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fresh fruits

fresh fruits, Total:91 items.

In the international standard classification, fresh fruits involves: Fruits. Vegetables, Food products in general, Beverages, Processes in the food industry, Farming and forestry, Vocabularies, Services.

RO-ASRO, fresh fruits

• SR 3179-1993 Fresh fruit. Strawberries
• STAS SR 11084-1996 Fresh fruits
• STAS 2324-1987 Fresh fruit PEARS
• STAS 3178-1990 Frcsh fruits APKTCOTS
• STAS 2714-1987 Fresh fruit APPLES
• STAS 6424-1984 Frcsh fruit CHHRRIES
• STAS SR 13282-1994 Fresh fruits. Bananas
• STAS 3179-1984 Fresh lruit strawbkrriks
• STAS 9036-1985 FRESH FRUIT RASPBERRY
• STAS 7849-1986 Fresh fruit BILBERRIES
• STAS 4349-1978 Fresh fruit QUINCES
• SR 2197-1998 Fresh fruits. Plums
• STAS 12956-1991 Fresh fruit. Gooseberries
• STAS 11084-1978 Fresh fruits CITRIC FRUITS
• SR 3156-1995 Fresh fruits Peaches and nectarines
• STAS 9127/2-1972 Fresh fruits and vegetables PEARS Cold storage
• STAS R 9127/1-1985 Fresh fruitsPEACHES Conservation in cold storages
• STAS R 9127/11-1985 Fresh fruit STRAWBERRIES Guide to cold storage
• STAS R 9127/22-1989 Fresh fruit PLUMS Cold storage and Transport
• STAS 7218-1965
• SR 3155-1995 Fresh fruits Cherries and suor cherries
• SR 7368-1994 Fresh fruits. Black currant
• STAS R 9127/24-1990 Fresh fruit BILBERRIES AND BUE-BERR1ES Cold storage and transport
• STAS R 9127/23-1990 Fresh fruil SWEET CHERRIES AND SOUR CHERRIES Storage and refrigerated transport
• STAS 6952-1983 FRESH FRUITS AND VEGETABLES General requirements for packlng, mar- king, storage and transport. Documents

PL-PKN, fresh fruits

• PN R75025-1973 Fresh fruits Pears
• PN BN 9231-03-1965
• PN BN 9231-04-1965
• PN BN 9231-07-1967
• PN R75026-1973 Fresh fruits Plums
• PN BN 9231-06-1966
• PN R75027-1972 Fresh ?rui?s Swee? cherries
• PN R75028-1972 Fresh fruits Sour charries
• PN R75021-1969 Freah frui?? Testing me?hods

CZ-CSN, fresh fruits

• CSN 46 3216-1987 Fresh fruits. Cherries
• CSN 46 3217-1987 Fresh fruits. Sour cherries
• CSN 46 3011-1963 Fresh fruits. Fallen apples
• CSN 46 3020-1987 Fresh fruits. Fallen apples
• CSN 46 3012-2004 Fresh fruits. Fallen apples
• CSN 46 3043-1981 Fresh fruits. Wine hybrids
• CSN 46 3042-1963 Fresh fruits. Wine hybrids
• CSN 46 3050 Z1-1995 Fresh fruits. Sweet Chestnuts, Almonds, Walnuts
• CSN 46 3050-1982 Fresh fruits. Sweet Chestnuts, Almonds, Wulnuts
• CSN 46 3000-1987 Fresh fruits and vegetables. Common rcgulations
• CSN 46 3050 Z2-1996 Fresh fruits. Sweet Chestnuts, Almonds, Walnuts
• CSN ON 46 3002-1966
• CSN 46 3052-1971 Determination of quality of fresh fruits. Sweet Chestnuts, Walnuts
• CSN 46 3205-1987 Fresh fruits. Table grapes. Metod of analytical determination of total sugar content
• CSN 46 3010-1995 Fresh fruits. Apples, Pears, Rowanberries, Red chokeberries, Quinces, Medlars
• CSN 46 3010-1984 Fresh fruits. Apples, Pears, Rowanberries, Red chokeberries, Quinces, Medlars

U.S. Military Regulations and Norms, fresh fruits

• ARMY A-A-20146-1986 FRUITCAKE, FRESH
• ARMY MIL-HDBK-154 B-1982 INSPECTION OF FRESH FRUIT AND VEGETABLE FARMS AND PACKING SHEDS IN OVERSEA AREAS

