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High in animal fat

High in animal fat, Total:343 items.

In the international standard classification, High in animal fat involves: Edible oils and fats. Oilseeds, Products of the chemical industry, Animal feeding stuffs, Food products in general, Cereals, pulses and derived products, FOOD TECHNOLOGY, Analytical chemistry, Chocolate, Fuels, Farming and forestry, Leather technology, Petroleum products in general.


RU-GOST R, High in animal fat

  • GOST R 51483-1999 Vegetable oils and animal fats. Determination by gaz chromatography of constituent contents of methyl esters of total fatty acid content
  • GOST 31754-2012 Vegetable oils, animal fats and products of their processing. Methods for determination of the content of trans fatty acid isomers
  • GOST R 53158-2008 Animal and vegetable fats and oils and their derivates. Determination of solid fat content. Pulsed nuclear magnetic resonance method
  • GOST 31757-2012 Animal and vegetable fats and oils and their derivates. Determination of solid fat content. Pulsed nuclear magnetic resonance method
  • GOST ISO 6883-2016 Vegetable oils and animal fats. Determination of conventional mass per volume (litre weight in air)
  • GOST 33077-2014 Biodiesel fuel blends. Determination of fatty acid methyl esters (FAME) content using mid infrared spectroscopy (FTIR-ATR-PLS method)

