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pcr+ method

pcr+ method, Total:338 items.

In the international standard classification, pcr+ method involves: Products of the textile industry, Meat, meat products and other animal produce, Farming and forestry, Veterinary medicine, Microbiology, Medical sciences and health care facilities in general, Milk and milk products, Animal feeding stuffs, Fishing and fish breeding, Laboratory medicine, Biology. Botany. Zoology, Pharmaceutics, Textile machinery, Sugar. Sugar products. Starch, General methods of tests and analysis for food products, Leather technology, Fertilizers, Occupational safety. Industrial hygiene, Quality, Sociology. Demography.


Liaoning Provincial Standard of the People's Republic of China, pcr+ method

  • DB21/T 3084-2018 Identification PCR and real-time fluorescent PCR method for goose down in down products
  • DB21/T 2395-2015 PCR Method for Detection of Avirulent Gene of Magnaporthe grisea
  • DB21/T 2396-2015 Detection of rice blast resistance gene by PCR method
  • DB21/T 2742-2017 Components of animal origin in feed - PCR method for the qualitative detection of mink-derived tissue components
  • DB21/T 2734.1-2017 Pathogen PCR Typing Diagnosis Method Part 1: Escherichia coli PCR Detection Method

Jilin Provincial Standard of the People's Republic of China, pcr+ method

  • DB22/T 2260-2015 Deer whip identification method PCR method
  • DB22/T 2015-2014 Fusobacterium necroptosis detection PCR method
  • DB22/T 2972-2019 PCR Method for Detection of Theileriasis Pathogen in Sheep
  • DB22/T 2567-2016 Streptococcus pneumoniae nucleic acid detection PCR method
  • DB22/T 3366-2022 PCR method for detection of Theileria sinensis in cattle
  • DB22/T 2600-2016 Identification method of sika deer and red deer antler slices by PCR method
  • DB22/T 2921-2018 PCR method for detection of A/B/J subgroups of avian leukosis
  • DB22/T 3093-2019 Fluorescence Quantitative PCR Method for Detection of Liver Fluke Metacercariae
  • DB22/T 1673-2012 Fluorescent PCR method for detection of Lyme disease spirochete
  • DB22/T 3052-2019 Neisseria meningitidis detection real-time fluorescent PCR method
  • DB22/T 3111-2020 Real-time fluorescent RT-PCR method for detection of feline calicivirus
  • DB22/T 2912-2018 Droplet digital PCR method for detection of Vibrio cholerae in shellfish
  • DB22/T 2563-2016 Real-time PCR Method for Detection of Influenza A (H1N1) Virus Nucleic Acid
  • DB22/T 2527-2016 PCR method for qualitative detection of cry1A gene in transgenic maize
  • DB22/T 2788-2017 Real-time fluorescent PCR method for the diagnosis of feline panleukopenia
  • DB22/T 2704-2017 Technical specification for detection of bovine babesiosis ovale by PCR method
  • DB22/T 2628-2017 Polymerase chain reaction (PCR) method for detection of goose parvovirus
  • DB22/T 2566-2016 Multiple PCR method for detection of Haemophilus influenzae type b nucleic acid
  • DB22/T 2929-2018 PCR Method for Qualitative Detection of Cry3 Genes in Transgenic Maize Seeds
  • DB22/T 1676-2012 Determination of various pathogenic bacteria in frozen and fresh squid by multiplex PCR method
  • DB22/T 2911-2018 Droplet digital PCR method for detection of Vibrio parahaemolyticus in shellfish
  • DB22/T 2922-2018 Detection of Avian Infectious Bronchitis Virus by Fluorescent RT-PCR
  • DB22/T 2010-2014 RT-PCR method for determination of hepatitis E virus in domestic animals (pigs, cattle and sheep)
  • DB22/T 2079-2014 Real-time fluorescent PCR method for detection of animal-derived components in leather
  • DB22/T 3440-2023 Detection of Clonorchis sinensis eggs in human feces by PCR and real-time fluorescent PCR
  • DB22/T 2629-2017 Polymerase chain reaction (PCR) method for detection of microsporidia in porcine intestine
  • DB22/T 2691-2017 Qualitative detection of raccoon-raccoon-derived components in gelatin by real-time fluorescent PCR
  • DB22/T 3455-2023 Detection of onion yellow dwarf virus in tillering onions by real-time fluorescent PCR
  • DB22/T 3283-2021 Detection of Porcine Hemagglutination Encephalomyelitis Virus by TaqMan Fluorescent Quantitative PCR
  • DB22/T 3375-2022 Hypertension medication guidance gene detection real-time fluorescence quantitative PCR method
  • DB22/T 2688.1-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs part 1: Salmonella
  • DB22/T 2051-2014 PCR method for determination of Clostridium botulinum in feed
  • DB22/T 2688.3-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs Part 3: Clostridium perfringens
  • DB22/T 2692-2017 Double droplet digital PCR method for detection of Staphylococcus aureus and Bacillus cereus in feed
  • DB22/T 2782-2017 Fluorescent quantitative RT-PCR method for detection of canine distemper virus
  • DB22/T 2688.2-2017 Droplet digital PCR method for detection of three pathogenic bacteria in feedstuffs part 2: Listeria monocytogenes
  • DB22/T 2052-2014 Real-time fluorescent PCR method for determination of Salmonella in feed
  • DB22/T 2053-2014 A real-time fluorescent PCR method for the determination of Aspergillus nidulans in feed
  • DB22/T 2081-2014 Fluorescent PCR method for the determination of Yersinia pestis nucleic acid
  • DB22/T 2049-2014 PCR method for determination of duck-derived components in animal-derived feed

