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animal oil

animal oil, Total:266 items.

In the international standard classification, animal oil involves: Animal feeding stuffs, Meat, meat products and other animal produce, Edible oils and fats. Oilseeds, Plastics, Food products in general, Veterinary medicine, General methods of tests and analysis for food products, Sensory analysis, Analytical chemistry, Vocabularies.

VE-FONDONORMA, animal oil

NORVEN 44-2-1961

CL-INN, animal oil

Taiwan Provincial Standard of the People's Republic of China, animal oil

CNS 3400-1995 Animal Fat (for Feeding)
CNS 9304-1982 Sampling of Crude Oils and Fats

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, animal oil

GB/T 8937-2023 edible animal fat lard
GB/T 12766-1991 Animal fats and oils--Determination of melting point
GB/T 12766-2008 Animal fat and oil.Determination of melting point
GB 10146-2005 Hygienic standard for edible animal fats
GB/T 9696-1988 Animal fats--Method for Determination of moisture and volatile matter content
GB 10146-2015 National Food Safety Standard Edible Animal Fats and Fats
GB/T 5524-2008 Animal and vegetable fats and oils.Sampling
GB/T 17375-2008 Animal and vegetable fats and oils.Determination of ash
GB/T 17375-1998 Animal and vegetable fats and oils--Methods for determination of ash
GB/T 15687-2008 Animal and vegetable fats and oils-Preparation of test sample
GB/T 5532-2022 Animal and vegetable fats and oils—Determination of iodine value
GB/T 5532-2008 Animal and vegetable fats and oils.Determination of iodine value
GB/T 5534-1995 Animal and vegetable oils and fats---Determination of saponification value
GB/T 5534-2008 Animal and vegetable fats and oils.Determination of saponification value
GB/T 5538-2005 Animal and vegetable fats and oils.Determination of peroxide value
GB/T 17376-1998 Animal and vegetable fats and oils--Preparation of methyl esters of fatty acids
GB/T 552-1996(XG1-1997) Animal and vegetable fats and oils.Determination of refractive index
GB/T 24304-2009 Animal and vegetable fats and oils.Determination of anisidine value
GB/T 17376-2008 Animal and vegetable fats and oils.Preparation of methyl esters of fatty acids
GB/T 5527-2010 Animal and vegetable fats and oils.Determination of refractive index
GB/T 5530-2005 Animal and vegetable fats and oils--Determination of acid value and acidity
GB/T 24893-2010 Animal and vegetable fats and oils-Determination of polycyclic aromatic hydrocarbons
GB/T 16488-1996 Water quality--Determination of petroleum oil, animal and vegetable oils--Infrared photometric method
GB/T 5530-1998 Animal and vegetable fats and oils--Determination of acid value and of acidity
GB/T 22460-2008 Animal and vegetable fats and oils.Determination of Lovibond colour
GB/T 22500-2008 Animal and vegetable fats and oils.Determination of ultravolet absorbance expressed as specific UV extinction
GB/T 9696-2008 Animal and vegetabh fats and oils.Determination of moisture and volatile matter content
GB/T 5528-2008 Animal and vegetable fats and oils.Determination of moisture and volatile matter content
GB/T 22480-2008 Animal and vegetable fats and oils.Determination of polyethylene-type polymers
GB/T 15688-2008 Determination of the content of insoluble impurities in animal and vegetable fats and oils
GB/T 26634-2011 Animal and vegetable fats and oils.Determination of the deterioration of bleachability index(DOBI)
GB/T 21496-2008 Animal and vegetable fats and oils.Determination of sediment in crude fat and oil.Centrifuge method

AR-IRAM, animal oil

IRAM 5595-1962

ES-AENOR, animal oil

UNE 55 042

AENOR, animal oil

UNE 55042:1959 ANIMAL AND VEGETABLE OILS. COLD TEST.
UNE-EN ISO 5555:2002 Animal and vegetable fats and oils. Sampling. (ISO 5555:2001)
UNE-EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)
UNE-EN ISO 10539:2002 Animal and vegetable fats and oils. Determination on alkalinity. (ISO 10539:2002)
UNE-EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)
UNE-EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017)
UNE-EN ISO 661:2006 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)

