ZH
RU
ES

LC residue

LC residue, Total:500 items.

In the international standard classification, LC residue involves: Water quality, Farming and forestry, General methods of tests and analysis for food products, Soil quality. Pedology, Packaging materials and accessories, Sugar. Sugar products. Starch, Terminology (principles and coordination), Pesticides and other agrochemicals, Tea. Coffee. Cocoa, Meat, meat products and other animal produce, Food products in general, Biology. Botany. Zoology, Products of the chemical industry, Analytical chemistry, Veterinary medicine, Cereals, pulses and derived products, Fruits. Vegetables, Products of the textile industry, Fishing and fish breeding, Fertilizers, Textile fibres, Fuels, Tobacco, tobacco products and related equipment, Vocabularies, Animal feeding stuffs, Milk and milk products, Medical sciences and health care facilities in general, Edible oils and fats. Oilseeds.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, LC residue

GB/T 21925-2008 Determination of herbicide residues in water.LC/MS method
GB/T 22940-2008 Determination of dapsone residues in honey.LC-MS-MS method
GB/T 21165-2007 Determination of chloramphenicol residues in casing-LC-MS method
GB/T 21169-2007 Determination of amitraz and metabolite residues in honey-Liquid chromatography
GB/T 23408-2009 Determination of macrolides residues in honey.LC-MS/MS method
GB/T 22944-2008 Determination of clenbuterol residues in honey.LC-MS-MS method
GB/T 21168-2007 Determination of tylosin residues in honey-LC-MS/MS method
GB/T 21164-2007 Determination of streptomycin、dihydrostreptomycin residues in royal jelly-Liquid chromatography method
GB/T 23584-2009 Determination of acetamiprid residue in fruits and vegetables.Liguid chromatography-tandem mass spectrometry
GB/T 20741-2006 Method for the determination of dexamethasone residues in livestock and poultry muscles LC-MS-MS method
GB/T 21981-2008 Determination of hormone multiresidues in foodstuffs of animal origin.LC-MS/MS method
GB/T 20754-2006 Method for the determination of phenylbutazone in livestock and poultry muscles LC-UV detection method
GB/T 22977-2008 Determination of phenylbutazone residues in bovine milk and milk powder.LC-MS-MS method
GB/T 22981-2008 Determination of bacitracin residues in milk and milk powder.LC-MS-MS method
GB/T 20745-2006 Method for the determination of decoquinate residues in livestork and poultry muscles LC-fluorescence detection method
GB/T 20750-2006 Determination of flunixin meglumine residue in bovine muscle tissue LC-UV method
GB/T 22943-2008 Determination of trimethoprim residues in honey.LC-MS-MS method
GB/T 22974-2008 Determination of isometamidium residues in milk and milk powder.LC-MS-MS method
GB/T 22978-2008 Determination of dexamethasone residues in milk and milk powder.LC-MS-MS method
GB/T 22994-2008 Determination of levamisole residues in milk and milk powder.LC-MS-MS method
GB/T 20366-2006 Method for the determination of quinolones in animal tissues. LC-MS/MS method
GB/T 21316-2007 Determination of residues of sulfonamides in foodstuffs of animal origin－LC-MS/MS
GB/T 23411-2009 Determination of residues of 17 quniolones in royal jelly.LC-MS/MS method
GB/T 22948-2008 Determination of trimethoprin residues in royal jelly.LC-MS-MS method
GB/T 22986-2008 Determination of prednisolone residues in milk and milk powder.LC-MS-MS method
GB/T 22991-2008 Determination of virginiamycin residues in bovine milk and milk powder.LC-MS-MS method
GB/T 22993-2008 Determination of eight tranquillizers residues in bovine milk and milk powder.LC-MS-MS method
GB/T 20743-2006 Method for the determination of bacitracin residues in porcine liver, kidney and muscle tissues LC-MS-MS method
GB/T 21166-2007 Determination of nitrofuran metabolites residues in casing.LC-MS/MS method
GB/T 23205-2008 Determination of 448 pesticides and related chemicals residues in tea.LC-MS-MS method
GB/T 20770-2008 Determination of 486 pesticides and related chemicals residues in grains.LC-MS-MS method
GB/T 20771-2008 Determination of 486 pesticides and related chemical residues in honey.LC-MS-MS method
GB/T 20770-2006 Method for the determination of 372 pesticides and related chemicals residues in grains LC-MS-MS method
GB/T 5009.163-2003 Determination of carbamate pesticides multiresidues in animal foods(HPLC)
GB/T 21313-2007 Analysis of β-agonists in foods of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 23214-2008 Determination of 450 pesticides and related chemicals residues in drinking water.LC-MS-MS method
GB/T 23202-2008 Determination of 440 pesticides and related chemicals residues in mushrooms.LC-MS-MS method
GB/T 20757-2006 Method for the determinationof fourteen quinolone residues inhoney.LC-MS-MS method
GB/T 22947-2008 Determination of 18 sulfonamides residues in royal jelly.LC-MS-MS method
GB/T 22956-2008 Determination of praziquantel residue in fugu,eel and baked eel.LC-MS-MS method
GB/T 22971-2008 Determination of metabolite residues in milk and milk powder.LC-MS-MS method
GB/T 23218-2008 Determination of zeranol residues in animal original food.LC-MS-MS method
GB/T 20755-2006 Method for the determination of nine penicillins residues in livestork and poultry muscles LC-MS-MS method
GB/T 20759-2006 Method for the determination of sixteen sulfonamide residues in livestock and poultry muscles LC-MS-MS method
GB/T 21167-2007 Determination of nitrofuran metabolites residues in royal jelly-LC-MS/MS method
GB/T 22965-2008 Determination of 12 β-agonist residues in milk and milk powder by liquid chromatography-tandem mass spectrometry
GB/T 22980-2008 Determination of flunixin residues in bovine milk and milk powder.LC-UV method
GB/T 21312-2007 Analysis of fourteen quinolones in food of animal origin by high performance liquid chromatography tandem mass spectrometry
GB/T 20772-2008 Determination of 461 pesticides and related chemicals residues in animal muscles.LC-MS-MS method
GB/T 20772-2006 Method for the determination of 380 pesticides and related chemicals residues in animal muscles LC-MS-MS method
GB/T 21320-2007 Determination of avermectins resikues in foodstuffs of animal origin-LC-MS/MS
GB/T 22966-2008 Determination of sixteen sulfonamide residues in milk and milk powder.LC-MS-MS method
GB/T 20748-2006 Method for the determination of avermectins residues in bovine liver and muscles LC-MS-MS method
GB/T 20758-2006 Method for the determination of testosterone, epi-testosterone and progesterone residues in bovine liver and muscle tissues LC-MS-MS method
GB/T 20747-2006 Method for the determination of metabolite residues of dipyrone in bovine and porcine muscle tissues LC-UV and LC-MS-MS method
GB/T 23406-2009 Determination of residues of nitroimidazoles and their metabolites in casing.LC-MS/MS method