Sichuan Provincial Standard of the People's Republic of China, pcr+ method

  • DB51/T 957-2009 Method for the identification of yak.PCR assaay
  • DB51/T 956-2009 Detection of bovine and sheep/goat materials in animal feedstuffs using Real-time PCR assay

Professional Standard - Commodity Inspection, pcr+ method

  • SN/T 3507-2013 Identification of cashmere and wool in textiles for import and export.PCR method and real-time fluorescence PCR method
  • SN/T 2039-2007 Identification of Mediterranean fruit fly,Ceratitis ca pitata (Wiedemann).PCR protocol
  • SN/T 2003-2007 Method for Quarantine and Identification of Ceratitis medfly by PCR Method
  • SN/T 3647-2013 Detection of shark derived material.PCR method
  • SN/T 1870-2007 Detection of pathogens in food.Real-time PCR Method
  • SN/T 3330-2012 Protocol of identification for Tachypleus tridentatus.PCR method
  • SN/T 2135-2008 Detection of genetically modified components in honey.Contentional PCR and real-time fluorescence PCR
  • SN/T 2143-2008 Determination of Cryptosporidium in food for import and export.PCR method
  • SN/T 1869-2007 Rapid detection methods for pathogens in foods.PCR method
  • SN/T 4055-2014 Detection method of norovirus in shellfish.Conventional RT-PCR and real-time RT-PCR
  • SN/T 3640-2013 Determination of diarrheagenic escherichia coli in food for export.PCR Method
  • SN/T 3483-2013 Identification protocol for Trachidermus fasciatus.PCR
  • SN/T 3959-2014 Detection of genetically modified components in sugarbeet.Conventional PCR method and real time PCR methods
  • SN/T 1635-2005 Detection of norovirus in shellfish--Conventional RT-PCR and real-time RT-PCR
  • SN/T 1686-2005 Detection of mesogenic and velogenic strains of newcastle disease virus--Method of the real-time RT-PCR
  • SN/T 2531-2010 Determination of Sapovirus in shellfish and water- Conventional RT-PCR and real-time RT-PCR
  • SN/T 3329-2012 Protocol of species identification for Equus przewalsrii.PCR method
  • SN/T 2532-2010 Determination of Coxsackieviruses in shellfish and water- Conventional RT-PCR and real-time RT-PCR
  • SN/T 2206.12-2014 Determination of microorganism in cosmetics.Part 12:PCR method for Pseudomonas aeruginosa
  • SN/T 1059.7-2010 Detection of Salmonella in food for import and export- Real-time PCR method
  • SN/T 3742-2013 Detection method for West Nile Virus at frontier ports.Real-time fluorescence RT-PCR
  • SN/T 2557-2010 Detection of qualitation of bovine ingredient in meat product. time PCR method
  • SN/T 3033-2011 Analysis of edible bird's nest product by molecular biological methods.Real-time PCR and 2DGE
  • SN/T 2867-2011 Qualitative identification of fish derived material in feedstuff-PCR method
  • SN/T 1870-2016 Method for the detection of pathogens in food for export.Real-time PCR method
  • SN/T 3639-2013 Determination of Campylobacter jejuni in food for export.Real-time PCR method
  • SN/T 3739-2013 Detection method for tick-borne encephalitis virus at frontier ports.Real-time fluorescence RT-PCR
  • SN/T 3756-2013 Detection and identification of Pantoea stewartii(Smith) Mergaert et al..PCR method
  • SN/T 4397-2015 Detection of yak (Bos grunniens) in food products for export.Real-time PCR method
  • SN/T 2101-2008 Determination of Mycobacterium tuberculosis for milk and milk products.Real-time PRC method
  • SN/T 2530-2010 Determination of polioviruses in shellfish, fruit, vegetable and water- Conventional RT-PCR and real-time RT-PCR
  • SN/T 2206.10-2014 Determination of microorganism in cosmetics.Part 10:PCR method for Staphylococcus aureus in cosmetics
  • SN/T 2970-2011 Detecting method for western equine encephalitis virus in mosquitoes at frontier port.RT-PCR method
  • SN/T 2969-2011 Detecting method for eastern equine encephalitis virus in mosquitoes at frontier part.RT-PCR method
  • SN/T 3740-2013 Detection method for St Louis encephalitis virus at frontier ports.Real-time fluorescence RT-PCR
  • SN/T 2101-2016 Determination of Mycobacterium tuberculosis in milk and dairy products for export.Real-time PCR method
  • SN/T 2051-2008 Determination of bovine,ovine,porcine-derived materials in food,cosmetic and feed.Real-time PCR method
  • SN/T 1941.3-2007 Detection of lactic acid bacteria in food for import and export.Part 3: Lactobacillus PCR method
  • SN/T 3932-2014 Rapid detection of Bacillus Cereus for export foods.Real-time PCR method
  • SN/T 2415-2010 Rapid detection of Salmonella in milk and milk products for import and export-Resl-time PCR method
  • SN/T 2519-2010 Determination of astrovirus in shellfish-Conventional RT-PCR and real-time RT-PCR method
  • SN/T 1119-2002 PCR method for detection of cattle and sheep-derived components in imported animal-derived feed
  • SN/T 1666-2005 Detection of rice stripe virus, rice dwarfvirus and rice black streaked dwarfvirus--Conventional RT-RCR and real-time fluoescence RT-PCR
  • SN/T 2641-2010 Detection of pathogen in food.PCR-DHPLC method
  • SN/T 1961.2-2007 Detection of allergen components in food.Part 2: Protocol of the real-time fluorescent PCR for detecting peanut component
