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Provitamin B5 vs Vitamin B5

Provitamin B5 vs Vitamin B5, Total:29 items.

In the international standard classification, Provitamin B5 vs Vitamin B5 involves: Animal feeding stuffs, Farming and forestry, Meat, meat products and other animal produce, Cereals, pulses and derived products, Products of the textile industry, Food products in general, Energy and heat transfer engineering in general.

Group Standards of the People's Republic of China, Provitamin B5 vs Vitamin B5

T/ZZB 1310-2019 Feed additive─Dextro calcium pantothenate (vitamin B5)

农业农村部, Provitamin B5 vs Vitamin B5

NY/T 3494-2019 Determination of cellulose, hemicellulose and lignin in agricultural biomass raw materials

RU-GOST R, Provitamin B5 vs Vitamin B5

GOST R 52147-2003 Protein-vitamin-mineral and amide-vitamin-mineral additives. Methods for the determination of retinol-acetat (vitamin A), argokalciferol (holekalciferol) (vitamin D), tokoferol-acetate (vitamin E)
GOST R 51551-2000 Protein-vitamin-mineral and amide-vitamin-mineral concentrates. Specifications
GOST R 53494-2009 Premix witamin and witamin-mineral for wheat flour. Specifications
GOST R 52528-2006 Protein-vitamin-mineral and amide-vitamin-mineral concentrates. Index nomenclature
GOST 31483-2012 Premixes. Determination of vitamins: B1 (thiaminchloride), B2 (riboflavin), B3 (pantothenic acid), B5 (nicotinic acid and nicotinamide), B6 (pyridoxine), Bc (folic acid), C (ascorbic acid) content by method of capillary electrophoresis

Professional Standard - Forestry, Provitamin B5 vs Vitamin B5

LY/T 1743-2008 Provitamin concentrate from pine needle

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Provitamin B5 vs Vitamin B5

GB/T 9454-2000 Feed additive Vitamin E
GB/T 9695.25-1990 Meat and meat products--Method for determination of vitamin PP content
GB/T 9695.26-1991 Meat and meat products--Method for determination of vitamin A content
GB/T 9695.27-1991 Meat and meat products--Method for determination of vitamin B1 content
GB/T 9695.28-1991 Meat and meat products--Method for determination of vitamin B2 content
GB/T 9695.30-1991 Meat and meat products--Method for determination of vitamin E content
GB/T 9695.25-2008 Meat and meat products.Determination of vitamin PP content
GB/T 9695.26-2008 Meat and meat products.Determination of vitamin A content
GB/T 9695.27-2008 Meat and meat products.Determination of vitamin B content
GB/T 9695.28-2008 Meat and meat products.Determination of vitamin B content
GB/T 9695.30-2008 Meat and meat products.Determination of vitamin E content

Professional Standard - Textile, Provitamin B5 vs Vitamin B5

FZ/T 32025-2019 Linen and Regenerated Cellulose Blended Color Spinning Yarn
FZ/T 32019-2015 Combed hemp and regenerated cellulose fibers blended grey yarn
FZ/T 32020-2015 Combed hemp and regenerated cellulose fibers blended color yarn
FZ/T 01131-2016 Textiles.Quantitative chemical analysis.Mixtures of natural cellulose fibre and certain regenerated cellulose fibres (method using hydrochloric acid)

国家能源局, Provitamin B5 vs Vitamin B5

NB/T 34057.5-2017 Determination of chemical composition of lignocellulosic biomass raw materials Part 5: Determination of cellulose, hemicellulose, pectin and lignin

Professional Standard - Commodity Inspection, Provitamin B5 vs Vitamin B5

SN/T 2467-2010 Mixtures of regenerated cellulose fibres and flax fibres-Quantitative chemical analysis-Method using hydrochloric acid
SN/T 3315.7-2012 Textiles.Quantitative analysis of regeneration cellulose fiber and cotton.Part 7:Sodium hydroxide/thiourea/urea method

Professional Standard - Energy, Provitamin B5 vs Vitamin B5

NB/T 11255-2023 Determination of crystallinity of lignocellulosic biomass raw materials
NB/T 11250-2023 Determination of Polymerization Degree of Lignocellulosic Biomass Raw Material

British Standards Institution (BSI), Provitamin B5 vs Vitamin B5

PAS 235:2022 Provitamin A carotenoids (PVAC) enriched maize grain, cassava and sweet potato roots. Specification