-CEN/TS 17717:2022 Plant biostimulants - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-CEN/TS 17780:2022 Organic, organo-mineral and inorganic fertilizers - Detection of Salmonella spp. (Endorsed by Asociación Española de Normalización in May of 2022.)
  • UNE-EN ISO 6579-1:2017/A1:2021 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1 Broader range of incubation temperatures, amendment to the status of Annex D, and correc...

Ningxia Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • DB64/T 1681-2019 Rapid detection method for Salmonella and Staphylococcus aureus in video

IX-FAO, Examination of Salmonella in water

  • CAC/GL 78-2011 Guidelines for the Control of Campylobacter and Salmonella in Chicken Meat

AT-ON, Examination of Salmonella in water

国家质量监督检验检疫总局, Examination of Salmonella in water

  • SN/T 2206.1-2016 Microbiological examination methods for cosmetics Part 1: Salmonella
  • SN/T 4656.6-2017 Biosafety inspection methods for import and export textiles Part 6: Salmonella
  • SN/T 1059.6-2016 Methods for detection of Salmonella spp. in foods for export Part 6: Vertical membrane filtration method
  • SN/T 4525.1-2016 MLST method for molecular typing of pathogenic bacteria in exported foods Part 1: Salmonella
  • SN/T 4963-2017 Testing methods for Aeromonas vitiligo in exported aquatic products

CEN - European Committee for Standardization, Examination of Salmonella in water

  • CEN ISO/TR 6579-3:2014 Microbiology of the food chain - Horizontal method for the detection@ enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp.
  • EN ISO 6579:2002 Microbiology of food and animal feeding stuffs Horizontal method for the detection of Salmonella spp

TH-TISI, Examination of Salmonella in water

  • TIS 2163-2004 Microbiology of food and animal feeding stuffs.horizontal method for the detection of salmonella spp.

IN-BIS, Examination of Salmonella in water

PL-PKN, Examination of Salmonella in water

  • PN A86034-11-1993 Milk and milk products. Microbiological examination. Detection of salmonella
  • PN A75052-16-1990 Fruits, vegetables and vegetable-meat products Methods of microbiological analyses Detection of Salmonella

Lithuanian Standards Office , Examination of Salmonella in water

  • LST EN ISO 6785:2007 Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
  • LST EN ISO 6579:2003/A1:2007 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage (ISO 6579:2002/Amd
  • LST EN ISO 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)
  • LST EN ISO 6579:2003/AC:2006 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004)

Jilin Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • DB22/T 2688.1-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs part 1: Salmonella

FI-SFS, Examination of Salmonella in water

Shandong Provincial Standard of the People's Republic of China, Examination of Salmonella in water

  • DB37/T 3985-2020 Colloidal gold test strip detection technical regulations for Salmonella chicken

ZA-SANS, Examination of Salmonella in water

  • SANS 6579:2003 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp.

GOSTR, Examination of Salmonella in water

  • GOST 7702.2.3-1993 Poultry meat, edible offal, ready-to-cook products. Method for detection of Salmonellae

PT-IPQ, Examination of Salmonella in water

  • NP 870-1988 Food microbiology Animal feeding stuffs. Detection of Salmonnela

Professional Standard - Ocean, Examination of Salmonella in water

  • HY/T 153-2013 Detection of mutagenecity in sea water and sediment sample by Salmonella typhimurium/mammals microsomal enzyme test (Ames test)

海关总署, Examination of Salmonella in water

  • SN/T 5439.1-2022 Rapid detection method for foodborne pathogenic bacteria in exported food PCR-test strip method Part 1: Salmonella

IX-EU/EC, Examination of Salmonella in water

  • (EU) No 217-2014 Revision of microbial limits in (EC) No 2073/2005 concerning Salmonella in pig carcasses

CU-NC, Examination of Salmonella in water

  • NC 93-01-119-1988 Standards System for Environment Protection. Hydrosphere Determination of the Most Probable Number of Salraonella

Professional Standard - Urban Construction, Examination of Salmonella in water

  • CJ/T 150-2001 Urban water supply-Determination of mutagenesis-Salmonella typhimurium/Mammals microsomal enzyme test

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