  • SN/T 3731.2-2013 Identification of poultry ingredient in food and feed.Part 2:Detection of anser ingredient.PCR method
  • SN/T 3731.5-2013 Identification of poultry ingredient in food and feed.Part 5:Detection of duck ingredient.PCR method
  • SN/T 2520-2010 Determination of group A rotavirus in shellfish-Conventional RT-PCR and real-time RT-PCR method
  • SN/T 2206.11-2014 Determination of microorganism in cosmetics.Part 11: Multiplex fluorescent real-time PCR method for Staphylococcus aureus
  • SN/T 3731.1-2013 Identification of poultry ingredient in food and feed.Part 1:Detection of quail ingredient.PCR method
  • SN/T 1632.2-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk--Patr 2: PCR method
  • SN/T 2727-2010 Determination of poultry derived materials in feedstuff.Real-time fluorescent PCR method
  • SN/T 3630-2013 Detection of Entamoeba histolytica cysts in vegetables and fruits.Nested PCR-RFLP method
  • SN/T 3729.7-2013 Identification of fruit species in export food and drink.Part 7:Detection of Vitis vinifera ingredient.PCR method
  • SN/T 3589.4-2013 Identification of fish species in export food.Part 4:Detection of puffer fish ingredient.PCR method
  • SN/T 3729.1-2013 Identification of fruit species in export food and drink.Part 1:Detection of Fragaria ananassa ingredient.PCR method
  • SN/T 3957-2014 Identification of Cordyceps sinensis (Berk.)Sacc..Real-time PCR
  • SN/T 3730.1-2013 Identification of domestic animal ingredient in food and feed.Part 1:Detection of martes ingredient.Real-time PCR method
  • SN/T 3730.4-2013 Identification of domestic animal ingredient in food and feed.Part 4:Detection of donkey ingredient.Real-time PCR method
  • SN/T 3730.5-2013 Identification of domestic animal ingredient in food and feed.Part 5:Detection of horse ingredient.Real-time PCR method
  • SN/T 3730.6-2013 Identification of domestic animal ingredient in food and feed.Part 6:Detection of cat ingredient.Real-time PCR method
  • SN/T 3730.8-2013 Identification of domestic animal ingredient in food and feed.Part 8:Detection of pig ingredient.Real-time PCR method
  • SN/T 3730.2-2013 Identification of domestic animal ingredient in food and feed.Part 2:Detection of canis ingredient.Real-time PCR method
  • SN/T 3730.3-2013 Identification of domestic animal ingredient in food and feed.Part 3:Detection of fox ingredient.Real-time PCR method
  • SN/T 3730.7-2013 Identification of domestic animal ingredient in food and feed.Part 7:Detection of buffalo ingredient.Real-time PCR method
  • SN/T 3731.3-2013 Identification of poultry ingredient in food and feed.Part 3:Detection of dove ingredient.Real-time PCR method
  • SN/T 3731.6-2013 Identification of poultry ingredient in food and feed.Part 6:Detection of alectoris ingredient.Real-tiem PCR method
  • SN/T 3731.4-2013 Identification of poultry ingredient in food and feed.Part 4:Detection of turkey ingredient.Real-time PCR method
  • SN/T 1632.3-2005 Detection of Enterobacter sakazakii from dehydrated powdered milk--Patr 3: Real-time PCR method
  • SN/T 3729.2-2013 Identification of fruit species in export food and drink.Part 2:Detection of Prunus armeniaca ingredient.Real-time PCR method
  • SN/T 3729.9-2013 Identification of fruit species in export food and drink.Part 9:Detection of Prunus persica ingredient.Real-time PCR method
  • SN/T 3589.3-2013 Identification of fish species in export food.Part 3:Detection of salmonidae ingredient.Real-time PCR method
  • SN/T 3589.7-2013 Identification of fish species in export food.Part 7:Detection of cod fish ingredient.Real-time PCR method
  • SN/T 3589.5-2013 Identification of fish species in export food.Part 5:Detection of yellow croaker ingredient.Real-time PCR method
  • SN/T 3729.3-2013 Identification of fruit species in export food and drink.Part 3:Detection of Pyrus ingredient.Real-time PCR method
  • SN/T 4161-2015 Detection method for vibrio parahaemolyticus by real-time fluorescence PCR at frontier ports
  • SN/T 3729.5-2013 Identification of fruit species in export food and drink.Part 5:Detection of papaya ingredient.Real-time PCR method
  • SN/T 3729.4-2013 Identification of fruit species in export food and drink.Part 4:Detection of mango ingredient.Real-time PCR method
  • SN/T 3729.6-2013 Identification of fruit species in export food and drink.Part 6:Detection of Malus domestica ingredient.Real-time PCR method
  • SN/T 3729.8-2013 Identification of fruit species in export food and drink.Part 8:Detection of hawthorn ingredient.Real-time PCR method
  • SN/T 3729.10-2013 Identification of fruit species in export food and drink.Part 10:Detection of banana ingredient.Real-time PCR method
  • SN/T 3589.1-2013 Identification of fish species in export food.Part 1:Detection of grouper ingredient.Real-time PCR method
  • SN/T 3589.2-2013 Identification of fish species in export food.Part 2:Detection of monk fish ingredient.Real-time PCR method
  • SN/T 3589.6-2013 Identification of fish species in export food.Part 6:Detection of tuna fish ingredient.Real-time PCR method
  • SN/T 3631-2013 Detection of Enterovirus 71 in shellfish for export.Real-time fluorescence RT-PCR

