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Caffeine Chromatography
Caffeine Chromatography, Total:27 items.
In the international standard classification, Caffeine Chromatography involves: Protection against crime, Tea. Coffee. Cocoa, Farming and forestry.
Professional Standard - Commodity Inspection, Caffeine Chromatography
- SN/T 1781-2006 Determination of caffeine in cosmetics for import and export - Liquid chromatography method
- SN/T 1354-2004 Determination of caffeine in honey for import and export--Liquid chromatography
- SN/T 2440-2010 Determination of caffeine in royal jelly for import and export-
LC-MS/MS
Professional Standard - Public Safety Standards, Caffeine Chromatography
International Organization for Standardization (ISO), Caffeine Chromatography
- ISO 10095:1992 Coffee; determination of caffeine content; method using high-performance liquid chromatography
- ISO 20481:2008 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method
- ISO 10727:1995 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography
- ISO 10727:2002 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography
RU-GOST R, Caffeine Chromatography
- GOST R 52613-2006 Coffee. Determination of caffeine content. Method using high-performance liquid chromatography
- GOST ISO 20481-2013 Coffee and coffee products. Determination of the caffeine content using high performance liquid chromatography (HPLC). Reference method
- GOST ISO 10727-2013 Tea and instant tea. Determination of caffeine content. Method using high-performance liquid chromatography
Korean Agency for Technology and Standards (KATS), Caffeine Chromatography
- KS H ISO 10095:2011 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
- KS H ISO 10095:2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
KR-KS, Caffeine Chromatography
- KS H ISO 10095-2007 Coffee－Determination of caffeine content－ Method using high-performance liquid chromatography
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Caffeine Chromatography
- GB/T 19182-2003 Coffee--Determination of caffeine content--Method using high-performance liquid chromatography
Group Standards of the People's Republic of China, Caffeine Chromatography
- T/YNBX 020-2020 Determination of trigonelline, chlorogenic acid and caffeine in coffee—high performance liquid chromatography
German Institute for Standardization, Caffeine Chromatography
- DIN ISO 20481:2011-01 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)
- DIN ISO 20481:2011 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method (ISO 20481:2008)
- DIN 10783:2011 Analysis of coffee and coffee products - Determination of dichlormethane in decaffeinated green coffee using headspace gaschromatography
- DIN 10783:2011-01 Analysis of coffee and coffee products - Determination of dichlormethane in decaffeinated green coffee using headspace gaschromatography
- DIN ISO 10727:2004-05 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
- DIN ISO 10727:2004 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography (ISO 10727:2002)
British Standards Institution (BSI), Caffeine Chromatography
- BS 5752-12:1992 Methods of test for coffee and coffee products - Coffee: determination of caffeine content (routine method by HPLC)
- BS ISO 20481:2008 Coffee and coffee products - Determination of the caffeine content using high performance liquid chromatography (HPLC) - Reference method
Association Francaise de Normalisation, Caffeine Chromatography
- NF V05-323:1995 Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography.
PT-IPQ, Caffeine Chromatography