GB/T 23410-2009 Determination of residues of nitroimidazoles and their mwtabolites in honey.LC-MS/MS method
GB/T 23206-2008 Determination of 512 pesticides and related chemicals residues in fruit juice,vegetable juice and fruit wine.LC-MS-MS method
GB/T 23211-2008 Determination of 493 pesticides and related chemicals residues in milk and milk power.LC-MS-MS method
GB/T 20769-2008 Determination of 450 pesticides and related chemicals residues in fruits and vegetables.LC-MS-MS method
GB/T 20769-2006 Method for the determination of 405 pesticides and related chemicals residues in fruits and vegetables LC-MS-MS method
GB/T 22951-2008 Determination of 18 sulfonamides residues in fugu and eel.LC-MS-MS method
GB/T 22983-2008 Determination of six polyether antibiotics residues in milk and milk powder.LC-MS-MS method
GB 29688-2013 Determination of Chloramphenicol Residues in Milk in National Food Safety Standards by Liquid Chromatography-Tandem Mass Spectrometry
GB/T 22958-2008 Determination of canthaxanthin residues in fugu,eel and baked eel.HPLC-UV method
GB/T 23407-2009 Determination of residues of nitroimidazoles and their metabolites in royal jelly.LC-MS/MS method
GB/T 22286-2008 Determination of β-agonists residues in foodstuff of animal origin. Liquid chromatography with tandem-mass spectrometric method
GB/T 22949-2008 Determination nitroimidazole residues in royal jelly and lyophilized royal jelly farina.LC-MS-MS method
GB/T 22950-2008 Determination of 12 β-agonists residues in fugu,eel and baked eel.LC-MS-MS method
GB/T 20744-2006 Method for the determination of metronidazole, ronidazole and dimetridazole residues in honey LC-MS-MS method
GB/T 20751-2006 Method for the determination of 15 quinolone residues in eels and eel products LC-MS-MS method
GB 31656.4-2021 Determination of chlorpromazine residues in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
GB 29684-2013 National food safety standards for the determination of erythromycin residues in aquatic products by liquid chromatography-tandem mass spectrometry
GB 29690-2013 National Food Safety Standard for the Determination of Nicarbazine Residue Marker Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB/T 20760-2006 Method for the determination of α-trenbolone,β-trenbolone residues in bovine muscle, liver and kidney LC-UV method and LC-MS-MS method
GB 31613.1-2021 National Food Safety Standard Determination of Amprolium Residues in Bovine Edible Tissues by Liquid Chromatography-Tandem Mass Spectrometry and High Performance Liquid Chromatography
GB/T 23409-2009 Determination of residues of oxytetracycline,tetraycline chlotetracycline,and doxycycline in royal jelly.LC-MS/MS method
GB/T 20771-2006 Method for the determination of 420 pesticides and related chemicals residues in honey, fruit juice and wine LC-MS-MS method
GB/T 22955-2008 Determination of benzimidazoles residues in fugu,eel and baked eel.LC-MS-MS method
GB/T 22957-2008 Determination of nine glucocorticoids residues in fugu,eel and baked eel.LC-MS-MS method
GB/T 22984-2008 Determination of the residues of metabolites of carbadox and olaquindox in milk and milk powder.LC-MS-MS method
GB/T 22995-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in honey.LC-MS-MS method
GB 31656.10-2021 National Food Safety Standard for Determination of Metaldehyde Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 31656.12-2021 Determination of multiple residues of penicillins in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
GB/T 23208-2008 Determination of 450 pesticides and related chemicals residues in fugu,eel and prawn.LC-MS-MS method
GB/T 22945-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin in royal jelly.LC-MS-MS method
GB/T 22962-2008 Determination of altrenogest,chlormadinone residues in fugu,eel and baked eel.LC-MS-MS method
GB 29706-2013 National Food Safety Standard for the Determination of Dapsone Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 23200.120-2021 National Food Safety Standard for the Determination of Beetroot Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 23200.118-2021 National Food Safety Standard for Determination of Cyanamide Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 31656.13-2021 Determination of multiple residues of nitrofuran metabolites in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
GB/T 22969-2008 Determination of streptomycin,dihydrostreptomycin and kanamycin residues in milk and milk powder.LC-MS-MS method
GB/T 20765-2006 Method for the determination of virginiamycin M in porcine liver, kidney and muscle tissues LC-MS-MS method
GB 31613.4-2022 National Food Safety Standard Determination of Perilimycin Residues in Bovine Edible Tissues by Liquid Chromatography-Tandem Mass Spectrometry
GB/T 23201-2008 Determination of 413 pesticides and related chemicals residues in mulberry twig,honeysuckle,barbary wolfberry fruit and lotus leaf.LC-MS-MS method
GB/T 22954-2008 Determination of streptomycin dihydrostreptomycin and kanamycin residues in fugu and eel.LC-MS-MS method
GB/T 20746-2006 Method for the determination of the residues of carbadox, olaquindox and related metabolites in bovine and porcine liver and muscle tissues LC-MS-MS method
GB 29686-2013 Determination of Avelamycin Residues in Pig Edible Tissues in National Food Safety Standards by Liquid Chromatography-Tandem Mass Spectrometry
GB 31613.5-2022 National Food Safety Standard Determination of Coccidial Drug Residues in Chicken Edible Tissues by Liquid Chromatography-Tandem Mass Spectrometry
GB 29703-2013 National Food Safety Standard for the Determination of Sodium Furobenzoate Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB/T 22959-2008 Determination of chloramphenicol,thiamphenicol and florfenicol residues in fugu,eel and baked eel.LC-MS-MS method
GB/T 20752-2006 Method for the determination residues of the metabolites of nitrofuran in pork, beef, chicken, porcine liver and aquatic products LC-MS-MS method
GB/T 22961-2008 Determination of oxytetracycline,tetracycline,chlortetracycline,doxycycline residues in fugu and eel.HPLC-UV method
GB/T 22990-2008 Determination of oxytetracycline,tetracycline,chlortetracycline,doxycycline residues in milk and milk powder.HPLC-UV method
GB/T 22982-2008 Determination of metronidazole,ronidazole,dimetridazole residues in milk and milk powder.LC-MS-MS method
GB/T 22989-2008 Determination of cefapirin,cephalexin,cefalonium,cefquinome residues in milk and milk powder.LC-MS-MS method
GB/T 22942-2008 Determination of cefazolin,cephapirin,cephalexin,cefalonium,cefquinome residues in honey.LC-MS-MS method
GB/T 20764-2006 Method for the determination of oxytetracycline, tetracycline, chlortetracyline, and doxycycline residues in edible animal muscles LC-UV detection method