Association Francaise de Normalisation, High in animal fat

  • NF EN ISO 15301:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en sédiment dans des corps gras bruts - Méthode par centrifugation
  • NF EN ISO 19219:2004 Corps gras d'origines animale et végétale - Détermination de la teneur en sédiments visibles dans des graisses et huiles brutes
  • NF T60-240:1983 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF CONTENT OF SYNTHETIC POLYMERS SOLUBLE IN TETRACHLOROETHYLENE.
  • NF V18-117*NF ISO 6492:2011 Animal feeding stuffs - Determination of fat content
  • NF V18-117:1997 Animal feeding stuffs. Determination of fat content.
  • NF T60-264:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method.
  • NF T60-248*NF EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • NF T60-248:1995 Animal and vegetable fats and oils. Determination of polar compounds content.
  • NF T60-250:1995 Animal and vegetable fats and oils. Determination of solid fat content. Pulsed nuclear magnetic resonance method.
  • FD V18-300:2014 Oilseed meals and animal feeding stuffs - Comparison of methods for the analysis of fats in oilseed meals
  • NF T60-750:2020 Animal and vegetable fats and oils - Determination of omega-3 and omega-6 fatty acid content
  • NF T60-253:1993 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF RESIDUAL TECHNICAL HEXANE CONTENT.
  • NF EN ISO 11702:2016 Corps gras d'origines animale et végétale - Détermination enzymatique de la teneur en stérols totaux
  • NF ISO 6884:2012 Corps gras d'origines animale et végétale - Détermination du taux de cendres
  • NF T60-247:1994 Animal and vegetable fats and oils. Determination of polymerized triglycerides content.
  • NF V03-713:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method.
  • NF T60-249:1989 Animal and vegetable fats and oils. Determination of the low cholesterol content.
  • NF EN ISO 663:2017 Corps gras d'origines animale et végétale - Détermination de la teneur en impuretés insolubles
  • NF EN ISO 11085:2015 Céréales, produits céréaliers et aliments des animaux - Détermination de la teneur en matières grasses brutes et en matières grasses totales par la méthode d'extraction de Randall
  • NF EN ISO 662:2016 Corps gras d'origines animale et végétale - Détermination de la teneur en eau et en matières volatiles
  • NF EN ISO 8420:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en composés polaires
  • NF T60-205-2:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 2 : RAPID METHOD USING HEXANE EXTRACTION.
  • NF T60-218:1984 Animal and vegetable fats and oils. Determination of water content. Entrainment method.
  • NF T60-201:2001 Animal and vegetable fats and oils - Determination of moisture and volatile matter content.
  • NF V03-713*NF EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • NF T60-202:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content.
  • NF T60-282:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content.
  • NF EN ISO 18609:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en matières insaponifiables - Méthode par extraction à l'hexane
  • NF EN ISO 8292-2:2010 Corps gras d'origines animale et végétale - Détermination de la teneur en corps gras solides par résonance magnétique nucléaire (RMN) pulsée - Partie 2 : méthode indirecte
  • NF T60-253*NF EN ISO 9832:2003 Animal and vegetable fats and oils - Determination of residual technical hexane content.
  • NF T60-202:1995 Animal and vegetable fats and oils. Determination of insoluble impurities content.
  • NF T60-205-1:1988 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF UNSAPONIFIABLE MATTER. PART 1 : METHOD USING DIETHYL ETHER EXTRACTION (REFERENCE METHOD).
  • NF EN ISO 3596:2001 Corps gras d'origines animale et végétale - Détermination de la teneur en matières insaponifiables - Méthode par extraction à l'oxyde diéthylique
  • NF T60-225:1996 Animal and vegetable fats and oils. Determination of water content. Karl fischer method.
  • NF T60-250-1*NF EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1 : direct method.
  • NF T60-250-2*NF EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2 : indirect method
  • NF EN ISO 8292-1:2010 Corps gras d'origines animale et végétale - Détermination de la teneur en corps gras solides par résonance magnétique nucléaire (RMN) pulsée - Partie 1 : méthode directe
  • NF T60-243:1985 Animal and vegetable oils and fats. Determination of total sterols. Enzymatic method.
  • NF EN ISO 8534:2017 Corps gras d'origines animale et végétale - Détermination de la teneur en eau - Méthode de Karl Fischer (sans pyridine)
  • NF EN ISO 15774:2017 Corps gras d'origines animale et végétale - Détermination de la teneur en cadmium par spectrométrie d'absorption atomique à four graphite
  • NF EN ISO 23275-2:2009 Corps gras d'origines animale et végétale - Équivalents au beurre de cacao dans le beurre de cacao et dans le chocolat de ménage - Partie 2 : quantification des équivalents au beurre de cacao
  • NF ISO 21033:2016 Corps gras d'origines animale et végétale - Détermination des éléments traces dans les corps gras par spectrométrie d'émission optique à plasma induit par haute fréquence (ICP-OES)
  • NF T60-239:2006 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol content by high-performance liquid chromatography.
  • NF T60-245*NF ISO 7366:1987 Animal and vegetable fats and oils. Determination of 1-monoglycerides and free glycerol contents.
  • NF T60-252*NF EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
  • NF T60-255:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method.
  • NF T60-255:2010 Animal and vegetable fats and oils - Determination of benzo(a)pyrene - Reverse-phase high performance liquid chromatography method.
  • NF EN ISO 23275-1:2009 Corps gras d'origines animale et végétale - Équivalents au beurre de cacao dans le beurre de cacao et dans le chocolat de ménage - Partie 1 : détermination de la présence d'équivalents au beurre de cacao
  • NF EN ISO 11701:2010 Corps gras d'origine végétale - Détermination de la teneur en phospholipides dans les lécithines par CLHP avec détecteur à diffusion de la lumière
  • NF T60-263:2001 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry.
  • NF T60-251*NF EN ISO 8294:1999 Animal and vegetable fats and oils. Determination of copper, iron and nickel contents. Graphite furnace atomic absorption method.
  • NF EN ISO 12193:2004 Corps gras d'origines animale et végétale - Détermination de la teneur en plomb par spectrométrie d'absorption atomique directe avec four en graphite
  • NF EN ISO 6883:2017 Corps gras d'origines animale et végétale - Détermination de la masse volumique conventionnelle (poids du litre dans l'air)
  • NF ISO 23349:2020 Corps gras d'origines végétale et animale - Dosage des stérols et des stanols dans les aliments et les compléments alimentaires contenant des phytostérols ajoutés
  • NF EN ISO 22959:2009 Corps gras d'origines animale et végétale - Détermination de la teneur en hydrocarbures aromatiques polycycliques par chromatographie de complexe donneur - accepteur et CLHP avec détection par fluorescence
  • NF T60-214:1995 Animal and vegetable fats and oils. Determination of conventional mass per volume ("litre weight in air").
  • NF ISO 10540-2:2004 Corps gras d'origines animale et végétale - Détermination de la teneur en phosphore - Partie 2 : méthode par spectrométrie d'absorption atomique avec four en graphite
  • NF EN ISO 8294:1999 Corps gras d'origines animale et végétale - Détermination de la teneur en cuivre, fer et nickel - Méthode par spectrométrie d'absorption atomique avec four en graphite.
  • NF T60-222-2*NF ISO 10540-2:2004 Animal and vegetable fats and oils - Determination of phosphorus content - Part 2 : method using graphite furnace atomic absorption spectrometry.
  • NF EN ISO 9936:2016 Corps gras d'origines animale et végétale - Détermination des teneurs en tocophérols et en tocotriénols par chromatographie en phase liquide à haute performance
  • NF EN ISO 12228-1:2014 Détermination de la teneur en stérols individuels et totaux - Méthode par chromatographie en phase gazeuse - Partie 1 : corps gras d'origines animale et végétale
  • NF M07-151*NF EN 16294:2013 Petroleum products and fat and oil derivatives - Determination of phosphorus content in fatty acid methyl esters (FAME) - Optical emission spectral analysis with inductively coupled plasma (ICP OES)
  • NF T60-286*NF ISO 23349:2020 Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols
  • NF T60-274*NF ISO 18301:2015 Animal and vegetable fats and oils - Determination of the conventional mass per volume (litre weight in air) - Oscillating U-tube method
  • NF ISO 18301:2015 Corps gras d'origines animale et végétale - Détermination de la masse volumique conventionnelle (poids du litre dans l'air) - Méthode du tube en U oscillant
  • NF V03-150-2*NF EN ISO 23275-2:2009 Animal and vegetable fats and oil - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2 : quantification of cocoa butter equivalents.
  • NF ISO 10540-3:2003 Corps gras d'origines animale et végétale - Détermination de la teneur en phosphore - Partie 3 : méthode par spectrométrie d'émission optique avec plasma induit par haute fréquence
  • NF EN ISO 16931:2009 Corps gras d'origines animale et végétale - Détermination de la teneur en triacylglycérols polymérisés par chromatographie liquide d'exclusion à haute performance (CLHP d'exclusion)
  • NF T60-222-3*NF ISO 10540-3:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Part 3 : method using inductively coupled plasma (ICP) optical emission spectrometry
  • NF V03-150-1*NF EN ISO 23275-1:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1 : determination of the presence of cocoa butter equivalents.