Indonesia Standards, animal oil

SNI 06-0504-1989 Alkyd resin, Modification of vegetable oil or animal oil

Group Standards of the People's Republic of China, animal oil

T/ZSGTS 237-2023 Xiangshan's product edible animal fat duck oil
T/ZSGTS 238-2023 Fragrant Hills Edible Animal Fat Butter
T/ZSGTS 239-2023 Xiangshan's product edible animal fat sheep oil
T/ZSGTS 240-2023 Xiangshan Zhipin Edible Animal Fat and Chicken Oil
T/ZSGTS 236-2023 Xiangshan Zhipin Edible Animal Fat Lard
T/QFIA 0027-2022 Aquatic animal oil powder (microcapsule powder)
T/CVDA 2-2021 Compound mineral oil animal vaccine adjuvant

RU-GOST R, animal oil

GOST R 51445-1999 Animal fats and oils. Method for determination of refractive index
GOST ISO 661-2016 Animal and vegetable fats and oils. Preparation of test sample
GOST ISO 3657-2016 Animal and vegetable fats and oils. Determination of saponification value
GOST ISO 10539-2015 Animal and vegetable fats and oils. Method for determination of alkalinity
GOST R ISO 8420-2013 Animal and vegetable fats and oils. Determination of content of polar compounds
GOST ISO 6320-2012 Animal and vegetable fats and oils. Method for determination of refractive index
GOST ISO 9832-2015 Animal and vegetable fats and oils. Determination of residual technical hexane content

Association Francaise de Normalisation, animal oil

NF T60-237:1977 Vegetable and animal fats and oils. Determination of bha and bht.
NF T60-666:2009 Vegetable fats and oils - Determination of toluene insoluble matter.
NF T60-280*NF EN ISO 5555:2004 Animal and vegetable fats and oils - Sampling
NF T60-209*NF ISO 6884:2012 Animal and vegetable fats and oils - Determination of ash
NF T60-203*NF EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value
NF T60-212*NF EN ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
NF T60-206*NF EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value
NF T60-246*NF EN ISO 6885:2016 Animal and vegetable fats and oils - Determination of anisidine value
NF T60-267*NF EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
NF T60-284*NF ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
NF T60-280/A1*NF EN ISO 5555/A1:2014 Animal and vegetable fats and oils - Sampling - Amendment 1 : flexitanks
NF T60-201*NF EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
NF T60-276*NF ISO 27608:2010 Animal and vegetable fats and oils Ś Determination of Lovibond colour Ś Automatic method.
NF T60-282*NF EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
NF T60-202*NF EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content

NL-NEN, animal oil

NEN 6320-1988 Vegetable and animal oils and fats Determination of the bleachability of tallow
NEN 6303-1988 Bepaling van de herhaalbaarheid en de reproduceerbaarheid van analysemethoden door middel van interlaboratoriumonderzoek Vegetable and animal oils and fats Determination of repeatability and reproducibility of methods of analysis by interlaboratory tests
NEN 6341-1991 Vegetable and animal oils and fats Determination of iodine value
NEN 6353-1982 Vegetable and animal oils and fats - Determination of the Bomer value of pork fat
NEN 6374-1984 Vegetable and animal oils and fats - Determination of the composition of fatty acids in the 2-position in the glycerides
NEN 6339-1982 Vegetable and animal oils and fats ■ Determination of ester value
NEN 6307-1986 Vegetable and animal oils and fats - Determination of refractive index
NEN 6337-1982 Vegetable and animal oils en fats - Determination of saponif ication value
NEN 6379-1986 Vegetable and animal oils and fats- Chromatographic determination of diglycerides content and their fatty acid composition
NEN 6355-1984 Vegetable and animal oils and fats - Determination of polyethylene content
NEN 6344-1993 Vegetable and animal oils and fats. Determination of oxidation stability
NEN 6378-1991 Vegetable and animal oils and fats - Chromatographic determmation of monoglycendes content and their fatty acid composition
NEN 6319-1984 Vegetable and animal oils and fats - Determination of the bleachability of crude palm oil
NEN 6354-1991 Vegetable and animal oils and fats - Determmation of technical hexane content
NEN 6349-1991 Vegetable and animal oils and fats - Determination of phosphorus content Spectrometric method
NEN 6342-1980 Test methods for vegetable and animal oils and fats - Determination of the hydroxyl value

