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ts enzyme assay

ts enzyme assay, Total:342 items.

In the international standard classification, ts enzyme assay involves: Microbiology, Biology. Botany. Zoology, Animal feeding stuffs, Farming and forestry, Vocabularies, Laboratory medicine, Veterinary medicine, Test conditions and procedures in general, Medical equipment, Pesticides and other agrochemicals, Milk and milk products, Analytical chemistry, General methods of tests and analysis for food products, Food products in general, Water quality, Fishing and fish breeding, Medical sciences and health care facilities in general, Leather technology, Non-destructive testing, Clothes, Meat, meat products and other animal produce, Cereals, pulses and derived products, Sugar. Sugar products. Starch, Paper and board, Soil quality. Pedology, Fertilizers.


GOSTR, ts enzyme assay

  • GOST 34176-2017 Enzyme preparation. Methods of endo-в-glucanase ferment activity detection
  • GOST R 57989-2017 Specialized food products. Methods for the detection of foodborne pathogens based on polymerase chain reaction
  • GOST R 58357-2019 Medicine biological remedies for veterinary use. Detection and identification of the causative agent of Marek's disease by means of polymerase chain reaction

RU-GOST R, ts enzyme assay

  • GOST R 55298-2012 Enzyme preparations for food industry. Methods for determination of pectolytic activity
  • GOST R 53360-2009 Enzyme preparation. Methods of detection of phytase activity
  • GOST R 55302-2012 Enzyme preparations. Method of detection of xylanase activity
  • GOST R 55293-2012 Enzyme preparations for food industry. Method for determination of cellulase activity
  • GOST R 53047-2008 Enzyme preparation. Methods of xylanase ferment activity detection
  • GOST R 53973-2010 Enzyme preparations. Method of detection of Beta-glucanase activity
  • GOST 10444.2-1975 Canned foods. Methods for microbiological examination. Detection of coagulase-positive staphylococcus
  • GOST ISO 20838-2014 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for amplification and detection for qualitative methods
  • GOST R 56140-2014 Medicine biological remedies for veterinary use. Polymerase chain reaction for the Mycoplasma DNA detection
  • GOST R 52815-2007 Food products. Methods for detection and quantity determination of coagulase-positive staphylococci and Staphylococcus aureus
  • GOST 31746-2012 Food products. Methods for detection and quantity determination of coagulase-positive staphylococci and Staphylococcus aureus
  • GOST ISO 20837-2013 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Requirements for sample preparation for qualitative detection

国家市场监督管理总局、中国国家标准化管理委员会, ts enzyme assay

  • GB/T 40265-2021 General rules for determination of enzyme immunoassay antibodies
  • GB/T 40174-2021 Purity detection method of reagent enzymes
  • GB/T 19495.4-2018 Detection of genetically modified organisms and derived products—Qualitative real-time polymerase chain reaction（PCR） methods
  • GB/T 19495.5-2018 Detection of genetically modified organisms and derived products—Quantitative real-time polymerase chain reaction（PCR） methods
  • GB/T 38421-2019 Fur—Detection of animal derived material—Qualitative real-time polymerase chain reaction (PCR) methods
  • GB/T 37492-2019 Inspection of grain and oils—Determination of soluble dietary fibre in cereals and cereals products—Enzyme gravimetric method
  • GB/T 36820-2018 Detection method of Sugarcane streak mosaic virus by real-time reverse transcription polymerase chain reaction（RT-PCR）

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, ts enzyme assay

Henan Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB41/T 1615-2018 Technical regulations for the detection of cellulase, xylanase, laccase and protease activities of edible fungi

Anhui Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB34/T 2562-2015 Daqu esterase activity detection enzyme-linked immunoassay (ELISA)
  • DB34/T 2815-2017 Enzyme-linked immunoassay for the detection of Salmonella in down and feathers

NL-NEN, ts enzyme assay

  • NEN 6851-1988 Milk Detection of phosphatase activity
  • NEN 3777-1981 Cheese - Physical and chemical test methods - Detection of the type of rennet used in Dutch cheeses