Group Standards of the People's Republic of China, LC residue

T/GZTPA 0004-2019 Determination of Various Pesticide Residues in Tea by Liquid Chromatography
T/SATA 0004-2017 Liquid chromatography-tandem mass spectrometry for the detection of sulfa drug residues in animal urine
T/CTMA 007-2020 Determination of Imidaclothiz Residue in Tea Liquid Chromatography-Tandem Mass Spectrometry
T/SDNY 010-2020 Determination of 8 Pesticide Residues in Dongzao by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
T/NAIA 101-2021 Determination of ethifenapyr residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
T/SATA 0005-2017 Determination of chloramphenicol residues in animal urine by liquid chromatography-tandem mass spectrometry
T/WHAS 045-2023 Determination of 24 drugs residues in eggs by Liquid chromatography – tandem mass spectrometry
T/SDAA 018-2021 Determination of 37 veterinary drug residues in chicken by liquid chromatography-tandem mass spectrometry
T/GZTPA 0003-2019 Determination of gibberellic acid residues in tea and green tea by liquid chromatography-mass spectrometry/mass spectrometry
T/ZNZ 056-2021 Determination of 39 pesticides residues in aquatic product by liquid chromatography-tandem mass spectrometric method
T/SDAQI 042-2021 Determination of chlorantraniliprole residues in cereals by liquid chromatography-tandem mass spectrometric method
T/FQIA 004-2022 Determination of Dalapon, 2,3,6-TBA residues in tea by liquid chromatography - tandem mass spectrometry method
T/FDSA 007-2020 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
T/ZACA 024-2020 Determination of sedative residues in aquatic products by liquid chromatography-tandem mass spectrometry
T/FDSA 007-2019 Determination of multiple veterinary drug residues in animal-derived foods Liquid chromatography - mass spectrometry
T/AFFI 038-2023 Determination of 8 Mycotoxin Residues in Raisins by Liquid Chromatography-Tandem Mass Spectrometry
T/NAIA 0119-2022 Determination of spirotetramat and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
T/WHAS 044-2023 Determination of 20 drugs residues in edible tissue of Monopterus albus by Liquid chromatography – tandem mass spectrometry
T/SATA 039-2023 Determination of multiple prohibited and restricted drug residues in aquatic products by liquid chromatography-tandem mass spectrometry method
T/NAIA 0118-2022 Determination of dinotefuran and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry
T/NAIA 0219-2023 Determination of 94 pesticides and metabolite residues in wolfberry using liquid chromatography-mass spectrometry
T/NAIA 100-2021 Determination of cyantraniliprole and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
T/NAIA 0210-2023 Determination of fenpyramid and its metabolite residues in rice by liquid chromatography-mass spectrometry/mass spectrometry
T/NAIA 0150-2022 Determination of four quinolone residues in food of animal origin by liquid chromatography-mass spectrometry/mass spectrometry
T/SDAQI 041-2021 Determination of chlorantraniliprole residues in fruit and vegetable by liquid chromatography -tandem mass spectrometry method
T/FQIA 005-2022 Determination of hexachlorophene，dinosam and dinex in tea- liquid chromatography-tandem mass spectrometry metho
T/CSTEA 00052-2022 Determination of hexachlorophene,dinosam and dinex Residues in tea Liquid chromatography-tandem mass spectrometry method
T/ZNZ 162-2023 Determination of streptomycin and dihydrostreptomycin residues in grape -method of liquid chromatography- tandem mass spectrometry
T/AFFI 011-2022 Determination of gibberellin and forchlorfenuron residues in fruit products by liquid chromatography-tandem mass spectrometry
T/JPMA 004-2019 Determination of 16 β-lactam residues in drinking water by high performance liquid chromatography-tandem mass spectrometry
T/NAIA 032-2021 Determination of spinosad and its metabolite residues in wolfberry by liquid chromatography-mass spectrometry/mass spectrometry
T/XMSSAL 0068-2023 Screening method of 540 pesticides in plant-derived foods for Xiamen—Liquid chromatography-high resolution mass spectrometry
T/XMSSAL 0070-2023 Screening method of 120 veterinary drugs in animal-derived foods for Xiamen—Liquid chromatography-high resolution mass spectrometry
T/CPMA 022-2020 Determination of 13 tetracycline residues in drinking water by high performance liquid chromatagraphy-tandem mass spectrometry
T/SXSL 09-2022 Determination of nitroimidazole drugs and their metabolite residues in feeds─Liquid chromatography tandem mass spectrometry
T/HBFIA 0023-2021 Determination of various veterinary drug residues in food and feed of animal origin by liquid chromatography-tandem mass spectrometry
T/ZACA 021-2020 Determinationof residues of fluoroquinolones and nitroimidazoles in beansprout byliquid chromatography-tandem mass spectrometry
T/CITS 0008-2021 Determination of gossypol and tetramethyl gossypol residues in cottonseed oil— Liquid chromatography

European Committee for Standardization (CEN), LC residue

EN 12393-3:2013 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
EN 14479:2004 Packaging - Flexible packaging material - Determination of residual solvents by dynamic headspace gas chromatography - Absolute method

Shandong Provincial Standard of the People's Republic of China, LC residue

DB37/T 2914-2017 Determination of Pyrimethol Residues in Soil by Liquid Chromatography
DB37/T 2916-2017 Determination of fenoxycarb residues in soil by liquid chromatography
DB37/T 2915-2017 Determination of imidacloprid residues in soil by liquid chromatography
DB37/T 2095-2012 Determination of Acetyl Mequine Residues in Aquatic Products by Liquid Chromatography
DB37/T 4048-2020 Determination of Atropine Residues in Pork by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 3118-2018 Determination of Chloramphenicol Residues in Poultry Eggs by Liquid Chromatography
DB37/T 3034-2017 Determination of myclobutanil residues in cosmetics by liquid chromatography-tandem mass spectrometry
DB37/T 3762-2019 Determination of amantadine residues in eggs by liquid chromatography-tandem mass spectrometry
DB37/T 3991-2020 Determination of cyantraniliprole residues in food by liquid chromatography-mass spectrometry/mass spectrometry
DB37/T 3990-2020 Determination of Tetrachlorantraniliprole Residues in Food by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB37/T 4477-2021 Determination of Diamide Insecticide Residues in Water by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 3534-2019 Determination of Eleven Herbicides and Metabolite Residues in Water by Liquid Chromatography-Mass Spectrometry
DB37/T 3234-2018 Determination of tivalamectin residues in foods of animal origin by liquid chromatography-tandem mass spectrometry
DB37/T 4039-2020 Determination of fipronil and its metabolite residues in chicken by liquid chromatography-tandem mass spectrometry
DB37/T 4481.4-2021 Determination of pesticide residues in soil by liquid chromatography-tandem mass spectrometry part 4: Determination of cymoxanil residues
DB37/T 1779-2011 Determination of Nitrofuran Original Drug Residues in Aquatic Seeds by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 4623-2023 Determination of 27 pesticides and their metabolites residues in soil by liquid chromatography-tandem mass spectrometry
DB37/T 3474-2018 Determination of 12 Organophosphorus Pesticides and Metabolite Residues in Soil by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB37/T 4481.2-2021 Determination of Pesticide Residues in Soil by Liquid Chromatography-Tandem Mass Spectrometry Part 2: Determination of Six Herbicide Residues
DB37/T 3322-2018 Determination of 7 Pesticides and Metabolite Residues in Vegetables by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 3321-2018 Determination of 11 Pesticides and Metabolite Residues in Vegetables including Aldicarb by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 4481.1-2021 Determination of Pesticide Residues in Soil by Liquid Chromatography-Tandem Mass Spectrometry Part 1: Determination of Nine Triazole Fungicide Residues
DB37/T 1780-2011 Determination of Malachite Green, Crystal Violet, Methylene Blue and Their Metabolite Residues in Aquatic Seeds by Liquid Chromatography
DB37/T 3818-2019 Determination of Quinocetone Drugs and Metabolites 1-DQCT, BDQCT, MQCA Residues in Foods of Animal Origin by Liquid Chromatography-Tandem Mass Spectrometry
DB37/T 4481.3-2021 Determination of Pesticide Residues in Soil by Liquid Chromatography-Tandem Mass Spectrometry Part 3: Determination of Nonylphenol Dioxyethylene Ether, Nonylphenol and 4-n-Nonylphenol Residues

German Institute for Standardization, LC residue

DIN EN 14479:2004 Packaging, Flexible packaging material - Determination of residual solvents by dynamic headspace gas chromatography - Absolute method; German version EN 14479:2004
DIN EN 12393-3:2014 Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests; German version EN 12393-3:2013

Anhui Provincial Standard of the People's Republic of China, LC residue

DB34/T 1538-2011 Determination of amitrole residue in the honey by liquid chromatography tandem mass spectrometry
DB34/T 1376-2011 Determination of florfenicol residues in eggs by HPLC method
DB34/T 2777-2016 Determination of Trifloxystrobin Residues in Rice by Liquid Chromatography Tandem Mass Spectrometry
DB34/T 2818-2017 Determination of chlorothialine residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
DB34/T 2406-2015 Determination of 17 Pesticide Residues in Rice by Liquid Chromatography-Tandem Mass Spectrometry
DB34/T 3301-2018 Determination of glufosinate-ammonium residues in fresh tea leaves by liquid chromatography-tandem mass spectrometry
DB34/T 2821-2017 Determination of plant growth promoter residues in bean sprouts by liquid chromatography-tandem mass spectrometry
DB34/T 2817-2017 Determination of Bacitracin Residues in Poultry Products by Liquid Chromatography-Tandem Mass Spectrometry
DB34/T 2819-2017 Determination of levamisole residues in livestock and poultry products by liquid chromatography-tandem mass spectrometry
DB34/T 2825-2017 Determination of diphenhydramine residues in livestock and poultry products by liquid chromatography-tandem mass spectrometry
DB34/T 4335-2022 Determination of Quinolones Residues in Sprout Vegetables by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB34/T 1535-2011 Determination of enrofloxacin、mabrofloxacin and difloxacin in milk products by high performance liquid chromatography tandem mass spectrometry
DB34/T 2822-2017 Determination of 22 triazole fungicide residues in plant-derived products by liquid chromatography-tandem mass spectrometry
DB34/T 1034-2009 Determination of Residues of Furazolidone and Sulfonamides in Animal Tissue-High Performance Liquid Chromatography
DB34/T 1033-2009 Determination of Diclazuril and Sulfonamides Residues in Animal Tissues-High Performance Liquid Chromatography
DB34/T 3303-2018 Determination of 8 kinds of neonicotinoid pesticide residues in medicinal and edible flower raw materials by liquid chromatography tandem mass spectrometry
DB34/T 2820-2017 Determination of 330 pesticide residues in Chinese herbal medicines by liquid chromatography quadrupole time-of-flight tandem mass spectrometry
DB34/T 4314-2022 Determination of fipronil and its metabolite residues in plant-derived agricultural products by liquid chromatography-mass spectrometry
DB34/T 3213-2018 Determination of quizalofop-p-ethyl and its metabolite quizalofop-acid residues in oil crops by liquid chromatography-tandem mass spectrometry
DB34/T 4040-2021 Determination of prothioconazole and its metabolite dethioprothioconazole residues in cereal agricultural products by liquid chromatography-tandem mass spectrometry