IX-FAO, animal oil

CODEX STAN 211-1999(En) Codex Alimentarius Standard Special Animal Fats and Fats
CODEX STAN 211-1999(Ch) Codex Alimentarius Standard Special Animal Fats and Fats

International Organization for Standardization (ISO), animal oil

ISO 3656:1977 Animal oils and fats — Determination of specific extinction in ultra-violet light
ISO 5555:2001 Animal and vegetable fats and oils - Sampling
ISO 661:2003 Animal and vegetable fats and oils - Preparation of test sample
ISO 661:1980 Animal and vegetable fats and oils — Preparation of test sample
ISO 661:1989 Animal and vegetables fats and oils; preparation of test sample
ISO 6884:1985 Animal and vegetable fats and oils; Determination of ash
ISO 6320:2017 Animal and vegetable fats and oils - Determination of refractive index
ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
ISO/DIS 3657 Animal and vegetable fats and oils — Determination of saponification value
ISO 3657:2020 Animal and vegetable fats and oils — Determination of saponification value
ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
ISO 6885:2006 Animal and vegetable fats and oils - Determination of anisidine value
ISO 6885:2016 Animal and vegetable fats and oils - Determination of anisidine value
ISO 3960:2001 Animal and vegetable fats and oils - Determination of peroxide value
ISO 15305:1998 Animal and vegetable fats and oils - Determination of Lovibond colour
ISO 3961:1979 Animal and vegetable oils and fats — Determination of iodine value
ISO 17780:2015 Animal and vegetable fats and oils - Determination of aliphatic hydrocarbons in vegetable oils
ISO 17932:2005 Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI)
ISO 5509:2000 Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids
ISO 660:1996 Animal and vegetable fats and oils - Determination of acid value and acidity
ISO 3657:1977 Animal and vegetable oils and fats — Determination of saponification value
ISO 660:2020 Animal and vegetable fats and oils — Determination of acid value and acidity
ISO 6883:2000 Animal and vegetable fats and oils - Determination of conventional mass per volume ("litre weight in air")
ISO 6883:2007 Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air)
ISO 934:1980 Animal and vegetable fats and oils; Determination of water content; Entrainment method
ISO 935:1988 Animal and vegetable fats and oils; determination of titre
ISO 662:1998 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
ISO 3596:2000 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction
ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
ISO 18609:2000 Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction
ISO 663:2000 Animal and vegetable fats and oils - Determination of insoluble impurities content
ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content
ISO 15301:2001 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method

