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Triglyceride content
Triglyceride content, Total:3 items.
In the international standard classification, Triglyceride content involves: Edible oils and fats. Oilseeds.
NL-NEN, Triglyceride content
- NEN 6348-1988 Vegetable and animal oils and fats Determination of polymerized triglycerides content
Association Francaise de Normalisation, Triglyceride content
- NF T60-247:1994 Animal and vegetable fats and oils. Determination of polymerized triglycerides content.
RU-GOST R, Triglyceride content
- GOST 28929-1991 Cocoa butter substites. Method for determination solid triglycerides mass percentage