National Health Commission of the People's Republic of China, LC residue

GB 23200.45-2016 National food safety standards— Determination of diflubenzuron residue in foods Liquid chromatography- mass spectrometry
GB 23200.21-2016 National food safety standards— Determination of gibberellic acid residue in fruit Liquid chromatography - mass spectrometry
GB 23200.64-2016 National food safety standards— Determination of pyriproxyfen residue in foods Liquid chromatography - mass spectrometry
GB 23200.51-2016 National food safety standards— Determination of dinotefuran residue in foods Liquid chromatography - mass spectrometry
GB 23200.17-2016 National food safety standards— Determination of thiabendazole residue in fruits and vegetables Liquid chromatography
GB 23200.63-2016 National food safety standards— Determination of tiadinil residue in foods Liquid chromatography - mass spectrometry
GB 23200.20-2016 National food safety standards— Determination of abamectin residue in foods Liquid chromatography - mass spectrometry
GB 23200.74-2016 National food safety standards— Determination of validamycin residue in foods Liquid chromatography - mass spectrometry
GB 23200.22-2016 National food safety standards— Determination of maleic hydrazide residue in nuts and nut products Liquid chromatography
GB 23200.29-2016 National food safety standards— Determination of fenpyroximate residue in fruits and vegetables Liquid chromatography
GB 23200.50-2016 National food safety standards— Determination of pyridine pesticides residue in foods Liquid chromatography — mass spectrometry
GB 23200.76-2016 National food safety standards— Determination of flubendiamide residue in foods Liquid chromatography - mass spectrometry
GB 23200.70-2016 National food safety standards— Determination of acifluorfen residue in foods Liquid chromatography - mass spectrometry
GB 23200.58-2016 National food safety standards— Determination of cloransulam-methyl residue in foods Liquid chromatography - mass spectrometry
GB 23200.19-2016 National food safety standards— Determination of abamectin residue in fruits and vegetables Liquid chromatography
GB 23200.92-2016 National food safety standards— Determination of pentachlorophenol residue in animal-derived foods Liquid chromatography - mass spectrometry
GB 23200.89-2016 National food safety standards— Determination of ethoxyquin residue in animal-derived foods Liquid chromatography
GB 23200.73-2016 National food safety standards— Determination of rotenone and azadirachtin residues in foods Liquid chromatography - mass spectrometry
GB 23200.13-2016 National Food Safety Standards— Determination of 448 pesticides residues in tea Liquid chromatography - mass spectrometry
GB 23200.69-2016 National food safety standards－ Determination of dinitroaniline pesticides residue in foods Liquid chromatography - mass spectrometry
GB 23200.12-2016 National Food Safety Standards— Determination of 440 pesticides and related chemicals residues in mushrooms Liquid chromatography - mass spectrometry
GB 23200.96-2016 National food safety standards— Determination of chlordimeform and its metabolite residues in honey Liquid chromatography - mass spectrometry
GB 23200.35-2016 National food safety standards— Determination of substituted ureas pesticides residue in plant-derived foods Liquid chromatography - mass spectrometry
GB 23200.23-2016 National food safety standards— Determination of dinoseb residue in foods Liquid chromatography - mass spectrometry
GB 23200.99-2016 National food safety standards Determination of multiple carbamate pesticides residues in royal-jelly Liquid chromatography - mass spectrometry
GB 23200.39-2016 National food safety standards— Determination of thiamethoxam and its metabolite clothianidin residues in foods Liquid chromatography - mass spectrometry
GB 23200.14-2016 National Food Safety Standards— Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wine Liquid chromatography - mass spectrometry
GB 23200.37-2016 National food safety standards— Determination of residue of 20 pesticides including nitenpyram, dinotefuran etc in foods Liquid chromatography - tandem mass spectrometry
GB 23200.38-2016 National food safety standards— Determination of cyclohexanedione herbicides residue in plant-derived foods Liquid chromatography - mass spectrometry
GB 23200.90-2016 National food safety standards— Determination of multiple carbamate pesticides residues in milk and dairy products Liquid chromatography - mass spectrometry
GB 23200.18-2016 National food safety standards— Determination of 15 substituted urea herbicides in vegetables Liquid chromatography
GB 23200.94-2016 National food safety standards— Determination of trichlorfon, dichlorvos and coumaphos residues in animal-derived foods Liquid chromatography - mass spectrometry
GB 23200.104-2016 National food safety standards— Determination of MCPA and MCPB residues in meat and meat products Liquid chromatography - mass spectrometry
GB 23200.105-2016 National food safety standards— Determination of carbaryl residue in meat and meat products HPLC-fluoresce detector with post column derivation
GB 23200.11-2016 National food safety standards— Determination of 413 pesticides and related chemicals residues in mulberry twig, honeysuckle, barbary wolfberry fruitand lotus leaf Liqulid chromatography- mass spectrometry
GB 23200.108 National food safety standard—Determination of glufosinate-ammonium residue in foods of plant origin Liquid chromatography tandem mass spectrometry
GB 23200.34-2016 National food safety standards— Determination of aldoxycarb, pyraclostrobin, azoxystrobin 65 pesticides in foods Liquid chromatography - mass spectrometry
GB 23200.115-2018 National food safety standard— Determination of fipronil and metabolites residues in eggs Liqiud chromatography-tandem mass spectrometry method

Zhejiang Provincial Standard of the People's Republic of China, LC residue

DB3301/T 116-2007 Determination of Cyromazine Residues in Vegetables by Liquid Chromatography-Mass Spectrometry
DB33/T 563-2005 Determination of sulfa residues in aquatic products by liquid chromatography
DB33/T 743-2009 Determination of diarrheal shellfish toxin residues in aquatic products by liquid chromatography tandem mass spectrometry
DB33/T 2481-2022 Determination of sulfa drug residues in livestock and poultry excreta by liquid chromatography-tandem mass spectrometry
DB33/T 599-2006 Determination of residues of nitrofuran metabolites in aquatic products--liquid chromatography-tandem mass spectrometry
DB33/T 2482-2022 Determination of quinolone residues in livestock and poultry excreta by liquid chromatography-tandem mass spectrometry
DB33/T 598-2006 Determination of malachite green and its metabolite residues in aquatic products--liquid chromatography-tandem mass spectrometry
DB33/T 746-2009 Determination of 20 sulfa drugs residues in foods of animal origin by liquid chromatography-tandem mass spectrometry

