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food pellet machine

food pellet machine, Total:499 items.

In the international standard classification, food pellet machine involves: Shop fittings, Plant and equipment for the food industry, Lubricants, industrial oils and related products, Farming and forestry, Seals, glands, Spices and condiments. Food additives, Kitchen equipment, Fruits. Vegetables, Cereals, pulses and derived products, Food products in general, Milk and milk products, Processes in the food industry, Meat, meat products and other animal produce, Microbiology, Protective equipment, Patents. Intellectual property, Items of art and handicrafts, Edible oils and fats. Oilseeds, Beverages, Prepackaged and prepared foods, FOOD TECHNOLOGY, Packaging machinery, General methods of tests and analysis for food products, Materials and articles in contact with foodstuffs, Surface treatment and coating, Sugar. Sugar products. Starch, Services, Vocabularies, Waxes, bituminous materials and other petroleum products, Rubber and plastics products, Air quality, Standardization. General rules, Animal feeding stuffs, Refrigerating technology, Sacks. Bags, Tea. Coffee. Cocoa, Terminology (principles and coordination).


Group Standards of the People's Republic of China, food pellet machine

工业和信息化部, food pellet machine

United States Navy, food pellet machine

Xinjiang Provincial Standard of the People's Republic of China, food pellet machine

Professional Standard - Machinery, food pellet machine

工业和信息化部/国家能源局, food pellet machine

Professional Standard - Business, food pellet machine

Shaanxi Provincial Standard of the People's Republic of China, food pellet machine

National Health Commission of the People's Republic of China, food pellet machine

  • GB 1886.231-2016 National Food Safety Standard Food Additive Nisin
  • GB 1886.174-2016 National Food Safety Standards Food Additives Enzyme Preparations for Food Industry
  • GB 5009.157-2016 National Food Safety Standards Determination of Food Organic Acids
  • GB 5009.215-2016 National Food Safety Standards Determination of Organotin Content in Food
  • GB 5009.11-2014 Determination of total arsenic and inorganic arsenic in food in national food safety standard
  • GB 5009.17-2014 Determination of total mercury and organic mercury in food according to the national food safety standard
  • GB 5009.17-2021 Determination of total mercury and organic mercury in food according to the national food safety standard

Professional Standard - Agriculture, food pellet machine

Underwriters Laboratories (UL), food pellet machine

  • UL 763-1993 Motor-operated commercial food preparing machines
  • UL 763-2000 UL Standard for Safety Motor-Operated Commercial Food Preparing Machines Third Edition; Reprint With Revisions Through and Including December 19, 2007
  • UL 982 BULLETINS-2006 Motor-operated household food preparing machines
  • UL 982 BULLETINS-2004 Motor-operated household food preparing machines
  • UL 982 BULLETINS-2003-b Motor-Operated Household Food Preparing Machines
  • UL 982 BULLETIN-2006 UL Standard for Safety Motor-Operated Household Food Preparing Machines
  • UL 982 BULLETIN-2004 UL Standard for Safety Motor-Operated Household Food Preparing Machines
  • UL 763 BULLETIN-2003 UL Standard for Safety Motor-Operated Commercial Food Preparing Machines
  • UL 763 BULLETIN-2002 UL Standard for Safety Motor-Operated Commercial Food Preparing Machines
  • UL 763-2018 UL Standard for Safety Motor-Operated Commercial Food Preparing Machines (Fifth Edition)