Korean Agency for Technology and Standards (KATS), animal oil

KS H ISO 5555:2007 Animal and vegetable fats and oils－Sampling
KS H ISO 5555-2007(2012) Animal and vegetable fats and oils－Sampling
KS H ISO 3961:2018 Animal and vegetable fats and oils — Determination of iodine value
KS H ISO 10539:2003 Animal and vegetable fats and oils－Determination of alkalinity
KS H ISO 661:2007 Animal and vegetable fats and oils－Preparation of test sample
KS H ISO 6320:2007 Animal and vegetable fats and oils-Determination of refrN index
KS H ISO 3657:2007 Animal and vegetable fats and oils－Determination of saponification value
KS H ISO 3657-2007(2012) Animal and vegetable fats and oils－Determination of saponification value
KS H ISO 6885:2013 Animal and vegetable fats and oils ― Determination of anisidine value
KS H ISO 6885:2003 Animal and vegetable fats and oils-Determination of anisidine value
KS H ISO 15305:2007 Animal and vegetable fats and oils－Determination of Lovibond colour
KS H ISO 8420:2003 Animal and vegetable fats and oils－Determination of content of polar compounds
KS H ISO 660:2012 Animal and vegetable fats and oils-Determination of acid value and acidity
KS H ISO 663:2012 Animal and vegetable fats and oils-Determination of insoluble impurities content
KS H ISO 9832:2007 Animal and vegetable fats and oils－Determination of residual technical hexane content
KS H ISO 5509:2003 Animal and vegetable fats and oils－Preparation of methyl esters of fatty acids
KS H ISO 6656:2008 Animal and vegetable fats and oils-Determination of polyethylene-type polymers
KS H ISO 934:2007 Animal and vegetable fats and oils－Determination of water content－Entrainment method
KS H ISO 6883:2003 Animal and vegetable fats and oils-Determination of conventional mass per volum(“litre weight in air”)
KS H ISO 18609:2008 Animal and vegetable fats and oils-Determination of unsaponifiable matter-Method using hexane extraction
KS H ISO 3596:2007 Animal and vegetable fats and oils－Determination of unsaponifiable matter－Method using diethyl ether extraction
KS H ISO 662:2007 Animal and vegetable fats and oils－Determination of moisture and volatile matter content
KS H ISO 662-2007(2012) Animal and vegetable fats and oils－Determination of moisture and volatile matter content

European Committee for Standardization (CEN), animal oil

EN ISO 5555:1995 Animal and Vegetable Fats and Oils - Sampling (ISO 5555 : 1991)
EN ISO 5555:2001 Animal and Vegetable Fats and Oils - Sampling (Incorporates Amendment A1: 2014)
EN ISO 5555:2001/A1:2014 Animal and vegetable fats and oils - Sampling - Amendment 1: Flexitanks (ISO 5555:2001/Amd 1:2014)
EN ISO 6320:2000 Animal and Vegetable Fats and Oils - Determination of Refractive Index ISO 6320: 2000
EN ISO 3657:2023 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)
EN ISO 662:2000 Animal and Vegetable Fats and Oils - Determination of Moisture and Volatile Matter Content
prEN ISO 3657 Animal and vegetable fats and oils - Determination of saponification value (ISO/DIS 3657:2023)

Danish Standards Foundation, animal oil

DS/EN ISO 5555:2002 Animal and vegetable fats and oils - Sampling
DS/EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity
DS/EN ISO 661/AC:2007 Animal and vegetable fats and oils - Preparation of test sample
DS/EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample
DS/EN ISO 3961:2013 Animal and vegetable fats and oils - Determination of iodine value
DS/EN ISO 6320/AC:2006 Animal and vegetable fats and oils - Determination of refractive index
DS/EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index
DS/EN ISO 3657:2013 Animal and vegetable fats and oils - Determination of saponification value
DS/EN ISO 15753/A1:2011 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
DS/EN ISO 15753:2006 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
DS/EN ISO 6885:2007 Animal and vegetable fats and oils - Determination of anisidine value
DS/EN ISO 660:2009 Animal and vegetable fats and oils - Determination of acid value and acidity
DS/EN ISO 19219:2004 Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils
DS/EN ISO 8420/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds
DS/EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
DS/EN ISO 662:2001 Animal and vegetable fats and oils - Determination of moisture and volatile matter content
DS/EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
DS/EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content
DS/EN ISO 15301/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method
DS/EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method