ZA-SANS, High in animal fat

BE-NBN, High in animal fat

PL-PKN, High in animal fat

  • PN C04288-04-1987 Technical fats Methods of testing Determination of fatty matter content
  • PN C04076-1955 Petroleum products -- Lubricating grease -- Determination of soaps, fats and mineral oil content
  • PN P04930-09-1990 Wool Determination of soluble matter (fat) content in organie solvents

VN-TCVN, High in animal fat

  • TCVN 4331-2001 Animal feeding stuffs.Determination of fat content
  • TCVN 6562-1999 Animal and vegetable fats and oils.Estimation of milk fat content
  • TCVN 6555-2011 Cereals, cereals-based products and animal feeding stuffs.Determination of crude fat and total fat content by the Randall extraction method
  • TCVN 6118-1996 Animal and vegetable fats and oils.Determination of water content.Entraiment method
  • TCVN 6120-2007 Animal and vegetable fats and oils.Determination of moisture and volatile matter content
  • TCVN 6125-2010 Animal and vegetable fats and oils.Determination of insoluble impurities content
  • TCVN 6760-2007 Animal and vegetable fats and oils.Determination of residual technical hexane content
  • TCVN 6762-2000 Animal and vegetable fats and oils.Determination of 1-monoglycerides and free glycerol contents
  • TCVN 6764-2000 Animal and vegetable fats and oils.Determination of gallates content.Molecular absorption spectrometric method
  • TCVN 6352-1998 Animal and vegetable fats and oils.Determination of copper, iron and nickel contents.Graphite furnace absorption method
  • TCVN 6353-2007 Animal and vegetable fats and oils.Determination of lead by direct Graphite furnace atomic absorption spectroscopy
  • TCVN 7129-2010 Leather.Chemical tests.Determination of matter soluble in dichloromethane and free fatty acid content
  • TCVN 6117-2010 Animal and vegetable fats and oils.Determination of conventional mass per volume (litre weight in air)
  • TCVN 6761-2008 Animal and vegetable fats and oils.Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography

International Organization for Standardization (ISO), High in animal fat

  • ISO 6492:1999 Animal feeding stuffs - Determination of fat content
  • ISO/TS 17764:2002 Animal feeding stuff - Determination of the content of fatty acid
  • ISO 15304:2002 Corps gras d'origines animale et végétale - Détermination de la teneur en isomères trans d'acides gras de corps gras d'origine végétale - Méthode par chromatographie en phase gazeuse (Première édition; Version corrigée: 05/15/2003)
  • ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • ISO 8420:1990 Animal and vegetable fats and oils; determination of polar compounds content
  • ISO 663:2007 Animal and vegetable fats and oils - Determination of insoluble impurities content
  • ISO 9832:2002 Animal and vegetable fats and oils - Determination of residual technical hexane content
  • ISO 9832:1992 Animal and vegetable fats and oils; determination of residual technical hexane content
  • ISO 662:1980 Animal and vegetable fats and oils; Determination of moisture and volatile matter content
  • ISO 8292-1:2008 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method
  • ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • ISO 663:1981 Animal and vegetable fats and oils — Determination of insoluble impurities content
  • ISO 8292-2:2008 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method
  • ISO 663:1992 Animal and vegetable fats and oils; determination of insoluble impurities content
  • ISO 15304:2002/cor 1:2003 Corps gras d’origines animale et végétale - Détermination de la teneur en isomères trans d’acides gras de corps gras d’origine végétale - Méthode par chromatographie en phase gazeuse RECTIFICATIF TECHNIQUE 1 (Première édition)
  • ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • ISO 8420:2002/cor 1:2004 Animal and vegetable fats and oils - Determination of content of polar compounds; Technical Corrigendum 1
  • ISO/TS 17764-2:2002 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • ISO/TS 17764-1:2002 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters
  • ISO 10540-1:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Part 1: Colorimetric method
  • ISO 6883:1987 Animal and vegetable fats and oils; Determination of mass per unit volume ("litre weight") in air
  • ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
  • ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
  • ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • ISO 15302:2017 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method
  • ISO 6883:1995 Animal and vegetable fats and oils - Determination of conventional mass per volume ("litre weight in air")
  • ISO 10540-2:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Part 2: Method using graphite furnace atomic absorption spectrometry
  • ISO 6883:1995/Cor 1:1996 Animal and vegetable fats and oils - Determination of conventional mass per volume ("litre weight in air"); Technical corrigendum 1
  • ISO 23275-2:2006 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents
  • ISO 23275-1:2006 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents
  • ISO 9936:2006/Cor 1:2008 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography; Technical Corrigendum 1
  • ISO 10540-3:2002 Animal and vegetable fats and oils - Determination of phosphorus content - Part 3: Method using inductively coupled plasma (ICP) optical emission spectroscopy
  • ISO 9936:2006/Amd 1:2011 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity

PT-IPQ, High in animal fat

  • NP 876-2001 Animal feeding stuffs Determination of fat content

Danish Standards Foundation, High in animal fat

  • DS/ISO 6492:1999 Animal feeding stuffs - Determination of fat content
  • DS/EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • DS/EN ISO 15304/Corr.1:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method
  • DS/EN ISO 23275-1:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents
  • DS/CEN ISO/TS 17764-1:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters
  • DS/CEN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • DS/EN ISO 23275-2:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents
  • DS/EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method
  • DS/EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method
  • DS/EN 16294:2013 Petroleum products and fat and oil derivatives - Determination of phosphorus content in fatty acid methyl esters (FAME) - Optical emission spectral analysis with inductively coupled plasma (ICP OES)

German Institute for Standardization, High in animal fat

  • DIN EN ISO 15301:2002 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001); German version EN ISO 15301:2001
  • DIN EN ISO 15304 Berichtigung 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002; Corrigenda to DIN EN ISO 15304:2002-07; German versio
  • DIN EN ISO 662:2001 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:1998); German version EN ISO 662:2000
  • DIN EN ISO 11085:2016-02 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
  • DIN EN ISO 9832:2003-12 Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002); German version EN ISO 9832:2003
  • DIN EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002); German version EN ISO 15304:2002
  • DIN EN ISO 8292-2:2010-08 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008); German version EN ISO 8292-2:2010
  • DIN EN ISO 8292-1:2010-08 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008); German version EN ISO 8292-1:2010
  • DIN EN ISO 11702:2010 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009); German version EN ISO 11702:2009
  • DIN EN ISO 23275-2:2009-03 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006); German version EN ISO 23275-2:2008
  • DIN EN 17057:2018-03 Automotive fuels and fat and oil derivates - Determination of saturated monoglycerides content in Fatty Acid Methyl Esters (FAME) - Method by GC-FID; German version EN 17057:2018
  • DIN ISO/TS 17764-1:2007-01 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002); German version CEN ISO/TS 17764-1:2006
  • DIN ISO/TS 17764-2:2007-01 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
  • DIN EN ISO 662:2016 Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016); German version EN ISO 662:2016
  • DIN EN ISO 23275-1:2009-03 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006); German version EN ISO 23275-1:2008
  • DIN EN ISO 15304 Corrigendum 1:2006 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002) Corrigendum 1 to English version of DIN EN ISO 15304:2002-07
  • DIN EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
  • DIN EN ISO 15302:2007 Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method (ISO 15302:1998); German version EN ISO 15302:2007
  • DIN EN ISO 8420 Berichtigung 1:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
  • DIN EN ISO 8294:1999 Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method (ISO 8294:1994); German version EN ISO 8294:1999
  • DIN EN 17057:2018 Automotive fuels and fat and oil derivates - Determination of saturated monoglycerides content in Fatty Acid Methyl Esters (FAME) - Method by GC-FID
  • DIN EN ISO 4048:2008 Leather - Chemical tests - Determination of matter soluble in dichloromethane and free fatty acid content (ISO 4048:2008); German version EN ISO 4048:2008
  • DIN EN 16294:2013-02 Petroleum products and fat and oil derivatives - Determination of phosphorus content in fatty acid methyl esters (FAME) - Optical emission spectral analysis with inductively coupled plasma (ICP OES); German version EN 16294:2012
  • DIN EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008); German version EN ISO 8292-2:2010
  • DIN EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008); German version EN ISO 8292-1:2010
  • DIN ISO/TS 17764-1:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002); German version CEN ISO/TS 17764-1:2006
  • DIN ISO/TS 17764-2:2007 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
  • DIN EN ISO 12228-1:2014-10 Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014); German version EN ISO 12228-1:2014
  • DIN EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009); German version EN ISO 11701:2009
  • DIN EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017); German version EN ISO 663:2017
  • DIN EN ISO 663:2009 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007); German version EN ISO 663:2008
  • DIN EN ISO 11702:2016 Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016); German version EN ISO 11702:2016
  • DIN EN 14078:2014 Liquid petroleum products - Determination of fatty acid methyl ester (FAME) content in middle distillates - Infrared spectrometry method; German version EN 14078:2014
  • DIN 51627-1:2008 Automotive fuels - Test methods - Part 1: Determination of fatty acid methyl ester (FAME) content in middle distillates by infrared spectrometry
  • DIN EN ISO 11085:2016 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
  • DIN EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008); German version EN ISO 11085:2010
  • DIN EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007); German version EN ISO 15302:2010