Agricultural Standard of the People's Republic of China, LC residue

农业部958号公告-11-2007 Determination of praziquantel residues in fishery products High performance liquid chromatography
农业部1025号公告-11-2008 Determination of β.agonists residues in pig urine by liquid chromatography-tandem mass spectrometry
农业部1025号公告-15-2008 Determination of Sulfaquinoxaline residue in egg by high performance liquid chromatography
农业部1025号公告-12-2008 Determination of tetracyclines residues in mussle of chicken and swine by liquid chromatography-tandem mass spectrometry
农业部1025号公告-23-2008 Determination of sulfonamides residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry
农业部1031号公告-1-2008 Determination of sex hormones in animal products LC-/MS/MS method
农业部958号公告-12-2007 Determination of sulfonamide residues in aquatic products High performance liquid chromatography
农业部1025号公告-22-2008 Determination of four nitroimidazoles residues in edible tissues of animal Liquid chromatography-tandem mass spectrometry
农业部1025号公告-9-2008 Determination of doramectin residue in animal derived food High performance liquid chromatographic method
农业部1025号公告-10-2008 Determination of tilmieosin residue in animal derived food High performance liquid chromatographic method
农业部1025号公告-13-2008 Determination of Ceftiofur residue in animal tissues by high performance liquid chromatography
农业部1163号公告-5-2009 High performance liquid chromatographic method for determination of Ampkillin residues in edibh tissues
农业部1163号公告-6-2009 High performance liquid chromatographic method for the determination of Tylosin residues in edible tissues of swine and eggs
农业部1163号公告-7-2009 High performance liquid chromatographic method for determination of Gentamycin residues in animal food
农业部781号公告-12-2006 Milk-Determination of sulfonamides residues-LC-MS/MS method
农业部第781号公告-12-2006 Determination of sulfonamides residues in milk by liquid chromatography-tandem mass spectrometry
农业部1025号公告-18-2008 Determination of β-agonist residues in swine liver and urine Gas chromatography-mass spectrometry method
农业部1077号公告-6-2008 Determination of zeranols residues in aquatic products by LC-MS/MS method
农业部1025号公告-19-2008 Determination of zeranols residues in animal derived food HPLC-MS/MS Method
农业部1025号公告-14-2008 Determination of fluoroquinolones residues in animal derived food by high performance liquid chromatography
农业部1031号公告-2-2008 Determination of glucocorticoids residues in animal products C-MS/MS method
农医发〔2018〕2号 Appendix 5 Detection of β-lactam Drug Residues in Food of Animal Origin - Liquid Chromatography-Tandem Mass Spectrometry
农业部783号公告-1-2006 Determination of nitrofuran metabolic residues in aquatic products by LC-MS/MS method
农业部1025号公告-2-2008 Determination of metronidazole,dimetridazole and their metabolites in animal derived food by liquid chromatograph-tandem mass spectrometry method
农业部1163号公告-4-2009 High performance liquid chromatographic method for the determination of Albendazole and its main metabolites residues in edible tissues of animal
GB 31658.2-2021 National Food Safety Standard for Determination of Chloramphenicol Residues in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry
农业部783号公告-2-2006 Determination of norfloxacin,ciprofloxacin,enrofloxacin in fishery products.Liquid chromatography method
农业部1077号公告-1-2008 Simultaneou determination of 17 sulfonamides and 15 quinolones residues in aquatic products by LC-MS/MS method
GB 31660.5-2019 National food safety standardDetermination of amantadine residue in animal derived food by liquid chromatography-tandem mass spectrometric method
GB 31660.1-2019 National food safety standardDetermination of macrolides residues in fishery products by liquid chromatography-tandem mass spectrometric method
GB 31660.7-2019 National food safety standardDetermination of cyproheptadine and clonidine residues in pig tissues and urine by liquid chromatography-tandem mass spectrometry method
GB 31660.8-2019 National food safety standard— Determination of isometamidium residues in bovine tissue and milk by liquid chromatography-tandem mass spectrometric method
GB 31660.6-2019 National food safety standardDetermination of five kinds of alpha-agonists residues in animal derived food by liquid chromatography- tandem mass spectrometry method

Professional Standard - Aquaculture, LC residue

SC/T 3019-2004 Determination of olaquindox residues in fishery products High-performance of liquid chromatography
SC/T 3028-2006 Determination of oxolinic acid residues in aquatic products Liquid chromatography method
SC/T 3021-2004 Determination of malachite green residues in fishery products High-performance of liquid chromatography
SC/T 3022-2004 Determination of furazolidone residues in fishery products High-performance of liquid chromatography
SC/T 3029-2006 Determination of methyltesterone residues in fishery products Liquid chromatography method

Xinjiang Provincial Standard of the People's Republic of China, LC residue

DB65/T 3638-2014 Determination of multiple pesticide residues in edible fungi by liquid chromatography-tandem mass spectrometry
DB65/T 3951-2016 Determination of multiple drug residues in water quality by liquid chromatography tandem spectrometry
DB65/T 3970-2017 Determination of 17 Plant Growth Regulator Residues in Vegetables and Fruits by Liquid Chromatography-Tandem Mass Spectrometry

Hunan Provincial Standard of the People's Republic of China, LC residue

DB43/T 2587-2023 Determination of chloramphenicol residues in silkworm excrement by liquid chromatography-tandem mass spectrometry

Professional Standard - Commodity Inspection, LC residue

SN/T 4056-2014 Determination of fumagillin residue in honey.LC-MS-MS-method
SN/T 0350-2012 Determination of gibberellic acid residues in fruit for export.LC-MS/MS
SN/T 3860-2014 Determination of pymetrozine residues in food for export.LC-MS/MS method
SN/T 2919-2011 Determination of isoeugenol residues in food for export.Liquid chromatography method
SN/T 0707-2014 Determination of dinitrocresol residues in foods for export.LC-MS/MS method
SN/T 4045-2014 Determination of mesotrione residues in food for export.LC-MS/MS method
SN/T 2457-2010 Determination of dinoseb residues in food for import and export-LC-MS/MS method
SN/T 0670-2012 Determination of tylosin residues in food for export.LC-MS/MS
SN/T 3852-2014 Determination of metaflumizone residues in food for export.LC-MS/MS method
SN/T 0645-2014 Determination of diuron residues in meat and meat products for export.Liquid chromatography method
SN/T 2387-2009 Determination of validamycin residues in food for import and export.LC-MS/MS method
SN/T 2458-2010 Determination of tridemorph residues in food for import and export-LC-MS/MS method
SN/T 2514-2010 Determination of tiadinil residues in food for import and export-LC-MS/MS method
SN/T 2581-2010 Determination of flubendiamide residues in food for import and export.LC-MS/MS
SN/T 0216-2011 Determination of nicarbazin in poultry meat and kidney for export.HPLC method
SN/T 2386-2009 Determination of cloransulam-methyl residues in food for import and export.LC-MS/MS
SN/T 2561-2010 Determination of pyridine pesticides residues in foodstuffs for import and export.LC-MS/MS
SN/T 2807-2011 Determination of acifluorfen residues in imported and exported foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 3155-2012 Determination of multi-veterinary drugs residues in pork,shrimp and honey for export.LC-MS/MS method
SN/T 2461-2010 Determination of the phenoxy acid pesticide residues in textiles-LC-MS/MS method
SN/T 4253-2015 Determination of anti-viral drugs residues in animal tissues for export.LC-MS/MS method
SN/T 2540-2010 Determination of benzoylurea pesticides residues in foodstuffs for import and export- LC-MS/MS method
SN/T 2674-2010 Determination of nanaomycin residues in foodstuffs of animal origin for import and export.LC-MS/MS
SN/T 2559-2010 Determination of benzimidazole pesticides residues in foodstuffs for import and export.LC-MS/MS
SN/T 2802-2011 Determination of benzocaine residues in foodstuffs of animal origin for import and export.Liquid chromatographic method
SN/T 4066-2014 Determination of acequinocyl and hydroxyacequinocyl residues in food for export.LC-MS/MS method
SN/T 4144-2015 Determination of Carazolol in foodstuffs of animal origin for export.LC-MS/MS method
SN/T 2453-2010 Determination of zoalene residues in foodstuffs of animal origin for import and export- LC-MS/MS method
SN/T 2675-2010 Determination of morantel metabolism residue in foodstuffs of animal origin for import and export.LC-MS/MS
SN/T 2560-2010 Determination of carbamate pesticides residues in foodstuffs for import and export.LC-MS/MS method
SN/T 2580-2010 Determination of sixteen sulfonamides residues in royal jelly for import and export.LC-MS/MS
SN/T 0197-2014 Method for determination of olaquindox metabolites residues in foodstuff of animal origin for export.LC-MS/MS
SN/T 3983-2014 Determination of phosphonic and amino acid group-containing herbicides residues in foodstuffs for export.LC-MS/MS method
SN/T 3925-2014 Determination of milbemycins residues in foodstuffs of animal origin for export.LC-MS/MS method
SN/T 2576-2010 Determination of lincosamides residues in royal jelly for import and export.LC-MS/MS
SN/T 2748-2010 Determination of peptide vererinary drug residues in foodstuffs of animal origin for import and export.LC-MS/MS method
SN/T 4591-2016 Determination of 60 kinds of pesticide residues such as abscisic acid in export fruits and vegetables by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 3134-2012 Determination of thimerosal residues in foodstuffs of animal origin for export.Liquid chromatogram-atomic fluorescence spectrometry(LC-AFS)method
SN/T 3699-2013 Determination of four thiazole fungicide residues in food of plant origin for export.HPLC-MS/MS method
SN/T 2061-2008 Determination of nitrofuran metabolites residues in royal jelly for import and export.HPLC-MS/MS
SN/T 2213-2008 Determination of substituted ureas pesticides residues in foodstuffs of plant origin for import and export.LC-MS/MS method
SN/T 0293-2014 Determination of paraquat and diquat residues in foodstuffs of plant origin for export.LC-MS/MS method
SN/T 2579-2010 Determination of ten nitroimidazoles residues in royal jelly for import and export.LC-MS/MS
SN/T 3139-2012 Determination of thiamethoxam and its metabolite clothianidin residues in agricultural products for export.LC-MS/MS method
SN/T 3650-2013 Determination of carbendazim,thiabendazole and thiophanate-methyl residues in medicinal herbs.LC-MS/MS method
SN/T 3035-2011 Determination of cyclohexanedione herbicides residues in foodstuffs origined from plant for export. LC-MS/MS method
SN/T 2444-2010 Determination of nequinate and decoquinate in foodstuffs of animal origin for import and export- LC-MS/MS method
SN/T 4257-2015 Determination of trinexapac-ethyl,S,S,S-tributylphosphorotrithioate, 2-(3-Chlorophenoxy)propionicacid,gibberellin residues in foodstuffs for export.LC-MS/MS method
SN/T 2443-2010 Determination of multi-residues of acidic and neutral drugs in foodstuffs of animal origin for import and export- LC-MS/MS method
SN/T 2225-2008 Determination of tioproin and its metabolites residues in foodstuffs of animal origin for import and export.LC-MS/MS method
SN/T 4137-2015 Determination of benzophenone and methyl p-hydroxybenzoate in aquatic products for export.LC-MS/MS method
SN/T 3150-2012 Determination of bisphenol diglycidyl ether residues in food for export.LC-MS/MS method
SN/T 4065-2014 Determination of methyl hydrogen fumarate and dimethyl fumarate in botanic Chinese medicinal material for export.Liquid chromatography method
SN/T 1753-2016 Determination of thiophanate-methyl, thiabendazole, carbendazim and 2-aminobenzimidazole residues in concentrated fruit juice for export by liquid chromatography-mass spectrometry/mass spectrometry

