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Hydroxyl value of vegetable oil

Hydroxyl value of vegetable oil, Total:3 items.

In the international standard classification, Hydroxyl value of vegetable oil involves: Edible oils and fats. Oilseeds.

Professional Standard - Commodity Inspection, Hydroxyl value of vegetable oil

• SN/T 0801.20-1999 Animal and vegetable oils and fats for import and export.Method for the determination of hydroxyl value

Association Francaise de Normalisation, Hydroxyl value of vegetable oil

• NF T60-213:1968 Animal and vegetable fats and oil. Determination of hydroxyl value.

NL-NEN, Hydroxyl value of vegetable oil

• NEN 6342-1980 Test methods for vegetable and animal oils and fats - Determination of the hydroxyl value

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