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Liquid base
Liquid base, Total:53 items.
In the international standard classification, Liquid base involves: Pharmaceutics, General methods of tests and analysis for food products, Animal feeding stuffs, Pesticides and other agrochemicals, Biology. Botany. Zoology, Farming and forestry, Spices and condiments. Food additives, Products of the chemical industry, Tea. Coffee. Cocoa, Sugar. Sugar products. Starch, Food products in general, Beverages, Protection against crime, Fruits. Vegetables, Products of the textile industry.
司法部, Liquid base
- SF/T 0115-2021 Liquid chromatography-tandem mass spectrometry detection method for 45 toxic alkaloids in blood
International Organization for Standardization (ISO), Liquid base
- ISO 23191:2020 Traditional Chinese medicine — Determination of selected Aconitum alkaloids by high-performance liquid chromatography (HPLC)
- ISO 11027:1993 Pepper an pepper oleoresins; determination of piperine content; method using high-performance liquid chromatography
Professional Standard - Public Safety Standards, Liquid base
- GA/T 934-2011 Liquid chromatography-tandem mass spectrometry method for detection of hypoaconitine, aconitine and mesoaconitine in biological samples
- GA/T 1909-2021 Detection of α-solanine and α-chaconine in Forensic Science Biological Samples by Liquid Chromatography-Mass Spectrometry
- GA/T 1904-2021 Screening of 21 alkaloids including aconitine in forensic science biological samples by liquid chromatography-mass spectrometry
- GA/T 1919-2021 Forensic Science Succinylcholine and Succinylcholine Testing Liquid Chromatography-Mass Spectrometry and Infrared Spectroscopy
- GA/T 1617-2019 Detection of Strychnine and Strychnine in Forensic Science Biological Samples by Liquid Chromatography and Liquid Chromatography-Mass Spectrometry
Group Standards of the People's Republic of China, Liquid base
- T/SATA 040-2023 Determination of choline and L-carnitine in foods- Liquid chromatography-tandem mass spectrometry
- T/SDAQI 040-2021 Determination of betaine in feeds -High performance liquid chromatography
- T/SATA 035-2022 Determination of 21 alkaloids in honey—Liquid chromatography - tandem mass spectrometry
- T/CDZX 003-2023 Determination of phosphatidylcholine in milk powder—HPLC method
- T/NAIA 0123-2022 Determination of 9 Alkaloids in Sophora Sophorae by High Performance Liquid Chromatography
- T/NAIA 051-2021 Determination of betaine content in clear wolfberry juice (pulp) by high performance liquid chromatography
- T/SATA 036-2022 Determination of aconitine, hypaconitine and mesaconitine in botanical medicated wine—HPLC-MS/MS method
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Liquid base
- GB/T 23883-2009 Determination of ricinine in feeds.High performance liquid chromatography
- GB/T 17528-2009 Determination of piperine content.Method using HPLC
- GB/T 23496-2009 Determination of forbidden materials in foods.Dyes of basic orange.High performance liquid chromatography method
- GB/T 30388-2013 Chillies and chilli oleoresins.Determination of total capsaicinoid content.Method using HPLC
Professional Standard - Agriculture, Liquid base
- NY/T 2769-2015 Determination of 15 alkaloids in forage.Liquid chromatography-tandem mass spectrometry
- 农业农村部公告第627号-2-2022 Determination of Diprophylline in Feed by Liquid Chromatography-Tandem Mass Spectrometry
- NY/T 4356-2023 Determination of betaine in food of plant origin by high performance liquid chromatography
国家市场监督管理总局、中国国家标准化管理委员会, Liquid base
- GB/T 38571-2020 Determination of alkaloids as plant secondary metabolites—Liquid chromatography-mass spectrometry
- GB/T 36942-2018 Determination of 10 alkaloids in cosmetics—Liquid chromatography-tandem mass spectrometry
- GB/T 39927-2021 Determination of prohibited substances veratrine in cosmetics—High performance liquid chromatography
Guangxi Provincial Standard of the People's Republic of China, Liquid base
- DB45/T 714-2010 Determination of Matrine in Shandou Root by High Performance Liquid Chromatography
- DB45/T 781-2011 Determination of the content of arcinine in Jigucao by high performance liquid chromatography
- DB45/T 718-2010 Determination of Rhynchophylline Content in Uncaria Uncaria by High Performance Liquid Chromatography
Professional Standard - Commodity Inspection, Liquid base
- SN/T 3937-2014 Determination of choline phosphate in drinks for export.LC-MS/MS method
- SN/T 3863-2014 Determination of water soluble basic dyes in foods for export.LC-MS/MS method
国家质量监督检验检疫总局, Liquid base
- SN/T 4524-2016 Determination of six ergot alkaloids in grains for export by liquid chromatography-mass spectrometry/mass spectrometry
农业农村部, Liquid base
- NY/T 3631-2020 Determination of theobromine and theophylline content in tea leaves by high performance liquid chromatography
- NY/T 3012-2016 Determination of trigonelline in coffee and products by high performance liquid chromatography
- NY/T 2947-2016 Determination of betaine content in wolfberry by high performance liquid chromatography
Association Francaise de Normalisation, Liquid base
- NF V05-252:1992 Coffee. Determination of caffeine content. Method using high-performance liquid chromagraphy.