Guangxi Provincial Standard of the People's Republic of China, LC residue

DB45/T 1313-2016 Determination of ronidazole residues in chicken feathers by liquid chromatography-tandem mass spectrometry
DB45/T 1488-2017 Determination of veterinary drug residues in foods of animal origin by liquid chromatography-tandem mass spectrometry
DB45/T 1315-2016 Determination of seven β-receptor agonist residues in pig hair by liquid chromatography-tandem mass spectrometry

Jiangsu Provincial Standard of the People's Republic of China, LC residue

DB32/T 1163-2007 Determination of amantadine residues in chicken liver by liquid chromatography-tandem mass spectrometry

Jilin Provincial Standard of the People's Republic of China, LC residue

DB22/T 1847-2013 Determination of phoxim pesticide residues in ginseng by liquid chromatography-mass spectrometry
DB22/T 1619-2012 Determination of Clenbuterol Hydrochloride Residues in Cattle Urine by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB2204/T 6-2022 Determination of Eight Kinds of Quinolones Residues in Egg Powder by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
DB22/T 1680-2012 Determination of kresoxim-methyl residues in ginseng and its products by liquid chromatography-mass spectrometry/mass spectrometry
DB22/T 2465-2016 Determination of triazotin and fenbutyltin residues in water by liquid chromatography-inductively coupled plasma mass spectrometry

国家质量监督检验检疫总局, LC residue

SN/T 4654-2016 Determination of Closulon Residues in Exported Honey by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 0683-2014 Determination of tricyclazole residues in grains for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4886-2017 Determination of various pesticide residues in dried fruits for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 3381-2012 Determination of fumagillin residues in exported foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4522-2016 Determination of ethephon residues in exported tomato products by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4744-2017 Determination of sex hormone residues in imported and exported edible animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4583-2016 Determination of Amprolium Residues in Exported Animal Source Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4672-2016 Determination of Nicotine Pesticide Residues in Imported and Exported Cotton by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4811-2017 Determination of emamectin residues in imported and exported food animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4519-2016 Determination of Ribavirin Residues in Foods of Exported Animal Origin Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4812-2017 Determination of Amprolium Drug Residues in Imported and Exported Food Animals by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4428-2016 Determination of various pesticide residues in exported oil crops and vegetable oils by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4850-2017 Determination of Glufosinate Ammonium and its Metabolites Residues in Exported Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4814-2017 Determination of tetracycline drug residues in imported and exported edible animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4816-2017 Determination of sulfa drug residues in imported and exported food animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4740-2016 Determination of defoliant pesticide residues in imported and exported cotton textile raw materials by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4747.3-2017 Determination of macrolide drug residues in imported and exported edible animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4671-2016 Determination of glyphosate and its metabolite residues in imported and exported cotton by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4520-2016 Determination of nifursol metabolite residues in foods of animal origin for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4923-2017 Determination of beta-lactam drug residues in imported and exported food animals by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4673-2016 Determination of pesticide residues of ethephon, thidiazuron and diuron in imported and exported cotton by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 4584-2016 Determination of Warnimulin and Tiamulin Residues in Foods of Exported Animal Origin Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4817-2017 Determination of Clenbuterol, Ractopamine and Salbutamol Residues in Imported and Exported Food Animals Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 4585-2016 Determination of methylarsonic acid and dimethylarsinic acid residues in exported foods by liquid chromatography-inductively coupled plasma mass spectrometry
SN/T 1865-2016 Determination of thumphenicol and florfenicol residues in animal-derived food for import and export.LC-MS/MS method