Hubei Provincial Standard of the People's Republic of China, food pellet machine

Professional Standard - Light Industry, food pellet machine

农业农村部, food pellet machine

Association Francaise de Normalisation, food pellet machine

  • NF EN 12505/IN1:2009 Machines pour les produits alimentaires - Centrifugeuses pour le traitement des huiles et des graisses alimentaires - Prescriptions de sécurité et d'hygiène
  • NF EN 12505+A1:2009 Machines pour les produits alimentaires - Centrifugeuses pour le traitement des huiles et des graisses alimentaires - Prescriptions de sécurité et d'hygiène
  • NF EN 1674:2015 Machines pour les produits alimentaires - Laminoirs à pâte - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13621/IN1:2010 Machines pour les produits alimentaires - Essoreuses à salade - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13208+A1:2010 Machines pour les produits alimentaires - Éplucheuses à légumes - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13886+A1:2010 Machines pour les produits alimentaires - Marmites avec agitateur et/ou mixer motorisé - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13208/IN1:2010 Machines pour les produits alimentaires - Éplucheuses à légumes - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13886/IN1:2010 Machines pour les produits alimentaires - Marmites avec agitateur et/ou mixer motorisé - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13621+A1:2010 Machines pour les produits alimentaires - Essoreuses à salade - Prescriptions relatives à la sécurité et à l'hygiène
  • NF U66-077:2006 Food processing machinery - Curing injection machines - Safety and hygiene requirements.
  • NF EN 12852/IN1:2010 Machines pour les produits alimentaires - Préparateurs culinaires et blenders - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 12852+A1:2010 Machines pour les produits alimentaires - Préparateurs culinaires et blenders - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 15861:2012 Machines pour les produits alimentaires - Fumoirs - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13378/IN1:2013 Machines pour pâtes alimentaires - Presses pour pâtes alimentaires - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 13378+A1:2013 Machines pour pâtes alimentaires - Presses pour pâtes alimentaires - Prescriptions relatives à la sécurité et à l'hygiène
  • NF U66-077*NF EN 13534+A1:2010 Food processing machinery - Curing injection machines - Safety and hygiene requirements
  • NF V03-009-2:2002 Produits alimentaires - Mesure de la radioactivité dans les denrées alimentaires - Partie 2 : guide pour la préparation des échantillons de denrées alimentaires - Obtention d'un échantillon pour essai
  • XP V01-030-1*XP ISO/TS 22002-1:2010 Pre-requisite programmes on food safety - Part 1 : food manufacturing
  • XP ISO/TS 22002-1:2010 Programmes prérequis pour la sécurité des denrées alimentaires - Partie 1 : fabrication des denrées alimentaires
  • NF U64-054:1985 AGRI-FOODSTUFFS EQUIPMENT. MOTORIZED VERTICAL LIQUIDISERS. DRAINER ON TROLLEYS INTEGRAL SAFETY DEVICES.
  • NF U66-066/IN1*NF EN 12852/IN1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • NF U66-066*NF EN 12852+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • XP ISO/TS 22002-4:2014 Programmes prérequis pour la sécurité des denrées alimentaires - Partie 4 : fabrication des emballages destinés aux denrées alimentaires
  • NF D38-341:1996 Household frost-free refrigerating appliances. Refreigerators, refrigerator-freezers, frozen food storage cabinets and food freezers cooled by internal forced air circulation. Characteristics and test methods.
  • NF EN 13130-3:2004 Matériaux et objets en contact avec les denrées alimentaires - Substances dans les matières plastiques soumises à des limitations - Partie 3 : détermination de l'acrylonitrile dans les aliments et les simulants d'aliments
  • NF EN 15467:2015 Machines pour les produits alimentaires - Machines à étêter et à fileter le poisson - Prescriptions relatives à la sécurité et à l'hygiène
  • NF EN 15180:2014 Machines pour les produits alimentaires - Doseuses alimentaires - Prescriptions relatives à la sécurité et l'hygiène
  • XP V01-030-4*XP ISO/TS 22002-4:2014 Prerequisite programmes on food safety - Part 4 : food packaging manufacturing

CZ-CSN, food pellet machine

IX-FAO, food pellet machine

Lithuanian Standards Office , food pellet machine

  • LST EN 12041-2015 Food processing machinery - Moulders - Safety and hygiene requirements
  • LST EN 12852-2001+A1-2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • LST EN 15861-2012 Food processing machinery - Smokehouses - Safety and hygiene requirements
  • LST 1615-2000 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST 1615/P-2020 Food products and food additives. Sampling and preparation of test samples for microbiological examinations
  • LST EN 13130-3-2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants

