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low-salt soy sauce

low-salt soy sauce, Total:3 items.

In the international standard classification, low-salt soy sauce involves: .

Professional Standard - Agriculture, low-salt soy sauce

• ZB X 66013-1987 Low-salt solid-state fermented soy sauce
• ZB X 66014-1987 Test method for low-salt solid-state fermented soy sauce

Professional Standard - Business, low-salt soy sauce

• SB/T 10311-1999 Technical regulations of soy sauce with low-salt and solid state fermentation

Others:   Low Magnification Examination of Copper Salt Etch Method, low salt, low-salt soy sauce, low salt food.