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, ts enzyme assay

  • GB/T 41907-2022 Assay method of enterokinase activity
  • GB/T 30990-2014 Determination of the activity of lysozyme
  • GB/T 41712-2022 Assay method of deoxyribonuclease I activity and impurity
  • GB/T 41906-2022 Assay method of superoxide dismutase activity
  • GB/T 41799-2022 Assay method of restriction endonuclease impurity
  • GB/T 5523-1985 Inspection of grain and oilseeds--Methods for determination of lipase activity
  • GB/T 32131-2015 Determination of the activity of horse radish peroxidase.Colorimetric method
  • GB/T 5522-1985 Inspection of grain and oilseeds--Methods for determination of hydrogen peroxides activity
  • GB/T 9826-2008 Inspection of grain and oils.Determination of starch damage in flour.Alpha-amylase method
  • GB/T 5523-2008 Inspection of grains and oils.Determination of lipase activity of grain and oilseeds
  • GB/T 26348-2010 Test methods of mosquito resistance to insecticides.Test methods of insensitive acetylcholinesterase for the mosquito
  • GB/T 5522-2008 Inspection of grains and oils.Determination of hydrogen peroxidase activity of grain and oilseeds
  • GB/T 26349-2010 Test methods of fly resistance to insecticides.Test methods of insensitive acetylcholinesterase for musca domestica
  • GB/T 26351-2010 Test methods of cockroach resistance to insecticides.Test methods of insensitive acetylcholinesterase for Blattella germanica
  • GB/T 5521-2008 Colorimetric method for the determination of α-amylase activity in grains and oils and their products
  • GB/T 28642-2012 Rapid determination of Salmonella spp.in animal feeding stuffs.PCR method
  • GB/T 5521-2008 Colorimetric method for the determination of α-amylase activity in grains and oils and their products
  • GB/T 20190-2006 Detection of bovine,sheep and goat-derived material in feeds. Qualitative polymerase chain reaction (PCR) method
  • GB/T 27531-2011 Protocol of reverse transcription polymerase chain reaction(RT-PCR) for the pathogen of viral encephalopathy and retinopathy
  • GB/T 22506-2008 Inspection of grain and oils.Determination of 1- and 2- acyl lysophosphatidylcholine in enzymatically modified phospholipids.High performance liquid chromatography

BE-NBN, ts enzyme assay

Professional Standard - Medicine, ts enzyme assay

Jilin Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB22/T 3353-2022 Recombinase polymerase amplification (RPA) method for porcine delta coronavirus detection
  • DB22/T 1745-2012 Toxoplasma gondii polymerase chain reaction (PCR) detection method
  • DB22/T 2628-2017 Polymerase chain reaction (PCR) method for detection of goose parvovirus
  • DB22/T 2629-2017 Polymerase chain reaction (PCR) method for detection of microsporidia in porcine intestine

Group Standards of the People's Republic of China, ts enzyme assay

  • T/QGCML 1872-2023
  • T/CASMES 104-2022 Enzyme-electrode biosensor blood glucose meter
  • T/CAIA SHO19-2022 Acetylcholinesterase-Determination of activity -Spectrophotometric method
  • T/SHSYCXH 9-2022 Detection method for sarcosine in serum samples - Enzyme coupled colorimetric assay
  • T/CSTM 01090-2022 Acetylcholinesterase-Determination of activity-Spectrophotometric method
  • T/HEBQIA 188-2023 Lipoprotein phospholipase A2 detection kit (immunoturbidimetric method)
  • T/AHPCA 050-2023 Cosmetic whitening efficacy testing method (tyrosinase activity test method)
  • T/AHPCA 048-2023 Test method for anti-wrinkle and firming efficacy of cosmetics (test for anti-non-enzymatic glycosylation ability)
  • T/CASME 418-2023 Enzyme-linked Immunosorbent Assay Kit
  • T/AHPCA 047-2023 Method for testing the anti-wrinkle and firming efficacy of cosmetics (elastase inhibition rapid assay)
  • T/CVMA 36-2020 Porcine Reproductive and Respiratory Syndrome Virus Immunohistochemical Detection Method
  • T/SDJKR 005-2022 Strand displacement amplification detection method mediated by recombinase of animal-derived components of the genus Equus
  • T/NAASS 058-2023 Technical specification for detection of bovine coronavirus ELISA antigen by sandwich method
  • T/NAASS 057-2023 Technical specification for detection of indirect ELISA antibodies to bovine herpesvirus type 4
  • T/GDAQ 00005-2022 Rapid determination for Pyrethroids I pesticide residues in agricultural products—Carboxylesterase method
  • T/NAASS 059-2023 Technical specification for detection of competitive ELISA antibodies against bovine respiratory syncytial virus
  • T/CVMA 15-2020 Detection method of double-antigen sandwich enzyme-linked immunosorbent assay for novel coronavirus animal serum antibody
  • T/SDAA 0054-2021 Technicol code of 12 kinds β-agonists residues in animal derived food — Enzyme-linked immunosorbent assay

