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total tissue protein
total tissue protein, Total:85 items.
In the international standard classification, total tissue protein involves: Edible oils and fats. Oilseeds, Cereals, pulses and derived products, Meat, meat products and other animal produce, Laboratory medicine, Medical equipment, Milk and milk products, Biology. Botany. Zoology, Products of the chemical industry, Pharmaceutics, Products of the textile industry, Textile fibres, Tobacco, tobacco products and related equipment, Animal feeding stuffs, Dentistry, Lamps and related equipment.
Group Standards of the People's Republic of China, total tissue protein
ZA-SANS, total tissue protein
Professional Standard - Agriculture, total tissue protein
- 25药典 三部-2020 General Introduction to Human Recombinant DNA Protein Products
- 26药典 三部-2015 General Introduction to Human Recombinant DNA Protein Products
- 27药典 三部-2020 General Introduction to Pegylated Recombinant Protein and Peptide Products for Human Use
RU-GOST R, total tissue protein
- GOST 33692-2015 Animal protein of connective tissue. General specifications
- GOST R 53213-2008 Meat and meat products. Histological method of identification of plant protein additives
- GOST 31474-2012 Meat and meat products. Histological method of identification of plant protein additives
- GOST R ISO 20184-2-2021 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for frozen tissue. Part 2. Isolated proteins
German Institute for Standardization, total tissue protein
- DIN 10464:1994-08 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
- DIN 10464:1994 Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
- DIN 10472:1996 Determination of casein and whey protein contents of milk and milk products - Electrophoretic method
- DIN 10470:2011-07 Milk and milk products - Determination of whey protein content and casein content in total protein - Derivative spectroscopic method
- DIN 10470:2011 Milk and milk products - Determination of whey protein content and casein content in total protein - Derivative spectroscopic method
- DIN 10466:2001-09 Determination of whey protein content in total protein of milk and milk products - Polarographic method
- DIN 10466:2001 Determination of whey protein content in total protein of milk and milk products - Polarographic method
- DIN 54212:1975 Testing of textiles; quantitative analysis of binary mixtures, casein fibres with other fibres, trypsin method
- DIN EN ISO 20418-1:2018-08 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018); German version EN ISO 20418-1:2018
- DIN EN ISO 20418-3:2020-11 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020); German version EN ISO 20418-3:2020
- DIN EN ISO 20184-2:2019-06 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for frozen tissue - Part 2: Isolated proteins (ISO 20184-2:2018); German version EN ISO 20184-2:2018
Beijing Provincial Standard of the People's Republic of China, total tissue protein
- DB11/ 612-2009 Hygienic requirements for edible soybean textured protein products
Professional Standard - Medicine, total tissue protein
国家药监局, total tissue protein
- YY/T 1849-2022 Recombinant collagen
- YY/T 1805.3-2022 Tissue engineering medical device product collagen Part 3: Collagen content detection based on characteristic peptide determination - liquid chromatography-mass spectrometry
- YY/T 1805.2-2021 Tissue engineering medical device product collagen Part 2: Type I collagen molecular weight detection-sodium dodecyl sulfate polyacrylamide gel electrophoresis method
RO-ASRO, total tissue protein
- STAS 2213/17-1976 SWEETS Determination of total proteinic content and milk proteinic substance content
- STAS 9065/4-1981 MEAT AND MEAT PRODUCTS Determination of total proteins
- STAS 9844/1-1983 TEXTILES Quantitative chemical analysis of binary mixtures of protein fibres and non protein fibres
- STAS SR 4895-6-1997 Tobacco and tobacco prodocts Determination of total proteins content (albumines)
- STAS SR 13325-1995 Animal feeding stuffs - Determination of total nitrogen content and calculation of crude protein content
VN-TCVN, total tissue protein
- TCVN 4593-1988 Canned foods.Determination of total protein
- TCVN 5537-1991 Sweetened condensed milk.Determination of total protein content
- TCVN 3705-1990 Aquatic products.Method for the determination of total nitrogen and protein content
Professional Standard - Hygiene , total tissue protein
- WS/T 404.2-2012 Reference intervals for common clinical biochemistry tests.Part 2:Serum total protein and albumin
IN-BIS, total tissue protein
国家食品药品监督管理局, total tissue protein
- YY/T 1453-2016 Characterization method of type I collagen in tissue engineering medical device products
Shanghai Provincial Standard of the People's Republic of China, total tissue protein
Professional Standard - Textile, total tissue protein
海关总署, total tissue protein
- SN/T 5422-2022 Qualitative analysis of imported and exported textile fibers Regenerated protein composite fiber (soy protein composite fiber, milk protein composite fiber)
Association Francaise de Normalisation, total tissue protein
- NF G06-004:1974 Textiles. Quantitative analysis of binary mixtures of certain protein and certain other fibres.