Group Standards of the People's Republic of China, pcr+ method

  • T/SDAA 0050-2021 Detection of Erysipelothrix rhusiopathiae by PCR
  • T/SPMA T/SPMA004-2023 Detection of malaria parasite nucleic acid by multiplex PCR methods
  • T/SDAA 0045-2021 Detection of Pasteurella multocida by PCR
  • T/TDSTIA 035-2023 Real-time fluorescence PCR method for milk authenticity identification
  • T/SDAS 413-2022 Identification of Dendrobium officinale-derived components by real-time fluorescent PCR
  • T/SDAS 283-2021 Real-time fluorescent PCR method for identification of components derived from Fritillaria sichuanensis in traditional Chinese medicine
  • T/SDAS 285-2021 Real-time fluorescent PCR method for the identification of the components derived from the traditional Chinese medicine Araceae
  • T/SBX 057-2022 Real-time Fluorescent Quantitative PCR Method for Determination of Murine Oncolytic Vaccinia Virus
  • T/GDMDMA 0001-2021 Multiple Respiratory Pathogen Nucleic Acids Detection Kit (Fluorometric PCR)
  • T/SDAS 412-2022 Real-time fluorescent PCR method for identifying the source components of traditional Chinese medicine Bupleurum bupleuri
  • T/ZAQ 10117-2023 Determination of Microcystis Gene in Water Real-time Quantitative PCR methods
  • T/SATA 011-2019 Real-time PCR Detction Method for Anas platyrhynchos domestica and Cairina moschata DNA Ingredients in Meat Product
  • T/CAAA 060-2021 Identification of horse-derived ingredientsin donkey meat materials and products—Real-time PCR method
  • T/SDAS 284-2021 Identification of deer-derived and tortoise-derived components in glue-like traditional Chinese medicine by real-time fluorescent PCR method
  • T/SDSNCH 001-2022 Qualitative detection of bovine and sheep-derived components in donkey milk by real-time fluorescent quantitative PCR
  • T/CCAA 42-2022 Real-time fluorescent PCR method for qualitative detection of barley-derived components in miscellaneous grain products
  • T/CCAA 41-2022 Qualitative detection method of quinoa-derived components in miscellaneous grain products by real-time fluorescent PCR method
  • T/CCAA 40-2022 Real-time fluorescent PCR method for qualitative detection of wild rice-derived components in miscellaneous grain products
  • T/CCAA 43-2022 Real-time fluorescent PCR method for qualitative detection of chickpea-derived components in miscellaneous grain products
  • T/SATA 010-2019 Real-time PCR Detection Method for Cod Fish Mix up Species in Fresh and Frozen Products
  • T/AHEPI 02-2020 High-throughput fluorescent quantitative PCR method for detection of environmental microbial antibiotic resistance genes
  • T/SHZSAQS 015-2020 Technical regulations for efficient detection of SNP sites of Fecb gene in sheep with multiple fetuses by real-time fluorescent quantitative PCR
  • T/SATA 023-2021 Real-time fluorescent PCR method for the detection of acid-producing strains of Burkholderia and oryzae spp.
  • T/GXAS 489-2023 Establishment of multiplex RT-PCR and multiplex qRT-PCR for differential detection of ASFV, CSFV and APPV
  • T/GXAS 488-2023 Establishment of multiplex RT-PCR and multiplex qRT-PCR for differential detection of senecavirus A and serotype Ο, A, Asia I foot-and-mouth disease virus
  • T/CIS 67003-2023 Detection of four species pufferfish components derived from Lagocephalus in fish and processed food—Real-time fluorescent PCR method
  • T/CHBAS 16-2022 Detection of plant-derived components of cherry, mulberry, blackberry and red raspberry in fruit/vegetable juice (puree) beverage—Real-time PCR method

