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spe and hplc

spe and hplc, Total:34 items.

In the international standard classification, spe and hplc involves: General methods of tests and analysis for food products, Water quality, Cereals, pulses and derived products, Fruits. Vegetables, Animal feeding stuffs, Meat, meat products and other animal produce.


Danish Standards Foundation, spe and hplc

  • DS/EN 17521:2021 Foodstuffs – Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • DS/EN 14185-1:2003 Non-fatty food - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up
  • DS/ISO 20179:2007 Water quality - Determination of microcystins - Method using solid phase extraction (SPE) and high performance liquid chromatography (HPLC) with ultraviolet (UV) detection

Association Francaise de Normalisation, spe and hplc

  • NF V03-521*NF EN 17521:2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • NF EN 17547:2021 Aliments des animaux - Méthodes d'échantillonnage et d'analyse - Détermination de la teneur en vitamines A, E et D - Méthode utilisant la purification par extraction en phase solide (SPE) et la chromatographie liquide à haute performance (CLHP)
  • NF V18-806*NF EN 17547:2021 Animal feeding stuffs - Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)

European Committee for Standardization (CEN), spe and hplc

  • EN 17521:2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • EN 14526:2017 Foodstuffs - Determination of saxitoxin and dc-saxitoxin in mussels - HPLC method using pre-column derivatization with peroxide or periodate oxidation
  • EN 16693:2015 Water quality - Determination of organochlorine pesticides (OCP) in whole water samples - Method using solid phase extraction (SPE) with SPE-disks combined with gas chromatography mass spectrometry (GC-MS)

CH-SNV, spe and hplc

  • SN EN 17521-2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS

IT-UNI, spe and hplc

  • UNI EN 17521-2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS

Korean Agency for Technology and Standards (KATS), spe and hplc

  • KS I ISO 20179-2006(2016) Water quality-Determination of microcystins-Method using solid phase extraction(SPE) and high performance liquid chromatography(HPLC) with ultraviolet(UV) detection
  • KS I ISO 20179:2021 Water quality — Determination of microcystins — Method using solid phase extraction(SPE) and high performance liquid chromatography(HPLC) with ultraviolet(UV) detection
  • KS I ISO 20179:2006 Water quality-Determination of microcystins-Method using solid phase extraction(SPE) and high performance liquid chromatography(HPLC) with ultraviolet(UV) detection

German Institute for Standardization, spe and hplc

  • DIN EN 17521:2020 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German and English version prEN 17521:2020
  • DIN EN 17521:2021-11 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
  • DIN ISO 20179:2007 Water quality - Determination of microcystins - Method using solid phase extraction (SPE) and high performance liquid chromatography (HPLC) with ultraviolet (UV) detection (ISO 20179:2005) English version of DIN ISO 20179:2007-10
  • DIN EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
  • DIN EN 17521:2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
  • DIN EN 16923:2023-01 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS; German version EN 16923:2022
  • DIN ISO 20179:2007-10 Water quality - Determination of microcystins - Method using solid phase extraction (SPE) and high performance liquid chromatography (HPLC) with ultraviolet (UV) detection (ISO 20179:2005)
  • DIN EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)
  • DIN EN 17547:2022-01 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC); German version EN 17547:2021

ES-UNE, spe and hplc

  • UNE-EN 17521:2022 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • UNE-EN 16923:2023 Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS
  • UNE-EN 17547:2022 Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC)

International Organization for Standardization (ISO), spe and hplc

  • ISO 20179:2005 Water quality - Determination of microcystins - Method using solid phase extraction (SPE) and high performance liquid chromatography (HPLC) with ultraviolet (UV) detection

Lithuanian Standards Office , spe and hplc

  • LST EN 14185-1-2003 Non-fatty food - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up

AENOR, spe and hplc

  • UNE-EN 14185-1:2003 Non-fatty food - Determination of N-methylcarbamate residues - Part 1: HPLC-method with SPE clean-up

British Standards Institution (BSI), spe and hplc

  • 20/30360293 DC BS EN 17521. Foodstuffs. Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS
  • BS EN 17547:2021 Animal feeding stuffs: Methods of sampling and analysis. Determination of vitamin A, E and D content. Method using solid phase extraction (SPE) clean-up and highperformance liquid chromatography (HPLC)

KR-KS, spe and hplc

  • KS I ISO 20179-2021 Water quality — Determination of microcystins — Method using solid phase extraction(SPE) and high performance liquid chromatography(HPLC) with ultraviolet(UV) detection

GOSTR, spe and hplc

  • GOST R 58706-2019 Foods for special dietary uses. Determination of T-2 and HT-2 toxins in cereals and cereal based products for infant and young children by HPLC-MS/MS after SPE-cleanup

RU-GOST R, spe and hplc

  • GOST R 53766-2009 Juice products. Determination of sucrose, glucose, fructose and sorbit by high performance liquid chromatography (HPLC)




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