Professional Standard - Agriculture, High in animal fat

  • NY/T 2005-2011 Determination of tans fatty acids in animal and vegetable fats and oils.GC
  • GB 7457-1987 Determination of total alkali content and total fat content in soap
  • NY/T 4311-2023 Determination of Polysaccharide Content in Animal Bone by Liquid Chromatography

British Standards Institution (BSI), High in animal fat

  • BS EN ISO 8292-2:2010 Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR. Indirect method
  • BS EN ISO 15304:2002 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oil - Gas chromatographic method
  • BS EN ISO 8420:2002 Animal and vegetable fats and oils. Determination of content of polar compounds
  • BS 5766-18:1999 Methods for analysis of animal feeding stuffs. Determination of fat content
  • BS EN ISO 662:1998 Animal and vegetable fats and oils. Determination of moisture and volatile matter content
  • BS EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2008 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs. Determination of crude fat and total fat content by the Randall extraction method
  • BS DD ISO/TS 17764-1:2002 Animal feeding stuffs - Determination of the content of fatty acids - Preparation of methyl esters
  • BS ISO 10540-1:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Colorimetric method
  • BS DD CEN ISO/TS 17764-1:2002 Animal feeding stuffs - Determination of the content of fatty acids - Preparation of methyl esters
  • DD CEN ISO/TS 17764-2:2006 Animal feeding stuffs. Determination of the content of fatty acids. Gas chromatographic method
  • DD CEN ISO/TS 17764-1:2006 Animal feeding stuffs. Determination of the content of fatty acids. Preparation of methyl esters
  • BS EN ISO 663:2008 Animal and vegetable fats and oils - Determination of insoluble impurities content
  • BS EN ISO 11702:2010 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
  • BS EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • BS EN ISO 11702:2016 Animal and vegetable fats and oils. Enzymatic determination of total sterols content
  • BS EN ISO 8292-1:2010 Animal and vegetable fats and oils. Determination of solid fat content by pulsed NMR. Direct method
  • BS EN ISO 662:2016 Tracked Changes. Animal and vegetable fats and oils. Determination of moisture and volatile matter content
  • BS EN ISO 663:2017 Tracked Changes. Animal and vegetable fats and oils. Determination of insoluble impurities content
  • BS EN 17057:2018 Automotive fuels and fat and oil derivates. Determination of saturated monoglycerides content in Fatty Acid Methyl Esters (FAME). Method by GC-FID
  • BS EN ISO 12228:1999 Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method
  • BS ISO 10540-2:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Method using graphite furnace atomic absorption spectrometry
  • BS EN ISO 8534:2017 Tracked Changes. Animal and vegetable fats and oils. Determination of water content. Karl Fischer method (pyridine free)
  • BS EN ISO 15302:2010 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • BS EN ISO 15302:2017 Animal and vegetable fats and oils. Determination of benzo[a]pyrene. Reverse-phase high performance liquid chromatography method
  • BS EN ISO 15302:2007 Animal and vegetable fats and oils. Determination of benzo[a]pyrene content. Reverse-phase high-performance liquid chromatography method
  • BS EN ISO 11701:2010 Vegetable fats and oils. Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
  • BS EN ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
  • BS EN ISO 12193:2004 Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy
  • BS EN 14078:2009 Liquid petroleum products - Determination of fatty methyl ester (FAME) content in middle distillates - Infrared spectrometry method
  • BS EN 14078:2014 Liquid petroleum products. Determination of fatty acid methyl ester (FAME) content in middle distillates. Infrared spectrometry method
  • BS EN ISO 15774:2001 Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
  • BS EN ISO 15774:2000 Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
  • BS EN ISO 15774:2017 Animal and vegetable fats and oils. Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
  • BS EN ISO 8294:2000 Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method
  • BS EN ISO 8294:1995 Animal and vegetable fats and oils. Determination of copper, iron and nickel contents. Graphite furnace atomic absorption method
  • BS ISO 10540-3:2002 Animal and vegetable fats and oils. Determination of phosphorus content - Method using inductively coupled plasma (ICP) optical emission spectroscopy
  • BS ISO 10540-3:2003 Animal and vegetable fats and oils - Determination of phosphorus content - Method using inductively coupled plasma (ICP) optical emission spectroscopy
  • BS EN 16294:2012 Petroleum products and fat and oil derivatives. Determination of phosphorus content in fatty acid methyl esters (FAME). Optical emission spectral analysis with inductively coupled plasma (ICP OES)