British Standards Institution (BSI), food pellet machine

  • BS EN 12041:2000 Food processing machinery - Moulders - Safety and hygiene requirements
  • PD ISO/TS 22002-1:2009 Prerequisite programmes on food safety. Food manufacturing
  • BS EN 12041:2000+A1:2009 Food processing machinery - Moulders - Safety and hygiene requirements
  • BS EN 12041:2014 Food processing machinery. Moulders. Safety and hygiene requirements
  • PAS 220-2008 Prerequisite programmes on food safety for food manufacturing
  • PD ISO/TS 22002-4:2013 Prerequisite programmes on food safety. Food packaging manufacturing
  • BS EN 12852:2001 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • BS PD CEN/TR 15623:2008 Food processing machinery — Route map — Materials for food area
  • BS EN 13534:2006 Food processing machinery — Curing injection machines — Safety and hygiene requirements
  • BS EN 13534:2007 Food processing machinery - Curing injection machines - Safety and hygiene requirements
  • BS EN 12852:2001+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • BS EN 13534:2006+A1:2010 Food processing machinery.Curing injection machines. Safety and hygiene requirements
  • BS EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Determination of acrylonitrile in food and food simulants

Professional Standard - Civil Aviation, food pellet machine

RU-GOST R, food pellet machine

  • GOST 28566-1990 Food products. Method for detection and determination of count Enterococci
  • GOST R 54423-2011 Food processing machinery. Food processors and blenders. Safety and hygiene requirements
  • GOST R 50366-1992 Dry food concentrates. Semi-processed dry flour-products. Specifications
  • GOST R 57108-2016 Specialized food products. Order to control the content of nanomaterials in food
  • GOST R 53474-2009 Food processing machinery. Band saw machines. Specifications
  • GOST R 53475-2009 Food processing machinery. Circular saw machines. Specifications
  • GOST R 53476-2009 Food rrocessing machinery. Sutting machines for meat. Specifications
  • GOST R 53473-2009 Food processing machinery. Moulders Specifications
  • GOST R 53478-2009 Food processing machinery. Dough mixers. Specifications
  • GOST 31524-2012 Food processing machinery. Moulders. Specifications
  • GOST 31521-2012 Food rrocessing machinery. Sutting machines for meat. Specifications
  • GOST 31523-2012 Food processing machinery. Dough mixers. Specifications
  • GOST R 56398-2015 Prerequisite programmes on food safety. Part 4. Food packaging manufacturing
  • GOST R 52427-2005 Meat industry. Food products. Terms and definitions
  • GOST 30363-2013 Products egg dry and liquid food. Specification
  • GOST 30363-1996 Egg products. General specifications
  • GOST EN 13534-2013 Food processing machinery and equipment. Curing injection machines. Safety and hygiene requirements
  • GOST EN 15861-2014 Food processing machinery and equipment. Smokehouses. Safety and hygiene requirements
  • GOST 31525-2012 Food processing machinery. Band saw machines. Specifications
  • GOST 31526-2012 Food processing machinery. Circular saw machines. Specifications
  • GOST R 54518-2011 Food products, feeds, food raw materials. Method of the determination of the coccidiastats content by high performance liquid chromatography-mass spectrometry (HPLC-MS)

Jinlin Provincial Food Standard of the People's Republic of China, food pellet machine

  • DBS22/ 027-2014 Qualitative and quantitative testing of enterococcus in food

HU-MSZT, food pellet machine

American Society for Testing and Materials (ASTM), food pellet machine

  • ASTM D7329-07 Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
  • ASTM D7329-07(2012) Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
  • ASTM D7329-07(2018) Standard Specification for Food Preparation and Food Handling (Food Service) Gloves

General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China, food pellet machine