Inner Mongolia Provincial Standard of the People's Republic of China, pcr+ method

  • DB15/T 2835-2022 PCR method for detection of Babesia equinoides
  • DB15/T 2834-2022 Real-time fluorescent PCR method for detection of bear-derived components
  • DB15/T 2833-2022 Real-time fluorescent PCR method for detection of wolf-derived components
  • DB15/T 1847-2020 Real-time Fluorescent PCR Method for Detecting Origin Components of Gazelle
  • DB15/T 2832-2022 Real-time fluorescent PCR method for the detection of marmot-derived components
  • DB15/T 2027-2020 Real-time fluorescent PCR method for detection of horse-derived components
  • DB15/T 2026-2020 Detection method of camel-derived components real-time fluorescent PCR method
  • DB15/T 536-2013 Detection method of ovine lung adenomatosis PCR method
  • DB15/T 2025-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and pig-derived components
  • DB15/T 2022-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and equine-derived components
  • DB15/T 2024-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and buffalo-derived components
  • DB15/T 2023-2020 Real-time fluorescent PCR method for simultaneous detection of bovine and goat-derived components
  • DB15/T 2028-2020 Real-time fluorescent PCR method for simultaneous detection of sheep and goat-derived components

Tianjin Provincial Standard of the People's Republic of China, pcr+ method

  • DB12/T 843-2018 Qualitative PCR method for detection of mung bean source components
  • DB12/T 653-2016 Quantitative Detection of Animal-derived Components in Fresh and Frozen Livestock and Poultry Meat by Real-time Fluorescent PCR
  • DB12/T 841-2018 Technical specifications for quantitative detection of components of transgenic plants and their products Micro-droplet digital PCR method
  • DB12/T 652-2016 Real-time fluorescent PCR method for qualitative detection of transgenic herbicide-tolerant soybean DAS-68416-4 and its derivatives

Guangxi Provincial Standard of the People's Republic of China, pcr+ method

  • DB45/T 2172-2020 Identification method of sugarcane smut by PCR method
  • DB45/T 942-2013 RT-PCR method for detection of Macrobrachium rosenbergii Nodavirus
  • DB45/T 1014-2014 Pathogenic Aeromonas hydrophila detection PCR method
  • DB45/T 1007-2014 Detection of Porcine Transmissible Gastroenteritis Virus by RT-PCR
  • DB45/T 1012-2014 Detection of Porcine Epidemic Diarrhea Virus (PEDV) by RT-PCR
  • DB45/T 2138-2020 Real-time fluorescent RT-PCR method for nucleic acid detection of norovirus in water
  • DB45/T 749-2011 Detection of Porcine Brain Myocardial Virus (EMCV) by Reverse Transcription Polymerase Chain Reaction (RT-PCR)
  • DB45/T 753-2011 Detection of Bovine Viral Diarrhea Virus by Reverse Transcription Polymerase Chain Reaction (RT-PCR)
  • DB45/T 1006-2014 Detection of bovine rotavirus by semi-nested RT-PCR

Professional Standard - Agriculture, pcr+ method

  • NY/T 1903-2010 Procedures for sex identification of bovine embryos.PCR techniques
  • NY/T 2678-2015 Detection of the six potato viruses.RT-PCR method
  • SC/T 3060-2023 Identification of cod species by real-time fluorescent PCR method
  • SN/T 5604-2023
  • SN/T 5636-2023
  • SN/T 5656-2023
  • SN/T 5637-2023
  • NY/T 2066-2011 Differentiation for strain of microbial fertilizer production by PCR method
  • SN/T 5514-2023
  • SN/T 3033-2018 Molecular Biological Identification Methods of Exported Bird's Nest Real-time Fluorescent PCR and Two-dimensional Electrophoresis
  • NY/T 2743-2015 Technical regulations for inspection and quarantine of Xanthomonas albilineans (Ashby)Dowson.Real time PCR method
  • SN/T 5522.4-2023 Identification method of plant-derived components of edible starch by real-time fluorescent PCR method Part 4: lotus root starch
  • SN/T 5522.7-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 7: Corn starch
  • SN/T 5522.6-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 6: Yam starch
  • SN/T 5522.2-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 2: Tapioca starch
  • SN/T 5522.5-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 5: Pueraria starch
  • SN/T 5522.1-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 1: Sweet potato starch
  • SN/T 5522.10-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 10: Pea starch
  • SN/T 5522.8-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 8: Wheat starch
  • SN/T 5522.9-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 9: Mung bean starch
  • SN/T 5522.3-2023 Method for identification of plant-derived components of edible starch by real-time fluorescent PCR method Part 3: Potato starch