Professional Standard - Light Industry, High in animal fat

  • QB/T 3750-1999 Determination of total alkali content and total fat content in soap
  • QB/T 2623.3-2003 Test methods of soaps Determination of total alkali content and total fatty matter content in soaps

未注明发布机构, High in animal fat

  • BS EN ISO 15304:2002(2006) Animal and vegetable fats and oils — Determination ofthe content oftrans fatty acid isomers of vegetable fats and oils — Gas chromatographic method

NL-NEN, High in animal fat

  • NEN 6375-1989 Vegetable and animal oils and fats - Determination of polyunsaturated fatty acids content (PUFA) with cis,cis 1,4-pentadienoic structure - Lipoxidase method
  • NEN 6336-1981 Vegetable and animal oils and fats Determination of the content of trans-unsaturated fatty acids (trans content)
  • NEN 6379-1986 Vegetable and animal oils and fats- Chromatographic determination of diglycerides content and their fatty acid composition
  • NEN 6378-1991 Vegetable and animal oils and fats - Chromatographic determmation of monoglycendes content and their fatty acid composition
  • NEN 6348-1988 Vegetable and animal oils and fats Determination of polymerized triglycerides content

European Committee for Standardization (CEN), High in animal fat

  • EN ISO 8420:1995 Animal and Vegetable Fats and Oils - Determination of Polar Compounds Content (ISO 8420 : 1990)
  • EN ISO 15304:2002 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method ISO 15304:2002
  • EN ISO 15753:2016 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons
  • EN ISO 15301:2001/AC:2007 Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007)
  • EN ISO 8292:1995 Animal and Vegetable Fats and Oils - Determination of Solid Fat Content - Pulsed Nuclear Magnetic Resonance Method (ISO 8292 : 1991)
  • EN ISO 8420:2002 Animal and vegetable fats and oils - Determination of content of polar compounds
  • EN ISO 8420:2002/AC:2008 Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)
  • EN ISO 663:1995 Animal and Vegetable Fats and Oils - Determination of Insoluble Impurities Content (ISO 663 : 1992)
  • EN ISO 663:2008 Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007)
  • EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)
  • EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
  • EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
  • EN ISO 11702:2009 Animal and vegetable fats and oils - Enzymatic determination of total sterols content
  • EN ISO 663:2017 Animal and vegetable fats and oils - Determination of insoluble impurities content
  • EN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • EN ISO/TS 17764-1:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters
  • CEN ISO/TS 17764-1:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters
  • CEN ISO/TS 17764-2:2006 Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method
  • EN ISO 8534:2017 Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free)
  • EN ISO 15302:2010 Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007)
  • EN ISO 4048:1998 Leather - Determination of Matter Soluble in Dichloromethane ISO 4048:1977
  • EN ISO 4048:2018 Leather - Chemical tests - Determination of matter soluble in dichloromethane and free fatty acid content
  • EN ISO 4048:2008 Leather - Chemical tests - Determination of matter soluble in dichloromethane and free fatty acid content (ISO 4048:2008)
  • EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method
  • EN ISO 11701:2009 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
  • EN ISO 16931:2009 Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009)
  • EN ISO 9936:2016 Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
  • EN ISO 16931:2001 Animal and Vegetable Fats and Oils - Determination of Polymerized Triglycerides Content by High-Performance Size-Exclusion Chromatography (HPSEC) ISO 16931:2001
  • EN ISO 23275-2:2008 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)