  • GB/T 31047-2023 Brand Value Evaluation Food Processing and Food Manufacturing
  • GB 15196-2015 National Food Safety Standard Edible Oil Products
  • GB/T 5009.194-2003 Determination of immunoglobulin in health foods
  • GB 7096-2014 National Food Safety Standard Edible Fungi and Their Products
  • GB 4789.10-2010 National food safety standard Food microbiological examination:Staphylococcus aureus
  • GB 25594-2010 National Food Safety Standard Enzyme Preparations for Food Industry
  • GB 4789.11-2014 National food safety standard food microbiological examination β-hemolytic streptococcus test
  • GB/T 30781-2014 Food processing machinery.Mincing machines
  • GB 15179-1994 Food machinery lubricating grease
  • GB 19295-2021 National Food Safety Standard Quick-frozen noodles and prepared food
  • GB 4806.7-2016 National Food Safety Standard Food Contact Plastic Materials and Products
  • GB 4806.12-2022 National food safety standard Bamboo and wood materials and products for food contact
  • GB/T 8612-1988 Soybean for soybean industry
  • GB/T 13484-1992 Enamelled ware in contact with food
  • GB 15202-2003 Maximum levels of aluminium in flour made foods
  • GB/T 13484-2011 Enamelled ware in contact with food
  • GB 4806.1-1994 Hygienic standard for foodstuff rubber products
  • GB 2712-2014 National Food Safety Standard Soybean Products
  • GB/T 4789.23-2003 Microbiological examination of food hygiene Examination of cold dish and bean products
  • GB 31604.9-2016 National food safety standard Determination of heavy metals in food simulants in food contact materials and products
  • GB/T 15069-2008 Terminology of food canning machinery
  • GB/T 15069-1994 Terminology of food canning machinery
  • GB/T 12494-1990 White oil for food-machinery
  • GB 16798-1997 Requirements of safety and sanitation for food machinery
  • GB/T 30780-2014 Food processing machinery.Bread slicers
  • GB/T 30783-2014 Food processing machinery.Pie and tart machines
  • GB/T 9885-1988 Terms of rubber products for foodstuff and medicine
  • GB 2711-2014 National Food Safety Standard Gluten Products
  • GB 2730-2015 Food safety national standard cured bacon products
  • GB 2713-2015 National Food Safety Standard Starch Products
  • GB/T 5009.182-2003 Determination of aluminium in flour products
  • GB 4806.8-2016 National Food Safety Standard Food Contact Paper and Cardboard Materials and Products
  • GB 4806.8-2022 National Food Safety Standard Food Contact Paper and Cardboard Materials and Products
  • GB 4789.18-2010 National food safety standard Food microbiological examination:Milk and milk products
  • GB 31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB 31604.1-2015 National Food Safety Standard General Rules for Migration Test of Food Contact Materials and Products
  • GB/T 5009.157-2003 Determination of organic acid in foods
  • GB/T 4789.11-2003 Microbiological examination of food hygiene Examination of streptococcus hemolyticus
  • GB 25192-2022 National Food Safety Standard Processed Cheese and Cheese Products
  • GB/T 31047-2014 Brand valuation.Food processing and manufacturing industry
  • GB 9684-2011 National Food Safety Standard Stainless Steel Products
  • GB 2749-2015 National Food Safety Standard Eggs and Egg Products
  • GB 13102-2022 National Food Safety Standard Concentrated Dairy Products
  • GB/T 30643-2014 General standard for the label of food contact materials and articles
  • GB/T 30784-2014 Food processing machinery.Planetary mixers
  • GB/T 30641-2014 Food machinery.Multifunctional electric pasta machine
  • GB 23242-2009 Food processing machinery.Food processors and blenders.Safety and hygiene requirements
  • GB 8276-1987 Food additive.Glucoamylase preperation
  • GB 8276-2006 Food additive.Glucoamylase preperation
  • GB 31604.8-2021 National Food Safety Standards Determination of Total Migration of Food Contact Materials and Products

Inner Mongolia Provincial Standard of the People's Republic of China, food pellet machine

Korean Agency for Technology and Standards (KATS), food pellet machine

Henan Provincial Standard of the People's Republic of China, food pellet machine

Beijing Provincial Standard of the People's Republic of China, food pellet machine

Taiwan Provincial Standard of the People's Republic of China, food pellet machine

