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calcium juice
calcium juice, Total:7 items.
In the international standard classification, calcium juice involves: Beverages.
Professional Standard - Agriculture, calcium juice
- NY 146.19-1988 Juice Determination Method Determination of Calcium and Magnesium
British Standards Institution (BSI), calcium juice
- BS EN 1134:1994 Method for determination of sodium, potassium, calcium and magnesium contents of fruit and vegetable juices by atomic absorption spectrometry
- BS EN 1134:1995 Method for determination of sodium, potassium, calcium and magnesium contents of fruit and vegetable juices by atomic absorption spectrometry
未注明发布机构, calcium juice
- BS EN 1134:1995(1999) Method for Determination of sodium, potassium, calcium and magnesium contents of fruit and vegetable juices by atomic absorption spectrometry
European Committee for Standardization (CEN), calcium juice
- EN 1134:1994 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by Atomic Absorption Spectrometry (AAS)
Association Francaise de Normalisation, calcium juice
- NF V76-117*NF EN 1134:1994 Fruit and vegetable juices. Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS).
BE-NBN, calcium juice
- NBN EN 1134-1995 Fruit and vegetable juices - Determination of sodium, potassium, calcium and magnesium content by atomic absorption spectrometry (AAS)