YU-JUS, ts enzyme assay

Liaoning Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB21/T 2549-2015 Technical regulations for detection of lactase gene in piglets
  • DB21/T 2870-2017 PCR detection method of extended-spectrum β-lactamase genotype in Escherichia coli
  • DB21/T 3257-2020 ELISA detection method for porcine reproductive and respiratory syndrome virus antibody

Professional Standard - Agriculture, ts enzyme assay

International Organization for Standardization (ISO), ts enzyme assay

  • ISO 8870:2006 | IDF 83:2006 Milk and milk-based products — Detection of thermonuclease produced by coagulase-positive staphylococci
  • ISO 8870:2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
  • ISO 8870:2006|IDF 83:2006 Thermostable Nuclease Test for Coagulase-Positive Staphylococci in Milk and Milk-Based Products
  • ISO 5944:2001 | IDF 60D: 2001 Milk and milk-based products — Detection of coagulase-positive staphylococci — Most probable number technique
  • ISO/TS 6090:2004|IDF/RM 82:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder — Detection of phosphatase activity
  • ISO/TS 6090:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity
  • ISO/TS 6090:2004|IDF/RM 082:2004 Testing of phosphatase activity in milk and milk powder, buttermilk and buttermilk powder, whey and whey powder
  • ISO/TS 6090:2004 | IDF/RM 82: 2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder — Detection of phosphatase activity
  • ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
  • ISO/CD 18187 Soil quality — Contact test for solid samples using the dehydrogenase activity of Arthrobacter globiformis
  • ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
  • ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
  • ISO 5944:2001 Milk and milk-based products - Detection of coagulase-positive staphylococci - Most probable number technique
  • ISO 5944:2001|IDF 60D:2001 Milk and milk-based products — Detection of coagulase-positive staphylococci — Most probable number technique
  • ISO/CD 6674 Fertilizers, soil conditioners and beneficial substances — Microbiology- Detection of Staphylococcus aureus coagulase-positive
  • ISO 20836:2021 Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers

AENOR, ts enzyme assay

  • UNE 34811:1985 DETECTION OF COAGULASE POSITIVE STAPHYLOCOCCI IN DRIED MILK.
  • UNE 34820:1985 MILK AND MILK PRODUCTS. STANDARD METHOD FOR THE DETECTION OF THERMONUCLEASE PRODUCED BY COAGULASE POSITIVE STAPHYLOCOCCI.
  • UNE-CEN ISO/TS 20836:2007 EX Microbiology of food and animal feeding stuffs - Polmerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers (ISO/TS 20836:2005)
  • UNE-CEN/TS 15633-3:2013 EX Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection
  • UNE-EN ISO 20837:2007 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
  • UNE-EN ISO 20838:2007 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006)

