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The role of vitamin b2

The role of vitamin b2, Total:27 items.

In the international standard classification, The role of vitamin b2 involves: Animal feeding stuffs, Products of the chemical industry, General methods of tests and analysis for food products, Cereals, pulses and derived products, Pharmaceutics, Fruits. Vegetables, Beverages, Sugar. Sugar products. Starch, Textile fibres, Construction materials, Milk and milk products, Water quality.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, The role of vitamin b2

  • GB/T 14701-2002 Determination of vitamin B2 in feeds
  • GB/T 5413.12-1997 Milk powder and formula foods for infant and young children--Determination of vitamin B2 content

国家市场监督管理总局、中国国家标准化管理委员会, The role of vitamin b2

  • GB/T 14701-2019 Determination of vitamin B2 in feeds
  • GB/T 36921-2018 Determination of vitamin B2, vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography

IN-BIS, The role of vitamin b2

RU-GOST R, The role of vitamin b2

  • GOST 29139-1991 Wheat vitaminized flour, bread and baked products. Method for vitamin B2 (rhyboflavin) determination
  • GOST 7047-1955 Vitamins A, C, D, B, B2 and PP. Sampling, methods for determination of vitamins and quality test of vitamin preparations
  • GOST 32903-2014 Juice products. Determination of water-soluble vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6) and nicotinamide (vitamin PP) by reversed-phase high performance liquid chromatography (HPLC)
  • GOST 31483-2012 Premixes. Determination of vitamins: B1 (thiaminchloride), B2 (riboflavin), B3 (pantothenic acid), B5 (nicotinic acid and nicotinamide), B6 (pyridoxine), Bc (folic acid), C (ascorbic acid) content by method of capillary electrophoresis
  • GOST 30627.6-1998 Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)

British Standards Institution (BSI), The role of vitamin b2

  • BS EN 14152:2014 Foodstuffs. Determination of vitamin B2 by high performance liquid chromatography
  • BS EN 14152:2003 Foodstuffs - Determination of vitamin B2 by HPLC

European Committee for Standardization (CEN), The role of vitamin b2

CZ-CSN, The role of vitamin b2

  • CSN 46 7092-90-1998 Testing methods for feeding stuffs - Part 90: Determination of vitamine B2 content

KE-KEBS, The role of vitamin b2

  • KS 05-244 Pt.3-1981 KENYA STANDARD METHODS OF ANALYSIS OF FOODS FOR VITAMINS PART 3. ESTIMATION OF RIBOFLAVIN (VITAMIN B2)

International Commission on Illumination (CIE), The role of vitamin b2

  • CIE 174-2006 ACTION SPECTRUM FOR THE PRODUCTION OF PREVITAMIN D3 IN HUMAN SKIN

Association Francaise de Normalisation, The role of vitamin b2

  • NF ISO 21470:2021 Préparations pour nourrissons et produits nutritionnels pour adultes - Détermination simultanée de la teneur en vitamines B1, B2, B3 et B6 - Digestion enzymatique et CL-SM/SM
  • NF V03-132:2001 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, beta-, gamma- and delta-tocopherols.
  • NF V03-132*NF EN 12822:2014 Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of alpha-, béta-, gamma- and delta-tocopherols

Shandong Provincial Standard of the People's Republic of China, The role of vitamin b2

  • DB37/T 2140-2012 Simultaneous Determination of Vitamin B1, B2, B6 and Niacinamide in Premix Feed by High Performance Liquid Chromatography

RO-ASRO, The role of vitamin b2

Professional Standard - Textile, The role of vitamin b2

  • FZ/T 50010.8-2023 Pulpboard for regenerated cellulose fiber-Determination of dirt degree
  • FZ/T 50010.5-2023 Pulpboard for regenerated cellulose fiber-Determination of ash content

American Society for Testing and Materials (ASTM), The role of vitamin b2

  • ASTM C846-16(2021) Standard Practice for Application of Cellulosic Fiber Insulating Board for Wall Sheathing

TR-TSE, The role of vitamin b2

German Institute for Standardization, The role of vitamin b2

  • DIN EN 14152 Berichtigung 1:2006 Foodstuffs - Determination of vitamin B2 by HPLC; German version EN 14152:2003, Corrigenda to DIN EN 14152:2003-10; German version EN 14152:2003/AC:2005

Korean Agency for Technology and Standards (KATS), The role of vitamin b2





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