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, pcr+ method

  • GB/T 38132-2019(英文版) Quantitative determination of genetically modified plants by digital PCR method
  • GB/T 25876-2010 Method of nested PCR for sex identidication of early cattle embryo
  • GB/T 22287-2008 Detection of hepatitis a virus in shellfish.Contentional RT.PCR and real-time fluorescence RT-PCR
  • GB/T 25878-2010 Polymerase chain reaction (PCR) method for infectious hypodermal and haematopoietic necrosis virus(IHHNV)
  • GB/T 25165-2010 Protocol of identification of bovine,caprine,ovine and porcine derived materials in gelatin.Real time PCR method
  • GB/T 28642-2012 Rapid determination of Salmonella spp.in animal feeding stuffs.PCR method
  • GB/T 36433-2018 Textiles.DNA quantitative analysis of cashmere and wool mixture.Fluorescence PCR method
  • GB/T 21101-2007 Identification of porcine derived materials in animal-originated feedstuffs- PCR method
  • GB/T 21105-2007 Identification of Canis derived materials in animal-originated feedstuffs-PCR method
  • GB/T 21106-2007 Identification of Cervus derived materials in animal­originated feedstuffs-PCR method
  • GB/T 32132-2015 DNA identification of wool, cashmere, duck's down, goose's down animal materials.Real-time fluorescence PCR method
  • GB/T 20190-2006 Detection of bovine,sheep and goat-derived material in feeds. Qualitative polymerase chain reaction (PCR) method
  • GB/T 21107-2007 Idemtification of horse and donkey derived materials in animal-originated feedstuffs.PCR method
  • GB/T 21100-2007 Identification of Camelidae derived materials in animal-originated feedstuffs.PCR method
  • GB/T 25887-2010 Method of PCR-RFLP for detecting complex vertebral malformation in dairy cattle
  • GB/T 21104-2007 Identification of Ruminantia derived materials (Bovidae、Caprinae、Cervus) in animal-originated feedstuffs-PCR method

Henan Provincial Standard of the People's Republic of China, pcr+ method

Anhui Provincial Standard of the People's Republic of China, pcr+ method

  • DB34/T 1539-2011 Testing for Salmonella in Poultry eggs Qualtative polymerase chain reaction(PCR) method
  • DB34/T 1540-2011 Determination of chicken derived materials in food and feed Real-time PCR method
  • DB34/T 3307-2018 PCR method for detection of rice blast resistance genes Pi1 and Pi2 by molecular marker-assisted selection
  • DB34/T 2816-2017 Quantitative detection method of transgenic rice line Bt Shanyou 63 Microdrop digital PCR method

农业农村部, pcr+ method

  • NY/T 3446-2019 PCR method for detecting brachyvertebral deformity syndrome in dairy cows
  • NY/T 3309-2018 Real-time fluorescence qualitative PCR method for identification of meat-derived components
  • NY/T 3785-2020 Qualitative detection of grape fan leaf virus using real-time fluorescence PCR method
  • NY/T 3421-2019 Fluorescent quantitative PCR method for detection of silkworm nuclear polyhedrosis virus
  • NY/T 3875-2021 Real-time fluorescence qualitative PCR method for identification of components derived from donkeys, mules and horses
  • NY/T 3308-2018 Real-time fluorescence qualitative PCR method for identification of animal skin-derived components
  • NY/T 3166-2017 Real-time fluorescence quantitative PCR method for detection of silkworm polyhedrovirus
  • NY/T 3307-2018 Real-time fluorescence qualitative PCR method for identification of animal hair fiber-derived components
  • NY/T 3475-2019 Qualitative detection of ingredients derived from mink, fox and raccoon dog in feed using real-time fluorescence PCR method

国家药监局, pcr+ method

  • YY/T 1824-2021 Epstein-Barr virus nucleic acid detection kit (fluorescence PCR method)
  • YY/T 1826-2021 Group B Streptococcus nucleic acid detection kit (fluorescence PCR method)

Professional Standard - Medicine, pcr+ method

  • YY/T 1424-2016 Chlamydia trachomatis DNA detection kit (fluorescent PCR)
  • YY/T 1596-2017 Influenza A virus nucleic acid detection kit(fluorescent PCR)
  • YY/T 1462-2016 Influenza A virus H1N1 pdm09 RNA detection kit (fluorescent PCR)

国家市场监督管理总局、中国国家标准化管理委员会, pcr+ method

  • GB/T 38132-2019 Quantitative determination of genetically modified plants by digital PCR method
  • GB/T 38485-2021 Determination for trace gene residues of microorganisms—Microdroplet digital PCR
  • GB/T 38164-2019 Identification of animal ingredient from common livestock and poultry—Real-time PCR
  • GB/T 38165-2019 Detection of circulating cell-free DNA concentration in human peripheral blood—Real-time PCR method based on Alu sequence

工业和信息化部, pcr+ method

  • QB/T 5504-2020 PCR method for identification of tuna species in canned fish
  • QB/T 5505-2020 PCR method for detection of components derived from cattle, sheep, pigs, chickens and ducks in canned meat