German Institute for Standardization, animal oil

DIN EN ISO 5555:2014-10 Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014
DIN EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); English version of DIN EN ISO 661:2005
DIN EN ISO 661 Berichtigung 1:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
DIN EN ISO 3961:2018-11 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018); German version EN ISO 3961:2018
DIN EN ISO 6320:2017-07 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2017); German version EN ISO 6320:2017
DIN EN ISO 3657:2020-07 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020); German version EN ISO 3657:2020
DIN EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2000); German version EN ISO 6320:2000
DIN EN ISO 661 Berichtigung 1:2007-02 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005, Corrigenda to DIN EN ISO 661:2005-11; German version EN ISO 661:2005/AC:2006
DIN EN ISO 661:2005-11 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005
DIN EN ISO 6885:2016-07 Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016); German version EN ISO 6885:2016
DIN EN ISO 660:2005 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996 + Amd 1:2003); German version EN ISO 660:1999 + A1:2005
DIN EN ISO 3961:2018 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
DIN EN ISO 660:2020-12 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020); German version EN ISO 660:2020
DIN EN ISO 8420 Berichtigung 1:2008-06 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
DIN EN ISO 8420:2002-08 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
DIN EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
DIN EN ISO 3657:2023-11 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023); German version EN ISO 3657:2023
DIN EN ISO 662:2016-08 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016
DIN EN ISO 663:2017-05 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017
DIN EN ISO 3657:2023-04 Animal and vegetable fats and oils - Determination of saponification value (ISO/DIS 3657:2023); German and English version prEN ISO 3657:2023 / Note: Date of issue 2023-02-24*Intended as replacement for DIN EN ISO 3657 (2020-07).
DIN EN ISO 15753:2016-11 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2016); German version EN ISO 15753:2016
DIN EN ISO 15301 Berichtigung 1:2007-09 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001, Corrigenda to DIN EN ISO 15301:2002-01; German version EN ISO 15301:2001/AC:2007
DIN EN ISO 15301:2002-01 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001

SG-SPRING SG, animal oil

SS 11 Pt.1-1986 Methods Of Sampling And Test For Oils And Fats Part 1 : Sampling Of Animal And Vegetable Fats And Oils

Professional Standard - Commodity Inspection, animal oil

SN/T 0801.17-2010 Animal fats and oils for import and export.Determination of the solidification point of fatty acids
SN/T 0801.18-2011 Animal and vegetable oils and fats for import and export.Part 18:Determination of moisture and volatile matter
SN/T 0801.11-1999 Animal and vegetable oils and fats for import and export.Method for the determination of oil foots
SN/T 0801.6-1999 Animal and vegetable oils and fats for import and export.Method for the determination of break test
SN/T 0801.5-1999 Animal and vegetable oils and fats for import and export.Method for the determination of melting point
SN/T 0801.8-1999 Animal and vegetable oils and fats for import and export.Method for the determination of specific gravity
SN/T 0801.10-1999 Animal and vegetable oils and fats for import and export.Method for the determination of cloud point
SN/T 0801.14-1999 Animal and vegetable oils and fats for import and export.Method for the determination of colour
SN/T 0801.20-1999 Animal and vegetable oils and fats for import and export.Method for the determination of hydroxyl value
SN/T 0801.8-2010 Determination of density in animal and vegetable oils and fats import and export
SN/T 0801.15-1999 Animal and vegetable oils and fats for import and export.Method for the determination of unsaponifiable matter
SN/T 0801.21-2001 Animal and vegetable oils and fats for import and export.Method for the determination of chlorophyll
SN/T 0801.3-2011 Animal and vegetable fats and oils for export.Determination of peroxide value

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, animal oil

GB/T 35877-2018 Inspection of grain and oils—Cold test of animal and vegetable fats and oils

ZA-SANS, animal oil

SANS 661:2004 Animal and vegetable fats and oils - Preparation of test sample
SANS 3657:2003 Animal and vegetable fats and oils - Determination of saponification value
SANS 3960:2003 Animal and vegetable fats and oils - Determination of peroxide value

KR-KS, animal oil

KS H ISO 3961-2018 Animal and vegetable fats and oils — Determination of iodine value

国家市场监督管理总局、中国国家标准化管理委员会, animal oil

GB/T 37514-2019 Animal and vegetable fats and oils—Determination of mineral oil

IT-UNI, animal oil

UNI 22037-2021 Vegetable and animal fats and oils derivates - Edible oil obtained from seeds of Arachis hypogea L. - Characteristics and analytical methods
UNI EN ISO 660:2020 Animal and vegetable fats and oils - Determination of acid value and acidity
UNI 22069-2020 Vegetable and animal oils and fats - Pressed Cocoa Butter (PPP), obtained from the fruits of Theobroma Cacao - Characteristics and analytical methods

