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Food safety management systems - Requirements for any organization in the food chain

Food safety management systems - Requirements for any organization in the food chain, Total:4 items.

In the international standard classification, Food safety management systems - Requirements for any organization in the food chain involves: Company organization and management, Processes in the food industry.

European Committee for Standardization (CEN), Food safety management systems - Requirements for any organization in the food chain

• EN ISO 22000:2018 Food safety management systems - Requirements for any organization in the food chain
• EN ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2005)

ZA-SANS, Food safety management systems - Requirements for any organization in the food chain

• SANS 22000:2005 Food safety management systems - Requirements for any organization in the food chain

British Standards Institution (BSI), Food safety management systems - Requirements for any organization in the food chain

• BS EN ISO 22000:2005 Food safety management systems - Requirements for any organization in the food chain

Others:   Food safety management systems - Requirements for any organization in the food chain.