Guangxi Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB45/T 2103-2019 Duck circovirus detection polymerase chain reaction
  • DB45/T 1506-2017 Detection of Mycoplasma bovis by Multiplex Polymerase Chain Reaction
  • DB45/T 1008-2014 Canine Rabies Antibody Detection Enzyme-Linked Immunosorbent Assay
  • DB45/T 918-2013 Detection of Bovine Cryptosporidium by Multiplex Polymerase Chain Reaction
  • DB45/T 1095-2014 Detection of Avian Pneumonia Virus by Reverse Transcription Polymerase Chain Reaction
  • DB45/T 1288-2016 Enzyme-linked immunosorbent assay for the detection of β-receptor agonists in feed
  • DB45/T 1094-2014 Detection of Duck Tembusu Virus by RT-PCR
  • DB45/T 919-2013 Nested Reverse Transcription Polymerase Chain Reaction Assay for Detection of Swine Influenza Virus
  • DB45/T 920-2013 Nested Reverse Transcription Polymerase Chain Reaction Method for Detection of Porcine Japanese Encephalitis Virus
  • DB45/T 749-2011 Detection of Porcine Brain Myocardial Virus (EMCV) by Reverse Transcription Polymerase Chain Reaction (RT-PCR)
  • DB45/T 2311-2021 Detection of bovine infectious rhinotracheitis virus by nested polymerase chain reaction
  • DB45/T 1009-2014 Nested Reverse Transcription Polymerase Chain Reaction Method for Detection of Livestock Hepatitis E Virus
  • DB45/T 1093-2014 Detection of Rabbit Hemorrhagic Disease Virus and Rabbit Pasteurella by Duplex Polymerase Chain Reaction
  • DB45/T 753-2011 Detection of Bovine Viral Diarrhea Virus by Reverse Transcription Polymerase Chain Reaction (RT-PCR)
  • DB45/T 2353-2021 Multiple reverse transcription polymerase chain reaction method for differential detection of main viral diarrhea in pigs
  • DB45/T 748-2011 Detection of goat pox virus and sheep infectious impetigo virus by duplex polymerase chain reaction
  • DB45/T 1006-2014 Detection of bovine rotavirus by semi-nested RT-PCR
  • DB45/T 1340-2016 Detection of H5, H7 and H9 Subtype Avian Influenza Viruses by Multiplex RT-PCR

Guangdong Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB44/T 1163-2013 Detection method of composite enzyme substrate for the total number of bacterial colonies in water

Korean Agency for Technology and Standards (KATS), ts enzyme assay

  • KS J 0009-2007(2017) Biotechnology－Standard guide for detection of nucleic acid sequence by the polymerase chain reaction techniquesequence by the polymerase chain reaction technique
  • KS H 1208-2006 Detection methods for antimicrobial resistance and virulence genes in lactic acid-producing bacteria
  • KS J 0009-2007(2022) Biotechnology－Standard guide for detection of nucleic acid sequence by the polymerase chain reaction techniquesequence by the polymerase chain reaction technique

International Dairy Federation (IDF), ts enzyme assay

  • IDF 83-2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
  • IDF 60-2001 Milk and milk-based products - Detection of coagulase-positive staphylococci - Most probable number technique
  • IDF/RM 82-2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity

Indonesia Standards, ts enzyme assay

British Standards Institution (BSI), ts enzyme assay

  • BS ISO 8870:2006 Milk and milk-based products - Detection of thermonuclease produced by coagulase-positive staphylococci
  • BS EN ISO 11213:1995 Modified starch - Determination of acetyl content - Enzymatic method
  • DD ISO/TS 6090:2004 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
  • BS DD ISO/TS 6090:2005 Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder - Detection of phosphatase activity
  • BS EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
  • BS EN ISO 19020:2017 Microbiology of the food chain. Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
  • BS EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
  • BS EN ISO 22118:2011 Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens. Performance characteristics
  • BS EN ISO 20836:2021 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of microorganisms. Thermal performance testing of thermal cyclers
  • PD CEN ISO/TS 17919:2013 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of botulinum type A, B, E and F neurotoxin-producing clostridia

