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Soy Sauce Iron Fortifier

Soy Sauce Iron Fortifier, Total:11 items.

In the international standard classification, Soy Sauce Iron Fortifier involves: Food products in general, General methods of tests and analysis for food products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Soy Sauce Iron Fortifier

GB/T 21234-2007 Determination of sodium iron(Ⅲ)ethylenediaminetetraacetate,trihydrate(NaFeEDTA·3H＜down 2＞)in iron fortified soy sauce
GB 1903.52-2021 National Food Safety Standard Food Nutritional Fortifier Hemin Chloride
GB 1903.37-2018 National Food Safety Standard Food Nutritional Fortifier Ferric Citrate
GB 1903.47-2020 National Food Safety Standard Food Nutritional Fortifier Ferrous Lactate
GB 1903.38-2018 National Food Safety Standard Food Nutrition Fortifier Ferrous Succinate
GB 1903.46-2020 National Food Safety Standard Food Nutrition Fortifier Ferrous Fumarate
GB 1903.10-2015 National Food Safety Standard Food Nutritional Fortifier Ferrous Gluconate

National Health Commission of the People's Republic of China, Soy Sauce Iron Fortifier

GB 5009.249-2016 Determination of sodium ferric EDTA in iron-fortified soy sauce in national food safety standards

Professional Standard - Agriculture, Soy Sauce Iron Fortifier

GB 1903.62-2023 National Food Safety Standard Food Nutrient Enhancer Reduced Iron

营养强化剂, Soy Sauce Iron Fortifier

GB 1903.17-2016 National Food Safety Standard Food Nutritional Fortifier Lactoferrin
GB 1903.16-2016 National Food Safety Standard Food Nutritional Fortifier Iron Pyrophosphate