- NF G06-007-3*NF EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3 : peptide detection using LC-MS without protein reduction
- NF G06-007-1*NF EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1 : peptide detection using LC-ESI-MS with protein reduction
- NF S91-143:1988 Dental implants. Cytocompatibility. Study of total cellular proteins.
- NF S92-070-2*NF EN ISO 20184-2:2018 Molecular in-vitro diagnostic examinations - Specifications for pre-examination processes for frozen tissue - Part 2 : isolated proteins
- NF EN ISO 20184-2:2018 Analyses de diagnostic moléculaire in vitro - Spécifications relatives aux processus préanalytiques pour les tissus congelés - Partie 2 : protéines extraites
British Standards Institution (BSI), total tissue protein
- BS EN ISO 20184-2:2018 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for frozen tissue - Isolated proteins
- BS EN ISO 20418-1:2018 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-ESI-MS with protein reduction
- BS EN ISO 20418-3:2020 Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres - Peptide detection using LC-MS without protein reduction
- BS PD CEN/TS 16826-2:2015 Molecular in vitro diagnostic examinations. Specifications for pre-examination processes for snap frozen tissue. Isolated proteins
- 19/30354979 DC BS EN ISO 20418-3. Textiles. Qualitative and quantitative proteomic analysis of some animal hair fibres. Part 3. Peptide detection using LC-MS without protein reduction
CEN - European Committee for Standardization, total tissue protein
- EN ISO 8968-4:2001 Milk - Determination of Nitrogen Content - Part 4: Determination of Non-Protein Nitrogen Content
- EN ISO 20184-2:2018 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for frozen tissue - Part 2: Isolated proteins
Professional Standard - Tobacco, total tissue protein
- YC/T 166-2003 Tobacco and tobacco products-Determination of total proteins content (Albumins)
AENOR, total tissue protein
- UNE 34080:1974 ANALYSIS METHODS FOR CHOCOLATES. DETERMINATION OF TOTAL NITROGEN. (PROTEINS).
European Committee for Standardization (CEN), total tissue protein
- EN ISO 8968-4:2016 Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
- EN ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
- EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
- PD CEN/TS 16826-2:2015 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for snap frozen tissue - Part 2: Isolated proteins
Korean Agency for Technology and Standards (KATS), total tissue protein
- KS K ISO 20418-1:2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction
- KS C 7609-1988(2013) Ceiling Mounted Recessed Fixtures for Incandescent Lamps
KR-KS, total tissue protein
- KS K ISO 20418-1-2022 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 1: Peptide detection using LC-ESI-MS with protein reduction
International Organization for Standardization (ISO), total tissue protein
- ISO 20418-1:2018 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction
- ISO 20418-3:2020 Textiles — Qualitative and quantitative proteomic analysis of some animal hair fibres — Part 3: Peptide detection using LC-MS without protein reduction
- ISO 20184-2:2018 Molecular in vitro diagnostic examinations — Specifications for pre-examination processes for frozen tissue — Part 2: Isolated proteins
ES-UNE, total tissue protein
- UNE-EN ISO 20418-1:2019 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 1: Peptide detection using LC-ESI-MS with protein reduction (ISO 20418-1:2018)
- UNE-EN ISO 20418-3:2021 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)
- UNE-EN ISO 20184-2:2019 Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for frozen tissue - Part 2: Isolated proteins (ISO 20184-2:2018)
AT-ON, total tissue protein
- ONORM S 1812-1982 Testing ojtextiles; quantitative analysis oj binary mixtures; casein fihres with other jibres; trypsin method
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, total tissue protein
- GB/T 42699.1-2023 Textiles—Qualitative and quantitative proteomic analysis of some animal hair fibres—Part 1：Peptide detection using LC-ESI-MS with protein reduction
- GB/T 42080.2-2022 Molecular in vitro diagnostic examinations—Specifications for pre-examination processes for frozen tissue—Part2:Isolated proteins
未注明发布机构, total tissue protein
- BS EN ISO 20184-2:2018(2019) Molecular in vitro diagnostic examinations - Specifications for pre - examination processes for frozen tissue Part 2 : Isolated proteins
PL-PKN, total tissue protein
CH-SNV, total tissue protein
- SN 210 100-1987 Technical drawings - Sizes and layout of drawing sheets
- SN EN ISO 20418-3:2020 Textiles - Qualitative and quantitative proteomic analysis of some animal hair fibres - Part 3: Peptide detection using LC-MS without protein reduction (ISO 20418-3:2020)