农业农村部, ts enzyme assay

  • NY/T 3288-2018 Technical regulations for detection of target resistance of wormwood to acetyl-CoA carboxylase inhibitor herbicides
  • NY/T 3854-2021 Technical regulations for detecting target resistance of Kanmainiang to acetyl-CoA carboxylase inhibitor herbicides
  • NY/T 3287-2018 Technical regulations for detection of target resistance of Japanese Kanmainiang to acetyl-CoA carboxylase inhibitor herbicides
  • NY/T 3286-2018 Technical regulations for detection of target resistance of shepherd's purse to acetolactate synthase inhibitor herbicides
  • NY/T 3853-2021 Technical regulations for detecting target resistance of pigs to acetolactate synthase inhibitor herbicides
  • NY/T 3285-2018 Technical regulations for detection of target resistance of Artemisia vulgaris to acetolactate synthase inhibitor herbicides

German Institute for Standardization, ts enzyme assay

  • DIN 10135:1999 Method for detection of salmonella with polymerase chain reaction (PCR)
  • DIN CEN ISO/TS 17919:2014 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum type A, B, E and F neurotoxin-producing clostridia (ISO/TS 17919:2013); German version CEN ISO/TS 17919:2013
  • DIN CEN ISO/TS 15216-2:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection (ISO/TS 15216-2:2013); German version CEN ISO/TS 15216-2:2013
  • DIN CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection; German version CEN/TS 15633-2:2013
  • DIN 54604-1:1988 Testing of paper and board; determination of starch content; enzymatic analysis of native starch content
  • DIN CEN ISO/TS 13136:2013 Microbiology of food and animal feed - Real-time polymerase chain reaction (PCR)-based method for the detection of food-borne pathogens - Horizontal method for the detection of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O
  • DIN ISO/TS 22939:2011 Soil quality - Measurement of enzyme activity patterns in soil samples using fluorogenic substrates in micro-well plates (ISO/TS 22939:2010)
  • DIN EN ISO 19020:2017-09 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017); German version EN ISO 19020:2017
  • DIN 10135:2013-05 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
  • DIN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing of thermal cyclers (ISO/TS 20836:2005); German version CEN ISO/TS 20836:2005
  • DIN CEN/TS 15633-3:2012 Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection; German version CEN/TS 15633-3:2012
  • DIN 10135:2013 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Method for the detection of salmonella
  • DIN EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006); German version EN ISO 20838:2006
  • DIN EN ISO 20836:2022-05 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021); German version EN ISO 20836:2021
  • DIN CEN/TS 15633-3:2012-10*DIN SPEC 10700-2:2012-10 Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection; German version CEN/TS 15633-3:2012
  • DIN EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006); German version EN ISO 20837:2006
  • DIN CEN/TS 15633-2:2013-06*DIN SPEC 10700-1:2013-06 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection; German version CEN/TS 15633-2:2013
  • DIN CEN ISO/TS 15216-1:2013 Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantification (ISO/TS 15216-1:2013); German version CEN ISO/TS 15216-1:2013

Jiangxi Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB36/T 411-2003 Detection method of clenbuterol in pig liver by enzyme-linked immunosorbent assay
  • DB36/T 410-2003 Enzyme-linked immunosorbent assay for the detection of clenbuterol in pig urine

European Committee for Standardization (CEN), ts enzyme assay

  • CEN ISO/TS 25107:2019 Non-destructive testing - NDT training syllabuses (ISO/TS 25107:2019)
  • CEN ISO/TS 18867:2015 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis (ISO/TS 18867:2015)
  • CEN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers ISO/TS 20836:2005
  • EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
  • EN ISO/TS 17919:2013 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum type A, B, E and F neurotoxin-producing clostridia
  • EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
  • EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
  • EN ISO 11213:1995 Modified Starch - Determination of Acetyl Content - Enzymatic Method (ISO 11213 : 1995)
  • EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
  • EN ISO/TS 20836:2005 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Performance testing for thermal cyclers

Shandong Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB37/T 2038-2012 Technical protocol for molecular detection of uridine synthase deficiency (DUMPS)
  • DB37/T 4047-2020 Polymerase chain reaction detection method for porcine circovirus type 3