Indonesia Standards, pcr+ method

海关总署, pcr+ method

  • SN/T 5480-2022 Technical Specification for Identification of Rainbow Trout Components by Real-time Fluorescent PCR Method
  • SN/T 5202-2020 Technical specifications for sika deer species identification—real-time fluorescence PCR method
  • SN/T 5558-2022 Detection of transgenic carnation (carnation) by conventional PCR and real-time fluorescence PCR
  • SN/T 5338-2021 Real-time fluorescence PCR method for tiger species identification
  • SN/T 5225-2019 Multiplex PCR method for rapid detection of five diarrheagenic Escherichia coli in imported and exported foods
  • SN/T 5364.3-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 3: Vibrio alginolyticus
  • SN/T 5364.4-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 4: Vibrio vulnificus
  • SN/T 5364.2-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 2: Vibrio cholerae
  • SN/T 5325.1-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 1: Norovirus
  • SN/T 5325.5-2020 Digital PCR method for quantitative detection of foodborne viruses in exported food Part 5: Astrovirus
  • SN/T 5325.3-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 3: Rotavirus
  • SN/T 5325.4-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 4: Zarovirus
  • SN/T 5325.6-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 6: Coxsackie virus
  • SN/T 5364.1-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 1: Vibrio parahaemolyticus
  • SN/T 5325.2-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 2: Hepatitis A virus
  • SN/T 5364.5-2021 Methods for detection of pathogenic bacteria in exported foods Droplet digital PCR method Part 5: Staphylococcus aureus
  • SN/T 5325.7-2020 Digital PCR method for quantitative detection of foodborne viruses in exported foods Part 7: Poliovirus
  • SN/T 5364.8-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 8: Cronobacter genus (Enterobacter sakazakii)
  • SN/T 5364.7-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 7: Shiga toxin-producing Escherichia coli
  • SN/T 5364.6-2021 Methods for detection of pathogenic bacteria in exported foods: Droplet digital PCR method Part 6: Listeria monocytogenes

Hunan Provincial Standard of the People's Republic of China, pcr+ method

  • DB43/T 956-2014 Detection method of southern rice black-streaked dwarf virus by RT-PCR method
  • DB43/T 1670-2019 Fluorescent PCR method for detection of African swine fever virus without nucleic acid extraction

中华全国供销合作总社, pcr+ method

  • GH/T 1356-2021 Real-time fluorescence PCR method for detection of plant-derived components in loquat honey
  • GH/T 1396-2022 Real-time fluorescence PCR method for detection of pine source components in pine pollen and its products
  • GH/T 1397-2022 Real-time fluorescence PCR method for detection of lotus-derived components in lotus powder and its products

Shandong Provincial Standard of the People's Republic of China, pcr+ method

  • DB37/T 3673-2019 Technical specification for detection of oyster herpesvirus type І by nested PCR method
  • DB37/T 3533-2019 Real-time Fluorescent Qualitative PCR Method for Identification of Components Originated from Donkey and Mule Horsehide
  • DB37/T 3532-2019 Real-time fluorescent PCR method for qualitative detection of goat and bovine ingredients in goat milk
  • DB37/T 3980-2020 A PCR Method for Pigeon Sex Determination
  • DB37/T 3531-2019 Qualitative detection method of goat and soybean-derived components in goat milk by real-time fluorescent PCR method
  • DB37/T 3754-2019 Qualitative detection method of horse, donkey and mule-derived components in animal products Real-time fluorescent PCR method