海关总署, LC residue

SN/T 5358-2021 Determination of chlorothiol residues in exported tea by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 0500-2022 Determination of polycarbide residues in fruits for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5423.2-2022 Determination of various pesticide residues in imported and exported textiles by liquid chromatography-tandem mass spectrometry
SN/T 5118-2019 Determination of melamine residues in imported and exported edible animals and feeds by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5121-2019 Determination of Ivermectin Residues in Imported and Exported Food Animals and Feeds by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5111-2019 Determination of praziquantel drug residues in imported and exported edible animals and feedstuffs by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5144-2019 Determination of safotrifen residues in food for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 1979-2019 Determination of praziquantel residues in foods of animal origin for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5235-2020 Determination of 19 kinds of chlorophenol residues in imported and exported textiles by liquid chromatography-mass spectrometry
SN/T 5449-2022 Determination of mite residues in exported plant-derived foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5437-2022 Determination of Diphenhydramine Residues in Foods of Exported Animal Origin Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5359-2021 Determination of Azithromycin Residues in Foods of Exported Animal Origin Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5149-2019 Determination of cabergoline residues in foods of animal origin for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5446-2022 Determination of copper quinoline residues in exported plant-derived foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 3847-2019 Determination of benzodiazepine residues in exported foods using liquid chromatography-mass spectrometry/mass spectrometry
SN/T 2231-2021 Determination of Dinotefuran and its Metabolites Residues in Exported Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5142-2019 Determination of colistin residues in imported and exported animal-derived foods by liquid chromatography-tandem mass spectrometry
SN/T 2574-2019 Determination of residual amounts of dimethylamidine and its metabolites in royal jelly for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5219-2019 Determination of clopyralic acid and clopyralic acid residues in exported foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5148-2019 Determination of clonidine and cyproheptadine residues in foods of exported animal origin by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 2073-2022 Determination of 7 Nicotine Pesticide Residues in Exported Plant-source Foods by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5441-2022 Determination of tricaine, benzocaine and quinaldine residues in exported aquatic products by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5442-2022 Determination of prothioconazole and its metabolites residues in foods of plant origin for export by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 0337-2019 Determination of carbofuran and its metabolites residues in exported plant-derived foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5117-2019 Determination of Streptomycin (Streptomycin, Dihydrostreptomycin) Drug Residues in Imported and Exported Food Animals and Feeds Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 5365-2022 Determination of flutrisulfuron and flubisulfuron residues in exported plant-derived foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5167-2019 Determination of residual amounts of 10 diuretics including hydrochlorothiazide in exported animal source foods by liquid chromatography-mass spectrometry/mass spectrometry
SN/T 5360-2021 Determination of vancomycin and norvancomycin residues in foods of exported animal origin by liquid chromatography-mass spectrometry/mass spectrometry

Henan Provincial Standard of the People's Republic of China, LC residue

DB4107/T 434-2019 Determination of Four Fluoroquinolones Residues in Eggs by Liquid Chromatography-Tandem Mass Spectrometry
DB4107/T 433-2019 Determination of Cloroxypyridine Residues in Chicken Muscle Tissue by Liquid Chromatography-Mass Spectrometry

石家庄市质量技术监督局, LC residue

Liaoning Provincial Standard of the People's Republic of China, LC residue

DB21/T 3451-2021 Determination of Proturon Residues in Fishery Waters by Liquid Chromatography-Tandem Mass Spectrometry
DB21/T 2288-2014 Determination of Malachite Green Residues in Aquaculture Waters by Liquid Chromatography Tandem Mass Spectrometry

Professional Standard - Agriculture, LC residue

农业农村部公告第197号-8-2019 Determination of Cyproheptadine Residues in Animal Hair by Liquid Chromatography-Tandem Mass Spectrometry
NY/T 1434-2007 Multi-residue Determination of 2,4-D and Other 12 Herbicides in Vegetable by LC/MS
SN/T 5515-2023
NY/T 4364-2023 Determination of 139 Drug Residues in Solid Manure of Livestock and Poultry by Liquid Chromatography-High Resolution Mass Spectrometry
NY/T 1453-2007 Determination of 16 pesticide residues in fruits and vegetables by LC-MS/MS
SN/T 5512-2023
NY/T 1616-2008 Determination of 9 sulfonylurea herbicides residues in soils by LC.MS
SN/T 5094-2018 Determination of fipronil residues in poultry eggs and egg products for export by liquid chromatography-mass spectrometry
SN/T 5045-2018 Determination of paromomectin residues in food animals for import and export by liquid chromatography-mass spectrometry/mass spectrometry
NY/T 1679-2009 Determination of carbamate pesticide residues in vegetable foods by LC-MS/MS
SN/T 5072-2018 Liquid Chromatography-Mass Spectrometry/Mass Spectrometry for the Determination of Sulfentrazone Residues in Foods of Plant Origin for Export
NY/T 2067-2011 Determination of 13 sulfonylurea herbici-des residues in soil by LC/MS/MS
SN/T 2909-2011 Determination of Hydroxyclosanidine Residues in Foods of Animal Origin for Export by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
SN/T 1988-2023
农质发[2014]5号 High performance liquid chromatography detection method of sulfonamides residues in animal edible tissues
农业农村部公告第365号 Determination of Tedirosin Residues in Bovine Edible Tissues by Liquid Chromatography-Tandem Mass Spectrometry (Trial)
GB 31658.3-2021 Determination of Baclofen Residues in Pig Urine in National Food Safety Standards by Liquid Chromatography-Tandem Mass Spectrometry
GB 31659.1-2021 National Food Safety Standard Determination of Xylazine Residues in Milk by Liquid Chromatography-Tandem Mass Spectrometry
NY/T 1726-2009 Determination of fenuron and other 14 substituted urea herbicides in vegetable by HPLC
NY/T 4184-2022 Determination of 57 Pesticides and Their Metabolite Residues in Honey Bees by Liquid Chromatography-Mass Spectrometry and Gas Chromatography-Mass Spectrometry
GB 31659.6-2022 National Food Safety Standard for Determination of Cloprostinol Residues in Milk by Liquid Chromatography-Tandem Mass Spectrometry
GB 31659.5-2022 National Food Safety Standard for Determination of Rifaximin Residues in Milk by Liquid Chromatography-Tandem Mass Spectrometry
GB 31656.5-2021 National Food Safety Standard for Determination of Residues of Methaquinone in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 31656.9-2021 National Food Safety Standard for Determination of Pendimethalin Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 31656.7-2021 National Food Safety Standard for Determination of Niclosamide Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 31657.2-2021 Determination of multiple residues of quinolones in bee products in national food safety standards by liquid chromatography-tandem mass spectrometry
GB 31657.3-2022 National Food Safety Standard for Determination of Cephalosporin Residues in Bee Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 31656.14-2022 Determination of 27 sex hormone residues in aquatic products under national food safety standards by liquid chromatography-tandem mass spectrometry
GB 31658.13-2021 National Food Safety Standard for the Determination of Chlorhexidine Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
水产品质量安全检验手册 5.9.0.0-2005 Chapter V Inspection of Drug Residues in Aquatic Products Section IX Determination of Olaquindox Residues in Aquatic Products Liquid Chromatography (SCT 3019-2004)
SN/T 5649-2023
水产品质量安全检验手册 5.6.0.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 6 Determination of Malachite Green Residues in Aquatic Products Liquid Chromatography (SCT 3021-2004)
GB 23200.110-2018 National Food Safety Standard for Determination of Forchlorfenuron Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 23200.108-2018 National Food Safety Standard for the Determination of Glufosinate Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 31658.24-2022 National Food Safety Standard for the Determination of Seduromycin Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.21-2022 National Food Safety Standard Determination of Levamisole Residues in Animal Foods Liquid Chromatography-Tandem Mass Spectrometry
GB 31659.3-2022 Determination of cephalosporin residues in milk and milk powder according to national food safety standards by liquid chromatography-tandem mass spectrometry
GB 31656.8-2021 National Food Safety Standard for the Determination of Organophosphorus Drug Residues in Aquatic Products by Liquid Chromatography-Tandem Mass Spectrometry
GB 23200.114-2018 National Food Safety Standard Determination of Blasticidin Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
水产品质量安全检验手册 5.4.1.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 4 Determination of Sulfa Residues in Aquatic Products 1. Determination of Sulfa Residues--Liquid Chromatography (SN 0208-1993)
水产品质量安全检验手册 5.14.0.0-2005 Chapter 5 Drug Residue Testing in Aquatic Products Section 14 Determination of Pyrimethamine Residues in Aquatic Products Liquid Chromatography (SN 0690-1997)
GB 31658.9-2021 National Food Safety Standard for the Determination of Multiple Residues of Estrogen Drugs in Animal Food and Urine by Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.25-2022 National Food Safety Standard for Determination of 10 Diuretic Drug Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 31659.2-2022 National Food Safety Standard for the Determination of Doxycycline Residues in Poultry Eggs, Milk and Milk Powder by Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.4-2021 National Food Safety Standard for the Determination of Cephalosporin Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
水产品质量安全检验手册 5.4.6.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 4 Determination of Sulfonamide Residues in Aquatic Products 6. Determination of Trimethoprim Residues--Liquid Chromatography
水产品质量安全检验手册 5.4.2.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 4 Determination of Sulfonamide Residues in Aquatic Products 2. Determination of Sulfamethazine Residues--Liquid Chromatography
水产品质量安全检验手册 5.4.8.0-2005 Chapter 5 Drug Residue Test in Aquatic Products Section 4 Determination of Sulfa Residues in Aquatic Products 8. Determination of 16 Sulfa Residues--Liquid Chromatography-Tandem Mass Spectrometry (GBT 18932.17-2003)
GB 23200.111-2018 National Food Safety Standard for the Determination of Flumesulam Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 23200.109-2018 National Food Safety Standard for the Determination of Clopyralid Residues in Plant-derived Foods by Liquid Chromatography-Mass Spectrometry
GB 31658.22-2022 National Food Safety Standard for Determination of β-Agonist Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
GB 31659.4-2022 Determination of Abamectin Drug Residues in Milk and Milk Powder under National Food Safety Standards by Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.23-2022 National food safety standards for the determination of nitroimidazole drug residues in animal foods by liquid chromatography-tandem mass spectrometry
GB 31656.15-2022 Determination of Mebendazole and its Metabolite Residues in Aquatic Products in National Food Safety Standards Liquid Chromatography-Tandem Mass Spectrometry
GB 31658.14-2021 National food safety standards for the determination of a-trenbolone and β-trenbolone residues in animal foods by liquid chromatography-tandem mass spectrometry
GB 31658.10-2021 National Food Safety Standard for the Determination of Carbamate Pesticide Residues in Animal Foods by Liquid Chromatography-Tandem Mass Spectrometry
SC/T 9441-2023 Determination of malachite green, crystal violet and their metabolite residues in aquaculture environment (water body, sediment) by liquid chromatography-tandem mass spectrometry