BELST, fresh fruits

• STB 1010-95 Fresh fruits of hawthorn. Specifications
• STB 1011-95 Fresh fruits of dog rose. Specifications
• STB 2301-2012 Fresh fruit of viburnum. Specifications
• STB 1013-95 Fresh fruits of quince Japanese. Specifications
• STB 1823-2008 Canned food. Juices from fresh fruits. General specifications

VN-TCVN, fresh fruits

• TCVN 5102-1990 Fresh fruits and vegetables.Sampling

YU-JUS, fresh fruits

• JUS E.B8.041-1979 Freshfruit and vegetabk sampling

AENOR, fresh fruits

• UNE 34117:1981 FRESH FRUITS AND VEGETABLES. SAMPLING.
• UNE 155202:2012 Fresh fruits. Controlled production. Banana.
• UNE 155209:2012 Fresh fruits. Controlled production. Kiwi.
• UNE 155208:2012 Fresh fruits. Controlled production. Dessert grape.

Professional Standard - Business, fresh fruits

• SB/T 11024-2013 Classification & code for fresh fruits

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, fresh fruits

• GB/T 23351-2009 Fresh fruits and vegetables.Vocabulary
• GB/T 8855-2008 Fresh fruits and vegetables.Sampling
• GB/T 8855-1988 Fresh fruits and vegetables--Sampling
• GB 14891.5-1997 Hygienic standard for irradiated fresh fruits and vegetables
• GB/T 33129-2016 General code of practice for packaging and cool chain transport of fresh fruits and vegetables

Association Francaise de Normalisation, fresh fruits

• NF V03-200:1966 Fruits et légumes en l'état - Échantillonnage

Professional Standard - Agriculture, fresh fruits

• NY/T 1778-2009 General rule for packaging and marking of fresh fruits
• GB 8855-1988 Sampling methods for fresh fruits and vegetables
• NY/T 1390-2007 Thermoluminescence Detection of Irradiated Fresh Fruits and Vegetables

IN-BIS, fresh fruits

• IS 8153-1986

TR-TSE, fresh fruits

• TS 3408-1979 WHOLESALE MARKETS FOR FRESH FRUITS AND VEGETABLES

International Organization for Standardization (ISO), fresh fruits

• ISO 874:1980 Fresh fruits and vegetables; Sampling
• ISO 7563:1985 Title missing - Legacy paper document
• ISO 7563:1998 Fresh fruits and vegetables - Vocabulary

RU-GOST R, fresh fruits

• GOST R 52184-2003 Canned foods. Juice products. Juices from fresh fruits. Specifications

Taiwan Provincial Standard of the People's Republic of China, fresh fruits

• CNS 13511-1995 Method of Test for Fresh Furits and Vegetable - Sampling

IX-FAO, fresh fruits

• CAC/RCP 53-2010 Code of Hygienic Practice for Fresh Fruits and Vegetables
• CAC/RCP 53-2003(Ch) Code of hygienic practice for fresh fruits and vegetables
• CAC/RCP 53-2003(En) Code of hygienic practice for fresh fruits and vegetables
• CAC/RCP 44-1995 Code of Practice for the Packaging and Transport of Fresh Fruit and Vegetables

American Society for Testing and Materials (ASTM), fresh fruits

• ASTM F1355-99 Standard Guide for Irradiation of Fresh Fruits as a Phytosanitary Treatment

Malaysia Standards, fresh fruits

• MS 885-1984

Group Standards of the People's Republic of China, fresh fruits

• T/JSCC 014-2020 Agricultural product e-commerce after-sales service standardizes fresh fruit

ES-UNE, fresh fruits

• UNE 155000:2016 Fresh fruits and vegetables. Controlled production. General requirements.

Canadian General Standards Board （CGSB), fresh fruits

• CGSB 32.250M-1988 Fruits Et Legumes Frais

农业农村部, fresh fruits

• NY/T 4057-2021 Agricultural product market information collection, product grading and standardization, fresh fruits

国家质量监督检验检疫总局, fresh fruits

• SN/T 4332-2015 Method for determination of phosphine fumigation gas residues in fresh fruits by gas chromatography

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