Fujian Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB35/T 1276-2012 Rapid detection of melamine in feed by enzyme-linked immunosorbent assay
  • DB35/T 1334-2013 Enzyme-linked immunosorbent assay for the detection of non-structural protein antibodies against foot-and-mouth disease

Hunan Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB43/T 697-2012 Porcine pseudorabies virus polymerase chain reaction detection method

国家质量监督检验检疫总局, ts enzyme assay

  • SN/T 4822-2017 Fluorescent quantitative PCR detection method for bovine uridylate synthase deficiency
  • SN/T 4533.1-2016 Commercial kit detection method β-lactamase method one
  • SN/T 0673-2011 Enzyme-linked immunoassay for detection of salinomycin residues in imported and exported meat and meat products
  • SN/T 4143-2015 Enzyme-linked immunoassay method for detection of zearacol residues in exported animals and their products

Professional Standard - Commodity Inspection, ts enzyme assay

  • SN/T 1961.1-2007 Detection of allergen components in food.Part 1: Protocolof enzyme-linked immunosorbent assay (ELISA) for detecting peanut component
  • SN/T 2730-2010 Detection of norwalk virus in food for import and export.Enzyme linked immunosorbent method
  • SN/T 1151.2-2002 Shrimp white spot virus (WSV) polymerase chain reaction (PCR) detection method
  • SN/T 0800.4-2015 Inspection of cereals and feedstuffs for export.Part 4: Determination of urease activity
  • SN/T 1171.1-2003 Detection of antibodies against caprine arthritis-encephalitis virus-Protocol of enzyme-linked immunosorbent assay
  • SN/T 1173-2003 Protocol of detection antibodies against avian viral arthritis virus-Enzyme-linked immunosobert assay(ELISA)
  • SN/T 1961.3-2012 Detection of allergen compenents infood.Part 3:Protocol of the Enzyme-linked immunosorbent assay for detelting buckwheat protein component
  • SN/T 1956-2007 Determination of diethylstilbestrol residues in meat and meat product.Enzyme linked immunosorbent assay
  • SN/T 2676-2010 Determination of T-2 in cereals for import and export.Enzyme-linked immunosorbent assay
  • SN/T 4141-2015 Determination of glucocorticoid residues in livestock and livestock products.Enzyme-linked immunosorbent assay
  • SN/T 1151.4-2003 Protocol of reverse transcription polymerase chain reaction (RT-PCR) for yellowhead virus of shrimp (YHV)
  • SN/T 2678-2010 Determination of microcystin in fresh water products for import and export.Enzyme-linked immunosorbent assay
  • SN/T 2094-2008 Determination of α-endosulfan and β-endosulfan residues in foodstuff for export and import.Enzyme linked immunosorbent assay method
  • SN/T 1955-2007 Determination of stilbenes residues in foodstuffs of animal origin.Enxyme linked immunosorbent assay
  • SN/T 1959-2007 Determination of medroxyprogesterone acetate residue in animal origin food.Enzyme linked immunosorbent assay method
  • SN/T 1958-2007 Screening method of fumonisin B residues in foodstuff for import and export.Enzyme linked immunosorbent assay method
  • SN/T 2767-2011 Detection method of Japanese encephalitis virus carried by mosquitoes at frontier ports by reverse transcription polymerase chain reaction
  • SN/T 2661-2010 Determination of avermectin residues in foodstuffs of animal origin for import and export.Enzyme linked immunosorbent assay
  • SN/T 2131.1-2008 Determination of DSP in shellfish for import and export.Part 1:Inhibition method of fluorescence phophatase activity
  • SN/T 2215-2008 Determination of phenothiazines residues in animal original food for import and export.Enzyme-linked immunosorbent assay
  • SN/T 2609-2010 Enzyme-linked immunosorbent assay for detection of influenza virus、parainfluenza virus、respiratory syncytial virus
  • SN/T 1960-2007 Screening method of sulfonamide residues in animal original food for import and export.Enzyme linked immunosorbent assay method
  • SN/T 2662-2010 Determination of zearalanol residues in foodstuffs of animal origin for import and export.Enzyme linked immunosorbent assay