European Committee for Standardization (CEN), food pellet machine

  • EN 12041:2014 Food processing machinery - Moulders - Safety and hygiene requirements
  • EN 15180:2014 Food processing machinery - Food depositors - Safety and hygiene requirements
  • prEN 15180-2021 Food processing machinery - Food depositors - Safety and hygiene requirements
  • PD CEN/TR 15623:2008 Food processing machinery - Route map - Materials for food area
  • EN 12852:2001+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • DD ENV 13130-3-1999 Materials and Articles in Contact with Foodstuffs - Plastics Substances Subject to Limitation - Part 3: Determination of Acrylonitrile in Food and Food Simulants

AT-ON, food pellet machine

German Institute for Standardization, food pellet machine

  • DIN EN 15180:2021 Food processing machinery - Food depositors - Safety and hygiene requirements; German and English version prEN 15180:2021
  • DIN EN 12852:2011-02 Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
  • DIN EN 15861:2013-06 Food processing machinery - Smokehouses - Safety and hygiene requirements; German version EN 15861:2012
  • DIN ISO/TS 22002-4:2015-12*DIN SPEC 10540-4:2015-12 Prerequisite programmes on food safety - Part 4: Food packaging manufacturing (ISO/TS 22002-4:2013)
  • DIN ISO/TS 22002-1:2017-09*DIN SPEC 10540-1:2017-09 Prerequisite programmes on food safety - Part 1: Food manufacturing (ISO/TS 22002-1:2009)
  • DIN EN 12851:2006 Food processing machinery - Catering attachments for machines having an auxiliary drive hub - Safety and hygiene requirements; German version EN 12851:2005
  • DIN EN 15180:2015-01 Food processing machinery - Food depositors - Safety and hygiene requirements; German version EN 15180:2014 / Note: To be replaced by DIN EN 15180 (2021-04).
  • DIN EN 15180:2021-04 Food processing machinery - Food depositors - Safety and hygiene requirements; German and English version prEN 15180:2021 / Note: Date of issue 2021-03-05*Intended as replacement for DIN EN 15180 (2015-01).
  • DIN EN 13130-3:2004-08 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants; German version EN 13130-3:2004
  • DIN 10504:1996 Food hygiene - Lamps for the lighting of meat and meat products
  • DIN 10118:2004 Analysis of foodstuffs - Detection of verotoxine-forming Escherichia (E.) coli-strains (VTEC) in food derived from animals
  • DIN 10527:2023-02 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements / Note: Date of issue 2023-01-13*Intended as replacement for DIN 10527 (2011-11).
  • DIN 10527:2011-11 Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements / Note: To be replaced by DIN 10527 (2023-02).
  • DIN ISO/TS 22002-1:2017 Prerequisite programmes on food safety - Part 1: Food manufacturing (ISO/TS 22002-1:2009)
  • DIN EN ISO 19020:2017-09 Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs (ISO 19020:2017); German version EN ISO 19020:2017

AENOR, food pellet machine

  • UNE-EN 15180:2015 Food processing machinery - Food depositors - Safety and hygiene requirements
  • UNE-EN 15861:2013 Food processing machinery - Smokehouses - Safety and hygiene requirements
  • UNE 55095:1979 REFINED SUNFLOWER OIL FOR FOOD
  • UNE-EN 13130-3:2005 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants

Professional Standard - Commodity Inspection, food pellet machine

  • SN/T 0477-1995 Method for detection of group B streptococci in foods for export
  • SN/T 0172-1992 Method for detection of staphylococcus aureusin food for export
  • SN 0172-1992 Test method for Staphylococcus aureus in food for export
  • SN/T 0172-2010 Determination of Staphylococcus aureus in foods for import and export
  • SN/T 2203-2009 Food contact materials.Wood materials.Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 2203-2008 Food contact materials.Wood materials.Determination of polycyclic aromatic hydrocarbons in food simulants
  • SN/T 3063.2-2015 Aviation Food Part 2: Specifications for Control of Microbial Contamination of Raw (Cut) Fruit and Vegetable Products

Shandong Provincial Standard of the People's Republic of China, food pellet machine