American Society for Testing and Materials (ASTM), High in animal fat

  • ASTM D5555-95(2006) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
  • ASTM D5555-95 Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
  • ASTM D5555-95(2011) Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
  • ASTM D6584-00 Test Method for Determination of Free and Total Glycerine in B-100 Biodiesel Methyl Esters by Gas Chromatography
  • ASTM D7371-12 Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil Using Mid Infrared Spectroscopy (FTIR-ATR-PLS Method)
  • ASTM D7371-14(2022) Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil Using Mid Infrared Spectroscopy (FTIR-ATR-PLS Method)
  • ASTM D8274-20 Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil by Portable Rapid Mid-Infrared Analyzer
  • ASTM D8274-19 Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil by Portable Rapid Mid-Infrared Analyzer
  • ASTM D8274-20a Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil by Portable Rapid Mid-Infrared Analyzer
  • ASTM D7371-14 Standard Test Method for Determination of Biodiesel &40;Fatty Acid Methyl Esters&41; Content in Diesel Fuel Oil Using Mid Infrared Spectroscopy &40;FTIR-ATR-PLS Method&41;
  • ASTM D7371-07 Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Esters) Content in Diesel Fuel Oil Using Mid Infrared Spectroscopy (FTIR-ATR-PLS Method)
  • ASTM D7806-20 Standard Test Method for Determination of Biodiesel (Fatty Acid Methyl Ester) and Triglyceride Content in Diesel Fuel Oil Using Mid-Infrared Spectroscopy (FTIR Transmission Method)

SE-SIS, High in animal fat

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, High in animal fat

  • GB/T 22507-2008 Animal and vegetable fats and oils.Determination of the content of trans fatty acid isomers of vegetable fats and oils. Gas chromatographic method
  • GB/T 31743-2015 Direct method for the determination of solid fat content by pulse nuclear magnetic resonance in animal and vegetable fats and oils
  • GB/T 15688-1995 Animal and vegetable oils and fats--Determination of insoluble impurities content
  • GB/T 22501-2008 Animal and vegetable fats and oils.Determination of wax content of olive oils by gas chromatography

ES-UNE, High in animal fat

  • UNE-EN ISO 11085:2015 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015)
  • UNE-EN 17057:2018 Automotive fuels and fat and oil derivates - Determination of saturated monoglycerides content in Fatty Acid methyl Esters (FAME) - Method by GC-FID
  • UNE-EN ISO 6883:2017 Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2017)

Korean Agency for Technology and Standards (KATS), High in animal fat

  • KS H ISO 15304:2008 Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
  • KS H ISO 934-2007(2012) Animal and vegetable fats and oils-Determination of water content-Entrainment method
  • KS H ISO 934-2007(2021) Animal and vegetable fats and oils-Determination of water content-Entrainment method
  • KS H ISO 662-2007(2021) Animal and vegetable fats and oils-Determination of moisture and volatile matter content
  • KS H ISO 663-2012(2021) Animal and vegetable fats and oils-Determination of insoluble impurities content
  • KS H ISO 15304-2008(2018) Animal and vegetable fats and oils-Determination of the content of trans fatty acid isomers of vegetable fats and oils-Gas chromatographic method
  • KS H ISO 9832:2018 Animal and vegetable fats and oils-Determination of residual technical hexane content
  • KS H ISO 8534-2012(2021) Animal and vegetable fats and oils-Determination of water content-Karl Fischer method(pyridine free)
  • KS H ISO 15774:2021 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
  • KS H ISO 8294-2007(2021) Animal and vegetable fats and oils-Determination of copper, iron and nickel contents-Graphite furnace atomic absorption method
  • KS H ISO 15302:2012 Animal and vegetable fats and oils-Determination of benzo[a]pyrene-Reverse-phase high performance liquid chromatography method
  • KS H ISO 6883-2013(2018) Animal and vegetable fats and oils ― Determination of conventional mass per volume (litre weight in air)
  • KS M 2412-2004(2019) Test method for determination of free and total glycerine in B-100 biodiesel methyl esters by gas chromatography

Lithuanian Standards Office , High in animal fat

  • LST EN ISO 11085:2010 Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2008)
  • LST EN ISO 15304:2003 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002)
  • LST EN ISO 15304:2003/AC:2005 Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003)
  • LST EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009)
  • LST EN ISO 23275-2:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)
  • LST EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
  • LST EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)
  • LST EN ISO 23275-1:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006)
  • LST ISO 6883:2007 Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007, identical)
  • LST EN 16294-2013 Petroleum products and fat and oil derivatives - Determination of phosphorus content in fatty acid methyl esters (FAME) - Optical emission spectral analysis with inductively coupled plasma (ICP OES)

CZ-CSN, High in animal fat

  • CSN ISO 663:1994 Methods of test for fats and oil.Determination of insoluble impurites content
  • CSN ISO 7366:1994 Animal and vegetables fats and oils. Determination of 1-monoglycerides and free glycerol contents

KR-KS, High in animal fat

  • KS H ISO 663-2012 Animal and vegetable fats and oils-Determination of insoluble impurities content
  • KS H ISO 663-2022 Animal and vegetable fats and oils — Determination of insoluble impurities content
  • KS H ISO 662-2022 Animal and vegetable fats and oils — Determination of moisture and volatile matter content
  • KS H ISO 9832-2018 Animal and vegetable fats and oils-Determination of residual technical hexane content
  • KS H ISO 8534-2022 Animal and vegetable fats and oils — Determination of water content — Karl Fischer method(pyridine free)
  • KS H ISO 15774-2021 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

