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animal feed protein
animal feed protein, Total:13 items.
In the international standard classification, animal feed protein involves: Animal feeding stuffs.
General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, animal feed protein
- GB/T 17811-2008 Determination of pepsin digestibility in animal protein feeds.Filtration method
- GB/T 17811-1999 Determination of digestibility in animal protein feeds--Pepsin method
HU-MSZT, animal feed protein
Association Francaise de Normalisation, animal feed protein
- NF V18-100:1977 Animal feeding stuffs.determination of nitrogen for the calcultion of crude protein content.
- NF V18-202*NF EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
- NF EN ISO 14902:2002 Aliments des animaux - Dosage de l'activité des inhibiteurs trypsiques des produits de soja
RU-GOST R, animal feed protein
- GOST R 50466-1993 Fodder, mixed fodder and animal feed raw stuff. Methods of nitrogen and crude protein determination
Danish Standards Foundation, animal feed protein
- DS/EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
Lithuanian Standards Office , animal feed protein
- LST EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001)
British Standards Institution (BSI), animal feed protein
- BS EN ISO 14902:2001 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products
German Institute for Standardization, animal feed protein
- DIN EN ISO 14902:2022-08 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products (ISO 14902:2001); German version EN ISO 14902:2001
European Committee for Standardization (CEN), animal feed protein
- EN ISO 14902:2001 Animal Feeding Stuffs - Determination of Trypsin Inhibitor Activity of Soya Products ISO 14902:2001
AENOR, animal feed protein
- UNE-EN ISO 14902:2002 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products. (ISO 14902:2001)