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black spot analysis method

black spot analysis method, Total:2 items.

In the international standard classification, black spot analysis method involves: Sugar. Sugar products. Starch.

RO-ASRO, black spot analysis method

• SR 110-7-1995 Sugar. Methods of analysis. Test of black points
• STAS SR 13300-3-1994 Starches. Methods of analysis. Black points number determination

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