国家卫生计生委, ts enzyme assay

  • WS/T 594-2018 Testing method for insecticide resistance in flies Housefly insensitive acetylcholinesterase allele detection method

Agricultural Standard of the People's Republic of China, ts enzyme assay

Jiangsu Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB32/T 4565-2023 Recombinase-mediated isothermal amplification method for nucleic acid detection of Schistosoma haematobium
  • DB32/T 3762.5-2020 Novel Coronavirus Detection Technical Specifications Part 5: Serum IgM and IgG Antibody Enzyme-Linked Immunosorbent Detection Procedures
  • DB32/T 3802-2020 Nested polymerase chain reaction (PCR) detection method for Enterocystis hepatica of Penaeus vannamei
  • DB32/T 1738-2011 Grass carp hemorrhagic disease virus (GCHV) reverse transcription-polymerase chain reaction (RT-PCR) detection method
  • DB32/T 3762.4-2020 Technical Specifications for Detection of Novel Coronavirus Part 4: Recombinase-mediated Isothermal Amplification Procedure
  • DB32/T 4234-2022 Detection of Vibrio parahaemolyticus in aquatic products by real-time fluorescent recombinase-mediated strand displacement nucleic acid amplification method

Professional Standard - Hygiene , ts enzyme assay

  • WS/T 792-2021 Detection standard of antibody against Schistosoma japonicum—Enzyme-linked immunosorbent assay

American Society for Testing and Materials (ASTM), ts enzyme assay

  • ASTM E1873-97(2002) Standard Guide for Detection of Nucleic Acid Sequences by the Polymerase Chain Reaction Technique
  • ASTM E1873-97 Standard Guide for Detection of Nucleic Acid Sequences by the Polymerase Chain Reaction Technique

Zhejiang Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB3301/T 1096-2018 Polymerase chain reaction detection method for Enterocystoma hepatica of Penaeus vannamei

国家药监局, ts enzyme assay

  • YY/T 1667-2020 Chlamydia pneumoniae IgG antibody detection kit (enzyme-linked immunosorbent assay)

HU-MSZT, ts enzyme assay

Sichuan Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB51/T 660-2007 Detection method of diethylstilbestrol residues in pork - enzyme-linked immunosorbent assay (ELISA) method
  • DB51/T 2024-2015 General rules for the use of enzyme-linked immunosorbent assay kits for β-receptor agonists in feed
  • DB51/T 2022-2015 General rules for the use of enzyme-linked immunosorbent assay kits for β-receptor agonists in animal urine

Hubei Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB42/T 788-2012 Swine influenza virus (H1 subtype) ELISA antibody detection method
  • DB42/T 793-2012 Enzyme-linked immunosorbent assay method for nonstructural protein antibody of foot-and-mouth disease virus

国家粮食局, ts enzyme assay

  • LS/T 6124-2017 Grain and Oil Testing Spectrophotometric Method for Determination of Polyphenol Oxidase Activity of Wheat Flour

中华人民共和国国家卫生和计划生育委员会, ts enzyme assay

  • GB 26351-2010 Cockroach drug resistance detection method, german cockroach insensitive acetylcholinesterase method

海关总署, ts enzyme assay

  • SN/T 5109-2019 Yersinia pestis polymerase helical isothermal amplification detection method at border ports
  • SN/T 5227.4-2019 Rapid detection of duck-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.10-2019 Rapid detection of mink-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.5-2019 Rapid detection of bovine-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.7-2019 Rapid detection of horse-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.1-2019 Rapid detection of chicken-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.8-2019 Rapid detection of donkey-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.2-2019 Rapid detection of porcine-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.3-2019 Rapid detection of sheep-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.6-2019 Rapid detection of buffalo-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.9-2019 Rapid detection of fox-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)
  • SN/T 5227.11-2019 Rapid detection of rat-derived ingredients in exported foods using recombinase-mediated strand replacement nucleic acid amplification method (RAA method)

