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pig lung

pig lung, Total:10 items.

In the international standard classification, pig lung involves: Farming and forestry, Veterinary medicine, Food products in general.

Gansu Provincial Standard of the People's Republic of China, pig lung

• DB62/T 4208-2020 Technical specification for prevention and control of porcine lung disease

Professional Standard - Business, pig lung

• SB/T 10463-2008 Methods for the detection of mycoplasmal pneumonia of swine

Group Standards of the People's Republic of China, pig lung

• T/SDRA 15-2023 Prepared dishes Pig lung soup with almond juice and gingko
• T/GDPRXH 41-2023 Prepared dishes — Pig lung soup with almond juice and ginkgo

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, pig lung

• GB/T 35909-2018 Detection of mycoplasma hyopneumoniae using PCR method

VN-TCVN, pig lung

• TCVN 3300-1980 Veterinary biological preparations.Vaccine THT against pasteurellosis suum

Professional Standard - Agriculture, pig lung

• NY/T 1186-2017 Diagnostic techniques for mycoplasmal pneumonia of swine
• NY/T 1186-2006 Diagnostic techniques for swine mycoplasmal pneumonia

Jiangsu Provincial Standard of the People's Republic of China, pig lung

• DB32/T 1771-2011 Diagnosis technique of swine mycoplasma pneumonia

Jilin Provincial Standard of the People's Republic of China, pig lung

• DB22/T 973-2019 ELISA method for detection of mycoplasma pneumonia in swine

Others:   pig, lung, lung xenon, lung function, mouse lung, artificial lung, Lung hundred, just lung, Protruding lung, lung chain, pulmonary obstruction, where are the lungs, lung disease, breathing lungs, pig lung, lung ventilation, drug lung, lung parameters, lung biopsy, pulmonary medicine.