农业农村部, High in animal fat

  • NY/T 3566-2020 Determination of fatty acid content in food crops by gas chromatography

AR-IRAM, High in animal fat

CEN - European Committee for Standardization, High in animal fat

  • EN ISO 663:2001 Animal and Vegetable Fats and Oils - Determination of Insoluble Impurities Content
  • EN 17057:2018 Automotive fuels and fat and oil derivates - Determination of saturated monoglycerides content in Fatty Acid Methyl Esters (FAME) - Method by GC-FID
  • EN ISO 23275-1:2008 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents

国家市场监督管理总局、中国国家标准化管理委员会, High in animal fat

  • GB/T 37517-2019 Animal and vegetable fats and oils—Determination of solid fat content by pulsed NMR—Indirect method

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, High in animal fat

  • GB/T 33400-2016 Determination of total contamination in middle distillates, diesel fuels andDetermination of total contamination in middle distillates, diesel fuels and fatty acid methyl esters

Group Standards of the People's Republic of China, High in animal fat

  • T/SAASS 12-2021 Determination of Short Chain Fatty Acid Content in Pig Intestinal Contents by Gas Chromatography

RO-ASRO, High in animal fat

  • STAS 145/11-1987 VEGETABLE OILS AND FATS Delermination of insoluble impurities content in organic solvents

VE-FONDONORMA, High in animal fat

Shaanxi Provincial Standard of the People's Republic of China, High in animal fat

  • DB61/T 947-2014 Determination of Fatty Acid Methyl Esters in Biodiesel Feed Oil by Gas Chromatography

AENOR, High in animal fat

  • UNE-EN ISO 11701:2010 Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector (ISO 11701:2009)
  • UNE-EN ISO 23275-2:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)
  • UNE-EN ISO 8292-1:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)
  • UNE-EN ISO 8292-2:2010 Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
  • UNE-CEN ISO/TS 17764-2:2007 EX Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002)
  • UNE-CEN ISO/TS 17764-1:2007 EX Animal feeding stuffs - Determination of the content of fatty acids - Part 1: Preparation of methyl esters (ISO/TS 17764-1:2002)
  • UNE-EN ISO 23275-1:2009 Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006)
  • UNE-EN ISO 8294:2000 ANIMAL AND VEGETABLE FATS AND OILS. DETERMINATION OF COPPER, IRON AND NICKEL CONTENTS. GRAPHITE FURNACE ATOMIC ABSORPTION METHOD (ISO 8294:1994)
  • UNE-EN 16294:2013 Petroleum products and fat and oil derivatives - Determination of phosphorus content in fatty acid methyl esters (FAME) - Optical emission spectral analysis with inductively coupled plasma (ICP OES)

Professional Standard - Energy, High in animal fat

  • NB/SH/T 0916-2015 Standard test method for determination of biodiesel (fatty acid methyl esters) content in diesel fuel oil using mid infrared spectroscopy

Professional Standard - Petrochemical Industry, High in animal fat

  • NB/SH/T 0831-2010 Test method for determination of fatty acid methyl esters and linolenic acid methyl ester contents in biodiesel by gas chromatography
  • SH/T 0796-2007 Test method for determination of free and total glycerine in B-100 biodiesel methyl esters by gas chromatography

YU-JUS, High in animal fat

  • JUS E.K8.045-1993 Vegetable fats and oils-Determination of sodium chloride content in margarine
  • JUS E.K8.035-1991 Aaimal and vegetable fats and oils. Determlnation of noisture and volatile matter content in emulslons

KE-KEBS, High in animal fat

  • KS 08-264-1981 KENYA STANDARD METHODS FOR ESTIMATION OF MOISTURE. TOTAL SIZE OR FINISH, ASH. FATTY MATTER AND DETERMINATION OF WATER-SOLUBLE MATTER IN TEXTILES

HU-MSZT, High in animal fat

海关总署, High in animal fat

  • SN/T 5263-2020 Derivatives of fats and oils - Determination of monoglycerides, diglycerides, triglycerides, free glycerol and total glycerol in fatty acid methyl esters by gas chromatography

IT-UNI, High in animal fat

  • UNI ISO 23349:2021 Animal and vegetable fats and oils — Determination of sterols and stanols in foods and dietary supplements containing added phytosterols

Anhui Provincial Standard of the People's Republic of China, High in animal fat

  • DB34/T 1765-2012 Determination of Cholesterol Content in Animal Fats and Fats by Liquid Chromatography Tandem Mass Spectrometry




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