  • DB37/T 1748-2010 Green Food Heading Cabbage Production Technical Regulations
  • DB37/T 1999-2011 Green food non-heading cabbage production technical regulations
  • DB37/T 1660-2010 Technical regulations for the production of pollution-free food Stropharia stropharia
  • DB37/T 1999-2020 Green food non-heading cabbage production technical regulations
  • DB37/T 2350-2013 Technical regulations for the production of non-pollution-free food non-heading cabbage

Danish Standards Foundation, food pellet machine

  • DS/CEN/TR 15623:2008 Food processing machinery - Route map - Materials for food area
  • DS/EN 12852+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements
  • DS/EN 15861:2012 Food processing machinery - Smokehouses - Safety and hygiene requirements
  • DS/ISO/TS 22002-1:2011 Prerequisite programmes on food safety - Part 1: Food manufacturing
  • DS/EN 13130-3:2004 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 3: Determination of acrylonitrile in food and food simulants
  • DS/EN 766:1994 Sacks for the transport of food aid - Sacks made of jute fabric

Professional Standard - Forestry, food pellet machine

Henan Provincial Food Standard of the People's Republic of China, food pellet machine

Indonesia Standards, food pellet machine

检验方法与规程专业（微生物）, food pellet machine

  • GB 4789.10-2016 National Food Safety Standard Food Microbiology Test Staphylococcus aureus Test

ASHRAE - American Society of Heating@ Refrigerating and Air-Conditioning Engineers@ Inc., food pellet machine

ES-UNE, food pellet machine

  • UNE-EN 12852:2001+A1:2010 Food processing machinery - Food processors and blenders - Safety and hygiene requirements (Endorsed by AENOR in June of 2010.)

American National Standards Institute （ANSI), food pellet machine

National Sanitation Foundation (NSF), food pellet machine

  • NSF 37-2020 Air Curtains for Entranceways in Food and Food Service Establishments
  • NSF 37-2012 Air Curtain for Entranceways for Food and Food Service Establishements
  • NSF 37-2007 Air Curtains for Entranceways in Food and Food Service Establishments Printed 04/18/07

Shanghai Provincial Standard of the People's Republic of China, food pellet machine

  • DB31/ 2027-2014 Hygienic specifications for ready-to-eat food prepared and sold
  • DB31/ 2028-2019 Food Safety Local Standards Hygienic Specifications for Automatic Vending (Manufacturing and Selling) of Instant Food
  • DB31/ 2016-2021 Food Safety Local Standards Prepared Meat Products
  • DB31/ 576-1993 Food Additive Pickled Mixed Powder

International Organization for Standardization (ISO), food pellet machine

GOSTR, food pellet machine

  • GOST 34535-2019 Food products, feeds, food raw materials. Method for determination of coccidiostats by high performance liquid chromatography - mass spectrometry

Jiangxi Provincial Standard of the People's Republic of China, food pellet machine

  • DB36/T 396-2003 Technical regulations for the production of pollution-free food head cabbage

Heilongjiang Provincial Standard of the People's Republic of China, food pellet machine

  • DB23/T 1806-2016 Statistical Standards for Green Food, Organic Food, and Pollution-free Agricultural Products
  • DB23/T 1109-2016 General requirements for the production of edible mushrooms for organic food

Xizang Provincial Standard of the People's Republic of China, food pellet machine

  • DB54/T 0274.4-2023 Part 4 of the Earth’s Third Pole Brand Evaluation System: Brand Evaluation Requirements for Tibetan Food and Drug Green Processing and Manufacturing Industry

Gansu Provincial Standard of the People's Republic of China, food pellet machine

PL-PKN, food pellet machine

FI-SFS, food pellet machine

Agricultural Standard of the People's Republic of China, food pellet machine

  • GB 4806.9-2016 National food safety standard Metal materials and products for food contact

食品相关产品, food pellet machine

  • GB 4806.11-2016 National Food Safety Standard Food Contact Rubber Materials and Products
  • GB 4806.5-2016 Food Safety National Standard Glass Products
  • GB 4806.3-2016 National Food Safety Standard Enamel Products
  • GB 4806.4-2016 National Food Safety Standard Ceramic Products
  • GB 4806.1-2016 National Food Safety Standard General Safety Requirements for Food Contact Materials and Products

