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food nitrosamines

food nitrosamines, Total:5 items.

In the international standard classification, food nitrosamines involves: Food products in general, General methods of tests and analysis for food products.

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food nitrosamines

• GB/T 5009.26-2003 Determination of N-nitrosamines in foods
• GB 9677-1998 Tolerance limit of N-nitrosoamines in foods

Professional Standard - Agriculture, food nitrosamines

• GB/T 5009.26-1996 Determination method of N-nitrosamines in food
• GB 5009.26-2023 National Food Safety Standard Determination of N-Nitrosamine Compounds in Foods

National Health Commission of the People's Republic of China, food nitrosamines

• GB 5009.26-2016 Determination of N-nitrosamine compounds in national food safety standards

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