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Evaluation method

Evaluation method, Total:5 items.

In the international standard classification, Evaluation method involves: Tea. Coffee. Cocoa.

Group Standards of the People's Republic of China, Evaluation method

• T/ZMX 002-2020 Zhangjiajie Ampelopsis Grossedentata Sensory evaluation method

Shanghai Provincial Standard of the People's Republic of China, Evaluation method

• DB31/T 558-1992 Shanghai Energy Conservation Product Evaluation Measures

Professional Standard - Machinery, Evaluation method

• JB/T 51103-2000 Evaluation methods for reliability design of tractors (internal use)

Professional Standard - Military and Civilian Products, Evaluation method

• WJ 2354-1995 Working hours quota standard level assessment method formula calculation method

Professional Standard - Agriculture, Evaluation method

• SB/T 10157-1993 Measures for sensory evaluation of tea

Others:   review, Method, method cod, Solution, Management Measures, cod way, Interim measures, Molybdenum approach, Approach opinion, Acceptance method, Assessment method, Implementation Measures, way to sample, way to sample, Experimental method, Operation method, Evaluation method, Identification method, Instrument method, peer review offline review.