US-VA, food pellet machine

US-FCR, food pellet machine

Qinghai Provincial Standard of the People's Republic of China, food pellet machine

  • DB63/T 1066-2012 Green food head cabbage open field cultivation technical specification

Hebei Provincial Standard of the People's Republic of China, food pellet machine

  • DB1307/T 292-2019 Green Food Heading Cabbage Open Field Cultivation Technical Regulations

检验方法与规程专业（理化）, food pellet machine

  • GB 31604.7-2016 National Food Safety Standard Food Contact Materials and Products Decolorization Test
  • GB 31604.39-2016 National food safety standard Determination of polychlorinated biphenyls in food contact paper for food contact materials and products
  • GB 31604.47-2016 National food safety standard Determination of fluorescent whitening agents in food contact materials and products paper, cardboard and paper products
  • GB 31604.24-2016 National food safety standard Determination of cadmium migration in food contact materials and products
  • GB 31604.42-2016 National food safety standard Determination of zinc migration in food contact materials and products
  • GB 31604.41-2016 National food safety standard Determination of antimony migration in food contact materials and products
  • GB 31604.25-2016 National food safety standard Determination of chromium migration in food contact materials and products
  • GB 31604.45-2016 National food safety standard Determination of isocyanates in food contact materials and products
  • GB 31604.8-2016 National Food Safety Standards Determination of Total Migration of Food Contact Materials and Products
  • GB 31604.33-2016 National food safety standard Determination of nickel migration in food contact materials and products

Professional Standard - Environmental Protection, food pellet machine

  • HJ/T 80-2001 Technical norm on organic food
  • HJ 1030.3-2019 Technical Specifications for Application and Issuance of Pollutant Discharge Permits Food Manufacturing Industry-Convenience Food, Food and Feed Additive Manufacturing Industry

CN-STDBOOK, food pellet machine

CU-NC, food pellet machine

  • NC 24-34-1984 Inorganic Chemical Products. Table Salt. Compleximetric Determination of Calcium and Magnesium

食品产品, food pellet machine

  • GB 2726-2016 National Food Safety Standard Cooked Meat Products

Shaanxi Provincial Food Standard of the People's Republic of China, food pellet machine

Association of German Mechanical Engineers, food pellet machine

Hubei Provincial Food Standard of the People's Republic of China, food pellet machine

  • DBS42/ 002-2022 Food Safety Local Standards Requirements for Selenium Content in Organic Selenium-rich Foods
  • DBS42/ 002-2021 Food Safety Local Standards Requirements for Selenium Content in Organic Selenium-rich Foods

海关总署, food pellet machine

  • SN/T 2203-2021 Determination of polycyclic aromatic hydrocarbons in food contact materials wood product food simulants

Inner Mongolia Provincial Food Standard of the People's Republic of China, food pellet machine

  • DBS15/ 002-2011 Food Safety Local Standard Milk Powder Made Solid Shaped Products

Jiangsu Provincial Food Standard of the People's Republic of China, food pellet machine

Qinghai Provincial Food Standard of the People's Republic of China, food pellet machine

Yunnan Provincial Food Standard of the People's Republic of China, food pellet machine

Chongqing Provincial Food Standard of the People's Republic of China, food pellet machine

Guizhou Provincial Food Standard of the People's Republic of China, food pellet machine

  • DBS52/ 053-2021 Food Safety Local Standard Polygonatum (dry product)
  • DBS52/ 067-2022 Food Safety Local Standards Hygienic Code for Processing of Edible Livestock and Poultry Blood Products

Guangxi Provincial Food Standard of the People's Republic of China, food pellet machine

  • DBS45/ 070-2021 Food safety local standard glutinous honey persimmon products

RO-ASRO, food pellet machine

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会, food pellet machine

Standard Association of Australia （SAA）, food pellet machine

GB-REG, food pellet machine

  • REG 7 CFR PART 278-2012 PARTICIPATION OF RETAIL FOOD STORES, WHOLESALE FOOD CONCERNS AND INSURED FINANCIAL INSTITUTIONS

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