国家质量监督检验检疫总局, pcr+ method

  • SN/T 4675.29-2016 Real-time fluorescence PCR method for detection of Brettanomyces in exported wines
  • SN/T 4418-2016 Real-time fluorescence PCR method for detection of camel-derived ingredients in exported foods
  • SN/T 4853.4-2017 Digital PCR method for quantitative detection of genetically modified rice Part 4: M12 strain
  • SN/T 4853.5-2017 Digital PCR method for quantitative detection of genetically modified rice Part 5: LL62 strain
  • SN/T 4675.30-2017 SYBR Green I fluorescence PCR method for testing Zygosaccharomyces beijerinckii in exported wines
  • SN/T 4853.6-2017 Digital PCR method for quantitative detection of genetically modified rice Part 6: T2A-1 strain
  • SN/T 4853.1-2017 Digital PCR method for quantitative detection of genetically modified rice Part 1: TT51-1 strain
  • SN/T 4853.7-2017 Digital PCR method for quantitative detection of genetically modified rice Part 7: T1C-19 strain
  • SN/T 4853.2-2017 Digital PCR method for quantitative detection of genetically modified rice Part 2: rice strains
  • SN/T 4782-2017 Real-time fluorescence PCR method for detection of poppy components in exported foods and condiments
  • SN/T 4853.3-2017 Digital PCR method for quantitative detection of genetically modified rice Part 3: Kefeng No. 6 strain
  • SN/T 4603-2016 Multiplex PCR and multiplex real-time fluorescence PCR method for detection of common pathogenic genes of toxigenic Vibrio parahaemolyticus in exported food and water
  • SN/T 4452-2016 Qualitative detection method for exported tiger, leopard and lion derived components PCR-RFLP method
  • SN/T 4781-2017 Real-time fluorescence PCR method for detection of Shiga toxin-producing Escherichia coli in exported food and feed
  • SN/T 4848.3-2017 Detection method of common nectar plant components in exported honey Real-time fluorescence PCR method Part 3: Acacia acacia
  • SN/T 4848.4-2017 Detection method of common nectar plant components in exported honey Real-time fluorescence PCR method Part 4: Eucalyptus
  • SN/T 4848.5-2017 Detection method of common nectar plant components in exported honey Real-time fluorescence PCR method Part 5: Linden tree
  • SN/T 4848.1-2017 Real-time fluorescence PCR method for detection of common nectar plant components in exported honey Part 1: Vitex
  • SN/T 4848.2-2017 Real-time fluorescence PCR method for detection of common nectar plant components in exported honey Part 2: Rapeseed
  • SN/T 4848.6-2017 Detection method of common nectar plant components in exported honey Real-time fluorescence PCR method Part 6: Longan
  • SN/T 4848.8-2017 Detection method for common nectar plant components in exported honey Real-time fluorescence PCR method Part 8: Milk vetch
  • SN/T 4849.1-2017 Real-time fluorescence PCR method for detection of common small berry components in exported foods and beverages Part 1: Blueberries
  • SN/T 4849.2-2017 Real-time fluorescence PCR method for detection of common small berry components in exported foods and beverages Part 2: Raspberry
  • SN/T 4849.4-2017 Detection method of common small berry components in exported food and beverages Real-time fluorescence PCR method Part 4: Mulberries
  • SN/T 3731.4-2017 Methods for identification of common poultry species in food and feed Part 4: Real-time fluorescence PCR method for detection of turkey components
  • SN/T 4849.3-2017 Detection method of common small berry components in exported food and beverages Real-time fluorescence PCR method Part 3: Blackcurrant
  • SN/T 4849.6-2017 Real-time fluorescence PCR method for detection of common small berry components in exported foods and beverages Part 6: Kiwi fruit
  • SN/T 4848.7-2017 Detection method of common nectar plant components in exported honey Real-time fluorescence PCR method Part 7: Lychee and longan
  • SN/T 4784-2017 Real-time RT-PCR method for detection of norovirus and hepatitis A virus in exported foods
  • SN/T 1197-2016 Conventional PCR and real-time fluorescence PCR methods for detecting genetically modified components in rapeseed

其他未分类, pcr+ method

Ningxia Provincial Standard of the People's Republic of China, pcr+ method

  • DB64/T 965-2014 Qualitative detection method of chicken and duck-derived components in food by real-time fluorescent PCR method
  • DB64/T 964-2014 Real-time fluorescent PCR method for qualitative detection of horse and donkey-derived components in food
  • DB64/T 1516-2017 Qualitative detection method of canine-derived components in meat and meat products Real-time fluorescent PCR method
  • DB64/T 1517-2017 Qualitative detection method of fox-derived components in meat and meat products Real-time fluorescent PCR method

商务部, pcr+ method

  • SB/T 10923-2012 Determination of animal-derived components in meat and meat products Real-time fluorescence PCR method

Jiangsu Provincial Standard of the People's Republic of China, pcr+ method

  • DB32/T 3762.16-2021 Novel Coronavirus Detection Technical Specifications Part 16: Nucleic Acid Digital PCR Method
  • DB32/T 2561-2013 RT-PCR Method for Detection of Goose Tampusu Virus
  • DB32/T 1769-2011 PCR method for detecting Streptococcus equi subspecies zooepidemicus
  • DB32/T 1775-2011 RT-PCR method for the detection of type Ⅰ duck hepatitis virus
  • DB32/T 1770-2011 RT-PCR method for detection of group A porcine rotavirus
  • DB32/T 2607-2013 Multiplex RT-PCR method for the detection of porcine epidemic diarrhea virus, porcine transmissible gastroenteritis virus and porcine group A rotavirus

国家药品监督管理局, pcr+ method

  • YY/T 1586-2018 Gene mutation detection kit related to personalized tumor treatment (fluorescence PCR method)

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, pcr+ method

  • GB/T 34777-2017 Detection of residual DNA in biological product which expressed from Chinese hamster ovary(CHO) cell—Fluorescent quantitative polymerase chain reaction assay

Professional Standard - Customs, pcr+ method

  • HS/T 13-2006 Identification of bovine, sheep, goat and deer-derived materials.Real-time fluorescence PCR method

Shanghai Provincial Standard of the People's Republic of China, pcr+ method

  • DB31/T 325-2004 Detection method of bovine-derived components in feed (real-time fluorescent PCR method)
  • DB31/T 326-2004 Detection method of sheep-derived components in feed (real-time fluorescent PCR method)

Guangxi Provincial Food Standard of the People's Republic of China, pcr+ method

  • DBS45/ 023-2015 PCR method for qualitative detection of buffalo milk and its products mixed with bovine milk in local food safety standards

RU-GOST R, pcr+ method

  • GOST R 52833-2007 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) method for the detection of food-borne pathogens. General requirements and definitions




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