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Methods of Food Inspection

Methods of Food Inspection, Total:7 items.

In the international standard classification, Methods of Food Inspection involves: Food products in general, Microbiology.


General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, Methods of Food Inspection

Professional Standard - Commodity Inspection, Methods of Food Inspection

  • SN/T 0856-2000 Method for the determination of tin in canned food for import and export
  • SN/T 1748-2006 Inspection of parasitic in food for import and export
  • SN/T 3724-2013 Determination of Helicobacter pylori in food for export

IN-BIS, Methods of Food Inspection

RU-GOST R, Methods of Food Inspection

  • GOST R 54005-2010 Food products. Methods for detection and quantity determination of family Enterobacteriaceae




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