Hebei Provincial Standard of the People's Republic of China, LC residue

DB13/T 2952-2019 Determination of malachite green residues in aquaculture water by liquid chromatography-tandem mass spectrometry

国家市场监督管理总局、中国国家标准化管理委员会, LC residue

GB/T 40462-2021 Determination of 19 veterinary medicines in organic fertilizer—Liquid chromatography-tandem mass spectrometry
GB/T 39670-2020 Determination of nitrofuran metabolites in pet feeds—Liquid chromatography–tandem mass spectrometry

Jinlin Provincial Food Standard of the People's Republic of China, LC residue

DBS22/ 005-2012 Determination of Multicomponent Herbicide Residues in Grain by Liquid Chromatography-Tandem Mass Spectrometry
DBS22/ 012-2013 Determination of 24 receptor agonist residues in food of animal origin by liquid chromatography-tandem mass spectrometry
DBS22/ 004-2013 Local food safety standards for the determination of 24 receptor agonist residues in animal-derived foods by liquid chromatography-tandem mass spectrometry

British Standards Institution (BSI), LC residue

BS PD CEN/TR 15641:2007 Food analysis — Determination of pesticide residues by LC-MS/MS — Tandem mass spectrometric parameters
BS ISO 7124:2023 Eggs and egg products. Determination of fipronil and metabolites residues. Liquid chromatography tandem mass spectrometry method
22/30444427 DC BS ISO 7124. Eggs and egg products. Determination of fipronil and metabolites residues. Liquid chromatography-tandem mass spectrometry method

GOSTR, LC residue

GOST 34137-2017 Food products, food raw materials. Method for determination of the residual content cephalosporins by high performance liquid chromatography - mass spectrometry
GOST 34138-2017 Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection
GOST 31694-2012 Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry

Inner Mongolia Provincial Standard of the People's Republic of China, LC residue

DB15/T 2692-2022 Determination of 58 pesticides and related chemicals residues in forage grass by liquid chromatography-tandem mass spectrometry

American Society for Testing and Materials (ASTM), LC residue

ASTM D7756-18 Standard Test Method for Residues in Liquefied Petroleum (LP) Gases by Gas Chromatography with Liquid, On-Column Injection
ASTM D7756-19 Standard Test Method for Residues in Liquefied Petroleum (LP) Gases by Gas Chromatography with Liquid, On-Column Injection
ASTM D7756-12 Standard Test Method for Residues in Liquefied Petroleum (LP) Gases by Gas Chromatography with Liquid, On-Column Injection
ASTM D7756-13 Standard Test Method for Residues in Liquefied Petroleum (LP) Gases by Gas Chromatography with Liquid, On-Column Injection

Shaanxi Provincial Food Standard of the People's Republic of China, LC residue

DBS61/ 0012-2016 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards
DBS61/ 0012-2022 Liquid chromatography-mass spectrometry/mass spectrometry method for the determination of 16 hormone residues in honey in local food safety standards

Tianjin Provincial Standard of the People's Republic of China, LC residue

DB12/T 988-2020 Determination of diethyl diethylhexanoate and thiadiuron pesticide residues in fruits and vegetables by liquid chromatography-tandem mass spectrometry
DB12/T 865-2019 Determination of Nitrofuran Metabolite Residues in Water and Sediments by Liquid Chromatography Tandem Mass Spectrometry
DB12/T 866-2019 Determination of malachite green and its metabolite residues in water and sediments by liquid chromatography-tandem mass spectrometry
DB12/T 987-2020 Determination of sulfonamides, quinolones and tetracyclines veterinary drug residues in fresh and frozen livestock and poultry meat by liquid chromatography-tandem mass spectrometry

国家烟草专卖局, LC residue

YC/T 570-2018 Determination of pesticide residues in tobacco and tobacco products by liquid chromatography-tandem mass spectrometry

唐山市市场监督管理局, LC residue

DB1302/T 509-2020 Determination of eight carbamate pesticide residues in corn silage by liquid chromatography-mass spectrometry/mass spectrometry

农业农村部, LC residue

NY/T 3277-2018 Determination of 88 pesticides and metabolite residues in water using liquid chromatography-tandem mass spectrometry and gas chromatography-tandem mass spectrometry

Jiangxi Provincial Standard of the People's Republic of China, LC residue

DB36/T 1399-2021 Determination of fipronil and its metabolite residues in livestock and poultry feathers (hair) by liquid chromatography-tandem mass spectrometry
DB36/T 1396-2021 Determination of five organophosphorus pesticide residues in livestock feathers (hair) by liquid chromatography-tandem mass spectrometry
DB36/T 1397-2021 Determination of ribavirin and its metabolite residues in livestock and poultry feathers (hair) by liquid chromatography-tandem mass spectrometry
DB36/T 1394-2021 Determination of amantadine, rimantadine and morpholinidine residues in livestock and poultry feathers (hair) by liquid chromatography-tandem mass spectrometry
DB36/T 1398-2021 Determination of Ribavirin and Its Metabolite Residues in Muscle and Liver of Edible Animals by Liquid Chromatography-Tandem Mass Spectrometry

International Organization for Standardization (ISO), LC residue

ISO 7124:2023 Eggs and egg products — Determination of fipronil and metabolites residues — Liquid chromatography tandem mass spectrometry method

Yunnan Provincial Standard of the People's Republic of China, LC residue

DB53/T 356-2011 Determination of Carbamate Pesticide Residues in Tobacco and Tobacco Products by Liquid Chromatography

Shanghai Provincial Standard of the People's Republic of China, LC residue

DB31/T 400-2007 Method for the determination of cordisone and other nine hormone drugs in poultry meat(LC-MS-MS method)

Professional Standard - Public Safety Standards, LC residue

GA/T 1944-2021 Forensic science Trinitrotoluene and other six kinds of organic explosives and their explosive residues detection liquid chromatography-mass spectrometry

RU-GOST R, LC residue

GOST 32881-2014 Food products, food raw materials. Method for determination of the non-steroidal anti-inflammatory drug residue content by high performance liquid chromatography - mass spectrometry
GOST R 53601-2009 Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High Performance Liquid Chromatography. Mass Spectrometry (HPLC-MS)

Guangdong Provincial Standard of the People's Republic of China, LC residue

DB44/T 416-2007 Determiation of chloramphenicol,thiamphenicol and florfenicol residues in meat and meat products using liquid chromatography tandem mass spectrometry