Anhui Provincial Standard of the People's Republic of China, Liquid base
- DB34/T 1107-2009 Determination of Basic Orange in Soy Products by High Performance Liquid Chromatography
Guangdong Provincial Standard of the People's Republic of China, Liquid base
Ningxia Provincial Standard of the People's Republic of China, Liquid base
- DB64/T 1718-2020 Determination of Solanine (α-Solanine and α-Chaconine) in Potato by High Performance Liquid Chromatography
- DB64/T 1577-2018 Determination of betaine content in wolfberry fruit by high performance liquid chromatography-evaporative light scattering method
中华全国供销合作总社, Liquid base
- GH/T 1395-2022 Determination of matrine and oxymatrine contents in honey by liquid chromatography-tandem mass spectrometry
- GH/T 1107-2015 Determination of five doubly-condensed pyrrolidine alkaloids in honey by high-performance liquid chromatography-mass spectrometry/mass spectrometry
海关总署, Liquid base
- SN/T 5146-2019 Determination of L-carnitine in exported foods by high-performance liquid chromatography and liquid chromatography-mass spectrometry/mass spectrometry
- SN/T 5171-2019 Determination of higenamine in plant-derived foods for export by liquid chromatography-mass spectrometry/mass spectrometry
- SN/T 5450-2022 Determination of 9 bis-condensed pyrrolidine alkaloids in foods of animal origin by liquid chromatography-mass spectrometry/mass spectrometry
Jinlin Provincial Food Standard of the People's Republic of China, Liquid base
- DBS22/ 006-2012 Determination of acid orange, basic orange 2 and basic yellow in food by liquid chromatography-tandem mass spectrometry
Shandong Provincial Standard of the People's Republic of China, Liquid base
- DB37/T 3037-2017 Determination of aconitine and its salts in cosmetics by liquid chromatography-tandem mass spectrometry
British Standards Institution (BSI), Liquid base
- BS ISO 21468:2020 Infant formula and adult nutritionals. Determination of free and total choline and free and total carnitine. Liquid chromatography tandem mass spectrometry (HPLC-MS/MS)
- 19/30351059 DC BS ISO 21468. Infant formula and adult nutritionals. Determination of free and total choline and free and total carnitine. Liquid chromatography tandem mass spectrometry (HPLC-MS/MS)
- BS ISO 10727:2002 Tea and instant tea in solid form - Determination of caffeine content - Method using high-performance liquid chromatography
German Institute for Standardization, Liquid base
- DIN 10235:1999 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
- DIN 10235:1999-09 Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
Korean Agency for Technology and Standards (KATS), Liquid base
- KS K ISO 12960:2022 Geotextiles and geotextile-related products — Screening test methods for determining the resistance to acid and alkaline liquids
KR-KS, Liquid base
- KS K ISO 12960-2022 Geotextiles and geotextile-related products — Screening test methods for determining the resistance to acid and alkaline liquids