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nematode method

nematode method, Total:53 items.

In the international standard classification, nematode method involves: Farming and forestry, Meat, meat products and other animal produce, Food products in general, Microbiology.


Professional Standard - Commodity Inspection, nematode method

  • SN/T 1132-2002 Quarantine and identification method of pine wood nematode
  • SN/T 2017-2007 Identification of Bursaphelenchus mucronatus Mamiya & Enda
  • SN/T 1505-2005 Inspection and identification of Radopholus (Cobb) Thorne
  • SN/T 3894-2014 Detection and identification of Pratylenchus fallax Seinhorst, 1968
  • SN/T 1136-2002 Quarantine and identification method of rice stem nematode
  • SN/T 4081-2014 Detection and identification of Pratylenchus vulnus Allen & Jesen
  • SN/T 4408-2015 Detection and identification of Pratylenchus goodeyi
  • SN/T 1723.1-2006 Inspection and identification of the white potato cyst nematode,Globodera pallida (Stone) Behrans
  • SN/T 1723.2-2006 Inspection and identification of gloden potato cyst nematode Globodera rostochiensis (Wollenweber) Behrans
  • SN/T 2338-2009 Quarantine identification of Aphelenchoides fragariae (Ritzema Bos) Christie
  • SN/T 2505-2010 Quarantine identification of rice white-tip nematode, Aphelenchoides besseyi christie
  • SN/T 2506-2010 Quarantine identification of chrysanthemum leaf nematode, Aphelenchoides ritzemabosi (Schwartz) steiner & buhrer
  • SN/T 2507-2010 Quarantine identification of banana root nematode, Pratylenchus coffeae (Zimmermann) filipjev & steckhven
  • SN/T 1140-2002 Quarantine and identification method of sugar beet cyst nematode
  • SN/T 1141-2002 Quarantine and identification method of D. dipsaci
  • SN/T 1159-2010 Inspection and identification of Bursaphelenchus cocphilus (Cobb,1919)Baujard 1989
  • SN/T 1159-2002 Quarantine and identification method of coconut red ring rot nematode
  • SN/T 4079-2014 Detection and identification of Cactodera Krall & Krall, 1978
  • SN/T 2117-2008 Identification and quarantine of Meloidogyne fallax
  • SN/T 3400-2012 Detection of Bursaphelenchus xylophilus with real-time fluorescent polymerase chain reaction

Shandong Provincial Standard of the People's Republic of China, nematode method

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, nematode method

  • GB/T 29577-2013 Detection and identification of Ditylenchus destructor Thorne
  • GB/T 24828-2009 Methods for quarantine and identification of Pratylenchus penetrans
  • GB/T 24831-2009 Methods for quarantine and identification of the burrowing nematode,Radopholus similis (Cobb,1893)Thorne,1949
  • GB/T 28977-2012 Detection and identification of Aphelenchoides ritzemabosi(Schwartz)Steiner & Buhrer
  • GB/T 29585-2013 Detection and identification of Anguina agrostis (Steinbuch)Filipjev
  • GB/T 32766-2016 Detection and identification of Paralongidorus maximus (Biitschli, 1874) Siddiqi,1964
  • GB/T 28091-2011 Detection and identification of Xiphinema spp.as virus vectors
  • GB/T 24829-2009 Identification of Trichodorus species as virus vectors for import and export quarantine
  • GB/T 28086-2011 Detection and identification of Longidorus spp.as virus vectors
  • GB/T 24830-2009 Identification of Paratrichodorus species as virus-vectors for import and export quarantine

Inner Mongolia Provincial Standard of the People's Republic of China, nematode method

  • DB15/T 542-2013 Quarantine and identification method of wheat grain nematode
  • DB15/T 2506-2022 Quarantine and identification method of Haemonchus contortus in sheep

国家质量监督检验检疫总局, nematode method

  • SN/T 4171-2015 Quarantine and Identification Methods for Xiphibolus brevis
  • SN/T 4722-2016 Methods for quarantine and identification of root-knot nematodes in Thailand
  • SN/T 4727-2016 Methods for quarantine and identification of abnormal pearl nematodes
  • SN/T 4873-2017 Spanish root-knot nematode quarantine and identification methods
  • SN/T 4723-2016 Quarantine and identification methods for root-knot nematodes (non-Chinese species)

海关总署, nematode method

  • SN/T 5393-2022 Quarantine and identification methods for camellia root-knot nematodes
  • SN/T 5536-2022 Quarantine and identification methods for minor root-knot nematodes
  • SN/T 5394-2022 Quarantine and identification methods for apple root-knot nematodes
  • SN/T 1723.1-2022 Quarantine and identification methods for potato wireworm and potato white nematode
  • SN/T 5208-2021 Quarantine and identification methods for Brachybodied nematodes (non-Chinese species)
  • SN/T 2507-2022 Quarantine and identification methods of Nematodes genus (Chinese species)
  • SN/T 4723-2022 Quarantine identification method of Meloidogyne genus (Chinese species)

Professional Standard - Aquaculture, nematode method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, nematode method

  • GB/T 33126-2016 Detection and identification of Paratrichodorus porosus(Allen,1957)Siddiqi,1974

Fujian Provincial Standard of the People's Republic of China, nematode method

  • DB35/T 1559-2016 Quarantine and identification method of citrus hemipuncture nematode

Jiangxi Provincial Standard of the People's Republic of China, nematode method

  • DB36/T 1527-2021 Morphological identification method of common crop parasitic nematodes

Heilongjiang Provincial Standard of the People's Republic of China, nematode method

  • DB23/T 2476-2019 Indoor Identification Method of Soybean Cyst Nematode Resistance

British Standards Institution (BSI), nematode method

  • BS EN ISO 23036-2:2021 Microbiology of the food chain. Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Artificial digestion method

ES-UNE, nematode method

  • UNE-EN ISO 23036-1:2022 Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method (ISO 23036-1:2021)

Danish Standards Foundation, nematode method

  • DS/EN ISO 23036-2:2021 Microbiology of the food chain – Methods for the detection of Anisakidae L3 larvae in fish and fishery products – Part 2: Artificial digestion method (ISO 23036-2:2021)




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