Lithuanian Standards Office , animal oil

LST EN ISO 5555:2003 Animal and vegetable fats and oils - Sampling (ISO 5555:2001)
LST EN ISO 10539:2002 Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002)
LST EN ISO 3961:2011 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009)
LST EN ISO 6320:2000 Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2000)
LST EN ISO 3657:2005 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2002)
LST EN ISO 661:2005 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
LST EN ISO 15753:2006 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2006)
LST EN ISO 661:2005/AC:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
LST EN ISO 6885:2007 Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2006)

VN-TCVN, animal oil

TCVN 6122-2015 Animal and vegetable fats and oils - Determination of iodine value
TCVN 6126-2015 Animal and vegetable fats and oils - Determination of saponification value
TCVN 5374-2008 Oilseeds, vegetable oils and fats.Nomenclature

GOSTR, animal oil

GOST ISO 3961-2020 Animal and vegetavle fats and oils. Determination of iodine value
GOST ISO 662-2019 Animal and vegetable fats and oils. Determination of moisture and volatile matter content

ES-UNE, animal oil

UNE-EN ISO 3961:2019 Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
UNE-EN ISO 3657:2020 Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)
UNE-EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2016)
UNE-EN ISO 661:2006/AC:2007 Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
UNE-EN ISO 6885:2016 Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016)
UNE-EN ISO 660:2021 Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)
UNE-EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
UNE-EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
UNE-EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)
UNE-EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
UNE-EN ISO 15301:2002/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)

Anhui Provincial Standard of the People's Republic of China, animal oil

DB34/T 1765-2012 Determination of Cholesterol Content in Animal Fats and Fats by Liquid Chromatography Tandem Mass Spectrometry

未注明发布机构, animal oil

BS EN ISO 3657:2023 Animal and vegetable fats and oils — Determination of saponification value
DIN EN ISO 3657:2003 Animal and vegetable fats and oils — Determination of saponification value
BS EN ISO 661:2005(2007) Animal and vegetable fats and oils — Preparation of test sample
BS EN ISO 19219:2003(2008) Animal and vegetable fats and oils — Determination of visible foots in crude fats and oils
BS EN ISO 8420:2002(2008) Animal and vegetable fats and oils — Determination of content ofpolar compounds

British Standards Institution (BSI), animal oil

BS EN ISO 15753:2016 Animal and vegetable fats and oils. Determination of polycyclic aromatic hydrocarbons
BS ISO 17780:2015 Animal and vegetable fats and oils. Determination of aliphatic hydrocarbons in vegetable oils

CZ-CSN, animal oil

CSN ISO 5509:1994 Animal and vegetables fats and oils.Preparation of methyl esters of fatty acidsters of fatty acids
CSN ISO 661:1994 Animal and vegetable fats and oils.Preparation of test sample
CSN ISO 8292:1994 Animal and vegetables fats and oils.Determination of solid fat content-Pulsed nuclear magnetic resonance method

YU-JUS, animal oil

JUS E.K8.047-1995 Animal and vegetable oils - Determination of sorbic acid content

Professional Standard - Agriculture, animal oil

GB/T 5530-1985 Determination of acid value and acidity of animal and vegetable oils and fats
NY/T 1597-2008 Animal and vegetable fats and oils. Determination of ultraviolet absorbance expressed as specific UV extinction

AT-ON, animal oil

ONORM N 3002-1993 Animal and vegetable fats and oils - Determination of the peroxide value (POV)

PL-PKN, animal oil

PN-EN ISO 3657-2020-10/Ap1-2021-03 E Animal and vegetable fats and oils--Determination of saponification value (ISO 3657:2020)

Professional Standard - Environmental Protection, animal oil

HJ 637-2012 Water quality.Determination of petroleum oils and animal and vegetable oils.Infrared spectrophotometry
HJ 637-2018 Water Quality Determination of Petroleum and Animal and Vegetable Oils Infrared Spectrophotometry