Association Francaise de Normalisation, ts enzyme assay

  • NF EN ISO 20837:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à la préparation des échantillons pour la détection qualitative
  • NF V03-028*NF EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods.
  • NF EN ISO 20838:2006 Microbiologie des aliments - Réaction de polymérisation en chaîne (PCR) pour la détection des micro-organismes pathogènes dans les aliments - Exigences relatives à l'amplification et à la détection pour les méthodes qualitatives
  • NF V03-029*NF EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
  • NF V08-755*NF EN ISO 19020:2017 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
  • NF V03-027*NF EN ISO 20836:2021 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers
  • XP CEN ISO/TS 13136:2012 Microbiologie des aliments - Méthode basée sur la réaction de polymérisation en chaîne (PCR) en temps réel pour la détection des micro-organismes pathogènes dans les aliments - Méthode horizontale pour la détection des Escherichia coli produc...
  • NF EN ISO 19020:2017 Microbiologie de la chaîne alimentaire - Méthode horizontale de détection des entérotoxines staphylococciques par test immuno-enzymatique dans les aliments

KR-KS, ts enzyme assay

  • KS J 0009-2023 Biotechnology — Standard guide for detection of nucleic acid sequence by the polymerase chain reaction technique

ES-UNE, ts enzyme assay

  • UNE-EN ISO 19020:2018 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017)
  • UNE-EN ISO 20836:2022 Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers (ISO 20836:2021)
  • UNE-CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection (Endorsed by AENOR in June of 2013.)

Danish Standards Foundation, ts enzyme assay

  • DS/EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection
  • DS/CEN/TS 15633-3:2012 Foodstuffs - Detection of food allergens by immunological methods - Part 3: Quantitative determination of hazelnut with an enzyme immunoassay using polyclonal antibodies and Lowry protein detection
  • DS/EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods
  • DS/CEN/TS 15633-2:2013 Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection

Professional Standard - Railway, ts enzyme assay

  • TB/T 2930-1998 Detection method of total coliform bacteria in railway domestic drinking water β-galactosidase membrane fluorescence method

Gansu Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB62/T 1296-2005 Rapid detection method for streptomycin drug residues in milk of pollution-free livestock products (enzyme-linked immunosorbent assay)
  • DB62/T 1294-2005 Rapid detection method of clenbuterol hydrochloride residues in pig urine of pollution-free livestock products (enzyme-linked immunosorbent assay)
  • DB62/T 1292-2005 Rapid detection method for clenbuterol hydrochloride residues in pork from pollution-free livestock products (enzyme-linked immunosorbent assay)
  • DB62/T 1293-2005 Rapid detection method of clenbuterol hydrochloride residues in pig liver of pollution-free animal products (enzyme-linked immunosorbent assay)
  • DB62/T 1295-2005 Rapid detection method for tetracycline drug residues in chicken muscle of pollution-free livestock products (enzyme-linked immunosorbent assay)

VN-TCVN, ts enzyme assay

  • TCVN 7682-2007 Microbiology of food and animal feeding stuffs.Polymerase chain reaction (PCR) for the detection of food-borne pathogens.Requirements for amplification and detection for qualitative methods

Lithuanian Standards Office , ts enzyme assay

  • LST EN ISO 20837:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection (ISO 20837:2006)
  • LST EN ISO 20838:2006 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for amplification and detection for qualitative methods (ISO 20838:2006)

Hebei Provincial Standard of the People's Republic of China, ts enzyme assay

  • DB13/T 5145-2019 Enzyme-linked immunosorbent assay for the detection of amantadine, rimantadine, and somantine residues in chicken and duck meat

检验方法与规程专业（微生物）, ts enzyme assay

  • GB 4789.43-2016 National Food Safety Standard Food Microbiological Examination Determination of Antibacterial Activity of Microbial Enzyme Preparations

Standard Association of Australia （SAA）, ts enzyme assay

  • AS 4276.21:2005 Water microbiology - Examination for coliforms and Escherichia coli - Determination of most probable number (MPN) using enzyme hydrolysable substrates

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